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Ole & Steen

3.7 (59 reviews)
Open • 8:00 am - 5:00 pm
Updated 2 months ago

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OLE & STEEN ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed

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Hot chocolate
Sonali P.

Ole and Steen has a great hot chocolate for this winter season. I went twice this weekend, because I loved the hot chocolate so much the first time. The inside is a large cafe, lots of seating room. Huge selection of pastries. We walked in around closing time on Saturday, but the barista was so accommodating. Their hot chocolate machine was already shut off so he hand steamed each cup. We also ordered a croissant and spinach roll. The croissant is a must have for dipping in this thick rich hot chocolate. I had asked for the spinach roll to be heated but the oven was already off, I requested to cancel it but he threw it in for free for the inconvenience. So nice of him!

Tina C.

"Lagkagehuset" is Danish for layer-cake house. Ole & Steen is a Danish bakery chain and my first visit. I always have a predilection for breakfast pastries particularly almond croissants and chocolate pastries which fits the on-the-go fast pace of New York culture. I came to Ole & Steen to attain breakfast during my professional duties travels in the Financial District. Copenhagen, Denmark comes to New York and I can taste Danish cultural cuisine since I cannot travel to Denmark. Customer service is average. C'mon, "Let's get this brød" Danish = "Let's get this bread" in English! Chocolate social slice $5.95 This chocolate pastry was enticing amid messy. A little chocolate in the morning to enhance my day. It was not entirely sweet. Seating is limited. No comment on the drinks as I did not order any. Price is surely aligned with 2025 era inflation as anticipated and expected. This pastry was somewhat large and it bleed to soak through the thin paper bag. There is a station for napkins, coffee lids, brown sugar, and other coffee sweeteners, but no honey.

Caitlin C.

A great oasis in the FiDi frenzy! Impressively ample seating and a friendly. Great spot to get your caffeine or sweet fix. Prices are all decent but you should especially look out for their $3 monthly offering. Don't forget to sign up for their loyalty app!

Iced Latte
Amanda W.

$7 iced latte doesnt taste very yummy. Feels fancy and spacious but the staffs are bitter, lots of items and eats on the menu but none seem to hit the spot. Lots of seating I would say that, Came on a gloomy day and inside feels just as too. I had tried their raspberry slice and they seem to have some interesting pastries and baked items, it was crumbly (no pic)

Coffee menu
Gabi M.

Located across the street from the Four Seasons Hotel, this coffee shop called our name due to its proximity, logo, and welcoming storefront. My friends and I were in need of some coffee and light bites to start our day and they delivered. It's a fast casual chain with a variety of baked goods, savory and sweet and some more than decent coffee. We ordered and had our food and drinks within minutes... I had a coffee with steamed oat milk, another had a coffee and another had iced tea. We also had a croissant and cinnamon roll. We took everything to go but there is a seating area for those that choose to stay there. Side note: the logo is an "S" with an "O" around it and a queen on top, which was perfect because we were in town celebrating Queen Sloan's 50th birthday!

Strawberry Iced Latte 16oz
Laya M.

I forget the name of the pastry but it was really good! The latte was delicious as well and you could really taste the strawberry

Food
Mikayla M.

The chicken salad bread was refreshing and tasty, the large latte was decent but I wouldn't get a large next time because it was kinda milky. Service was fast and friendly. I liked the ambiance inside, lots of windows and clean tables. I would come back here and try more food and another drink.

Cinnamon Social Slice
Fuang C.

I was really excited to try the cinnamon social but it was pretty disappointing. The piece was huge though. But flavorwise, it was lacking. It wasn't particularly moist, in fact it was a little dry. Besides just sweet I don't know how else to describe it. There was a little cinnamon flavor but not that heavy. The location was nice. There's plenty of outlets and seating. Ordering via the app is easy. Overall: cinnamon social was a letdown

Winnie L.

The pastries and cakes here are quite good. I come here when I miss Tebirkes which they have on the menu as Copenhagener. I enjoy the laminated flaky dough and the subtle sweetness from the almond paste. I like their Danish Cheesecake and Matcha latte too.

Kathy T.

They have a huge selection of pretty desserts and coffee drinks. Also give you a free dessert on your birthday!

Turkey Baguette
Kyle R.

I was with my friends and we came here for lunch. Pretty decently priced for Manhattan and the food was really good! Staff was friendly. Place was quite busy which was good to see. Really convenient place in financial district area.

