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Lobsta Land

4.0 (547 reviews)
Closed • 11:30 am - 9:00 pm
Updated 2 months ago

LOBSTA LAND · YELP ASSISTANT

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Lobsta Land Photos

LOBSTA LAND ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Lobsta Land

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Blueberry lemon drop martini
Amy C.

All of their food were delicious, but if you're looking for more, I highly recommend the spicy little neck clams. The sauce was amazing! Service was also good, but I wish the wait time for the food did not take over 30 min.

Swordfish
John H.

Always so much better than the name would suggest. Don't know why we don't go here more often. Outdoor patio is awesome and food is top notch. Had ahi tuna special, wife had swordfish. Both were spectacular. Drinks and service great too.

Benjamin K.

Outside downtown Gloucester is a spot called Lobsta Land, a restaurant I finally visited after passing by it many times on my visits to the town. It's a nice and lively place with a beautiful marsh view at the deck area, a very pleasant area to sit in during summer. They don't take reservations, so be prepared to wait for a bit if you want a table. The service was good and the food came out pretty quickly. I got a bountiful fish n' chips, enough for two people to split which was a nice surprise. The clam chowder and calamari were top notch as well, and everything tasted very fresh which isn't a surprise given the location. Nice big chunks of clams in there which I appreciate. The portions overall were great. I caught a glimpse of other dishes and they looked quite elaborate! If you're into tuna, there's a layered tuna lasagna looking thing that a lot of people seemed to get. The seared salmon also seemed great. Next time I might try lobster!

Lobster
Rachel M.

Absolutely delicious! I had the lobster mixed with other seafood very fresh and amazing. I sat at the bar. The customer service was great, super friendly. The only thing that was a little hard was the parking lot because there was so many people in there on a weekday.

Paella
Clifford A.

Great tap at the outside patio bar, friendly service and very good food. The paella was outstanding with a spicy saffron rissotto holding it down for shrimp, lobster, mussels, scallops, clams, chorizo in a tomato base. Smoky, briny, spicy, taste of the ocean throughout. A crispy Sonoma chardonnay on this perfect summer day helped it along. Service was perfectly snarky and loveable barback attentiveness, smiles and good Gloucester vibes all around. Live acoustic tunes done adequately enough added some chill.

Coconut shrimp appetizer
Michaél B.

Visiting town and locals recommended this spot. It was super busy at dinner time, so we knew it must be good. Didn't like that a lot of dishes were fried, but the food was good, drinks were good and the service was great! The French onion crock was good. However the Tuna Tower was amazing! I'd order that again in a heartbeat. Lazyman's lobsta was awesome. This is a great little sports bar restaurant with indoor and outdoor seating. Causal atmosphere and lively!

Fish (haddock) and chips
Dara W.

Wow! Such a great place and right off the highway. Plenty of parking. The restaurant is fairly big with lots of seating. We were at a table with a view and loved it. Our server was very nice and knowledgeable. The food was delicious. We ordered fish and chips and a lobster roll. Everything was perfect. The fish and chips portion was huge so obviously took a to-go box. The bartender went above and beyond to bring over the NA beer options and a chilled glass...plus he gave his feedback on them. It was excellent service and very unexpected. Our server did a fantastic job checking in on us and making sure we were all set. I recommend checking it out because it's worth it.

KC M.

Everything about this place is great! The staff is welcoming and super efficient, food is fresh off the boat, atmosphere is fun and has great views. The haddock chowder is too good!

Lobster roll
Pam L.

Lobstaland is our official 1st night dinner spot on our annual girls' fall trips! We absolutely loved it! The lobster roll and seafood risotto are to die for!!!! The clam chowder is spectacular! We loved the food, the drinks and the service !! It is our go to spot!

Best food ever!

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Corey G.

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6 months ago

Good food and service. Easy location for access. Highly recommend. Very clean and friendly.

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10 months ago

Great food, excellent food, good place to hang with friends. Would visit again. Parking lot needs to be bigger.

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Page 1 of 14

Ask the Community - Lobsta Land

For group, someone is vegetarian. Any good choice for him?

There are salads and maybe a pasta dish, but it is mostly seafood and meat.

When does lobsta land close for the season?

2 Sunday of December ! ☺️

Do they need reservations?

LobstaLand does take reservations though I think they might stop if they get to many. When we went, they had just stopped on reservations for the night but we were able to get in imediately anyway.

Are they wheel chair accessible?

It would appear so but would call the restaurant to make sure!!

