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    Orient Express

    3.5 (713 reviews)
    Updated over 3 months ago

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    Business Info

    ORIENT EXPRESS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Orient Express

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    Reviews With Photos

    Gabby G.

    I've dined here many times over the years and have enjoyed their sushi, Chinese, and hibachi menus. Orient Express is still one of my favorites! I recently ordered takeout and was disappointed to find that the food tasted like it had been refried or sitting out, even though we picked it up right away. The service has always been great, though the parking lot is very tight..

    The bar at the end...
    Nate C.

    It's been a while since I dined on the orient express for Chinese food. This experience was very pleasant. Food options are always in the best interest of of the people. I ordered the garlic chicken, general Tso's chicken, caterpillar roll. Everything came out as expected. The consistency of flavor is why I patronize this location. It always taste the same. Seating arrangements are comfortable and the design and decor of the space is aesthetically appealing. My order was customized because I am not a fan of broccoli so other veggies were added to my dish that made it extraordinary. Reservations are advised but not necessary

    Outside - Decorated for the holidays
    Paul M.

    What a fun evening! Came with a small group. This is a unique restaurant with 3 dining options in 1. The "Orient Express" is an old classic dining railroad cart and it is incorporated into a huge restaurant. As you enter to the left is an area where Chinese food is served. Straight ahead is a beautiful area for sushi/sashimi. Then if you walk down the railroad cart to the right is a habatchi restaurant. We sat here and had a fun tableside dining experience where a chef cooked steak, lobster, shrimp, scallops, and veggies in front of us. The chef put on a great show and interacted well with the group. Fresh high end ingredients were used and the food was delicious. A server came around and kept the drinks filled and made sure we were having a great experience. We had a wonderful and can't wait to come back.

    Charred overcooked veggies
    Tish G.

    SEE VIDEO I ordered the lunch portion of Hibachi Chicken to go. I've never really had a problem with the food here. Anyway, there was some weird sticky glue like substance all over the rice. This was not yum yum sauce because I didn't have any. Well I had dumped the overcooked charred veggies and chicken on top of it and now all of it got contaminated. I had a few bites before I paid attention and now my mouth feels weird. I called and they offered me $5 whole dollars for the rice even though I threw it all out. I don't need the $5 but they should have replaced it completely. I can certainly buy another lunch but service is lacking these days. $26 dollars for lunch down the drain. Long story short- watch what you're eating!

    The hospital bed as a result of the sushi
    Mira L.

    Stopped by on a Monday evening. Ordered sushi and then BOOM! I'm at the ER. Fever, body chills and extreme diarrhea. GI test results confirmed a virus due to the sushi or roe. Spent 4 days admitted to the hospital, racked up thousands in medical bills and will NEVER eat sushi from this business again.

    Mongolian Beef -- so yummy!
    Caroline Y.

    Recently discovered this place for a friend's birthday -- one of her favorite places! The setting is pretty cool, with part of the walkway between the bar/hibachi area to main dining room being an old railway car -- something you see predominantly as you are walking into the restaurant. There were a few cocktail options (some a bit more pricey than I was anticipating - ie: espresso martini for $18), so I stuck with prosecco which was served in a miniature bottle and poured for me. The server was patient and kind - surprisingly splitting the bill from the get go with a larger group of 8 people! I got the ginger salad and fried spring rolls as a starter. Ginger salad was standard -- iceberg lettuce with carrots, topped with a zangy ginger dressing. The spring rolls were tasty, namely that they were crispy and went well with a sweet sauce as well as a VERY spicy mustard sauce. I got the Mongolian beef entree which came with rice. Wow -- the meat was so tender, great flavor (a bit sweet though -- tempered with spicy mustard I saved) and a huge portion. It was a great value for the price and was several additional meals for me once I took it home. This dish was also just a great comfort food. Their menu offers Chinese, Thai cuisines, hibachi (in front of a hibachi grill), and sushi -- appealing to many when someone may be wanting Asian food within that cohort of options! Overall, would go again.

    Entryway train
    Joseph R.