Cortado

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Reviews are mixed. Many praise the variety of pastries, especially croissants and cinnamon social, as well as the hot chocolate and coffee. The spacious seating and pleasant atmosphere are also appreciated.

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5 months ago

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3 years ago

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Veronica A.

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2 years ago

Get the cinnamon social as it's the best thing on the menu ambiance is fine, quick pick up. Service prompt.

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2 years ago

Dropped by here for a quick lunch. The sandwich wasn't bad, the matcha latte was a bit sweet.

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3 years ago

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11 months ago

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11 months ago

Everything was great- the taste, the vibe, the clean bathroom, the nice wait staff, everything!!

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Great spot to meet friends for brunch or get takeout! Numerous healthy options and delicious…read moredrinks. We got the Banter Bowl, which includes pickled carrot, cabbage, watermelon radish, cucumber, edamame, avocado, quinoa, and miso ponzu dressing. You have a choice of meats, so we chose the grilled chicken. Second, we ordered the falafel bowl that includes three falafels, pickled onions, avocado, cucumber, whipped garlic feta, kale salad, romesco, and Za'atar dressing that had a delicious flavor. However, our ultimate favorite had to be the Thai Crunch Wrap with sweet potato fries. It was fairly busy, and our drinks took a while to come, but the food arrived shortly after. The next time I'm back, I will be sure to reorder the Thai crunch wrap. If you have food allergies, they are extremely accommodating and have numerous vegan/vegetarian/GF.

- Cozy little spot serving all-day brunch with plenty of indoor tables and ample outdoor seating;…read morewhile the space is on the smaller side, it feels clean and inviting; it wasn't very busy during lunch on a Monday afternoon, with just a handful of tables occupied inside and out - Service was friendly enough and efficient--ordering ahead online was easy, and my pickup order was ready at the promised time and packaged well; that said, it was missing utensils and napkins - The food was just okay--the Banter Bowl with grilled chicken came with two thin slices of chicken breast that were under-seasoned and a bit dry; the accompanying ingredients were fresh and made for a healthy meal, but overall everything lacked flavor and really needed the dressing to bring it together

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Cask - Bar Front

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Wednesday girl dinner is a must try. For $25, you get a martini, salad (Cesar or market), and fries…read more(truffle or regular). I got the market salad with grilled chicken which was very filling and packed with flavor. The grilled chicken was an add on so cost a little bit more than $25 but still an amazing deal. 10/10 recommend!

Stopped into Cask Bar & Kitchen in Murray Hill for a casual dinner and loved the quirky, cozy vibe;…read moreit kind of feels like having dinner in your grandma's living room (in the best way possible). Think vintage wallpaper, little knick-knacks, and warm lighting. It's got character. I ordered the market salad with mixed greens, honeycrisp apples, goat cheese, candied pecans, and sherry vinaigrette. It was a hearty portion - super fresh and flavorful, and honestly more than I could finish (not a complaint!). I also ordered a Diet Pepsi with grenadine; they don't carry Diet Coke, which I almost docked a point for, but the mix was unexpectedly delicious. Highly recommend it. My date ordered the hanger steak and said it was absolutely amazing. Only hiccup: his first glass of wine he got came out hot... like, microwave-level warm. Fortunately, the server brought a new (cold) one and the rest of the meal was smooth sailing. Service was friendly, the vibe was homey and relaxed, and the food was solid across the board. Would definitely come back, especially for that salad and another round of grenadine magic.

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Tara Rose - Spicy penne vodka

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Delicious cozy brunch with bottomless option. The mimosas were the perfect ratio of juice to…read morealcohol. My steak was cooked to perfection toon and the music was pleasant. I would recommend for a lowkey weekend brunch.

