The service, the staff the food all great, not too many places where you see the owner on the floor…read morevery polite and professional. I recommend if you are looking for a nice view and good food this is the place.

Service was AMAZING, Hospitality was through the roof and the breakfast and Chile Verde Nachos were…read morea must have, 10/10 overall. Restrooms were clean along with all tables and workplace.

During our recent stay in Oakhurst, we came to Bee's for an early breakfast because they open at…read more7am. We got a breakfast burrito, ginger cookie, a coffee, and fresh squeezed orange juice to go. The burrito was simple but delicious. The cookie was really good - maybe one of the best ginger snap cookies I've had. The staff here were very nice and courteous and food came out fairly quickly. There's a lot of space for seating with cute retro decorations. We enjoyed our experience and came back for lunch the next day!

Sweet place, first word that comes to mind is disjointed. Lots of employees, lots of staring into…read morecomputers and milling about. Not much actual service. There was a short line when we arrived. It took about 16 minutes just to order 2 cappuccinos and 2 pastries. The coffees too another 5 minutes . The line is longer as i wrote this review. Not sure who the manager is but I don't see a lot of managing the line occurring. We went the next day because the other bakery i. Town served stale blueberry muffins and the barrister wasn't working. This time at Bees, there was no line. But it still took more than ten minutes to get our cappuccino. The cheese Danish were made from puff pastry sheets that are sold frozen and they were filled with a tasty but sparse cheese filling. I went from three stars to two. Not worth the price (2 danish and 2 large cappuccino ($22)

We came to the Oakhurst Grill and Whiskey 41 Lounge for my Brother and Sister-in-Laws wedding…read moredinner/celebration. I was told by the Bride that from moment go the manager here was incredible. Very personable, and accommodating. We had 30 people present. The manager accommodated our group for a dinner reservation at 3:00, an hour before they opened. Ally (spelling?) was our waitress and even with servers in our family, she's the best waitress I have ever seen. This women took all drink orders, delivered them. Took all food orders, delivered them, all hot, no errors, and all within the same time frame. Our drinks all remained full, but so did our hearts. Ally felt like a family member, even giving a little speech after being taunted lovingly, followed by a dance! 2 very enthusiastic thumbs up. Our entire party was so impressed with our whole experience, thank you Ally for sharing your time with us! #CollinsWeddingParty10.16.2026 Now on to the food! The portions are huge. The food was delicious, get the Rib Eye and smother that sucker. You won't be sad after! The only thing that might give Ally a run for her money is the Beer Cheese that comes with their delicious and shareable pretzel! The Braised Beef Pasta was mouthgasmic! This was my first time here and I already know next time, I'll be ordering the jambalaya!! I also had major food envy over the Clam Chowder in a sourdough bread bowl!!

We came to Oakhurst Grill during a Labor Day staycation at Bass Lake. It was obviously a very busy…read moreholiday weekend, so the restaurant was packed and the food took quite a while to arrive. Service was decent, and the ambiance was nice, but overall the experience was just okay. The Peruvian pretzel was actually pretty darn good and probably one of the highlights of the meal. The biggest disappointment, and the main reason I'm giving three stars, was the oysters. If I could rate the oysters separately, I would give them zero stars. They were probably some of the worst-tasting oysters I've ever had. They tasted extremely fishy and did not seem fresh at all. We ordered a dozen and definitely regretted ordering that many. The dipping sauce that came with them was very good, but for the price this restaurant charges, the oysters should absolutely taste fresh. I also would not recommend the mac and cheese. It looked more like something that came out of a box than freshly made restaurant mac and cheese. If you're ordering for kids, I'd probably choose the pasta with tomato sauce instead. There were some good things about the meal, especially the pretzel and the atmosphere, but between the oysters, the mac and cheese, the long wait for food, and the prices, three stars feels fair.

Nice local spot. Most customers seemed to be regulars. A lot of seating outdoors…read more - Biscuits and gravy: nice smoky flavor with crispy and soft center biscuits. Hack: order scrambled eggs and add to the plate. Top with maple syrup - French toast. Enjoyable, but would prefer more fruit. - Mexican scramble. Nice texture with corn tortillas strips cooked in. Good flavor. Nice salsa with a kick. - outstanding cold brew coffee. Strong but smooth Friendly service.

