Oming’s Kitchen
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I finally had a chance to go to Oming's Kitchen and it did not disappoint! This location is in the East Side, Sunrise Manor area in Las Vegas. Oming's Kitchen is a Filipino restaurant. There are two different locations in Las Vegas. My husband and I ended up stopping by this restaurant after going to the Age of Chivalry Renaissance festival. When we stopped by on a Friday afternoon, we were the only customers inside the restaurant. There was plenty of seating available! Looking over the menu, some of their options include the following Sinugba Pork Belly Sinugba Chicken Adobo Beef Sisig All day breakfast items (Tocino, Sausage) You can order these in combos as bowls or additional combos with pancit. Both my husband and I ordered the half n half combo with rice/pancit, 6 pieces of lumpia. He had ordered the Sinugba Pork Belly and I ordered the Adobo Beef. I normally see chicken or pork adobo, but I rarely see beef adobo! I had to try it out! While waiting, I filled up my fountain drink with Sprite. The meal was cooked fresh and was ready in about 15 minutes. The team member brought out the order from the kitchen. The beef adobo was thinly sliced. Green onions were put on top of the beef. The rice was underneath and was flavored like the beef adobo. The beef was scrumptious! The pancit was a seafood flavor pancit. It was good. The lumpia was deep fried perfectly. A side of sweet orange sauce was provided with the Lumpia. My husband enjoyed the Sinugba Pork Belly. The team members here are amazing and the service is fantastic! The food was great! I'm not in this area too often since it's far away from where I live, but if I am in the area again, I'll make sure to stop by Oming's Kitchen!
Made a random stop at this location. The place was clean and the service was great. We each got their plate of pork belly, chicken and adobo. The portions were huge and prices were reasonable.
This is a review for Oming's Kitchen in general, not a specific location. Every time we come to Vegas, we ALWAYS get Oming's. The pork belly is the perfect balance of meat & fat. The lumpia is just the right size. We were so happy to see Oming's Kitchen at EDC as a vendor this year. IT WAS A FREAKING LIFE SAVER. Staff were soooooo sweet when we mentioned the restaurant is a must on our itinerary and gave us kandi & stickers.
I could NOT Believe this place was around the corner from my house and i did not know..i had to try it and it did NOT fail..food was delish..the guy behind the register was supperrr cool and actually let us sample the meat and then came and let us sample the breakfast meats...top tier service here..glad we found youuuuuuu..you will see more often
We ordered the pork belly and longanisa breakfast to-go. The pork belly was flavorful and tender, though definitely on the fattier side. The longanisa was perfectly cooked--juicy, sweet, and savory. There was a bit of a hiccup with the delivery (the driver got our order wrong), so we ended up picking it up ourselves. Despite that, the food held up well and was worth the trouble.
This Filipino joint did not disappoint! The place was very clean and nicely decorated. The staff was friendly and provided adequate customer service. Omings is located in the shopping area off Nellisj Blvd. There are plentiful of parking. I ordered the combination bowl with pancit, lumpia, and pork belly BBQ. Outstanding flavor for all. The lumpia was small and cooked perfectly, taste of heaven. The BBQ was ahmazing , sweet and savory, the pancit was cooked perfectly and not dry. This place is a true hit representing Filipino culture and food! Don't forget the desert, the best halo halo in town... delicious.. Thank you, I will be back!
Ang Sarap!! So happy to have found this place! Casual and friendly! The Kuyas and Ates at work were warm, hospitable and welcoming! Staying true those Filipino values we're proud of! The food?!! Omg! As good as it gets! You can't go wrong! I visited twice in one week! For the value, you can't beat it! The portions are generous and the food tastes fresh! Can't get enough of the lumpia! Salamat po! More power to Oming's kitchen!
I ordered a breakfast plate which came with garlic rice, longanisa, and eggs. They were able to make scrambled eggs. The garlic rice was realllllly good. There were small fried crunchy bits of garlic. The rice was more on the drier side, which is how I prefer my rice. This was the perfect place to have a hearty breakfast. Sadly you cannot add pancit and lumpia and make it a combo like you can the bowls. So I ordered a side of lumpia. The lumpia was good, I felt like it could have been crispier (personal preference. The food did take a bit long to come out. There seemed to be a lot of mobile orders than people eating inside the restaurant. Inside is well maintained and clean. The tables on accommodate parties of about 4. If you come with a bigger group you may need to move tables or sit separately.
