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Stopped in for lunch on a lark and was really pleased with the entire experience. Great, chill music; welcoming hostess/waitress; clean everywhere. Had the pork and crab soup dumplings and Nummy noodle bowl. The dumplings were fresh, moist, and super flavorful. The soup had the right amount of heat, was filling, complex, and multi-layered. At only $24 including tip I'd call it an exceptional experience.
This place is absolutely amazing. You can tell it's authentic just from the way everything tastes. We drove 45 minutes to come here and we will keep coming. The soup dumplings alone are worth the trip. The only constructive criticism we might give it just to add a little more meat into the bao bun and it's a hit! You have to try this place out. Fantastic food and for a great price.
I always pass this place since it's down the street from A Dong. I got to try it last night with some friends, and I enjoyed it. I got the Bam Bam Noodles which I guess are Nummy's version of dan dan noodles, and I added tofu skin and wood ear because I felt it would be too plain if I was just eating noodles with pork. I liked the texture and taste of the noodles and pork a lot. I got spicy and it was an enjoyable level of spice; I probably could've eaten extra spicy just fine if I wanted to. The toppings, themselves, were good, but I think next time I would opt for something else like an egg instead. I also got the Lychee of My Eye drink, and it tasted like they just poured the lychee jelly with the juice from the jar into my cup so it was good but not worth the price if you're expecting something homemade. One of my friends got the Mrs. Peanut, which I shared, and I thought that was yummy, too. It was opposite vibes from my Bam Bam Noodles and was creamier and more refreshing. We ate it with a Chinese fried dough stick, and it was a good combo.
I've been wanting to try Nummy for a while, and now I'm kicking myself for waiting so long! I recently went with a friend for a lunch on a Saturday, and they were pretty busy. The menu is simple with a focus on customization through a variety of add-ons. I decided to go with the Nummy Noodles, which felt like the perfect choice on a chilly new England day- a warm, comforting bowl of yummy food. The dish was tasty, and I opted to add an egg for an extra touch. The service was friendly and fast. I snapped a picture of my meal and sent it to my boyfriend, who insisted I grab some for him too. I ordered the Nummy Noodles to go, and the packaging was impressive, with the broth kept separate from the noodles. He enjoyed it as much as I did and made it clear that we will definitely be back to Nummy.
I am not into Asian fusion typically, I find that they often lose focus, the side effect of blending often means nothing really well. However, Nummy is an exception, the Eel on rice (Una don) uses a whole piece of eel instead of multiple sushi sized eel pieces. This is a Japanese dish Una don, yet the Nummy version is more delicious than any of the Japanese Una don I've had in CT. The minced meat part of the dish is a Taiwanese touch, it's very flavorful & forms perfect fusion with the eel, well done! The serving size is small, comes in a 6" bowl, so you'll really need an appetizer to make up the mass. I had the soup dumpling appetizer, it's also very good, less fatty than typical Chinese version, & I could taste the crab roe flavor in it. Interestingly, I heard that the owner is Indian & the Chef Cantonese, yet together they created a perfect fusion dish between Japanese & Taiwanese, amazing!
Reheated chicken that tastes reheated. Canned corn added for $3. Sticky overcooked noodles these don't seem like udon. Bland flavor almost too sweet to my liking. Sauce tastes like it's from a bottle vs homemade. Service was a bit slow and not very friendly.