Stopped by here before heading home. Definitely a locals spot lol. Staff was attentive and funny!…read moreTheir recommendations for the pumpkin scones and coffee was so good. I enjoyed my French toast. Seating outside was so peaceful and they have little fans to avoid the flys (not needed) and umbrellas for shade. This place is so cute and yummy!! Biscuits and gravy wasn't bad, I understand everyone makes them a bit different.

Everything was AWESOME! Hostesses who greeted us, Heather…read moreour server, food and beer were great. Best way to end our trip in Yosemite. Our family had fish tacos and chimay beer, fish and chips orale beer, and beet salad with coke. My fish on the tacos were perfectly lightly battered and probably better than home (Tucson). My husband fish and chips, we're outstanding. His beer battered fish was on point, Tarter sauce so good and fries you couldn't stop eating. I stole at least half. My daughter loved her beet salad with fresh homemade ricotta. If in Oakhurst stop here. It will not disappoint.

Extremely disappointing experience, especially for a restaurant serving grass-fed beef…read more First, I found it incredibly odd that the only options for how my burger could be cooked were "pink" or "no pink," rather than standard temperatures like medium-rare, medium, or well-done. I specifically explained to our waiter that I wanted my burger cooked medium, with some pink but not bloody. He reiterated that my only choices were "pink" or "no pink," so I selected pink. What arrived was a completely well-done burger. For a restaurant serving grass-fed beef, that's honestly a shame. If you're going to highlight the quality of your beef, the kitchen should know how to cook it properly, especially when a customer has clearly communicated their preference. To make matters worse, the burger was advertised as coming with garlic aioli. What I received was essentially plain mayonnaise with a generous amount of raw bell peppers. I'm not sure in what world that qualifies as garlic aioli, but it certainly wasn't what was described or what I expected. The menu description was misleading, and the combination itself was bizarre. Overall, the experience was frustrating. When a restaurant emphasizes quality ingredients, I expect that same level of care in preparation, execution, and menu accuracy. Unfortunately, this burger missed the mark on all three. Grass-fed beef deserves better than being cooked into oblivion.

I was recently visiting Yosemite for a long weekend with a bunch of friends. There were about eight…read moreof us and after a long day of activities, we were starving. We looked up Smokehouse 41 and were sold on ordering The Mammoth, which says it feeds 4 to 6 but happily I can say that, and fed eight of us with a little leftover. Unfortunately, they do not take phone orders, but I can understand - now that we arrived in person to purchase our order for takeout. It's a lot of food to be ordered and a risk should the customer not pick it up. Also, there was a long line when we arrived, the parking was full, and the outside and inside dining were pretty full as well. Although the line was long to place our order as it's made to go in front of you, it went pretty quickly. They have a great set up and they know how to move the line quickly. It can be very tough dealing with a lot of tourist, new customers who do not know what they want, but I think that the employees here did an amazing job, especially the man that cuts the meat at the front stop, and the checkout employees at the register were also very friendly. Now let me tell you, we got a full rack of ribs, half pound of pulled pork, half pound of tri-tip, half pound of chicken, half pound of sausage and a half pound of brisket. You get six rolls and two large sides and when I say large, I mean jumbo sides. We ordered the barbecue baked beans with meat, and they are generous about it, we ordered the macaroni and cheese with bacon and again very generous on the bacon. At the end of the line, close to the cashier, I asked if they can make sure we had all the condiments, including barbecue sauces we needed to go. I was so surprised when they opened up the box of our order and everything was neatly packed in a large box with all the condiments, and they were generous with those as well, including butter for the rolls and different types of barbecue sauces. They gave us paper plates as well. Everything was packed so well! This place was really cool, they had plenty of customers dining inside and outside. They had an employee monitoring the inside dining hall, and making sure everything was cleaned, and when customers left the table, quickly went into turn the table over. I will say that this establishment, especially being in a high traffic tourist area, did an amazing job! Food was incredible! My favorite was the ribs and the sausage. But the pulled pork was also delicious! I have to give the food and service five stars all the way around! Bravo to this place!

Always a great experience at the smokehouse! Nice little bbq spot with really good meat and really…read moregood sides. Make sure to get there early for either lunch or dinner as they do typically run out of brisket and then tri tip next. Service was about as good as you'd expect in a small town.

