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Old Stone Steakhouse

3.7 (281 reviews)
ModerateSteakhouses
Open • 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
Updated 2 months ago

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Business Info

OLD STONE STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups
Good for kids

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Recommended Reviews - Old Stone Steakhouse

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New York Strip with Baked Potato
Amber B.

Old Stone Steakhouse is a great choice in the bustling downtown of Belmont. Be careful not to walk right past the door when you arrive! Old Stone Steakhouse has big menu with several delectable options. Our group started dinner with the fried pickle chips and skillet dinner rolls. Both were great. The pickle chips were not overly breaded, so the flavor was primarily the tangy pickle. The garlic butter made the warm rolls even more delicious. At our table, the ribeye with mashed potatoes, the New York strip with a baked potato, and the southern-style chopped steak with mashed potatoes were ordered. Everyone was extremely pleased with the portion, taste and quality of the meat. We ordered a vanilla creme brulee for dessert, and that was the star of the meal! The restaurant is intimate and buzzing with conversation. The service was prompt and friendly.

Wedge salad, ok, but ranch dressing was not good.
Team KP S.

Last week during Queens Feast/Restaurant week we decided to give Old Stone a try. The restaurant itself is in quaint Belmont and the exterior and interior is very nice. When we walked in there wasn't anyone at the host desk, when the male host arrived he was abrupt and maybe not rude, but was definitely not welcoming and it didn't set the tone well for the meal. Our server was ok, but if you are in a service role and work for tips, I think you should be pretty dang outgoing and friendly, he was not. Also, we kept having to ask for refills, when you are dining at a nicer restaurant and your glass is half empty, just refill it and don't make the customer wait until it is dry and asking for more tea. We ordered from the Queens Feast menu, which I would think the restaurant would consider their best and tastier food. We did add an order of the dinner bread, it has parm on top and I think they should stop adding the parm. The bread was killer by itself! The parm didn't really melt well or adhere to the rolls and was just not great/greasy. 86 the parm and it will be better! We had a crab cake and the goat cheese appetizer. The crab cake was flavorful and pretty good, the goat cheese was very lacking. It needed some nuts and a dried fruit with it and honey or something like that. It was just goat cheese and pita basically, very one dimensional and not great. The meal came with salads and we tried a Cesar and wedge, Cesar was good and the wedge was ok, but the dressing on the wedge was like straight buttermilk. For our main dish I had a filet with baked potato and it was quite good. My wife had the chicken with an Asiago sauce and that was the toughest most overcooked chicken we have probably ever had in a nicer restaurant. That chicken had been cooked way way way too long! Overall the meal was lacking and this restaurant does not warrant another visit. When your meal is well over $100 you expect a little refinement, good service, and tasty ingredients. They didn't deliver. To those about to dine, don't waste your time. Skip it. You can get a steak at a chain restaurant just as good and probably cheaper. Along with better chicken options and maybe nicer staff!

Old Stone Cheddar Grits
Ashley J.

This was our first time going here and it was such a great experience! Our server was very knowledgeable about all the menu items and she was very attentive! There were so many apps that I wanted to try and they are all very nicely priced. I ordered the Caesar (which was great), my mom ordered the blue cheese wedge salad (sooo good! It had balsamic dressing) and then my father got the goat cheese field salad (also yummy). We ordered a few sides because the portions are large to share which is nice! We got the pasta salad and the cheddar grits! Both were great! I ordered the filet and I highly recommend the horseradish goat cheese topping!! They make their desserts as well and they're amazing. The ambiance is nice, feels like an old house that they renovated to a steakhouse.

Classic Cheese Burger

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2 months ago

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1 year ago

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8 months ago

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26 days ago

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2 months ago

Great food, great atmosphere, priced fairly decent. Would go back again, and have several times.

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2 years ago

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7 days ago

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5 months ago

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1 year ago

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3 months ago

Great food, awesome staff. Would go back. Convenient location. Family friendly park accross the street.

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1 year ago

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2 years ago

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9 months ago

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5 months ago

Great food, great service,great ambiance. Will definitely go again for another visit!

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1 year ago

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10 months ago

Best steak ever! We went for a birthday celebration months ago and have not stopped talking about it since.

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10 months ago

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4 months ago

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2 years ago

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4 years ago

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8 months ago

Everything always goes well there! Need to say no more. Great food, people and experience.

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2 years ago

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1 year ago

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3 years ago

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2 years ago

First and foremost our server was the best! Kirsten M! I had been searching for prime rib everywhere and nobody had it. It was awesome!

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3 years ago

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2 years ago

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4 years ago

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4 years ago

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1 year ago

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3 years ago

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7 years ago

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4 years ago

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2 years ago

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4 years ago

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2 years ago

Servers were kind and food was out fast. Steak was good, fries were good too. we were seated outside, good vibes there.

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Skillet Southern Bistro - Mac and cheese skillet

Skillet Southern Bistro

4.7(29 reviews)
2.0 mi

Best restaurant in Gaston county?!?! Absolutely: The food is unbelievable. Every single bite is…read moreunreal!!! The vibe, the SERVICE, the FOOD, just wow. No one could ever go wrong with anything ordered. I could list paragraphs about all the positives...... but I'll just list a few. The chop steak, the yard bird, the Caesar, the poached pear salad, the house made chips and house made sauces, the fried green tomatoes, the sides, all the pasta dishes!! Bottom line - the love, the quality, the flavors are all a testament to the amazing chef/owner and you will be blown away.

