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O'Charley's Restaurant & Bar

2.7 (105 reviews)

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Shrimp and fries
Jeff C.

We came in after going to North Georgia to take pictures at Gibbs Garden near Big Canoe. I use to go to O charley's a lot but they closed some locations. I was delighted to see one on our way home. I know they have a great prime rib but when not on special it's pricey. Looking over the menu they have added a lot of items from fish to pasta! Therefore. it took awhile for us to decide as there are so many different choices. The rolls are hot and delicious! My grilled chicken dinner was good with perfectly cooked fried okra. Our waiter was friendly with a good sense of humor and on the spot with roll and beverage refills. Ambiance is casual with comfortable booths and decor.

Moisture stains
Rob K.

First off the only reason they get a second star is because the wait staff was perfectly fine and did nothing wrong. Second, this place was absolute trash. I'm sitting in the parking lot typing this because I'm so bewildered at how bad the food and ambiance was. Everything served tasted like it belonged in a gas station or didn't even taste like what it was supposed to. Starting with the rolls, i can't even describe it other than why tf did they taste like an unidentified meat????????? I got a country fried steak and tasted bland, just yelling the name of a spice from across the room could have given it better flavor. Mac and cheese was terrible. The only saving grace was the mashed potatoes but that's gods favorite food so it doesn't count. The second entree was a french dip that tasted like it was just stale roast beef doused in worchestershire sauce. Aside from the taste the price was insane, two entrees that were both lack luster cost us nearly 45$(no drinks btw). Also just for the sake of it I'll be adding pictures of the moisture stained walls and crusty ceiling just for good measure.

Catfish and okra dinner. There was a half cup of Mac but that went to the dinner missing the side.
Kimberly M.

$36 ribeye flat as a pancake and they forgot one side. Catfish meal has smallest strips of catfish, maybe a quarter of a fish fillet and because they forgot the steak side all I got was a small amount of fish and okra for $22. I'm officially done with O'Charleys.

What is going on with the loaded potato soup? Suddenly thin and tasteless. Ugh so disappointing
Jennifer D.

It pains me to write this. One of our longtime favorite lunch spots has hit rock bottom. The door was locked 15 minutes after they should have opened and the hostess said she didn't notice and laughed. Then when we were seated others were inside and she said they had come in the back door. I then saw the back door was propped open and uber eats drivers were ready and waiting. Very strange to keave the door open but anyway.... We ordered lunch soup and salad. Rolls were very late, seemed not fresh and flat. Sweet tea was awful. Loaded potato soup is water now. So thin it is like broth. Not cheesy, not delicious broth with chopped undercooked potatoes. We asked if the soup was ok or changed and she said they recently changed it. We won't be back for runny soup.

tables and chairs
Emily F.

We hadn't been here in a while, so we decided to come back tonight and give it a try! At 7:30 on a Saturday night, they weren't busy at all, which probably should've told us something, but we were hungry and this pregnant mama was craving chicken tenders. We were seated and approached promptly to have our order taken. We ordered an appetizer and then decided to wait a few minutes on ordering food. When the waitress came back to take our food order, we placed that as well. By this time there were no other customers/diners in the room we were in, so we were her only table. The rolls were brought out overdone, but we still tried to eat them because they're typically our favorite. We figured it was just a one off thing. The food came out before the appetizer, which our waitress apologized for, but nothing else was said about it. The potato skins were burnt and they had hardly any cheese on them, so again, we tried them, but most of them stayed on the plate. The chicken tenders were tough and over cooked. Our waitress kept coming back in the room, but not to our table, and saw multiple times we had no drinks. When she finally came over, I asked for a refill. She brought just me a refill and left my partner with no sweet tea still. To top all of this off, the restaurant was disgusting. There was a trash can sat at a table behind us, dirty plates all over the place, trash all in the floor, etc. and remember, we're the only ones here... I can't really say anything positive about any of the $50 worth of food we just ordered and we definitely won't be back. I hate to see it has gone down hill this much but we can't give them another chance after this.

Burger and Family Size Sweet Mashed Potatoes

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5 years ago

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1 year ago

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8 months ago

Wish I could have left a review. Was sat in the back and waited 20min, never was acknowledged. We got up and walked out.

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6 months ago

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6 months ago

This location has very slow service, out of items, slow kitchen, beer is stale and old.

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10 months ago

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5 years ago

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3 years ago

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6 years ago

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Thanks, Macy! We love hearing this!

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3 years ago

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Hi, Shannon. Great to hear! We hope to see you again soon!