Followed my tiktok fyp, and it did not disappoint! Came in half an hour before closing, because we didn't realize they were closing early. The guy behind the counter was so nice and sweet, going over the menu with us and explaining everything. Went above and beyond in customer service. Heard we were staying at a hotel and gave up extra napkins, utensils and plates. We ended up getting the pork belly, some garlic fried rice and some lumpia. It was all so delicious. Will definitely come back again, when in town!
Came in for the pork belly bowl and lumpia and left fans. We will definitely be back just not sure what we will get next. Tasty and the flavors blend beautifully.
I have always wanted to try authentic Filipino food and not any of the fusion places. I researched the area, and Oming's seemed promising. As someone who's not very familiar with the cuisine, I found what we ordered to be a bit disappointing. We ordered a sisig bowl and a sinugba chicken bowl, which we made happy so that we could try a bit of everything. Sisig was one of the items that I've always wanted to try because people always rave about the flavor bomb and crispy texture of the pork belly. The flavor was okay, but it wasn't crispy at all. It was also very oily and got boring after a while, but the lemon did help a bit. The sinugba chicken was too dry and salty for my liking. The pork belly may have been a better choice. The pancit left little to write home about as it wasn't very flavorful - it just tasted like rice noodles with veggies. I actually liked the lumpia as it was very fresh and crispy but my boyfriend thought it was just okay. Lastly, we ordered the halo-halo, which was probably the highlight of the meal. It was the perfect thing to end off our not-so-satisfying meal. I loved all the textures in the cup, from jellies to beans, palm seeds, evaporated milk, and the creamy ube ice cream on top. What's not to love? Overall, the items were a hit or a miss for my boyfriend and me. We felt like there are many other similar cuisines that taste better. But this could be because we're not familiar with Filipino food, or that we just didn't like what we ordered. The restaurant was clean, and the service was fine. I probably wouldn't be back though unless I'm craving for a halo-halo.
Okay, so I tried this spot this week and I have gone to the one on Blue Diamond but now I'm on this side. I tried the pork belly combo which includes lumpia Shanghai. I would've loved if it they had this and rice and I'd be fine, but I decided to get the combo so I can get lumpia and try another item with it. I didn't like the pork belly so much after a few bites tbh.. it was too sweet with the sauce but Filipinos love their food sweet and I can't. I asked what Sinugba meant and the lady told me it meant eel, but as I looked it up it means 'grilled'. It was perhaps the eel sauce she was referring to that was on it and it was a little too saucy for me. I would try other food here like the adobo bowl or something else with lumpia on the side for a combo meal!
I must say that their sisig is the best that we've tried, it's just perfection and that sinugba pork belly is so good too! Order it with egg and it's perfect! I love this place, the service is good. The staffs are nice and funny, they clean the tables fast and they cook your food fresh and fast. Price is reasonable too, we got the sinugba pork belly (make it happy) and sisig (make it happy) and a drink everything came up to $50+ and they give you huge portions! But it was so good we finished everything. There's a lot of parking space as well, the place is clean too. I would definitely come back here! read more
So finally came back to this place to try it again. Customer service somewhat was better but they hit me with- "No public restroom" when I walked in. Okay chill...I'm was there to actually eat... I had to like speak Filipino to ask to use the bathroom. But that's not a pleasant greeting walking in! Anyways, I usually get the chicken bowl. It hit the spot! Fresh and that marinade is clutch. If it wasn't that good, I'd take another star for service. I don't know why this place always is terribllleee in welcoming people. read more
Business owner information
Omings K.