A solid hot pot with good flavor but lacking depth. Not bad if you never had a hot pot. I was in the area after a very frigid morning. Needed some soup to warm us up, so we opted to go to Nummy's after some quick yelp searching. The place is easy enough to find, lots of signage and right on the corner of a small shopping area. When I came in, there was only two people in the shop. Cashier and cook, who were both working on orders when I came in. After a 5 minute wait we managed to get menus and after another 5 minutes the server came by to take our order. We didn't have a consensus on what toppings we wanted, so we opted for the mega bowl which included them all. We also got some pork steamed buns, just to give them a try. Food took a little while to get to us, about 20 minutes or so to start getting food over to us. But we took pictures and dug in. The steam buns were a little underwhelming. They didn't have enough filling to offset the amount of bread in the bun. The filling had a decent spicy pork flavor, but there wasn't enough to get a bite of filling with each bite of the bun. Which ended up leading to a lot of pure bread bites The mega bowl we ordered medium, and it actually had a reasonable amount of spice to it. Not enough to make it inedible, but enough to add a zing to the dish. As a man who enjoys his spice, this was just the right amount for rapid consumption. The mega bowl didn't have beef or chicken, which was a disappointment. it did have a small amount of each add-in for the bowl, so most of it was there. However, for the price I did feel like we were short changed on what we did end up getting. The highlights for the soup, the broth had a good flavor but needed some salt to help combat the hot oil put into the dish. The mini sausages were tasty, and the egg was hard boiled in soy sauce, which imparted a salty soy flavor into the egg. Not a fan of wood ear mushrooms, nor fish balls. the texture for both was very firm and spongy but didn't pick up any of the flavors of the broth. there wasn't a lot of noodles in this dish either, which if you were to get extra noodles then I would expect a little more. Overall, it's a solid hot pot and there was some components that were good. but the price, the portion, and the lack of staffing does drive the score down a little bit. it's not bad, but I did have a little bit of a lacking experience.
Numerous times, I thought about ordering from West Hartford's Nummy restaurant through DoorDash, but for no particular reason, I didn't. I'm glad my first Nummy meal was actually at Nummy recently, because it's a lovely restaurant, with a terrific presentation of their dishes, that makes the experience special. Since Nummy is on the end of a long building, the dining area has two sides of windows that allow substantial natural lighting in the day. When you enter, you see different shapes, textures and angles of wood on tables, walls and accents. The inside also features high ceilings and brick walls. Because I had ramen the day before, I strayed from the noodle section of the menu and ordered soup dumplings, steamed pork buns and gyoza. Before any of the food arrived, I was presented with a cool light-colored wooden tray, a rounded black bowl, a smaller black bowl of sauce for the dim sum, a black soup spoon and black chopsticks. It looked very elegant. The dim sum arrived in bamboo steamer baskets. Steam escaped as I lifted the lid. I was very happy to witness this at Nummy, because takeout cannot capture this experience. I have fond memories of eating soup dumplings with friends at Joe's Shanghai in Manhattan's Chinatown. I scooped the dumpling onto the large soup spoon, poked a hole with the chopstick to release some of the hot soup and then enjoyed the savory pork and crab soup mixture with the awesome texture of the dumpling. It's tasty, and the experience connected me with friends and family who I've shared soup dumplings with. The pork gyoza and pork bun were also very good. The pork bun is kind of like sticky and moist, but set dough, filled with sweet BBQ pork. Gyoza is similar to large tortellini, but the filling has an Asian flavor and texture profile. I loved the meal and the experience. I highly recommend eating at Nummy. Five Stars
WHAT A GEM This place has such satisfying bowls of noodles. I got the little pot extra spicy with beef. Definitely get the beef and extra spicy. The beef was so tender and full of flavor If I'm ever back in the area, I would get the little pot again but with the Taiwanese flour noodles. The Korean noodles are good too but I prefer the flour ones The soup was full of flavor and had a nice little kick. I loved the fried shallots and all the other things in the soup. All of ingredients blended well together. Definitely do not sleep on this place
A gem in the area. They have some really good noodle dishes here. The broth for the little pot was my favorite. They let you customize the spice level. I'm not too good with spice, but I wanted to try the mild. It was perfect. It wasn't crazy spicy like how other place to do it. They let you customize the toppings too, which I really liked. The portion sizes are great as well. Coming here on a Sunday night we were seated immediately. We didn't have to wait too long to get our food. I think any of the broth noodle dishes are plentiful but the appetizers are worth a try as well!
