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    Once More

    3.4 (14 reviews)
    Open 8:00 am - 3:00 pm, 5:00 PM - 2:00 AM (Next day)

    Once More Photos

    Business Info

    ONCE MORE ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Happy hour specials
    Outdoor seating
    Good for groups

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    Recommended Reviews - Once More

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    Combo C
    Michael F.

    Very delicious, and more importantly the customer service was excellent. Can't wait go to again!

    delicious savory pancake!

    Michael Fan was an excellent server. I love this place its my personal favorite for skewers and has a very cozy and intimate vibe. perfect for dates and going out with friends! the food is large portions and delicious especially the lamb skewers- highly recommend for couples and friends and families looking to enjoy authentic chinese cuisine!

    Delicious spicy chicken pot! Excellent service from staff. Will return Once More! Come check it out

    clockwise from top left: beef grill pan, braised pork with green beans and wide noodles, sweet corn pancake, cumin lamb chops
    Tony J.

    Small Chinese restaurant across the road from the Price Smart. It's located where the Nando's chicken used to be. About half full when we went for dinner, but inclement weather probably had some impact. The menu is pretty small for a Chinese restaurant. They serve a mix of northern and possibly Sichuan items, since about half of the main dishes are spicy. You can request that items be made with no spice, which we did. We got their big beef grill pan, which is a cast iron pan on a gas burner, filled with sliced onions and all sort of beef parts including sliced beef, beef rib, lung, liver and heart. Comes with some lettuce, a sesame sauce for dipping and some dried pepper flakes if you want to increase the heat. Pretty big portion, and the beef parts are already pretty well seasoned and tender enough. The burner is mostly used to cook down the onion, which eventually takes on some of the beef flavor. 2nd item was the braised pork with green beans and wide noodles. The green beans are wide and long string beans, and they were cooked really soft and absorbed the flavor of the braised pork. Was also a pretty tasty dish. We also got the cumin lamb chops, which are really bits of lamb chops fried with some cumin seasoning. The lamb doesn't have any gaminess and was nice as well. The last item, which turns out to be best, was their sweet corn pancakes. It's sweet corn with some sort of batter that is fried into pancake shape and served in slices. The juicy sweet corn mixed in with the slightly salty and crispy batter makes for a really fun texture and taste. Probably what I would recommend as a must try for this place. Total was $135 before tip, which isn't cheap, but the three of us were only able to finish the pancakes and had plenty of left of the other 3 items to pack home. Was a pretty good dinner.

    Guo Bao Rou, lightly battered and fried thing pork with sweet and sour sauce
    Kenny C.

    Everything had a solid flavor. Green beans were especially delicious. Fried pork was lightly battered, crispy, the sauce was tangy and sweet. But not that authentic. Fish was taste but quite normal for what it was. Chillis weren't that spicy. Clams were quite good. Overall pretty delicious. Price is a bit above average for what you get but quite good Chinese food. 7.6/10 overall

    umbrellas hanging from the ceiling
    Ger T.

    Once More seems like No More . . . for us anyway ( sorry I couldn't resist ! ) . Spicy and sour beef is excessively fatty , steamed eggplants with garlic over-cooked , and tomato and shrimp dough drop soup long overdue when it finally arrives . Service is surprisingly accomodating hence the 2 stars instead of . . .

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    3.9(883 reviews)
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    Shanghai River was a great meal overall. I came specifically for the sheng jian bao and was pretty…read moresatisfied. It's not quite as good as what you'd get in China, but definitely not bad -- and there was actual soup inside, which I appreciated. The Peking duck was solid, and I loved that they served it with thin wrappers instead of buns. Way less filling and lets the duck shine. They also had a strong assortment of dim sum and classic dishes. Service was fast and really accommodating. Would definitely recommend.

    Dropped by for a Sunday lunch - place was packed, as most dim sum related places would be…read more Service was good, however some dishes (pan fried bun) toke a questionable amount of time to arrive. Pan fried bun - long wait to receive, pretty greasy inside - however had a nice crunch to the bun. XLB - standard, the soup within was pretty tasty , watch out for the temperature as usual. Crab Claw - No idea why we decided to have this as lunch, was pretty impulsive - did take some time to arrive , very meaty , so nothing to complain about. Fried Tofu - was the dish highlight, nice crisp with a warm soft interior, spiced to perfection! Wine drunken Chicken - was soft and juicy, however aside from the cooking wine taste, there wasn't anything more to add. I would skip a re-visit , as Richmond is pretty competitive, however it's not bad and worth a shot.

