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    Oh La La

    3.8 (585 reviews)
    Closed 8:00 am - 3:00 pm

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    OH LA LA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Oh La La

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    Bar code to order to go
    Nikki M.

    Super trendy vibe .... Walked in for a quick coffee break , seemed crowded and noisy . Ordered a latte to go , with one barista working the coffee bar with a lot of patrons didn't seem a little ideal during lunch time . Also noticed that she was trying to keep with a lot of orders all the while being polite to the patron chit chattering with her. The latte was alright ... had a tangy taste which I didn't dig much and it was a little pricy for $7 for a to go. Interestingly enough they serve tiramisu... I always wonder how Italian desserts taste at a French restaurant.... I'll give them another go ....maybe ..... if I feel in the mood for expensive.

    Sourdough, chocolate chip cookie, maple scones, chocolate almond croissant. All yummy treats!
    Lyane P.

    I bought to go: a sourdough loaf, chocolate chip cookie, chocolate almond croissant, and maple scones. I loved pretty much everything! The bread! Crust was crunchy and the inside was soft and delicious! I'm not usually a fan of maple but I inhaled the scone. It was sweet and buttery and yummy. I could do without the salted top but that's just my preference. Same thing with the chocolate chip cookie. It was soft and delectable but I could have done without the sea salt on top. My absolute favorite was the croissant! Flaky, crispy top and the chocolate almond filling was perfect! Service was quick and friendly. I will be back!

    a la mode
    Tyler B.

    Voilà! Je viens de découvrir un petit resto français vraiment charmant à Pasadena... et honnêtement, j'y pense encore. Tu sais, il y a plein de restos français en Californie, mais celui-là est différent. Plus intime, plus sincère. On était une table de huit, et à un moment donné, le proprio est venu nous saluer. Un geste tout simple, mais tellement chaleureux et élégant. Ce genre d'accueil, ça ne s'oublie pas. Les serveurs et l'hôte sont tout aussi charmants, super accueillants, attentionnés, avec une belle énergie. Il nous a raconté qu'il est arrivé de France après le secondaire, puis qu'il a ouvert cet endroit après ses études. Il y a quelque chose de discrètement admirable là-dedans. Et maintenant, ils pensent déjà à s'agrandir... peut-être deux autres adresses à Atwater Village. Très bien. Le menu est plutôt style déjeuner/brunch--léger, bien portionné, rien de trop. Mais l'ambiance... c'est vraiment là que ça brille. Douce, cozy, pleine de charme. Les œuvres aux murs viennent de France, et ça donne une vraie âme à l'endroit, ça se ressent. Je dois dire que c'est assez rare que je ressente une ambiance aussi chaleureuse dans un resto français. On se sent accueilli, un peu comme chez quelqu'un. Pour huit personnes, environ 300 $, c'est vraiment raisonnable pour une expérience comme ça. Si tu passes dans le coin, ça vaut vraiment la peine d'y arrêter. Bravo Oh La La... à bientôt

    Taken 3/21/2026
    Jennifer F.

    Definitely ohhhhh la la!! Loved the plants outside before entering. My friend & I were greeted and sat right away for Saturday for breakfast at 11 am. I couldn't stop staring at the beautiful restaurant!! The restaurant had hanging flowers (artificial) and the beautiful artwork on a white brick wall. It felt like we were on a coastal vacation. Brandon was our server and he was so nice and cheerful! I ordered an iced brown sugar cinnamon latte with almond milk with French toast. The drink was delicious and the French toast with berry sauce was the best I have ever had. The bread was fresh and moist. I ate it all baby!!! We also checked out the adorable hallway that led to the restrooms. 4 stars because parking was challenging to find and they charged $1.00 extra for adding almond milk to my drink. However, we will back for more memories.

    Breakfast burrito with chicken
    Daisy L.

    I placed a takeout order: breakfast burrito ($18.95) with chicken ($4 upcharge) omitting the cheddar cheese. I was disappointed it was served WITH cheese even though it was clearly marked on the wrapper "no cheese." Overall, the ingredients were fresh: potatoes, grilled chicken, bell pepper, and onions. I liked the house salsa served with the burrito. The order was ready within 15 minutes as promised. I would have given 5 stars if they had gotten my order right.