    Came here for a birthday dinner and we had a very nice time. You walk up to the building and it indeed looks like a train in the front which is so cool. Parking in kind of a pain but once you're inside it's a vibe. There's a hallway that is very much like an old train, super cute area to have cocktails. To the left is more of a sit down family style. To the right is more bar. And then all the way down is hibachi. I've done sushi before at the bar which was fine. Habachi was a nice time. The food is always what's to be expected. Service was good and it went by very quickly. They only take reservations for hibachi for 6+ so otherwise it's walk in. On a Saturday at 7 we were seated right away. No food being thrown into mouths tho which was a little bit of a bummer. Overall if habachi is your thing check it out.

    Seafood Special Hibachi
    Deloney D.

    I've eaten at no less than 4 other hibachi restaurants between Hawaii and Georgia and this is the first one wherein I enjoyed the food. A friend treated me for Veteran's Day. I love everything about this place. The ambiance is good whether you're at a regular table or the grill. The service was great. The food was great, too! It's so cool from the outside to walk into a train car. 10 out of 10 I highly recommend!

    One V.

    Food was fresh & hot. My buddies beef & rice was sooo good! My TSO ,chicken wasn't fried crisp as requested. I took it home & gave it to my nephew! The salad & soup was good. When I arrived, my buddy was sitting in the "Rosa Parks" section. It was depressing so I asked to move to the "Upper Room". It was so nice over there! The ambiance over there is nice! Anywhooooo..... I would not order the same thing again

    Spider Roll
    Cara T.

    The sesame chicken tastes like it was refried. The chicken was hard and chewy. The chips for the soup was stale. The seaweed on the Sushi Roll was so chewy you could barely bite through it. I used to love this place, I won't be back.

    North Beach and Georgia rolls
    Ariel C.

    This review is for my second visit. My first visit was fine and my sushi was decent. The only reason I went back though was for a friend's birthday dinner. I do acknowledge that it was a busy Saturday night, but the service was just not good. There were 5 of us and we all asked for water, but we only received 4. The next time the waiter came by we asked him for one more. He disappears and comes back with...soy sauce bowls for sushi. We did eventually get the 5th water. Two of us ordered sushi and the rest Chinese. Well the sushi came out a good 10+ minutes before the other dishes. And then one dish came out another 10+ minutes after the other Chinese dishes. When we asked the waiter, he said the kitchen was working on it and it would just be 5 minutes. My sushi rolls were yummy but nothing special. Everyone else seemed to enjoy their food and had leftovers. At the end of the meal, he drops off one check (without asking) and disappears again - even if we didn't want it split, we still would've wanted to pay! After waiting a good while, we asked a waiter walking by if he could find our waiter for us, and we got a curt "he's on his way." He finally comes back and we ask if the bill can be split, and he got 3 of the 4 receipts wrong... We also had to ask if he could take some of the used plates to make more space on the table. I've noticed this at a lot of restaurants lately and it drives me bananas. Just clear some of the mess, please!

    Ginger Salad
    Kyja W.

    I had dinner here for the first time last night with my fiancé and a couple of friends. AMBIANCE: 5/5 The ambiance was super cool and fun! I absolutely loved the design of this place. It is very unique, creative, and special! Prices are on par with other hibachi restaurants I've been to (read: pricey). SERVICE: 5/5 Service is great! Everybody was welcoming and kind. Our chef accommodated my fiancé's meat intolerance by cooking the seafood items first so that there wouldn't be any cross contamination. FOOD: 4/5 I ordered the filet and shrimp combo. It came with ginger salad, which was decent. The dressing tasted very carroty and lighter on the ginger. I prefer a little stronger ginger taste, but the salad was fresh and good over all. The clear broth mushroom soup was decent as well. There was a flavor in it I can't quite place, but it was a nice start to my meal. The fried rice was very yummy, especially with the white and brown sauces I drizzled on top. The vegetables were perfect--a nice crunch and clean taste. My shrimp was pretty good as well. I loved being able to taste the grill. There was a slight fishiness to it but it was still good. I preferred the filet, if I had to choose just one. While it wasn't quite as tender and flavorful as the filet at my favorite Japanese steakhouse back "home" where I'm from, it was still tasty. Over all, despite my somewhat harsh critiques, I enjoyed my meal. It's the best hibachi I've had in Atlanta so far!

    Steak & Chicken Hibachi  Steak & Scallop Hibachi
    Staci G.

    Food is always good! Generous portions, I always end up with some to take home. Service is great, cooks are fun, bartenders make really good drinks!! I love this little place on the train tracks! It has so much character, various seating, and a beautiful koi pond out front.

