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Charlie Bird

3.7 (593 reviews)
ModerateItalian, Seafood
Closed • 11:00 am - 3:00 pm, 5:00 PM - 10:00 PM
Updated 2 months ago

Order Charlie Bird Takeout or Delivery

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Business Info

CHARLIE BIRD ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Good for groups
Outdoor seating

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Recommended Reviews - Charlie Bird

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Geno
Cole D.

Very average place. I can't read what this place is trying to be. The menu is super small. It feels like it's more of a cocktail drinking place than actually good food. I got the gnocchi. Rosa and the noodles felt super soft. I also don't like a red sauce with gnocchi normally and this confirmed that belief. I feel like gnocchi should always be with pesto. $22 for hardly any pasta and hardly any flavor. The sauce, though it was red was creamy And tasty. The staff is very kind and attentive. They always served us. Our waters on time. Nice seating inside. Nice lighting and big windows. Not a ton of places to seat.

William A.

Been here a few times and always good. Highly recommend the crudo and the beef tartare. Pastas change from time to time. The Agnolotti

Hand Cut French Fries  Tuscan Fried Chicken
Maddy R.

This place was a perfect place for a few appetizers on the go. We got fried chicken and fries and were super pleased by everything. The staff was kind, we could tell our server wanted us to order more food and get drinks. We aren't the type to get drinks usually, just water. But, with his persuasion we got a non-alcoholic mojito. It wasn't our favorite, kinda tasted watered down. But the place is gorgeous and has a really cute inside. Definitely a good place for some wine and freinds!

Megan H.

Didn't like this spot very much, it was super overpriced and food was mediocre. The servers were nice and friendly, and it was easy to get seated on a Friday night but the only thing I really liked was the complimentary focaccia bread and the farro salad. We also had the Tuscan fried chicken, hand cut fries, gnocchi and saffron cavatelli, which were all okay. The olive oil cake was not as good as other ones I've had so would pass on this place.

Vanessa T.

Enjoyed a dish from each section of the menu and was pleased until the mains! My friend knew the chef personally and was gifted the new pasta dish and the amazing arancini! Aside from the mains being unpleasantly small everything tastes amazing! Love how the chef has created a menu thats very cohesive! The lovely server was kind, attentive and very friendly! The cocktails I personally wouldn't get again but were very refreshing. Dessert was delicious!

Interior
Christina W.

A friend and I made 8pm reservations for dinner at Charlie Bird this past Sunday evening. It's a cozy, semi-romantic, chic spot with great energy and a delicious small menu. We tried the raw oysters (super fresh), the Saffron Cavatelli (just the right amount of heat and a layered, complex flavor), the Gnocchi Rosa, and the Chocolate Budino for dessert (which was yummy enough that we ordered a second helping). I enjoyed a Soho Rickey off of their cocktail menu, as well. The servers were so sweet and welcoming. The music wasn't too loud, and we had an overall positive experience. I have already referred Charlie Bird to a few friends.

burger
Carly L.

This place is cute and pretty spacious, great for larger groups. Their Monday burger and martini special for $30 is a steal! Separately, martinis are $15 and burgers are $20 on Mondays. I had the 50/50 martini and it was delicious. We also had sides of broccoli rabe and cauliflower. The food was good, but not exceptional.

Leesa T.

Charlie Bird has a great summer terrace to sit and relax. The world goes by when you sit and listen to hip hop. The menu is unique and leans towards Italian flavors. Although they had fried chicken on the small plates. There was a fusion happening for sure. We ordered a burratta with peaches as our starter. It was delicious! My favorite part of the meal! The service was quick and not rushed. The seating outside is by far the best option.

Food was delicious. We had the crudo tasting, farro salad, tagliatelle, fries and pork chop. Delicious flavors and great service.

Nicole T.

They say that their plates are designed to share, but honestly the portions are small, and you would need 3 pastas and some small plates or a large plate to fill up 3 people. The menu is very small, and changes from time to time Each of the pastas will come with some chili oil and it is such a good combination, but I didn't feel that the pasta itself was anything special. I would come back only for the chili oil combo with the pasta The Foccocia bread is great, and good to snack on while you wait since it takes a bit of time for the pasta/mains to come out

Wihesap Apple Olive Oil Cake

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Reviews are mixed. Many highlight the fresh, flavorful food, lively, unique atmosphere, and attentive, friendly service.