    Croque Monsieur
    Andrew C.

    Loved the interior design, smelled like fresh baked bread as soon as we entered. Service was quick and friendly. Ordered the Croque Monsieur which felt like a super fancy delicious hand and chees sandwich with some of the fluffiest bread I've ever had Got their Brown Sugar Cinnamon Latte which was super good as well and was not too sweet

    Gohar K.

    A cute and cozy bakery and cafe in Pasadena. Lots of croissants, freshly baked bread and coffee. Also a sit down lunch area that very pleasant. I got a plain croissant and an iced latte to go but will be back to dine here cause their menu looked really good. The croissant was ok but the latte very watery and I had to throw it away after a few sips. Customer service was friendly and welcoming. Busy on weekend I can tell. So maybe I'll come back for lunch during the week and update my review. Overall a very nice lance to dine at

    Aisjah B.

    Came here on a Sunday with my cousins to catch up. We happened upon this place because it was a middle meeting point for each of us. I am so glad we came here because it's so gorgeous and inviting. I love aesthetically please places that feel warm and inviting. It's even better when the food supersedes the vibes. I ordered a Bellini which was super yummy. I wanted to try something different with my food selection so with the help of the waitress, I ordered the burguignon casserole. It's shortrib, english peas, carrots and crimini mushrooms. It's was the most delicious hearty dish I have had in a long while. It was simple amazing. The menu has so many options and they all look very delectable. I can't wait to return to try other pastries and entree items.

    Ginger I.

    I've been meaning to stop by for a while! I Oh La La is such a cute spot where you can either order up by the register or you can sit down and order from your table, which I find very convenient, especially for people who are more introverted. Both the interior and exterior are quite picturesque. The few people I spoke to today were really helpful and kind. Service was top tier in my opinion. The brown sugar cinnamon latte was so well balanced and not too sweet, which I prefer anyway. It also came out super fast. I got there kinda late, so they didn't have a lot of pastries left. But I did get to try both the maple sea salt scone & blueberry scone, and both were amazing. I personally love scones so I'm so glad I tried these. I appreciate that the maple scone wasn't overly salty, but you still got a hint of it. I'll be back here (: great place to come and journal for a bit etc.

    Christina G.

    How didn't I know about this cafe sooner? Everyone here is so friendly! I loved every moment. The food was tastier than I was expecting it to be. We got two orders of the breakfast croissant and it was perfect. My latte was yummy. Ordered a couple pastries to go... a little overpriced but I would definitely recommend and return

    iced matcha latte
    Jessica G.

    We visited Oh La La for the first time on a Sunday around 9:30am and we were seated right away. When you walk in, you're greeted by the host and asked whether you're dining in or joining the bakery line. We chose to dine in and they offer both indoor and outdoor seating. The interior is nicely decorated! Our server was super kind and attentive. I ordered the Morning Plate which comes with eggs, potatoes, and toast. I added bacon for an additional fee. It was delicious! I also ordered an iced matcha latte which was good as well. Each table has a bakery menu if you'd like to order pastries to go which is really convenient. I can't wait to go back and try one of their pastries!

    Michelle N.

    My third time here. I LOVED my first 2 experiences and I'm not sure if there's new management, a new chef, or what the heck. But this was bad enough to make me not want to come back. I will give a star for excellent customer service. Everyone has been sweet and our serve was nice. But the food. Yall. Let's start with the pastries. Hard and overbaked. The almond croissant was burnt to say the least. The chocolate chip cookie was tough as can be. Then the food. Brisket eggs Benedict and steak and eggs. The brisket was not too bad. But the bread they used was beyond soggy and not something I liked. I ordered medium rare steak and it was overcooked to say the least.

    Alex L.

    Late lunch on a Saturday with the family and we were seated immediately. The staff are very accommodating. The place is vibrant. The food is ok and the little pricey.