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    4 months ago

    Good pricing. food wasn't bad but not the best. I will say friendly waiter. I would come again in a big group

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    1 year ago

    The food, drinks and sushi never disappoint at orient express. I had the chefs special, tuna roll and a Leche martini .

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    Page 1 of 18

    Ask the Community - Orient Express

    Is a reservation required to dine in?

    Suggested on the weekends, but not required

    Is there an email associated with this restaurant?

    No but you can message them on Facebook

    Are all the different parts of the restaurant inside train cars? We are interested in hibachi. Thanks!

    Yes! They have it divided into 3 parts: Chinese, Sushi, and Hibachi.

    View All 4 Questions

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    4.5(326 reviews)
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    The Absolute freshest and most diverse sushi options in Atlanta. Our first time coming here,…read moreselected based on the amount of options (was looking to try Uni & Clam for the first time -- did NOT disappoint). We were blown away by the quality, and the attention to detail (even in the spicy tuna -- most places use WAY to much krewpie in their spicy tuna) Reminded me of some of my best sushi experiences in Los Angeles. HIGHLY recommend this place. Toshi (head chef) and Sean were Amazing, knowledgeable, and fun to talk with

    My favorite sushi in Atlanta hands down. Been here 10 times or more (not joking). I'm worried that…read moreif I tell too many people about it, they'll get too popular and possibly raise prices. Law of supply and demand. But given the elevation in quality of life this establishment has provided me with across the years, I feel I owe them some good marketing through a review. If there was a sushi coefficient of freshness, quality, quantity, and cost, this place wins everyday. C= (Fr*Q*q*c) Fr: 9 Q: 8 q: 10 c: 10 C(Yokohama)= 7200 Don't get me wrong - the competition is fierce for delicious sushi (Fudo, MF sushi, Nobu, all the Omakase scenarios popping up in town). What this means is the cost (c) is way too high, giving it a low 1-5 in the equation. Also, quantity (q) is low, about 4-6. So, the resulting coefficient is very low overall. From my understanding, the fish here only comes from Japan, so it's good stuff - and they really load up the rolls (a lot of the time), and they have this deal on weekend for special rolls (25% off I think). So you do get the quality, quantity, and decent price (about $12-15 per specialty roll). The regular rolls are good too, and loaded with fish. E.g. spicy salmon/tuna. So, if you're looking to go crazy on some good sushi without restraint and without breaking the bank completely, this is your spot. family owned I believe, very nice and efficient service. Cozy/casual, not too fancy, but feels comfortable to dine in. No delivery unfortunately on any app, but that makes quality control better IMO. Thank you for your attention to this manner.

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    I've heard so many great things about MF Sushi, so I was excited to try it. My partner and I…read moreordered a lot of stuff. We went all out! The ambiance of the restaurant is very aesthetic. Our server was helpful with their recommendations and was attentive the entire time we were there. To start off with the appetizers, the fried tempura appetizers were just okay. The star of the show was definitely the truffle aioli fresh salmon appetizer! The flavors paired so nicely with the fresh salmon cuts. What's keeping me from giving them 5 stars is, despite having a great time and experience, I didn't truly enjoy the rolls as much even though they were good. There were a few unique rolls, but when it came to flavor profiles and uniqueness, it lacked a lot. The appetizers and the sashimi fish are what did a lot of the heavy work, in my opinion. I would still recommend this place to all raw seafood lovers.

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    My older sister came from out of state and had never experienced omakase before. After researching…read moremany omakase restaurants, I chose Omakase by Yun because my first visit there was truly memorable -- and once again, they exceeded all expectations. The 15-course menu was a masterpiece from start to finish. Each piece felt like art -- stunning presentation followed by incredible flavor. Every bite melted in my mouth, and the balance between the rice, the fish, and their special secret sauce was perfection. One of the highlights was the Kimi Oboro, prepared using a 200-year-old vinegar technique -- simply remarkable. My sister loved every dish, even falling in love with the pickled ginger! The service was outstanding as well -- two servers took care of us throughout the evening, always greeting us with genuine smiles and impeccable manners. This was probably the best omakase experience I've ever had -- and I've had over a hundred. I'm so glad my sister's first omakase turned into an unforgettable memory. Huge thanks to everyone who served us last night. Highly recommend this place to both first-timers and seasoned sushi lovers alike!