So happy we found this little gem! Will definitely be returning. The space was smallish but bright because of the windows. Everything we tried was delish, starting with the vegetarian gyoza - yummy steamed green dumplings which did not disappoint! I ordered the Little Pot (soup) because I love the chewy texture of sweet potato noodles. I was a little nervous about the dried tofu skin and wood ear, but ordered as is. No regrets!! I'm not a fan of tofu, but the tofu skin had an interesting texture which I liked and a mild flavor. The wood ear also -- this funny looking mushroom was thin, a little chewy and mild. But I think I enjoyed this soup as much for the interesting textures as the variety of flavors. (Probably would order a different meat next time instead of the minced pork, maybe chicken.) My sister ordered the sticky black sesame rice balls -- a VERY strange experience the first time you try them!! But a delicious dessert! The outside is really chewy and sticky, but as you bite into it and reach the center, it's filled with a sugary sweet paste (?) made from black sesame seeds. Unusual? Yes. But I'd definitely order them again! And you'll be happy if you finish off your meal with a tasty chai tea packed full of zesty spices! Oh! I almost forgot the seaweed salad! Tangy with nice sesame flavor and crunchy seaweed. Always one of my favs!! Don't be put off by the name, it's fabulous!!
7 months ago
First-time visitors. I had heard lots of good things We got the pork buns and dumplings to start. Very good. I got the sweet potato glass noodles, and we also got the bam bam noodles and the golden buns for dessert. I was warned medium spicy was hot, IT IS be warned haha Overall, nice place, good service, good prices, good food. I will be back read more
9 months ago
Stopped in for lunch on a lark and was really pleased with the entire experience. Great, chill music; welcoming hostess/waitress; clean everywhere. Had the pork and crab soup dumplings and Nummy noodle bowl. The dumplings were fresh, moist, and super flavorful. The soup had the right amount of heat, was filling, complex, and multi-layered. At only $24 including tip I'd call it an exceptional experience. read more
This place is absolutely amazing. You can tell it's authentic just from the way everything tastes. We drove 45 minutes to come here and we will keep coming. The soup dumplings alone are worth the trip. The only constructive criticism we might give it just to add a little more meat into the bao bun and it's a hit! You have to try this place out. Fantastic food and for a great price. read more
I always pass this place since it's down the street from A Dong. I got to try it last night with some friends, and I enjoyed it. I got the Bam Bam Noodles which I guess are Nummy's version of dan dan noodles, and I added tofu skin and wood ear because I felt it would be too plain if I was just eating noodles with pork. I liked the texture and taste of the noodles and pork a lot. I got spicy and it was an enjoyable level of spice; I probably could've eaten extra spicy just fine if I wanted to. The toppings, themselves, were good, but I think next time I would opt for something else like an egg instead. I also got the Lychee of My Eye drink, and it tasted like they just poured the lychee jelly with the juice from the jar into my cup so it was good but not worth the price if you're expecting something homemade. One of my friends got the Mrs. Peanut, which I shared, and I thought that was yummy, too. It was opposite vibes from my Bam Bam Noodles and was creamier and more refreshing. We ate it with a Chinese fried dough stick, and it was a good combo. read more
1 year ago
This noodle house is a small business. It's been opening over 7 years. The foods are very diverse and good quality. If you like spicy food, try their mega pot noodle bowl. It's highly recommended Owner is trying to serve each table on her own, it makes dining experience very personal and pleasant read more
2 years ago
I've been wanting to try Nummy for a while, and now I'm kicking myself for waiting so long! I recently went with a friend for a lunch on a Saturday, and they were pretty busy. The menu is simple with a focus on customization through a variety of add-ons. I decided to go with the Nummy Noodles, which felt like the perfect choice on a chilly new England day- a warm, comforting bowl of yummy food. The dish was tasty, and I opted to add an egg for an extra touch. The service was friendly and fast. I snapped a picture of my meal and sent it to my boyfriend, who insisted I grab some for him too. I ordered the Nummy Noodles to go, and the packaging was impressive, with the broth kept separate from the noodles. He enjoyed it as much as I did and made it clear that we will definitely be back to Nummy. read more