    Cappuccino

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    Stopped by to buy some pastries. More expensive than most bakeries, and they couldn't even warm up the ones I bought.

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    5 months ago

    Would definitely recommend this cafe. Love the coffee and there are so many delicious pastries to choose from!

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    9 months ago

    Love this hidden Gem next to my office! Amazing coffee and pastries, if you're ever in Pasadena this is worth stopping for

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    Thank you so much! Can’t wait to welcome you back for your next visit!

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    Page 7 of 15

    Oh La La Reviews in Other Languages

    Ask the Community - Oh La La

    Do you have outdoor seating? Are you dog friendly?

    Hi Jonah, Yes we have outdoor seating and are dog friendly!

    Do people write / study here?

    It is very large and spread out so I am sure you could find a quiet corner to write or study. They are also very casual and will not rush you out.

    I will be bringing four separate French classes to do a field study here this coming semester if that's all right with you?

    Please call the restaurant directly. I am just a customer :)

    Is this a French-owned business?

    Yes we are

    Wondering what kind of almond milk they use in their lattes? It's really good -- which is rare!

    Hi! We proudly carry Elmhurst Almond Milk, their milks are clean, non GMO, with no added gums or oils (like most other brands) and taste really good!

    Curious suggested parking info?

    Street parking on Colorado Boulevard will always be a challenge. Be prepared to hunt some and wear good walking shoes. Maybe you’ll get lucky.

    View All 9 Questions

    Entre Nous French Bistro - Escargots de Bourgogne.

    Entre Nous French Bistro

    4.4(442 reviews)
    1.2 mi
    $$$

    塞翁失馬,焉知非福,人生所有的失去,都藏著另一種成全,世間萬物,禍福相依,一時的得失,從來不是人生的結局~…read more 今天來介紹一家在 也是在Pasadena 新發現的小店, 法國餐,環境從裡到外都很優雅, 食物, 從麵包, 鍋牛前菜, 沙拉, 主菜 mussels, 鱈魚, 菲力, 通通都90 分以上, 我們三個女生都很喜歡,甜點表現較爲普通, 一進門就看到一個帥哥侍者,,令人眼睛一亮,這點也加分, 但是飲料只有啤酒, 可樂, 紅白酒, 沒有調酒,這點就小小的扣分, 整體是一家會讓人印象深刻的浪漫小店,超級適合約會的地方,價格偏高一些,也很適合幾個女生一起過來, 有機會我會再回來的

    Entre Nous delivered one of those nights you don't try to top you just let it happen…read more From the moment we sat down, Julian took care of us like we were regulars, striking that rare balance of attentive without hovering. The owners added to the warmth of the space genuinely welcoming, the kind of presence that makes a place feel personal rather than polished-for show. The sea bass was the standout: perfectly crisped skin, buttery and delicate underneath, resting over earthy lentils that soaked up every bit of flavor. Paired with a smooth Malbec, it all came together effortlessly. But honestly, the best part of the night wasn't just the food or the wine. it was the company. The soft candlelight, a shared table, and her next to me made everything taste better. A spot that feels intimate without trying too hard. Definitely coming back.

    Photos
    Entre Nous French Bistro - Inside

    Inside

    Entre Nous French Bistro - Halibut.  3.5 stars. Properly cooked. Great sauces but tad fishy