Street parking right out front…read more Came in on a Tuesday night for a business dinner and sat at the bar. Speed of service was very good until we had an issue. Started with the egg rolls. They were very good and solid sized portion. For the mains, we both ordered filets medium rare. When the steaks arrived both were medium. If it was a ribeye, I probably would have just eaten it but an overcooked filet is no bueno. So we sent back. The bartender/server returned with the steaks as the cook asked us to "cut in the middle." A perfectly cooked filet is cooked the same way throughout. But we obliged and yes, overcooked. This is where the problem arised. It probably took 20 minutes to get our new steaks. Can't help but to think this was done with purpose. But the second round of steaks were cooked perfectly and very flavorful. I got the creamed corn for a side and it was flavorless. Do not recommend. I also ordered blackened shrimp with my steak. They were very good but lost some points as they were cold by the time my steak came back out. The steak issue was handled poorly. Place is quiet. May go back.

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Skillet Southern Bistro
Skillet Southern Bistro - Shrimp and grits entree

Shrimp and grits entree

Skillet Southern Bistro - Tilly's Messy Burger. SO good.

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Tilly's Messy Burger. SO good.

Texas Roadhouse - Grilled BBQ Chicken , Mashed Potatoes, Baked Potato, rolls

Texas Roadhouse

3.5(484 reviews)
6.4 mi
•$$

I've been to several locations plenty of times and I also am friends with someone who was a TR…read moreManager in the past - this is the best location I've been to. This location will be a regular stop for when we decide to go out. Rundown: Pros: - FOOD is SUPERIOR! Large portions, fresh ingredients, everything came out piping hot. - ROLLS are bigger and fluffier than any location I have visited. - DREW at the bar was an exquisite server/bartender. Wonderfully attentive and friendly. Perfection when it comes to service. - CLEAN. - FAST. Food rolled out quickly despite the crowd. - PRICES are lower than other locations I have visited. Plus high quality? Yes. - EFFICIENT. Can't beat it. Cons: - Crowded, but what location isn't on a Saturday evening? You might have a wait. We were lucky and got spots at the bar upon walking in. - Parking lot. Small - park over by Honeybaked Ham and walk. You'll need those steps anyway after this meal.

I'm not a fan of chains but I couldn't find any locally owned restaurants nearby. Texas Roadhouse…read morewas recommended by the hotel and is a busy place. There was a little bit of a wait but not long. Warm rolls are brought to your table when seated. Kyle was my waiter and kept my tea full and even got me a new steak when the first wasn't the way I ordered it. I went with the Dallas Filet but whatever I was brought out first was a well done sirloin. My replacement was not cooked as long but still not really a filet quality but much better than the first steak. The baked potato and Caesar salad were great and the rolls. The steak was ok but not the quality I expected. Overall this is a good option in Gastonia to dine.

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Texas Roadhouse
Texas Roadhouse - The steak was delicious.. had a problem the last 2 times but we gave them one more chance and lots it melted in my mouth.

The steak was delicious.. had a problem the last 2 times but we gave them one more chance and lots it melted in my mouth.

Texas Roadhouse

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Estia's Kouzina - Opening Day

Estia's Kouzina

4.2(259 reviews)
0.9 mi
•$$

Tried this Greek restaurant and we were impressed!…read more Enjoyed the BabaGanoush, and the app sampler platter. The spanakopita was especially tasty. I had the Moussaka and it was every bit as good as what I had in Greece. The chicken souvlaki was so moist and tender. The staff was attentive and friendly! We will absolutely be back!

On our last night the area visiting family, we were supposed to have dinner with long (l-o-n-g)…read moretime friends but they had to cancel at the last hour. So we checked locally and discovered a new (to us) Greek restaurant. My wife and I arrived about 7:00 PM on Thursday, after having made an online reservation. When we arrived, plenty of open booths , so we were seated and brought menus. Any new Greek place we must try their Spanakopita so we ordered one to split. We also decided to split a Greek Salad and a Moussaka. Our Spanakopita came quickly. We divided it and tested. Hmm. Not bad, but not what we're used to having. We actually prefer more filo than here. Her salad came and we divided part of it also. It was crisp, cold and yummy. After a bit my Moussaka arrived. To our surprise it came in a custard bowl and looked like a Shepherd's Pie. Unusual since we've always been served Moussaka in squares like a Lasagna. It was fantastic, a perfect blend of meat and vegetables. Of course next we needed dessert. My wife couldn't decide on the Baklava Cheesecake or the Caramel Cheesecake, so she got both! I liked the Caramel but so sweet I had to drink water with it. Good food, nice ambiance. Service a bit slow and told us they did have a military discount, but somehow forgot to use it. There appeared to be huge dividing panel that maybe closed off larger room for special events.

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Estia's Kouzina
Estia's Kouzina
Estia's Kouzina

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Old Stone Steakhouse - steak - Updated October 2026

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