View All 6 Questions

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The Causeway Restaurant

4.1(939 reviews)
1.2 mi
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This is a true American experience. Really good food in enormous portions at a very reasonable…read moreprice. No alcohol served so bring your own! Friendly, efficient waitstaff. This is not a place to come for a quiet, romantic dinner. Families are rejoicing together and you might get hooked into singing Happy Birthday for someone. You will have leftovers.

This place has all the charm you'd want in a small coastal town in New England. And I went there…read morebecause of the outstanding reviews. But it's been a while since I've been this disappointed in a restaurant. I'm not talking about the parking (it's small) or the decor of the place or even the service. I'm strictly talking about the food. The good thing about the food was that it was hot, and I mean so hot that I was afraid it was going to melt the take-out containers they packed it in. Also, the serving sizes are large, and in the case of the Seafood Marinara pasta dish, they give you two full large plastic containers for a single order. The fish chowder and clam chowder were definitely full of seafood, but they were underseasoned. I guess if you were to eat them concurrently with really salty food, then they'd be perfect. But I ate them before the rest of the meal, and by themselves, the chowders' taste is a bit lacking. But the real shock was the pasta. I ordered the two most expensive pasta dishes on the menu: Seafood Marinara and Shrimp Scampi. The amount of seafood on the plates was admirable, but a lot of it tasted generic. And the pasta definitely tasted like it was pre-made. The killer was the lack of seasoning in both dishes. I can understand if one of the dishes was underseasoned because mistakes happen. But when both pasta dishes were as bland as these two dishes were, well, you have to worry about the standards. Just to be sure, I waited a few hours until the dishes had cooled down, and I tried them again. It's easier for me to taste the seasoning when the food temp is lower at around 90 degrees Fahrenheit. Both pasta dishes were pretty much tasteless. I even had a friend of mine who has an excellent palate try everything, and she literally asked me if I specifically ordered the food to be cooked without seasoning. I wouldn't have been so surprised if I had gone into a place that had average reviews, but The Causeway has a great reputation. I guess if I go back, I'll have to try their fried seafood (e.g. the Peters Platter). But the problem is do I really want to go in there and spend about $30 per dish after my experience with their pasta dishes? I hate writing a negative review about a family restaurant, but inflation being what it is, people are going to be choosier about where to spend their money, and restaurants have to make sure that their food is on point to justify the high prices.

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The Causeway Restaurant
The Causeway Restaurant - Split lobster bake

Split lobster bake

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The Blue Collar Lobster - Clam chowder

The Blue Collar Lobster

4.1(30 reviews)
2.1 mi

The Blue Collar Lobster is a great location right by Wingaersheek and Good Harbor beach!…read more When you go in, you find your own table, get some menus, and order up at the counter when you're ready! I got the fried fish with French fries, which was delicious (as it should be, with a beautiful ocean view from your table!! :) ! There is also a gift shop, and there was a live band outside when we were there. The vibes were off the charts! Decor is great outside and inside, too! That's all I have to report, Thanks for reading! -A

Harbor Views, Fresh Seafood & Coastal Charm at Blue Collar Lobster Co.!…read more Few dining experiences capture the spirit of Gloucester quite like Blue Collar Lobster Co. This charming waterfront seafood spot earned an easy five stars from us and was the perfect place to enjoy a relaxing meal before heading to a concert at The Cut. From the moment we arrived, we were captivated by the setting. Located right on Gloucester Harbor next to the iconic Gloucester House Restaurant, this cozy nautical eatery offers everything you hope to find on the Massachusetts coast: refreshing sea breezes, colorful lobster boats bobbing in the harbor, seagulls soaring overhead, and spectacular waterfront views in every direction. Inside, the atmosphere is delightfully authentic. Hundreds of colorful fishing buoys hanging from the ceiling create a fun maritime feel that immediately reminds you that you're in one of New England's most historic fishing communities. Before long, the four of us were happily sampling some of the restaurant's fresh seafood favorites. We enjoyed creamy clam chowder, briny oysters on the half shell, succulent shrimp cocktail, and delicious Bang Bang shrimp, all accompanied by cold drinks and unbeatable harbor views. Every bite tasted fresh and flavorful. The ordering process is simple and convenient. Check out the menu, place your order at the window, grab a tray, and find a seat. If possible, choose a table in the screened porch overlooking the water. There's something magical about enjoying seafood while watching fishing boats come and go from the harbor just a few feet away. Blue Collar Lobster Co. offers an impressive menu featuring fresh lobster, handheld sandwiches, fried seafood platters, soups, and appetizers at reasonable prices. The combination of delicious food, friendly atmosphere, stunning scenery, and excellent value makes this a destination we'll gladly return to again and again. If you're visiting Gloucester and want an authentic waterfront seafood experience, don't miss this hidden gem on the harbor- on the Seven Seas Wharf! Highly recommended!

