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    Nuyores

    4.5 (18 reviews)

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    Ramon A.

    Went with some coworkers and had a few different plates as it's family style/sharing. Solid seafood options. Our group shared the Ceviche Classic, Tuna Tiradito, Causa Tator Tot, Caramelized Carrots, Uni Yaki Soba Noodles, Grass Fed Argentinean Striploin, and the Adobo Lamb Ribs. The Soba Noodles, Causa Tator Tot, and Tuna Tiradito in particular were my favorite - very savory across the board and would come back again. I didn't get a chance to try the Ribeye Lomo Saltado but maybe will next time, as it's only available as one large dish.

    Chocolate matcha mousse
    Victoria D.

    Absolutely stunning interior, lighting and mood is set. Went on a Tuesday, and not many people. Stayed from 5-9pm without issues. Service was super friendly and provided good reccs. Food was overall delicious; dish reviews: Blue fin tiradito - can probably skip on this one, felt like it was missing some flavor Quinotta- was rich and cream and there was so much truffle on it Lobster crispy rice - huge pieces of lobster, could have used a bit more flavor, but rice was very crispy and yum! Lamb rib - very fatty, but that's where the flavor is! probably my personal fav dish, and the side salad and grilled pineapple was yum. Matcha chocolate mousse - so thick and creamy! Not much matcha flavor, but the cream and custard was delicious. I'd get it again I'd def go back and try different dishes too!

    Ceviche
    Jennie A.

    Very modern and cool restaurant, definitely a good spot for a date night. The service was great, the servers were friendly and attentive and the food came out a good pace. The food presentation was beautiful, my only complaint is I wanted most of the dishes to have more flavor. As a party of two, we ordered 3 sides (two would have been enough) and 5 dishes. We started with the ceviche classico which had a nice mix of textures, but only one flavor, acid, or two flavors if you got a bite of raw onion. Obviously ceviche is supposed to be acidic, but the acid flavor overwhelmed the other ingredients. Next we had the causa tater tot. They were out of crab so they did it with lobster instead. This dish was tasty and had a few distinct flavors, the yellow sauce on top (yolk acevichado jam?) tasted like hollandaise. I would order this dish again. The lobster crispy rice tasted similar to paella (minus the saffron) and in my opinion was just okay. The duck (seco de pato) was cooked nicely, my issue was that the only two flavors of the dish were the duck and beans. I wanted the duck to be more seasoned or to have a sauce with a stronger flavor to bring the dish together. The lamb ribs was the best dish of the night. If you go here, get it. Wonderful seasoning on the lamb itself and it paired perfectly with the pickled pineapple and sauce. I didn't love the celeriac slaw, but the lamb was just so so good. For sides, we got the fried yuca, crispy potatoes and purple corn focaccia. The potatoes were perfectly crispy without being oily and delicious when dipped in the aji verde sauce. The yuca was lackluster (served as small diced pieces rather than as fries, and a little dry) and the purple corn focaccia was tasty, but needed a sauce or something to go with it. We left feeling quite full and the staff thanked us on the way out, including the chef who took time to speak with us which was really nice. Small side note, we came for a birthday and the hostess wished us a happy birthday when we arrived, but they did not do anything for it during the meal (no dessert etc). Not a big deal, but usually a nice touch.

    Crispy Yuca Huancaina Cacio e Pepe
    Annette R.

    Nuyores is the perfect blend between Peruvian flavors and New York City energy! I came here with some friends and we had an amazing time. The interiors are just stunning with a very intimate elegant vibe. Every single dish was spectacular with bold, vibrant and creative takes. The menu is designed for sharing and wine list is outstanding with refined South American wine. We did the pairing and it was perfection. They also offer well crafted cocktails such as The Pisco and Carajillo. Don't miss, Cacio e Pepe Yuca, Yaki Soba Vongole, Tuna Anticuchera, Crispy Pork Belly and Lobster Rice, all of them slamming! The chef comes by the table to greet and make sure everyone is being well taking care of. I only have one downside, it's kind of pricey but totally worth it.

    Tuna
    Kara D.

    Awesome find on a neighborhood street in Greenwich Village. Great selection of drinks and food, everything was fresh, and the vibe was cool.

    Pork belly, lobster crispy rice, quinoa

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    3 months ago

    Outstanding pisco sour and mind/tongue blowing ceviche. I'm Peruvian and felt like I'm back home.

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    Pio Pio 8 - Inside of Empanadas

    Pio Pio 8

    4.0(2.7k reviews)
    1.6 miHell's Kitchen, Midtown West
    $$

    By the end of the meal, all that remained was a pile of chicken carcasses--a sure sign we had done…read morethings right. I went to Pio Pio with two friends, and the experience started strong. The first thing placed on the table was their famous aji verde, the vibrant green sauce. I couldn't resist dipping my fork in for a taste--spicy, fresh, and absolutely addictive. We ordered a spread that truly showcased the menu: Mama Juanita's rotisserie chicken, perfectly seasoned and juicy; corvina; and a ceviche mixto loaded with shrimp, octopus, calamari, red onions, cilantro, rocoto pepper, and lime juice. It was so refreshing and flavorful that I found myself spooning up every last drop of the citrusy marinade. The lomo saltado was another standout--a savory Peruvian stir-fry with marinated strips of beef, served alongside crispy fries. We also added a side of maduros, their sweetness balancing the meal beautifully. The ambiance was casual, comfortable, and simple, with unique walls decorated in intertwined tree branches that added a rustic touch. The service matched the food--our waiter, the busboy, and the manager were all attentive, engaging, and genuinely friendly, making the experience even more enjoyable. Dessert was Tres Leches Cake. One bite in, and it basically melts in your mouth- no chewing required. It's sweet, soggy and by the end, you're not sure if you ate cake... or drank it--but either way, no regrets. Overall, it was a memorable meal full of bold flavors, great company, and warm hospitality.