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    Umi is now my go-to for sushi in the area, and it's not close. The fish is remarkably fresh, you…read morecan tell immediately from the texture and how clean everything tastes, no fishy aftertaste at all and not frozen (yes, you have to check and make sure you're not eating frozen fish). The rice is excellent as well. I've had the omakase and a la carte, and both were on point. Flavors are balanced and thoughtfully composed; nothing overworked or heavy-handed, just quality ingredients treated with respect. Service matched the food. Attentive without hovering, and the staff clearly knows the menu inside and out, happy to walk you through pairings or recommend based on what you're in the mood for. Between the quality of the fish, the execution in the kitchen, and the hospitality, this is easily a 5-star spot. Already planning my next visit.

    I heard Umi was opening another location in NYC, and it made me want to finally try the one in ATL…read more Overall, I wasn't very impressed. In terms of flavor, I didn't feel like I had ordered the "Signature Nigiri" - it tasted like regular Nigiri but for double the price. The Kamikaze roll might've been better too if they hadn't added the hot sauce.. I felt like it overpowered the taste of everything else. I did, however, really enjoy the avocado salad, and I also liked the otoro box. Our waiter was nice and we had good service, and the restaurant itself was very busy and lively. They also validate parking, so it costs $5 instead of $10, which is nice. I was definitely hoping to like Umi more, especially considering the prices, but sadly I did not. If I ever came back, it would probably just be for the avocado salad.

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    Osha Thai Sushi Galleria

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    4.2(511 reviews)
    6.0 mi•Ardmore, Buckhead

    I first visited Osha Thai for my friend's 30th birthday, and I immediately fell in love with the…read morerestaurant. Two of my friends had spoken so highly of it, and after experiencing it for myself, I completely understood why. The food, drinks, atmosphere, and service were absolutely phenomenal. My friend and I came back about three weeks later for happy hour, and in between that birthday dinner and today, she has actually returned 3-4 more times because she lives only about seven minutes away. She has even taken the time to leave multiple positive reviews about Osha Thai because of how much she genuinely enjoys the restaurant. Needless to say, we are both familiar with and supportive of the restaurant. Unfortunately, today's experience missed the mark. As soon as we walked in, the energy just did not feel welcoming. We were really excited to come in for happy hour and sat at the bar from 5-7 PM. The restaurant was extremely slow when we arrived--in fact, we were the only guests there--yet it still took quite a while for the bartender to come over so we could even place our order. My friend was especially looking forward to the mussels, so she ordered those, while I ordered a sushi roll and we each ordered a drink. Unfortunately, she never received her mussels. The bartender, Tony, was not attentive throughout our visit, and we eventually had to get someone else's attention just to ask for our check. When we asked for the check, I made sure to mention that my friend had never received her mussels. The manager, Nick, came over, looked at the tab, and apologized. We explained the situation to him as well, but Tony was still nowhere to be found and never came over to acknowledge what happened or apologize. Nick did offer us a 15% discount card for a future visit, which we appreciated, but honestly, that wasn't really the point. It was about the principle and the overall experience. My friend and I have both worked in the restaurant industry for years, so we completely understand that mistakes happen. We're not expecting perfection. What matters is how those situations are handled, and unfortunately, we left feeling somewhat dismissed rather than valued. Despite everything, we still left a 20% tip because we understand the industry and don't believe one bad experience should define someone's livelihood. I'm sharing this because we genuinely love Osha Thai. My friend has supported this restaurant multiple times, has returned several times, and has posted multiple positive reviews about her experiences. That's why today was especially disappointing. We know Osha Thai is capable of providing the exceptional food, drinks, service, and hospitality that we experienced during the birthday dinner. Hopefully, today was simply an off day. We would love to return and have the experience that made us love Osha Thai in the first place.

    Can park in garage and validate for 3hrs. Don't forget to have your license plate # to give the…read morehost stand. The cocktails were beautifully presented and taste just as good! My favorite was the Matcha mirage! Can't go wrong with any of their sushi rolls. The Drunken noodles were the perfect amount of chewy and were seasoned well. Came for friend's birthday. They kindly gave her creme brûlée to celebrate!

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    Orient Express - chinese - Updated October 2026

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