1 year ago
I am not into Asian fusion typically, I find that they often lose focus, the side effect of blending often means nothing really well. However, Nummy is an exception, the Eel on rice (Una don) uses a whole piece of eel instead of multiple sushi sized eel pieces. This is a Japanese dish Una don, yet the Nummy version is more delicious than any of the Japanese Una don I've had in CT. The minced meat part of the dish is a Taiwanese touch, it's very flavorful & forms perfect fusion with the eel, well done! The serving size is small, comes in a 6" bowl, so you'll really need an appetizer to make up the mass. I had the soup dumpling appetizer, it's also very good, less fatty than typical Chinese version, & I could taste the crab roe flavor in it. Interestingly, I heard that the owner is Indian & the Chef Cantonese, yet together they created a perfect fusion dish between Japanese & Taiwanese, amazing! read more
2 years ago
Reheated chicken that tastes reheated. Canned corn added for $3. Sticky overcooked noodles these don't seem like udon. Bland flavor almost too sweet to my liking. Sauce tastes like it's from a bottle vs homemade. Service was a bit slow and not very friendly. read more
8 months ago
A solid hot pot with good flavor but lacking depth. Not bad if you never had a hot pot. I was in the area after a very frigid morning. Needed some soup to warm us up, so we opted to go to Nummy's after some quick yelp searching. The place is easy enough to find, lots of signage and right on the corner of a small shopping area. When I came in, there was only two people in the shop. Cashier and cook, who were both working on orders when I came in. After a 5 minute wait we managed to get menus and after another 5 minutes the server came by to take our order. We didn't have a consensus on what toppings we wanted, so we opted for the mega bowl which included them all. We also got some pork steamed buns, just to give them a try. Food took a little while to get to us, about 20 minutes or so to start getting food over to us. But we took pictures and dug in. The steam buns were a little underwhelming. They didn't have enough filling to offset the amount of bread in the bun. The filling had a decent spicy pork flavor, but there wasn't enough to get a bite of filling with each bite of the bun. Which ended up leading to a lot of pure bread bites The mega bowl we ordered medium, and it actually had a reasonable amount of spice to it. Not enough to make it inedible, but enough to add a zing to the dish. As a man who enjoys his spice, this was just the right amount for rapid consumption. The mega bowl didn't have beef or chicken, which was a disappointment. it did have a small amount of each add-in for the bowl, so most of it was there. However, for the price I did feel like we were short changed on what we did end up getting. The highlights for the soup, the broth had a good flavor but needed some salt to help combat the hot oil put into the dish. The mini sausages were tasty, and the egg was hard boiled in soy sauce, which imparted a salty soy flavor into the egg. Not a fan of wood ear mushrooms, nor fish balls. the texture for both was very firm and spongy but didn't pick up any of the flavors of the broth. there wasn't a lot of noodles in this dish either, which if you were to get extra noodles then I would expect a little more. Overall, it's a solid hot pot and there was some components that were good. but the price, the portion, and the lack of staffing does drive the score down a little bit. it's not bad, but I did have a little bit of a lacking experience. read more
Numerous times, I thought about ordering from West Hartford's Nummy restaurant through DoorDash, but for no particular reason, I didn't. I'm glad my first Nummy meal was actually at Nummy recently, because it's a lovely restaurant, with a terrific presentation of their dishes, that makes the experience special. Since Nummy is on the end of a long building, the dining area has two sides of windows that allow substantial natural lighting in the day. When you enter, you see different shapes, textures and angles of wood on tables, walls and accents. The inside also features high ceilings and brick walls. Because I had ramen the day before, I strayed from the noodle section of the menu and ordered soup dumplings, steamed pork buns and gyoza. Before any of the food arrived, I was presented with a cool light-colored wooden tray, a rounded black bowl, a smaller black bowl of sauce for the dim sum, a black soup spoon and black chopsticks. It looked very elegant. The dim