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3 months ago

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Ask the Community - Charlie Bird

What is the difference between patio and sidewalk patio seating? Which one is covered?

The patio is fully covered/mostly enclosed. Some of the sidewalk patios are covered by an awning but for the most part are exposed to the elements.

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Fish Cheeks

Fish Cheeks

4.4(2.1k reviews)
0.5 mi•NoHo
•$$

I just love this place - never disappoints The…read morecollaboration with Kwame Onwuavhi was excellent

I've been wanting to try this place for a while, so I was really happy to finally visit on a…read morebeautiful day and snag a seat outside. Naturally, I wanted to try as many classic dishes as possible, especially since the menu had so many items that caught my eye! Food: 4/5 I'm not gonna lie: when I go to a place that advertises chili and spicy dishes, I expect HEAT. I want my mouth on fire! Unfortunately, outside of the marinated crab, I didn't get quite the level of spice I was hoping for, even when trying their traditional spicy sauce. I understand that not everyone wants to suffer through a meal, but for those of us who love spicy food, I was hoping for a little more kick. That said, the food was genuinely delicious. The wings were beautifully fried with this almost lime-and-sugar-crusted flavor. They were crispy and tasty, but definitely not spicy. The mussels were another highlight. They were smoky, incredibly tender, and cooked beautifully. I would absolutely order them again. However, the marinated crab was the star of the show. It had exactly the level of spice I was craving, and I kept going back for more because I just wanted that burn! It was seriously addictive. I was also pleasantly surprised by their happy-hour seafood tower. For around $45, you get clams, oysters, shrimp, and marinated crab all on one tower. Honestly, that's a fantastic deal for a shareable platter of seafood that can get pretty expensive elsewhere. I would absolutely come back during happy hour just to order this again! I also tried the crab fried rice and sweet limeade. The fried rice was worth trying, while the limeade was refreshing but nothing particularly memorable. I've heard great things about their cocktails, so I imagine those might be worth exploring if you drink alcohol. Our total came to around $150 after tax and tip for the seafood tower, marinated crab, wings, mussels, crab fried rice, and limeade. It's certainly not the cheapest outing, but considering how much we ordered, I thought it was reasonable. Service: 5/5 Honestly, the service was fantastic! My server was attentive throughout the meal and made sure to explain the best order for the dishes. For example, she recommended serving the raw seafood tower first, before bringing out the cooked dishes, so we could enjoy everything at its best. I really appreciated how patient and flexible she was, especially since I'm a little indecisive when ordering. We started with the seafood, moved on to the cooked dishes, and then I ordered the crab fried rice because I really wanted to try it. The pacing felt thoughtful rather than rushed, and the team was accommodating throughout the experience. I genuinely have no complaints about the service. My server made the experience that much better! Vibe: 4/5 I really enjoyed being able to sit outside on such a beautiful day. The restaurant was a great place to enjoy a variety of seafood and share several dishes without feeling rushed. The happy-hour seafood tower also makes it a particularly appealing option for a group looking to try different things without spending a fortune on each individual seafood dish. All in all, I would definitely come back, especially during happy hour for that seafood tower and the marinated crab. The food was delicious, the service was excellent, and I thought the overall value was pretty good considering everything we ordered. My one note: If you're a serious spice lover who wants every dish to set your mouth on fire, this might not be the place to satisfy that particular craving. There are definitely other spots in New York City that deliver more heat. But if you're looking for delicious seafood, a great shareable platter, and excellent service, this place is absolutely worth checking out!

Photos
Fish Cheeks - Coconut crab curry

Coconut crab curry

Fish Cheeks - Grilled branzino with garlic peanut sauce

Grilled branzino with garlic peanut sauce

Fish Cheeks - Goi nuaa- beef tartare

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Goi nuaa- beef tartare

Charlie Bird - italian - Updated October 2026

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