If you're heading up to Sequoia or just driving through Three Rivers, Ard Farkle's is a must stop…read more Do not just drive past it. The name is goofy and the vibe is totally charming. Its the kind of place that feels like it belongs exactly where it is, like a little mountain town comfort food spot that actually delivers on the concept. The food is hearty and real. I got a sandwich and fries and it was exactly what you want after hiking around in the heat. Nothing overthought, just good ingredients done right. The portions are generous and the prices are fair for what you get. The staff was friendly in that genuine small town way, not performative, just actually nice. The space has character and sitting there you kind of just decompress. Its in Three Rivers so obviously its not a quick Fresno lunch run, but if your already out that way its 100% worth building your stop around. One of those spots you think about on the drive home.

While heading out to stay at Three Rivers a second time, we decided to come eat lunch first as we…read morewere early for our room and we were hungry. I discovered through a search that this place was newer and had good ratings. When we arrived we realized that it was on a golf course and had plenty of parking. We decided to sit inside because it was so hot that day. There is a bar area, but we did not receive a cocktail menu and ended up not asking for one. We did order iced teas which were $4 each. We realized we were never offered refills and didn't ask for one, and the glass wasn't a very big glass. One damper on our visit was that the fryer was down so that eliminated half the menu options, a number of them which we wanted such as jalapeno poppers, onion rings, and chicken tenders. My husband ordered the cobb salad as a burger would eliminate a fries or onion ring option anyway. He did enjoy his salad and it looked plentiful. I ended up getting the Birdie Bowl which was a poke bowl. The bowl looked appealing, was a great portion, and had nice chunks of tuna which was great but I found it to taste too fishy which took away from enjoying it. Maybe we will stop by again when we visit the area again, and hopefully we will have the fried options to choose from.

Our group came here for a traditional breakfast and this place looked great online! We had our two…read morepups with us and they had a nice outdoor seating. Our server was awesome and fun to chat it up with, he brought out or food right away. We had a pancake, the veggie hash, scrambled eggs and cappuccino's. All were great. We liked how they had a section just for sides so if you wanted to make up your own breakfast you could or just want something light. Something for everyone!

Service by the mature gentleman was excellent…read more Second visit I had the tomato soup: strongly do not recommend. It was bitter and it had something crunchy and undercooked in it. I should have known because the server told me it was vegan. Strange because it's the standing soup of the day, The burger I had the first visit was so good, Friday, the second visit,Tuesday, was not nearly as good, probably the difference between the main cook and the second string cook. Husband had brisket sandwich first time, and prime rib sandwich second visit. He too stated that the Tuesday results seemed like the cook cared less about the results and the presentation of the dish that takes it from just ok to the best ever meal. Friday cook please retrain the Tuesday person to have higher standards

Great food, great wine. Owner is super knowledgeable and has a very diverse wine selection. This is…read morea 21 and over crowd. DO NOT BRING YOUR CHILDREN. Great place to take a date night with your spouse or someone who can appreciate good wine and tapas style appetizers and sweets. I will definitely be back with my wife. Great venue

Food was fantastic. The owners are amazing people. Definitely a must when in town…read more Nice and comfortable interior and they are very accommodating.

We stopped by this little coffee shop while visiting Yosemite. It's a very small, cozy place with…read morereally good coffee. I had a cappuccino with half and half and lavender syrup, and it was delicious perfectly made, with a really nice flavor and aroma. Definitely one of those places I would recommend for a good cup of coffee. The only downside is that they are closed on Sundays. Otherwise, great little coffee spot and definitely worth stopping by!

Very disappointing experience. Our family ordered a few…read moredrinks: oat milk lattes, an herbal tea, and a matcha with vanilla for our 9-year-old. Unfortunately, the quality was far below expectations. The coffee had a noticeably salty, unpleasant taste, and the matcha was extremely bitter with no trace of vanilla at all. We order this same drink regularly at other cafés, so we know what it should taste like--this was not it at all. It was also far too strong for a child, despite specifically asking for it to be kid-friendly. When I politely brought this up, I was surprised by how it was handled. I simply asked to add a little vanilla for it to taste better. Instead of offering to remake the drink or find a solution, I was told I would need to purchase a new one. I rarely ever ask for drinks to be redone, but this one was genuinely undrinkable. What made the situation worse was the attitude of the staff. The response felt dismissive and unprofessional, particularly from an employee named DJ. The interaction left us feeling unwelcome and unheard. Overall, poor quality drinks and disappointing customer service. We won't be returning.