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The Blue Collar Lobster - The grand stage of Art where fools 
 and enlightened suffer together.  
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The Blue Collar Lobster - "It's delightful, it's delicious, it's delectable, it's delirious, it's de-lovely"    
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The Lobster - The Lobster

The Lobster

4.3(103 reviews)
2.7 mi

This was our first meal as we entered Maine. We drove around looking at the cute little town and…read moresaw this on our way through to see the Lighthouse. We decided to stop in and grab lunch. I always use Yelp to see what is around and this looked like a good option. So glad we stopped! My husband had the swordfish. He said the best swordfish he had the whole trip!!! Nice large piece of fish and he said it had little too much blacking seasoning but he was it was amazing. I could not decide what I wanted because it all looked so good. It was lunch and I really wanted the Risotto. But, I didn't want anything super heavy. Glad I chose it anyway. Holy smokes was it delicious. The risotto was perfectly cooked and not too buttery. I have found Maine loooves their butter & often drown their dishes. This was perfect. The fish was amazing and I definitely over ate!! Thinking back, this was one of my most favorite meals in all of Maine. I still dream of that Risotto.

À nice sized restaurant, with a large bar/lounge, and a dining room facing the water. Dark wooden…read moreambiance. We arrived just before noon, and by 12:30 they were packed, and after sampling the fresh seafood, we could see why. My wife and I both had New England Clam Chowder - rich, thick, smooth, briny, hints of bacon, and large pieces of fresh clams. She had Thai coconut shrimp for her main, and I had their 2-lb. Steamer bowl. Both could not be fresher. Our server was friendly and thorough, but somewhat over-burdened, which resulted in a delay paying our bill...but thats the only ding I could give The Lobster. Next time we're in Gloucester catching a whale watch, we will definitely be back.

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The Lobster - Neat and clean kitchen

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Bar area

Oak to Ember - Half Caesar salad

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4.3(166 reviews)
2.0 mi

I had dinner with my mom at Oak to Ember a week or so ago when we spent a long weekend on Cape Ann…read more Of all the restaurants we had planned to check out, I was most excited about Oak to Ember! Looking right out onto Gloucester Harbor, the location and the views are incredible. It's also an incredibly cool, modern spot. The interior has high ceilings and cool decor (it used to a fisherman's union hall), and the outside seating couldn't be more beautiful with those Gloucester Harbor views. The restaurant serves fresh New England seafood, dishes made with seasonal and regional produce and meat, and dishes made using their live-fire grill and smoker! No kidding, I wanted everything on this menu. My mom eats vegetarian/mostly vegan, so she ordered two small plates for herself that were veggie-focused. I ordered their smoked monkfish burnt ends (with lemongrass chili crunch and apple & celery root slaw) and their pan seared scallops (with summer mushroom risotto, smoked brisket jam, and sun-dried tomato butter). Both dishes were great. I couldn't eat all of it, but I took the leftover burnt ends home and sliced them up for sandwiches the next two days (made the best sandwiches). The risotto was one of the best I've ever had - absolutely great flavor, but I did wish they'd gotten a little more color/sear on the scallops themselves - but they weren't overcooked, which is the most important part of the cook on a scallop! I really loved my meal. Their wine list was also great, and I had a wonderful glass of Bourgogne Blanc. The service was great - Sabrina was our server, and she was wonderful! This is a popular spot, so you need a reservation if you want to grab dinner here during popular hours. We had a reservation for around 7 on a Saturday night, and a group of two walked in without a reservation and were told they had an opening for walk-ins around 9. We had to wait a bit for our table but otherwise our meal was pretty perfect service-wise. We had a great meal at Oak to Ember. I'd love to return.

The food was okay. I ordered the ribs, the ends were tough. Didn't seem like smoked ribs, the…read morecornbread was dry. My wife got some fish tacos that were on special that day. She enjoyed them. Server was really nice, and it is a cute spot.

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Oak to Ember - Path to waterside of restaurant. Lots of seating at the end of this section.

Path to waterside of restaurant. Lots of seating at the end of this section.

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Patio out back adjacent to the harbor.

Lobsta Land - seafood - Updated November 2026

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