Hi! I’m sorry about that. Is this at the Nellis Location or Blue…
13 days ago
19 days ago
10 months ago
I finally had a chance to go to Oming's Kitchen and it did not disappoint! This location is in the East Side, Sunrise Manor area in Las Vegas. Oming's Kitchen is a Filipino restaurant. There are two different locations in Las Vegas. My husband and I ended up stopping by this restaurant after going to the Age of Chivalry Renaissance festival. When we stopped by on a Friday afternoon, we were the only customers inside the restaurant. There was plenty of seating available! Looking over the menu, some of their options include the following Sinugba Pork Belly Sinugba Chicken Adobo Beef Sisig All day breakfast items (Tocino, Sausage) You can order these in combos as bowls or additional combos with pancit. Both my husband and I ordered the half n half combo with rice/pancit, 6 pieces of lumpia. He had ordered the Sinugba Pork Belly and I ordered the Adobo Beef. I normally see chicken or pork adobo, but I rarely see beef adobo! I had to try it out! While waiting, I filled up my fountain drink with Sprite. The meal was cooked fresh and was ready in about 15 minutes. The team member brought out the order from the kitchen. The beef adobo was thinly sliced. Green onions were put on top of the beef. The rice was underneath and was flavored like the beef adobo. The beef was scrumptious! The pancit was a seafood flavor pancit. It was good. The lumpia was deep fried perfectly. A side of sweet orange sauce was provided with the Lumpia. My husband enjoyed the Sinugba Pork Belly. The team members here are amazing and the service is fantastic! The food was great! I'm not in this area too often since it's far away from where I live, but if I am in the area again, I'll make sure to stop by Oming's Kitchen! read more
5 months ago
Made a random stop at this location. The place was clean and the service was great. We each got their plate of pork belly, chicken and adobo. The portions were huge and prices were reasonable. read more
3 months ago
This is a review for Oming's Kitchen in general, not a specific location. Every time we come to Vegas, we ALWAYS get Oming's. The pork belly is the perfect balance of meat & fat. The lumpia is just the right size. We were so happy to see Oming's Kitchen at EDC as a vendor this year. IT WAS A FREAKING LIFE SAVER. Staff were soooooo sweet when we mentioned the restaurant is a must on our itinerary and gave us kandi & stickers. read more
2 months ago
I could NOT Believe this place was around the corner from my house and i did not know..i had to try it and it did NOT fail..food was delish..the guy behind the register was supperrr cool and actually let us sample the meat and then came and let us sample the breakfast meats...top tier service here..glad we found youuuuuuu..you will see more often read more
We ordered the pork belly and longanisa breakfast to-go. The pork belly was flavorful and tender, though definitely on the fattier side. The longanisa was perfectly cooked--juicy, sweet, and savory. There was a bit of a hiccup with the delivery (the driver got our order wrong), so we ended up picking it up ourselves. Despite that, the food held up well and was worth the trouble. read more
This Filipino joint did not disappoint! The place was very clean and nicely decorated. The staff was friendly and provided adequate customer service. Omings is located in the shopping area off Nellisj Blvd. There are plentiful of parking. I ordered the combination bowl with pancit, lumpia, and pork belly BBQ. Outstanding flavor for all. The lumpia was small and cooked perfectly, taste of heaven. The BBQ was ahmazing , sweet and savory, the pancit was cooked perfectly and not dry. This place is a true hit representing Filipino culture and food! Don't forget the desert, the best halo halo in town... delicious.. Thank you, I will be back! read more
Ang Sarap!! So happy to have found this place! Casual and friendly! The Kuyas and Ates at work were warm, hospitable and welcoming! Staying true those Filipino values we're proud of! The food?!! Omg! As good as it gets! You can't go wrong! I visited twice in one week! For the value, you can't beat it! The portions are generous and the food tastes fresh! Can't get enough of the lumpia! Salamat po! More power to Oming's kitchen! read more
I ordered a breakfast plate which came with garlic rice, longanisa, and eggs. They were able to make scrambled eggs. The garlic rice was realllllly good. There were small fried crunchy bits of garlic. The rice was more on the drier side, which is how I prefer my rice. This was the perfect place to have a hearty breakfast. Sadly you cannot add pancit and lumpia and make it a combo like you can the bowls. So I ordered a side of lumpia. The lumpia was good, I felt like it could have been crispier (personal preference. The food did take a bit long to come out. There seemed to be a lot of mobile orders than people eating inside the restaurant. Inside is well maintained and clean. The tables on accommodate parties of about 4. If you come with a bigger group you may need to move tables or sit separately. read more