    Halibut. 3.5 stars. Properly cooked. Great sauces but tad fishy

    Entre Nous French Bistro - Malbec,

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    Malbec,

    Perle Restaurant - Seabass with ratatouille

    Perle Restaurant

    4.2(599 reviews)
    1.0 mi
    $$$$

    Ordered 2x DineLA courses - duck liver parfait (5/5): the…read morepaté wasn't organy at all and tasted very creamy with the bread. The fig jam added a sweet and tangy twist that cut through the creaminess. The duck prosciutto was good but sadly only one small slice was provided. - French Onion Soup (4/5): Very hearty and warm dish to start the course. My gf preferred a stronger onion flavor but I found it fine. - Branzino et Ratatouille (4.5/5): Perfectly cooked fish, with distinct aromas from the vegetables and spices. The skin was crispy, but it would have been nicer if it was evenly crispy. Overall very flavorful and a good lighter dish option than the steak frites - Steak Frites (5/5): Ordered this medium rare and was not disappointed. Perfectly cooked and super juicy. The outside of the steak was nicely seared giving it a nicely crisp texture with richer flavors too. Paired super well with the sauce which had a distinct mushroomy flavor to it in addition to the peppercorn. Fries were very generous and crispy. - Creme Brulee (4/5): The Creme Brulee was a bit more runny than we were used to but the flavor was perfect. Breaking through the caramelized sugar was super satisfying. - Cheese Board (3.5/5): Pretty simple cheese board with bread, a fig jam, some nuts, and 2 cheeses. I enjoyed the triple cream cheese a lot as it paired very well with the bread and jam. Overall (5/5): We booked a reservation here on a Friday evening for DineLA back in early Feb but didn't get to posting this till now. The restaurant was pretty vibey and perfect for a date night. We were seated in the corner by the entrance making it feel more private than the other seats in the room, which was nice. It wasn't too loud either. Service was friendly and prompt. The food was very well executed, although at this price range we'd hesitate to try the regular menu. Overall, a very solid experience I'm glad we had!

    Beautiful location , prime structure parking right in front . The restaurant itself if small ,…read morecozy and beautifully decorated. I instantly felt France ... when I walked in. The hostess was very kind and attentive. The waiters were amazing ! Our main waiter check in often! He gave us a lot of good suggestions but ultimately allowed us to make our own decision. The food was decadent and delicious. One of the best French onion soups I've ever had . Tasted strikingly like the one I had at La Chaise au Plafond in France. The crème brûlée was amazing , well prepared with just the right amount of sweetness.

    Photos
    Perle Restaurant - Inside

    Inside

    Perle Restaurant - Apple Tarte Tatin

    Apple Tarte Tatin

    Perle Restaurant - French Onion Soup - $19 Caramelized onions, beef broth, white wine, sourdough bread, Gruyère gratinée

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    French Onion Soup - $19 Caramelized onions, beef broth, white wine, sourdough bread, Gruyère gratinée

    Holy Saints - Barnyard Bolognese

    Holy Saints

    4.7(200 reviews)
    1.1 mi
    $$$

    A cute quaint restaurant with a seasonal, rotating menu. We came on a Saturday night with a party…read moreof four, and I definitely recommend making a reservation since the space is intimate. The lamb dish was delicious! Full of flavor and a really generous portion. The house-made bread with a bbq butter is also a standout and not to be missed. My husband and sister-in-law especially loved the duck dish, big hit! We also really enjoyed the Save room for the apple pie!! Sooo good! Service was excellent, they were all attentive and friendly. Overall, a great neighborhood gem with thoughtfully prepared food and a cozy atmosphere

    Got together with friends for an overdue dinner at Holy Saints on a Saturday evening. Made a…read morereservation for 7:15 and got seated quickly (didn't have to wait for the other couple). I ordered the bread plate and the BBQ butter was unique and really good. Friends ordered the griddle cakes and potato appetizers, both very good and decent portion sizes. For dinner my husband got the lamb (because they were out of the catch of the day which he was looking forward to), I got the pasta without prosciutto, friends got the shrimp and grits (head on shrimp hard to manage when they are covered in sauce but it was very tasty) and he got the same pasta dish as me with the prosciutto. We all agreed the food overall was better than good. The service felt strange. We were greeted with a friendly smile but once we started ordering dinner and made a joke about wanting to make a substitution (which we knew ahead they don't do) it felt like things changed. Maybe it was earlier when one of us asked if they could close the front door because it was drafty and cold (no they can't close the front door). Can't quite put a finger on it. Our reservation was at 7:15. By 8:30 the place was empty except for us. We were finishing up but weren't done. We weren't offered a dessert menu but instead they started putting up the chairs and by 8:45 they turned some of the lights off. They close at 9 but it was obvious they all wanted to get things closed up so we got our check and left. Overall, $250 for 4 people produced a tasty meal for each of us but in Pasadena where we have a LOT of choices we probably won't be back. Especially when a place states "no substitutions" and they also won't accept any requests for meat to be cooked to a certain temp. To me that seems to indicate the kitchen staff is either handcuffed, or they are unable to act on the fly if someone needs to make a change or wants their meet cooked medium well. I want to 100% enjoy my meal and experience when I go out and spend good money and Holy Saints wasn't that for me.