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Ask the Community - O'Charley's Restaurant & Bar

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Company I'm contracting chose this food Truck as a thank you for Employee Safety recognition …read more I chose the Gobbler: turkey burger with chili glazed bacon, brie cheese, not sure of flavor of the aoiloli, tomato and shredded lettuce on wheat bun. side of garlic parmesan cheese. cookies &cream milkshake with whipped cream. 1st. glad I wasn't paying this go round. but I most certainly will in the future. ordering was fast despite a long line of Employees. wait was about 5-6 minutes to get plate. let me tell ya'll. this burger was huge considering it was "smashed" I ate just a little over a quarter of the burger ..almost made it to half. Fries I barely put a dent in them. They're good too. look if you like burgers this food truck is good try. be prepared for food coma. 03/10/2026 in Cumming, GA

I've been wanting to try this food truck and today was the day that they were in place when I had…read moreavailability and the weather was nice. I also visited the next day and gave them a second try. On my first visit I got a friendly greeting and placed an order for the double version of their House Smash Burger. Since they were parked in a gas station parking lot, and didn't have any soda offerings that I liked, I popped into the station and grabbed my favorite. By the time I'd paid my burger was ready. It was fresh and hot (so hot that I had to wait a bit so I could hold it to eat, LOL). The bun evidenced toasting and was nice and soft and large enough to sandwich the large patties with excellent crusting. Their special smash sauce is like a creamy Italian dressing and there was lots of it, giving it a tang. The lettuce was shredded, making it a bit messy, especially with so much sauce so be sure and avail yourself of the roll of paper towels they provide (however, not available on my visit on the next day). Also the pickles they use have a distinct clove taste, so I wasn't a fan of the flavor combination. On my second visit I got the same burger with just cheese and found it much more enjoyable. Even when scaled down it's still a generously sized burger. Across my visits I had both the fries and tots as a side. Both were very generous portions and nicely crispy and also served piping hot. Of the two the fries were my favorite. They were coated and had a nice seasoning. If I were at a festival where food trucks were the only option, I'd definitely favor this option as the food was pretty good, the portions generous, and it's fairly priced.

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Cheeseburger Bobby's - Wall art

Cheeseburger Bobby's

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I've been here quite a few times and all have been exceptional experiences. Putting out great…read morehamburgers goes without saying. But this review is all about their hotdog. Their Hotdogs are 100 percent Angus Beef franks. With jumbo Beef dogs, slaw dogs and chili cheese hotdogs as their main line- up. There are many ways to enjoy your hotdog but Bobby's grill theirs which is one of my favorites. A crispy skin that goes crunch and then the tasty juiciness follows. Just yum. I love the slaw dog and the chilli dog is also a favorite but this time I went with the grilled plain. Why you ask, because Bobby's has a nice feature with their huge topping bar where you can put your own topping on and as much as you want. Onions cut 3 different ways. Tomatos diced or sliced, relish mustard, different peppers and just about anything else you can put on your hotdog. Lol. And I've never seen it messy like other places. Always neat, well stocked and clean. Buns are the soft top-sliced kind. Great for loading up lots of toppings. And the fries are always fresh and hot! They have plenty of dry spices to sprinkle on your fries and or your hotdogs and burgers. Always friendly service and works wiping down tables and cleaning up. Nice place to try if you're in the mood for a burger or hotdog.

We stopped in for Sunday lunch. Although it's not our first time at Cheeseburger Bobby's, it is our…read morefirst time enjoying the burgers. I ordered the Smokehouse Burger and my husband enjoyed the Bacon Cheeseburger. My burger was cooked perfectly medium and was loaded with bacon. They have a condiment bar with three different lettuces, tomato, pickles, onions, jalapeños, etc. I just didn't like handling spoons that other people touched then touch my food. So I went to the bathroom and washed my hands. It was clean in there (sorry, no pic this time!). The burgers were good, the fries were fresh and we enjoyed it. The staff were pleasant. They cleared out dishes and offered mints. What a nice touch! If you decide to eat here, download the app and sign up for their generous rewards program.