My objective was to find a bar for happy hour in Midtown East. In my rarely treading over to the…read moreeast side these days and wanting to avoid Grand Central I searched a little through google maps what was nearby Murray Bro Hill/Kips Bay area and this spot popped up and I remembered wanting to check out their brunch but never did. It's $25 for unlimited drinks plus food by the way. Which is sad is a deal these days. Anyway, their happy hour is solid enough for a Monday and was meeting up with a friend I hadn't seen in over a year. Place is actually very cute. There are no tvs which I appreciate and the paneling of the walls and decor with all the flowers is quite tasteful. Happy hour deals 4-7pm Mon-Fri & all night Thursday apparently: Aperol Spritz $8, Hugo Spritz $9, Paloma $10, Mules $9, Draft Beers (except Guinness) $7, House Wine $9. As well as 2 Appetizer Bites for $19.95. Not the best but not the worst. I'm normally not a Spritz kind of gal. I think watering down prosecco or wine is heinous. But it was a Monday and I didn't exactly feel like powering down into happy hour so Aperol Spritz it was which switched to a Modelo later. It was the perfect drink situation on a god awful hot as hell day. We also ordered the fish tacos and what initially were the curry fries but they brought out the Greek fries. I wasn't mad about it. Honestly was torn between the two and I don't send food back unless something really bad happened. But it was essentially a side of Caesar salad dressing with feta cheese and generous amount of herbs on a very sparse and frugal amount of crispy standard cut fries. Now I know why it's a 2 for $20 deal. The tacos were 3 in an order which I guess is typical. They weren't bad but nothing stood out to me. I'd come for the drinks or try something else on the menu.

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Sarge’s Delicatessen & Diner - Nicely sliced pastrami sandwich which I probably would have liked the bread lightly toasted for some texture. Meat was flavorful

Sarge’s Delicatessen & Diner

3.9(1.7k reviews)
2.9 mi•Murray Hill, Midtown East
•$$$

What's new? Is that a VEGAN Pastrami and Ruben on the menu?!? Holy Cow who did not have to lay…read moredown their life?! Wow. I never thought I'd see the day a Jewish Deli would consider some vegan dupes of classics - but wow - way to be on trend and health conscious to help cut down the heart disease and cholesterol meds. I'm here for it and couldn't believe my Vegan friend would ever get a chance to get close to the classic NY Jewish Deli experience in a vegan context. To be clear- they still serve up the real stuff too- but I just need to put it out there how rare and kind of amazing this is for an OG spot like Sarge's. It's been 9 years since my last review here and- wow, we've come full circle. Also- congrats to making it through and out the other side of the pandemic- many businesses did not, but it's nice to see an institution like Sarge's survive a serious hit like that, it means the community cares too. What's still good- OG 1960's-70's diner vibes and booths- a place your grands can feel at home, but very well maintained and clean. Portions that send you home full even if you're just ordering soup or a side of French fries- you will not leave this grand's house hungry ya'll. Classic flavors that come from recipes before artificial flavors were a thing- made with real bone broths that will keep your hair, skin, and nails shiny with collagen.

There are certain things worth traveling for: beautiful scenery, great pizza, and an exceptional…read morepastrami sandwich. If you can get that pastrami without navigating a queue organized like an airport security checkpoint, all the better. Welcome to Sarge's Delicatessen. Founded at 548 Third Avenue in 1964, Sarge's was opened by Abe Katz, a retired NYPD sergeant who decided feeding Midtown was preferable to actual retirement. Facing the obvious naming dilemma presented by a certain famous delicatessen on Houston Street, he smartly opted to name the business after his police rank rather than his surname. Over six decades later, the vinyl booths, wood-paneled walls, and classic diner atmosphere remain intact. My family and I stopped in for dinner around 6:00 PM on a Friday. The place was surprisingly uncrowded, and we were seated immediately without the typical Manhattan routine of checking in with three hosts and standing on the sidewalk until your appetite dies. Service was prompt, friendly, and completely devoid of drama. As for the food, we ordered enough to conduct a proper survey of the menu. I had a pastrami Reuben, while my wife ordered the beef barley soup and a half pastrami sandwich. Our oldest son chose the matzo ball soup and a half salami, while our youngest went with a hot dog. We added fries for the table, along with a Dr. Brown's Cel-Ray soda and a classic chocolate egg cream. Everything was outstanding. The matzo ball soup was deeply comforting, the hot dog had a proper snap, and the fries vanished with impressive efficiency. Even the house pickles and coleslaw tasted fresh and intentional, rather than serving as decorative plate filler. Then there is the pastrami itself. Saying this in print can cause traditionalists to question your judgment, but I believe Sarge's pastrami is better than Katz's. Quite a bit so. Katz's has the international fame, the endless lines, and a chaotic ticket system that feels like a live-action hunger game where everyone is competing for cured meat. Sarge's pastrami, cured in-house, is sliced thin, carries a better ratio of fat to lean, and delivers a richer spice profile in every bite. You get elite pastrami without the surrounding circus. Sarge's offers extraordinary food, comfortable booths, and an authentic 1960s atmosphere. If someone tells you that you have to stand in line on Houston Street to get the best pastrami in New York, smile politely, thank them for the advice, and head to Murray Hill instead.

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