    Photos
    Holy Saints - Dining on the patio

    Dining on the patio

    Holy Saints - Dad's Habanada Griddle Cakes

    Dad's Habanada Griddle Cakes

    Holy Saints - Dad's Habanada Griddle Cakes

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    Dad's Habanada Griddle Cakes

    Shiro - Crepes special

    Shiro

    4.2(463 reviews)
    2.4 mi
    $$$

    Tugged away in South Pasadena, a friend told me about Shiro a legacy contemporary French Japanese…read morerestaurant that's been serving delicious fine dining for over 40 years! The decor is very classy and elegant, soft lighting with background piano music but you can still have conversations. They have daily fixe menu specials for Thursdays as well as their regular menu. First timer so we had to try a variety of dishes to get a good feel of their cuisine. Wine and cocktail options: had the Shirotini which is a twist similar to a lemon drop. My friend had the pink crane which is bourbon based. Both cocktails were well balanced and tasty. Appetizers: Their famous ravioli: had very creamy sauce over 4 wobton skin ravioli with plump shrimp inside topped with shiitake mushrooms on top. It's a mini meal in itself! Also tried their grilled octopus, cooked perfectly with a nice crunch on the outside and soft on the inside. The main star was the fried catfish sitting in what tasted like a ponzu sauce and please is big enough to feed 4 people! Also had the scallops which were delicious but truly the catfish stole the show. *The main dishes come with a medley side dish of broccoli, carrots and scalloped potatoes. Dessert was the crepes with strawberries and glazed pecans for the filling. The wait staff was attentive but also the owners were there to check in with all the guests to ensure everything was top notch. Learned that the co-owners are best friends. The original owner/chef was Shiro and his niece is one of the co-owners while one of is staff became the other co-owner. What a unique story. Definitely happy to support a legacy business and hoping others will too from this review.

    I didn't realize Shiro was still around. Boy did this bring me back down memory lane when I passed…read moreby during my week long stay in So Pas. I had to make a reso before we left So Cal and it was available for the next night. So happy we came bc WOW. I remember why I loved this quaint restaurant over 2 decades ago when we used to come for every special occasion. If memory serves me correctly, it's the same host. She was so hospitable and made us feel right at home. Our server was amazing. Gosh, I forgot his name. Tall skinny guy. Nightly specials. Truffle ravioli with spinach ricotta. Delicious. Had to share as it was a bit rich for a starter. Shaved truffles and blanched spinach. 5/5 Chilean Sea Bass 5/5 light and flaky Crème Brûlée with berries and bananas I didn't know I needed until I had the very first bite. Wow. So good and full of vanilla bean specs. Chocolate soufflé was more of flourless chocolate chocolate. Not too rich. Scoop of bold coffee ice cream. I just needed a tad more ice cream to finish the cake with. I didn't get it to try the crepe special since nephew ate most of it. Crispy wonton with poached pear. Raspberry sauce and orange custard was so unique and tasty 5/5 Both Hubs and Bro ordered the Mary's chicken and absolutely loved it. Well seasoned and garnished well. Filet was perfect cooked and seasoned even for an 8 yr old to finish on his own. DD ordered the salmon. It was so tender and fork soft. Her broccoli was so full of flavor and not overly creamy. I remember even saying out loud that this was a more decadent experience than TFL and Per Se without feeling so overstuffed and heavy feeling upon leaving. So glad I found Shiro again. Will definitely return again.