1 month ago
Followed my tiktok fyp, and it did not disappoint! Came in half an hour before closing, because we didn't realize they were closing early. The guy behind the counter was so nice and sweet, going over the menu with us and explaining everything. Went above and beyond in customer service. Heard we were staying at a hotel and gave up extra napkins, utensils and plates. We ended up getting the pork belly, some garlic fried rice and some lumpia. It was all so delicious. Will definitely come back again, when in town! read more
5 months ago
Came in for the pork belly bowl and lumpia and left fans. We will definitely be back just not sure what we will get next. Tasty and the flavors blend beautifully. read more
I have always wanted to try authentic Filipino food and not any of the fusion places. I researched the area, and Oming's seemed promising. As someone who's not very familiar with the cuisine, I found what we ordered to be a bit disappointing. We ordered a sisig bowl and a sinugba chicken bowl, which we made happy so that we could try a bit of everything. Sisig was one of the items that I've always wanted to try because people always rave about the flavor bomb and crispy texture of the pork belly. The flavor was okay, but it wasn't crispy at all. It was also very oily and got boring after a while, but the lemon did help a bit. The sinugba chicken was too dry and salty for my liking. The pork belly may have been a better choice. The pancit left little to write home about as it wasn't very flavorful - it just tasted like rice noodles with veggies. I actually liked the lumpia as it was very fresh and crispy but my boyfriend thought it was just okay. Lastly, we ordered the halo-halo, which was probably the highlight of the meal. It was the perfect thing to end off our not-so-satisfying meal. I loved all the textures in the cup, from jellies to beans, palm seeds, evaporated milk, and the creamy ube ice cream on top. What's not to love? Overall, the items were a hit or a miss for my boyfriend and me. We felt like there are many other similar cuisines that taste better. But this could be because we're not familiar with Filipino food, or that we just didn't like what we ordered. The restaurant was clean, and the service was fine. I probably wouldn't be back though unless I'm craving for a halo-halo. read more
24 days ago
Okay, so I tried this spot this week and I have gone to the one on Blue Diamond but now I'm on this side. I tried the pork belly combo which includes lumpia Shanghai. I would've loved if it they had this and rice and I'd be fine, but I decided to get the combo so I can get lumpia and try another item with it. I didn't like the pork belly so much after a few bites tbh.. it was too sweet with the sauce but Filipinos love their food sweet and I can't. I asked what Sinugba meant and the lady told me it meant eel, but as I looked it up it means 'grilled'. It was perhaps the eel sauce she was referring to that was on it and it was a little too saucy for me. I would try other food here like the adobo bowl or something else with lumpia on the side for a combo meal! read more
I was searching for something different around my neighborhood and soo happy to find this place! The place a nice simple and staff was attentive. Surprised to see it empty but as I sat an enjoyed my meal a rush of pick up orders came in. Was going to be my first option but glad I stayed to enjoy it fresh. I ordered the Sinugba Pork Belly ( which I could out means grilled/roasted) and it was nicely grilled with a great sauce. I made it a "Happy" it adds more lumpia and pan it. Everything was great and huge portions. Loved the lumpia so much I took some to go. Next time I come I definitely want to come on a weekend when they offer their Lechon! Can't wait. read more
6 months ago
A Cebuano owned / style Filipino place. We got the sisig and sinugba pork belly. You have the choice to "make it a combo" which comes with lumpia for +$3 of "make it a happy" for +$4 which includes lumpia and pancit. Not turo turo style, it is made to order. Sisig was okay for a quick fix but nothing special, and I wish it was a little more citrusy. The pork belly was my favorite. read more
I saw an Instagram post about this place and wanted to try because it looked really good and the reviews were positive. I went to the one on Sahara. It is located in a strip mall next to Harbor Freight. The cashier Arvee was awesome and let us taste samples of the chicken as we were curious. I had come for the breakfast plate of steak eggs and rice I thought the steak was slightly tough. The rice with pieces of garlic was tasty and the chicken dish was the best although the rice was overcooked read more
11 months ago