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Woe is me! We went to Community Burger last night after browsing around The Mill and I ate my food…read morethinking "Am I to blame...?" I wasn't especially hungry but Husband was and it had been a minute since we had burgers. I said "As long as they have the sprouts..." IYKYK. The girl at the counter was adorable and super nice, she confirmed they did have sprouts so I just got that and a Coke. My husband got a cinnamon apple whiskey sour, the mushroom Swiss burger and onion rings. The side patio had heaters going and it was a really pleasant experience out there now that the weather has cooled down. But y'all... Por que no gusto? I was so happy to see that little paper boat full of Brussels sprouts and they were so crispy. But I think I've said all along that "chipotle ranch" feels like a misnomer because I sense neither. (Husband confirms.) Yet they were SO good the first few times I had them, whatever they're dusted in. I stopped to think maybe my preferences have just changed that significantly in the past year or so. I absolutely did not taste Husband's drink because brown likka is diabolical. But he was a fan! He had me try an onion ring and it was just okay as well, unfortunately. They were definitely thin & crispy but I like a LITTLE somethin' to my food. I was thinking I must have the 'Rona until I tasted his burger. So they CAN still cook good burgers, okay? And that's good because...it's Community Burger. I know we don't need a flavor cage match at every meal, but I honestly think they could probably do more with salt/pepper/garlic. I cannot appreciate how tough the services industries have it right now, and I am rooting for Community Burger to succeed. I hope they can pivot and makes Sides the second tastiest section of their menu. Because...it's Community Burger...

Really like this place. Really good burgers (lots of interesting mixes if you want to explore…read moreflavors) and the appetizers are amazing. Got the jalapeño poppers and the chicken with the ranch on it was amazing. I also got the huevos rancheros burger which was solid, not the biggest fan of the guacamole but that's just my personal opinion. The quality of the beef was amazing and the fact they will cook it to your preference is what is going to make me come back. I also like that the prices are affordable but you still get quality. Did takeout cause we were working an event at the Mill but I'm sure service is amazing. Ambiance is solid because they have indoor and a walk up counter. Hot days in sure inside is better but when events are going on at the mill I can see why they so packed. Give this place a try, something for everyone for sure.

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B & B Tavern Sixes - B&B Tavern hosted my surprise birthday party and put together the most gorgeous off-menu charcuterie board.

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This place was amazing and so was our waiter Ben and the young lady who made our drinks. The…read moreambiance was nice too. We ordered appetizers of mozzarella sticks (which by the way were the best we've ever had!) and a bowl of chili which was delicious. The waiter also let us try the carrot soup with pecans which was delicious. For entrees, we ordered the fish and chips, fish tacos, and the cauliflower with shrimp and all three were amazing! We also ordered sides of Jicama Apple Slaw and Fried Okra, all were amazing.

I came to review B&B and my review from 2023 was still pending...! Sheesh!…read more Uh, so yea, we have been a few times and heck if I know why we don't go more. But tonight? B&B got their hooks in us! Husband was craving a burger, I wasn't really wanting anything specific; we just didn't want to go major chain. Keep them dollars local, y'know? Help a real person. Anyhoo, I did a quick search and asked if he wanted to try B&B again. Thank goodness he agreed, y'all. My only gripe with B&B is their parking lot. It rivals Trader Joe's for impracticality. So take your compact car! They had the corn hole stowed but heaters were blazing and there were people dining on the patio when we walked in. Better ye than me, folks! We were seated immediately and then we met our delightful server... Early server spotlight for Owen. Such nice energy for a gloomy Wednesday evening, really upbeat without being annoying, the perfect level of attentive. Go when he's there and reward his awesomeness as well! Okay, I decided this afternoon that I wanted a li'l blue plate special for dinner. And Husband wanted a burger. He got a spicy smash burger, the actual name escapes me. Spicy & smashed, she was! There was a good amount of heat from the pickled jalapeños so he took a few off. His recommendation is that they go for a smattering of the diced variety instead. (I've created a monster!!!) He was also very happy with his battered fries. Unless I'm misremembering, they remind me of A&W fries; not as seasoned or as battered as Checkers, but so good. What did I get? You're sweet to ask! I did three sides: garlic green beans, fried Brussels and fried okra. Yes, yes, and yes. They are so wild, I think all three were fresh! Can you even?! You know exactly what I'm talking about when I say frozen fried okra has a taste. If this was frozen ever, they need to patent that technology. The garlic green beans were giving Chinese food but better. Really balanced seasoning, good crispness, flavor. Green, if you can imagine! And the Brussels sprouts... With bacon and sauce... Those leftovers will hate to see me coming. "Leftovers?" I sense you ask incredulously. Yes. Because while perusing the menu online, I saw a nice, big picture of their Butter Toffee Cake. And I was instantly imbued with the knowledge that this cake would heal all my past traumas, pay off my student loans, and give me winning lottery numbers. Only time will tell on all counts. But if you order one thing at that restaurant, I demand it be that cake. The person handling those cakes went to the Hogwarts' Academy of Culinary Wizardry. I can hardly describe it and I have no idea what flavor ice cream is on top except it's the best one. If you like food, but especially butterscotch, or not - you need this cake. I blacked out after that and woke up here on Yelp, so... Please go try that cake.

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O'Charley's Restaurant & Bar - tradamerican - Updated October 2026

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