    Photos
    Shiro - Interior

    Interior

    Shiro - Special menu "Grilled artichoke"

    Special menu "Grilled artichoke"

    Shiro - Salmon

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    Salmon

    The 1894 - Gets super busy - Friday evening around 530pm

    The 1894

    4.5(72 reviews)
    0.3 mi
    $$

    If you love books, wine, and that cozy intellectual vibe, 1894 is an absolute must-visit in…read morePasadena. This bar is tucked inside Vroman's Bookstore (already one of the most charming and iconic bookstores in the area) so the entire experience feels like stepping into a warm, literary universe. You can browse for a new book, take in the bookstore's atmosphere, and then walk straight into the bar. Honestly, it's the perfect outing. What makes 1894 truly special is how intentionally it celebrates literature. Everything in the bar pays homage to the bookstore. The drink menu is full of clever, book-inspired names. You'll find cocktails like Pride and PearJudice Pride, Fifty Shades of Earl Grey, and other fun literary twists. Every drink feels like a little wink to readers, writers, and book lovers, and it adds such a unique charm to the experience. The vibe is super quaint and warm, dim lighting, and a creative atmosphere that makes you want to stay for hours. The wine is on the pricier side ($19-$21 per glass), but the quality delivers. Customer service was excellent. One of the bartenders spent time chatting with us. He pointed out a chalk artwork behind the bar a dramatic portrait he drew himself featuring expressive, literary-style faces, like Edgar Allan Poe, Gabriel Garcia Marquez, etc. It fits perfectly with the creative, bookish aesthetic of the bar. If you're into books, wine, and unique experiences, 1894 is a spot you absolutely can't miss. Perfect for a date, a solo unwind-with-a-book moment, or a fun night with friends who appreciate a good story and a great drink.

    Cute little place inside Vroman's to get a glass of wine and read! I saw that they have live jazz…read moremusic on Thursdays sometimes so I hope to check that out. Good ambiance!

    Photos
    The 1894 - French Pilsner and truffle popcorn

    French Pilsner and truffle popcorn

    The 1894 - 2 drinks trying to get "picked up"  Floral Spritz & Pride & Pearjudice

    2 drinks trying to get "picked up" Floral Spritz & Pride & Pearjudice

    The 1894 - The Warm Brie & Baguette with honey - absolutely fantastic!!

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    The Warm Brie & Baguette with honey - absolutely fantastic!!

    Bistro de la Gare - Amazing desserts!

    Bistro de la Gare

    3.9(621 reviews)
    2.6 mi
    $$$

    Definitely a hidden gem in South Pas! The interior has a Parisian bistro vibe, so cozy and…read moreinviting. The service was friendly, the ambiance was lovely, and everything is farm-to-table, so you can really taste the freshness in every dish. I'm a huge fan of foie gras, and I absolutely loved it here. You might call me crazy, but we tried three dishes with foie gras. We started with the foie gras appetizer, it's unlike ordinary liver pâté, it was soft, buttery, and melt-in-your-mouth. A good foie gras is like caviar or Japanese A5 wagyu, yes it's pure indulgence. We also tried foie gras in pasta and burgers, and both were flavorful. In my opinion, the best way to enjoy it is grilled. Oh so heavenly! We'll definitely be back to try more!

    Food was good and staff were nice and friendly but service was very slow and poorly planned. Our…read morekids' meal came out fast but had to wait about an hour before our main meals were served despite the fact that they were ordered at the same time. By then our son had already finished eating and was ready to go home. This was for an early dinner on a weekday. It looked like a mistake had happened because numerous tables had been seated after we had ordered but received their food much earlier. Our server was apologetic when our food finally arrived and was well aware that the food was very late but the overall vibe felt like they didn't care all that much.

    Photos
    Bistro de la Gare - Quaint little bar.

    Quaint little bar.

    Bistro de la Gare - Prosciutto de Parma

    Prosciutto de Parma

    Bistro de la Gare

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    La Vie - Roasted Duck with Orange Sauce

    La Vie

    3.9(367 reviews)
    6.5 mi
    $$$

    I love their Sea Bass. It's always cooked to perfection…read more Come to La Vie if you want a quick fix of French cuisine in a kitschy looking restaurant with an 90s Asian flair. Check if they are open also as they are only open on certain days and only for dinner I think. Once I went there they turned us away because I think the kitchen was closed for dinner.