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    Kirin Seafood Restaurant - Sesame pudding

    Kirin Seafood Restaurant

    3.8(679 reviews)
    0.4 km
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    So mum wanted to show her appreciation for being her chauffeur taking her around to the doctors…read more She took me out for dimsum and with it being in Richmond there is a plethora of choices. She wanted to go to Kirin. Plenty of parking in the mall. Hostess greeted and seated us promptly. Restaurant was busy but not crazy. This was at 10am on a Thursday. Waiters were attentive. Usual table service was in place. Took our order and food came out at acceptable pace. When we were done, they politely boxed up the leftovers and we paid our bill. So service was on point. The food we ordered came out hot. The staples that I order to test was hargow, suimai and pai gwut(spareribs). All 3 dishes in general were good.....the hargow could have used an extra minute or 2 in the steamer. The suimai was very good. I tasted every ingredient in this dish. Usually it is just a complete mix and you can't discern the different flavors. They tried something different with the cheongfun by adding pieces of Chinese donut to the roll. I personally think it didn't add much to the dish, taste or texture wise. I did like the pea shoots with shrimp. I think it is a good combo. All in all a good dimsum. I also noticed they did not charge us a tea service. The cost of the food is comparable with other restaurants at this level. Yes come on a date or impress business clients/boss or family celebrations.

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    Deep fried prawn, pork and Chinese mushroom wrapped with taro root paste 9.5

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    The Fish Man - Pea vines

    The Fish Man

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    My family went here for dinner based on its recognition in the Chinese Restaurant Awards (2022),…read moreVancouver Magazine Best Restaurants Awards (2024) and countless Instagram reviews. We made a reservation on OpenTable (which is a rare platform to use among Chinese restaurants in Greater Vancouver). We were seated a few minutes after arrival. The space feels energetic. It's a more modern restaurant, so there is much color and younger vibrancy than a traditional Chinese restaurant. What else is different? No round tables - only smaller square tables - which means it's better designed for small groups rather than large groups. We ended up trying a number of items: - Beef Belly Skewers: Very good. Everyone loved them. I wished we had ordered more. - Chicken Skewers: Ok. I think asked for something but they ran out and gave us gizzards and hearts, which are never good because they become mealy and not enjoyable to eat. - Dungeness Crab with Salty Egg Yolk: Good. Prepared as well as lots of restaurants. They provide disposable gloves to eat with, but nothing to crack the shells. - Stir Fried Vegetables: Good. No complaints. - Fresh Fish with Tofu Hot Pot: Very good. - Fresh Fish Steamed: Very good. - Lobster with Sticky Rice: Very good. Service is really very good. Genuinely more friendly and talkative than I'm accustomed too, but I appreciated. Overall, a good meal. It was different in that the decor and service is what really stood out, and that's the difference maker compared to most other Chinese restaurants with the same quality of food. That being said, you pay for it too. I definitely enjoyed it, but it better suited for a small groups rather than large ones.

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    Micha - Famous fried chicken nuggets

    Micha

    4.3(61 reviews)
    0.9 kmGolden Village
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    Lucky J - Chinese donut roll

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    Love this place! Despite the limited menu, each item was spot on…read more I had the beef congee, shrimp rice rolls, and donut rice rolls and popcorn chicken. Every was very good. Prices are like food court prices but restaurant quality level. The only thing that needs to be improved is service. For Sunday lunch time service, only 1 server was working the till, taking and serving orders, and grabbing the check. Everything slowed down considerably. You had to get your own napkins, sauce dishes, sauces, chili oil etc. so had to take 1 star away. But the quality of the food was enough to make it a 4 star review. The rice rolls were of the perfect texture. Generous servings too. The popcorn chicken was salty and savoury with friend basil As well. Very nice touch. I would repeat. Cheers! Happy eating!

    For this price, you don't expect the best quality, but I think their food exceeds the price point…read more The rice rolls were soft, but I wish they added more sweet soy sauce as it got dry at the end. Finally! A place that doesn't charge you $5 for a fried dough stick. It was ok - a little on the dense side The wontons were not good. The wontons and soup had no flavor. The cold noodle fen pi was really good. Perfect amount of vinegar and savory. I wish there were more vegetables, so I'm not eating noodles 90% of the time. I would come back for the rice noodle and cold noodle and maybe try their congee next time.

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    Once More - chinese - Updated May 2026

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