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    Oak to Ember

    4.3 (150 reviews)
    Closed 4:00 pm - 9:00 PM

    Oak to Ember Photos

    OAK TO EMBER ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Outdoor seating
    Good for kids

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    Recommended Reviews - Oak to Ember

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    HUGE breakfast sandwich
    Ian S.

    My family had an amazing Easter Brunch here last month. The staff were incredible and there was even an appearance by the Easter Bunny We had a round of bloody marys that hit the perfect level of spice. The food was incredible with generous portions and enough for leftovers later that night. The restaurant is extremely clean and centered around an open kitchen area. I had been to the bar a few times but will definitely be coming back for another meal in the future.

    Path to waterside of restaurant. Lots of seating at the end of this section.
    Lawry F.

    Great setting, lots of seating both inside and out. Back of the restaurant is bright and airy. Nice help. Tasty food. We had the eggs Benedict and smoked brisket omelet. The eggs Bennie came with a steak knife. The bacon is a jerky texture but delicious. Slow cooked, and reheated. Omelet was perfectly cooked.

    Portobello mushroom tacos
    Athena M.

    Had a lovely dinner here! First off, they provide free parking for their guests if enter on the side street. That was fantastic because it was a zoo on Saturday. Had the rustic herb focaccia bread with red pepper butter to start. Got the small portion but immediately regretted not getting the large. That stuff was like crack! Omg drooling just thinking about it again. I had the portobello mushroom tacos which were very smoky which I liked. My only wish is they had cotija cheese or creme fraiche since they were quite spicy. My huband had the scallops on risotto and said they were excellent. All their seafood is fresh and local which you would hope but they confirmed! Key lime pie for dessert was housemade and amazingly limely with a soft, chewy graham crust. Server was lovely and attentive. Would definitely go again!

    oyster tray
    Marc F.

    Was in town visiting for a wedding and decided to meet up with old friends/wedding guests for a pre-wedding brunch. We had made a reservation thinking it would be tough to get a seat and glad we did for a large party. The restaurant otherwise had some empty tables but was decently busy. The staff was very friendly greeting us and getting us set up with water and beverages as the party trickled in. I was trying to keep it light for the meal and ordered oysters and the caesar and the house bloody. Solid choice for local fare!

    Dusty and the Wes
    Bonnie Z.

    Vacationing in the area and we were taking a drive along the coast when we found this awesome spot! The best presentation of clam chowder that I've experienced! Big bowl of clam shells stuffed with clams, potatoes, bacon and seasoning. It was amazing and served with grilled sourdough we should have stopped eating. We split the pastrami sandwich and fries! Loved every bite. Matthew was our server and he was appropriately attentive and knowledgeable about the menu. Restaurant is on the coast so it had a great ambiance!

    Baked haddock
    John O.

    Had a great meal! I have to give a shout out to Sabrina our server! She was so awesome !

    Lori I.

    Gloucester, MA Great place near the water to enjoy some fish n chips, seafood or grab a bite with a larger group.

    Fun menu and great drinks
    Lisa E.

    Service food and atmosphere are all eclectic and very enjoyable. Creative menu with smoke theme throughout. We liked the high top tables near the kitchen.

    Monk fish Burnt ends with green apple celery root slaw.   It's an app but eats like a meal

    Stylish and friendly place with unique interesting dishes. The type of place that you can talk to whom ever happens to be seated next to you. Thoughtful decor without any pretense. The bar tender John is especially attentive knowledgeable about the menu as well as the proverbial knowing a lot of customers names. On top of it all it's downtown Gloucester right on the waterfront.

    Joe S.

    Just do it!! Food was incredible. Chef(s) know what they are doing. Staff was a 10. Ambiance was a 10. Beautiful location and everything was top notch. Can't recommend enough. Thank you for a wonderful dining experience!

    Hummus, salad, drink, steak, chicken
    Lily G.

    Great hummus. Really good, well seasoned, fresh pita, right toppings. The salad was ok... it was a head of romaine lettuce with crumbly bits on top and a slab of chicken on the side... we were wondering why my friend was given a steak knife for a Caesar salad. Nothing else was particularly remarkable. Drinks were good, mixed drinks on the syrupy side. Expensive menu. Service was super slow. We asked a hostess for bread, she said our waitress would be by, 10 minutes later she was only after we asked the hostess again. A different host who sat us stayed and chatted (we were hungry and just wanted to sit) but was in front of one of the chairs so a member of our party was just left standing while she told us about how someone's brother is a "vip"... Not sure if they have takeout but I'd do that instead of dine in.

    Kate C.

    I love this restaurant so much and I always my friend if we can go here when I visit her in Gloucester. They have so many yummy dishes that it's hard to know where to begin, but the wings, whipped ricotta, mussels and tuna tartare are some of my favorites. The outdoor deck is a great space for summer dining and the staff are super friendly.

    Get a look at that incredible chowder!
    Joann H.

    Walked in on a whim after visiting Hammond Castle one weekday evening and were surprised to find a nearly empty restaurant given the ambience was so warm and festive. Nice kids menu and a full menu of comfort foods and delicious beverages for the adults. We opted for a beer and an old fashioned. For apps, we went with the tuna tartar, ricotta, and clam chowder. The chowder was some of the best we've ever had, with chunky pieces of bacon, clams still fresh in the shell, and a buttery broth. Tuna tostada was fresh and the perfect amount of spice. The whipped ricotta was tasty, too. One child got the chicken tenders off the kids' menu, which he loved. The fries were nice and crispy and we all fought over them. My other child opted for the Faroe salmon, which he really enjoyed, particularly the spicy barbeque glaze. He shared a few bites with me but given all the apps, I was stuffed. My spouse had a pasta dish and he said it was great. Would absolutely return again. Was the perfect end to an already memorable evening in Gloucester.

    Steak Frites with Bernaise

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    1 year ago

    Everything was delicious. I got the Scallops with risotto, and I inhaled it. Not my first time there but have always had a good meal here.

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    Neal M.

    Martha, we appreciate your feedback. We do hope you us another try.

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    2 years ago

    Great experience! Friendly bartenders, delicious food and drinks. We will make it a regular stop!

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    2 years ago

    Really impressed with our first experience here. Great atmosphere; food, drinks and service all excellent too.

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    Page 2 of 4

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