    Hidden gem for classic French food in Rosemead…read more La Vie Restaurant has been a family-owned mom-and-pop restaurant for over 30 years, and you can definitely feel the old-school charm the moment you walk in. The decor may not be modern or trendy, but the food is comforting, reasonably priced, and gives that nostalgic neighborhood French restaurant vibe. One thing I really appreciated is that the main entrée comes with soup of the day, a simple salad, bread, and coffee -- hard to find that kind of full-course experience nowadays. We started with the escargot and it was honestly the highlight for me. The garlic butter and herbs were so flavorful, and dipping the warm bread into the sauce made it even better. Le Potage du Jour - Split Pea Soup Les Escargots de Bourgogne - Snails, Garlic Butter & Herbs Le Canard au Grand Marnier - Roast Duckling with Orange Sauce La Carré D'Agneau Bergerie - Roast Rack of Lamb with Garlic Crust Soufflé au Grand Marnier The lamb and duck were decent and nicely portioned, though next time I'd probably explore some of their other dishes. The Grand Marnier soufflé was a nice sweet finish to end the meal. They also have their own parking lot, which is always a plus. Just note they're only open Thursday-Sunday after 5pm, and reservations are definitely recommended especially during weekend.

    Photos
    La Vie - Their dining room

    Their dining room

    La Vie - Le Canard au Grand Marnier

    Le Canard au Grand Marnier

    La Vie - Dinner salad complements of an entree

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    Dinner salad complements of an entree

    The Cellar - A Wine Library - Another one of our favorite servers/ sommelier

    The Cellar - A Wine Library

    4.5(605 reviews)
    1.1 mi
    $$

    Great wine selection. We went on a Saturday around 5:30 p.m. before the evening rush and ordered a…read morecheese and fruit charcuterie board along with several glasses of wine. We ended up staying until about 9:30 p.m. and never felt rushed or pressured to order more. The staff was very friendly and made excellent recommendations, especially considering we were a bit picky -- one vegetarian, one pescatarian, and the other only likes dessert wines!! Definitely coming back with less picky people

    Waiter Manuel. This…read moreis a review reflected on you, solely. Being kind is the moral of the story, from the beginning you were passive agressive with your comments and tone. Being in a party of 4 girls coming from high tea, we were dressed in elegant dresses, first comment was asking if we were coming from church, followed by eye flutters, short "okay" with an upward inflation to a joke about the day, an impatient comment about hurrying up and trying the wine while we were talking, asked for water when we were out, were left to pour the rest of our wine, didn't ask how the food was all the while was attentive to the table behind us, the cherry on top comment was when we were discussing the bill at the end, he was hovering at the table behind ours, then when we were ready, we asked to split the bill into 2, my portion on mine and the rest on another card, he then said "this isn't like a drive through, we can't do it that way" so I asked him to explain his comment, cause it was passive agressive and rude. After he wasnt able to becuase he wasnt expecting me to call out his rude comment, I had to then break it down and specify what I had ordered, he then sold "okayyyy....so how much, cause we don't itemize?" I had to again express for him to specify how they do it cause he has still yet to explain where his attitude is coming from and explain how they do their check splits, from my understanding it just felt like he wanted to play dumb and make me to the math, one I did he was like "ohh, okay" should have asked for the manager but we paid and left, I hasnt had this experience before being a returning customer, but he needs an attitude adjustment as his attitude was completely out of pocket. Do better Manuel, you alone got your place of work a 1 star. The rest of the staff was kind, facility beautiful and food and wine was good. This restaurant is not reflected in the 1 star.

    Photos
    The Cellar - A Wine Library - The coolest atmosphere.

    The coolest atmosphere.

    The Cellar - A Wine Library - Bordeaux

    Bordeaux

    The Cellar - A Wine Library - Wine selection for the night

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    Wine selection for the night

    Oh La La - bakeries - Updated May 2026

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