    This is the best Pio Pio location! I have eaten at a few different locations but this one hit it…read moreout of the park for us! Walked In on Valentine's day at the end of lunch and it was great! There is so much seating in the dining room that is beautiful and well decorated. Food came out hot and great! Cocktails were so delicious we moved to the bar to continue drinking and even enjoyed their special dessert for the holiday! What a memorable night with the wonderful team at PioPio 8! Hope to be back soon!

    Photos
    Pio Pio 8 - Window front seating looking out onto ninth Avenue

    Window front seating looking out onto ninth Avenue

    Pio Pio 8 - Yuca fries

    Yuca fries

    Pio Pio 8 - Sauvignon Blanc- Kato - Malborough, N Z

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    Sauvignon Blanc- Kato - Malborough, N Z

    Chirp - Chicken bowl with fried rice

    Chirp

    4.3(274 reviews)
    1.1 miMidtown West, Chelsea, Hell's Kitchen
    $$

    I ordered delivery for lunch…read more The mushroom sandwich was tasty. It was loaded with tender, seasoned mushrooms. The bread was buttery and fresh. The pork confit sandwich was dry and definitely needed the accompanying sauce to improve the texture. I also enjoyed the yuca fries and sweet plantains. Everything was hot upon arrival.

    I took my mom to Chirp for Mother's Day lunch. Based on the website photos I was expecting a proper…read moresit down restaurant with table service. That is not what Chirp is. They have seats. But you order at the front, pick up your own food, box it yourself when you are done, and discard your own trash. I was the server today. That should be noted upfront because the website does not exactly make that clear. That said, the food was good. I got a stir fry dish with beef, fries, tomatoes and platanos. Mama bear got a Spanish chaufa which is basically the Peruvian version of fried rice. She seemed to enjoy it. I also got a side of squash soup which was pretty good. We washed it all down with Jarritos, the Mexican soda. Solid choice. Now the restroom situation. Chirp does not have a public restroom. My mom was bothered by that and I could see her starting to make it a thing. I had to nip that in the bud. I get it, I understand, but that is not the hill I die on. No restroom, no worries. It is what it is. The cashier was nice. The food got me full quick. I brought some home for wifey since she is a fan of Spanish food too. Overall Chirp is fine for what it is. It is more of a quick meal and delivery spot than a dinner service restaurant. If you go in knowing that you will probably enjoy it. If you go in expecting a proper sit down experience like I did, you might be caught off guard. Now you know.

    Photos
    Chirp
    Chirp - Pork confit sandwich (pork confit, sweet potato, pickled onions, spicy mayo on a ciabatta roll) - slightly spicy w/ light crunch, delicious

    Pork confit sandwich (pork confit, sweet potato, pickled onions, spicy mayo on a ciabatta roll) - slightly spicy w/ light crunch, delicious

    Chirp - Chirp chicken sandwich (rotisserie chicken, sweet plantain, honey mustard, lettuce, tomato, green sauce. On a ciabatta roll)

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    Chirp chicken sandwich (rotisserie chicken, sweet plantain, honey mustard, lettuce, tomato, green sauce. On a ciabatta roll)

    Tumi Peruvian Restaurant NYC - Diversion de 3 Causas

    Tumi Peruvian Restaurant NYC

    4.2(49 reviews)
    1.8 miHell's Kitchen, Midtown West, Theater District

    What an amazing restaurant. Outstanding experience with wonderful customer service from the owner…read more The food was fresh, flavorful, and delicious. Would order everything again. The lomo saltado was delicious and the steak was super tender! The restaurant is super cute and clean. Highly recommended!

    We had planned to go to Elephant Ear Thai across the street but since they had no tables available,…read morewe ended up at Tumi. We ordered a couple of drinks from their happy hour menu. The place was cute, big screen tv & friendly folk. We placed our order & part of the food arrived (the appetizers my husband had ordered as his main course) but my entree didn't show up for almost 20 minutes! We had tickets for the Lion King Broadway show so I asked about my entree & they told me it was being prepared. Since we were short on time, I talked to the hostess, explained the situation & asked if they could cancel my entree since I had already shared the appetizers with my husband & didn't want to inhale my main course before running out to the show. She was very nice about it. Apologized for the delay (which wasn't really their fault) & offered me a free drink if I came back. I never got to take her up on that offer because we left New York the following day. I didn't get to sample any of the entrees but the appetizers were decent & just for the customer service I would go back.

    Photos
    Tumi Peruvian Restaurant NYC
    Tumi Peruvian Restaurant NYC
    Tumi Peruvian Restaurant NYC

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    Nuyores - peruvian - Updated May 2026

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