The food here I think is VERY good, I usually just order the same thing that I first started with which is the beef bowl they offer but no matter how many times I get it it always still hits the same, delicious, and maybe even addictive. The service and staff here I think are also very nice, the lady at the front is always nice and willing to talk and I think she is just a great lady. The Ambiance is nice and quiet, usually it is mostly just a few people in the restaurant so there is nothing to complain about anyone or anything being too loud so if your looking for a quiet place to eat this place is definitely one of them. This place has no problems at all and i definitely recommend it to anyone looking to find good filipino food a try! read more
4 months ago
When I got to the location it was a little confusing because their sign along with other business was on top of the building making it seem like it was one big place. My husband and I walked into the chicken restaurant and the worker had to guide us to the right door. Food was delicious! My husband and I got their sisig bowl and the portion was pretty good. We ate inside which was nice and clean. read more
I stopped by for lumpia since I work in the area. I am yet to try other dishes. I wasn't a fan of the food at the other location. I called in for a lumpia order, and the female who answered said it would take 10 minutes. Sweet, I'll be there in 15 minutes. When I got there, the lumpia wasn't ready and I waited for it to cook. Yes, I saw the cook in the back drop the lumpia into the oil. I waited patiently, and I think they forgot.Next time, I'll try other dishes. read more
10 months ago
Sisig Bowl We just had this for free since we were waiting in the dining area. The guys working here were being soo nice to us and even offered us a free drink. I love the pork belly happy!!! Please stop by here!!! Sooo delicious and awesome people! read more
6 months ago
3 months ago
1 year ago
Went today for the first time and it was a great experience. As soon as you walk in the ambiance is nice and clean. Unfortunately I do not remember the name of the gentleman at the counter but he had incredible customer service. He asked if we'd been there before and was helpful with recommendations. We ended up ordering Sinugba Pork Belly bowl with white rice, Sinugba Chicken bowl with Pancit, an order of the lumpia and a separate order of the pancit. Food was excellent ! Lumpia's were fresh and hot, meats were savory, and the pancit was good! Honorable mention would be the spicy vinegar sauce that really made the flavor pop, such a nice dipping sauce. A very nice touch was the gentleman I mentioned earlier brought out a few samples of food for us to try - we tried a bit of Sisig, longanisa, and tocino. All were delicious and definitely will have us come back to have a full order. If you are looking to try Filipino food, this place is definitely worth a stop. read more
Two people are working today and one in the front and one in the back. They have synchronization going on. And when I came in they just about to be done with the big order. As always food is (walang palya) the taste that I've been tasting is still here. Halo halo dessert is one of the Filipino dessert that we love. It's a plus.. PS: ALWAYS GOING BACK IF I WANT FILIPINO FOOD THAT 5 MINUTES TO MY PLACE. read more
Wow, what a freaking gem! Stumbled upon this since I was in the area and it did not disappoint. It's almost like a fast food style where you order then seat yourself. Food took awhile to prepare but it's worth waiting. I ordered these. Longanisa - Sausages had a lot of flavors and the garlic rice and eggs worked well together. A lot of flavors and just delicious. (4.5/5) Pork belly - I got this with the make it happy combo and will say definitely make it happy. The extra pancit and lumpia for $4 is absolutely worth it. Pork belly was delicious and had so much flavor. This was a favorite forsure. (5/5) I wish I had a store like this closer to home so I could come back. If you're in the mood for Filipino food this is definitely a must try! Prices are very reasonable at $10-$15 a dish IMO. read more
3 years ago
I love the concept and love the spirit, but, the dishes was missing the hook to bring me back again. I've had many sisig dishes in my limited life here on earth and I can tell you there is only one restaurant that makes the best: my wife's kitchen!!! But, I'm always willing to give others a try to impress me. I was hoping that Oming's would do it. It was missing the right balance of Lechon meat, onions and calamansi. There was too much soy(?) that soaked down into the rice. However, the finger lumpia and pancit with the Happy upgrade were great. I would come back for that. The restaurant was super clean and neat. The chairs feet placed precisely on the table round platform. Maybe another chance in the future? In the meantime, my quest continues!!! read more
1 year ago
I've never had a bad meal from either location. The pork belly is so flavorful and goes great with some rice and pancit. The workers are friendly and the restauraunt is clean. I will be back for lunch! read more
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More info about Oming’s Kitchen
2232 S Nellis Blvd
Las Vegas, NV 89104
Sunrise
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(702) 541-6763
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https://www.omingskitchen.com
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