sum arrived in bamboo steamer baskets. Steam escaped as I lifted the lid. I was very happy to witness this at Nummy, because takeout cannot capture this experience. I have fond memories of eating soup dumplings with friends at Joe's Shanghai in Manhattan's Chinatown. I scooped the dumpling onto the large soup spoon, poked a hole with the chopstick to release some of the hot soup and then enjoyed the savory pork and crab soup mixture with the awesome texture of the dumpling. It's tasty, and the experience connected me with friends and family who I've shared soup dumplings with. The pork gyoza and pork bun were also very good. The pork bun is kind of like sticky and moist, but set dough, filled with sweet BBQ pork. Gyoza is similar to large tortellini, but the filling has an Asian flavor and texture profile. I loved the meal and the experience. I highly recommend eating at Nummy. Five Stars read more
2 years ago
WHAT A GEM This place has such satisfying bowls of noodles. I got the little pot extra spicy with beef. Definitely get the beef and extra spicy. The beef was so tender and full of flavor If I'm ever back in the area, I would get the little pot again but with the Taiwanese flour noodles. The Korean noodles are good too but I prefer the flour ones The soup was full of flavor and had a nice little kick. I loved the fried shallots and all the other things in the soup. All of ingredients blended well together. Definitely do not sleep on this place read more
A gem in the area. They have some really good noodle dishes here. The broth for the little pot was my favorite. They let you customize the spice level. I'm not too good with spice, but I wanted to try the mild. It was perfect. It wasn't crazy spicy like how other place to do it. They let you customize the toppings too, which I really liked. The portion sizes are great as well. Coming here on a Sunday night we were seated immediately. We didn't have to wait too long to get our food. I think any of the broth noodle dishes are plentiful but the appetizers are worth a try as well! read more
2 years ago
4 years ago
So happy we found this little gem! Will definitely be returning. The space was smallish but bright because of the windows. Everything we tried was delish, starting with the vegetarian gyoza - yummy steamed green dumplings which did not disappoint! I ordered the Little Pot (soup) because I love the chewy texture of sweet potato noodles. I was a little nervous about the dried tofu skin and wood ear, but ordered as is. No regrets!! I'm not a fan of tofu, but the tofu skin had an interesting texture which I liked and a mild flavor. The wood ear also -- this funny looking mushroom was thin, a little chewy and mild. But I think I enjoyed this soup as much for the interesting textures as the variety of flavors. (Probably would order a different meat next time instead of the minced pork, maybe chicken.) My sister ordered the sticky black sesame rice balls -- a VERY strange experience the first time you try them!! But a delicious dessert! The outside is really chewy and sticky, but as you bite into it and reach the center, it's filled with a sugary sweet paste (?) made from black sesame seeds. Unusual? Yes. But I'd definitely order them again! And you'll be happy if you finish off your meal with a tasty chai tea packed full of zesty spices! Oh! I almost forgot the seaweed salad! Tangy with nice sesame flavor and crunchy seaweed. Always one of my favs!! Don't be put off by the name, it's fabulous!! read more
2 years ago
These guys are the absolute best! When I asked them if they could deliver a dessert that they didn't even have on the delivery app, they were kind enough to send me one. THEY ARE AWESOME! And the fooood is AMAZINGGGGGG. my goto place any day. read more
My niece wanted to try dumplings for the first time so, what did I do? I yelped the closest spot with the best rating in Hartford and Nummy came up. Such a cute cozy spot. Parking is a bit scarce in the front but there seem to have been more on the side. It was a Tuesday mid day and it wasn't busy at all. The place is really cute and cozy. Not very big but super cute. We had soup dumplings and regular dumplings and my niece got noodles! Overall the place was yummy and the soup dumplings were great! read more
I had the little pot which includes black ear fungus, cabbage, fried onions, some green leafy vegetables, and dried bean curds in a potato starch noodle soup. If you never had potato starch noodles before, thry are like glass noodles/vermicelli but chewier. The dish was very good but on the salty side. You can add more toppings or meat as extra. read more
4 years ago
Came here in a whim while out in errands -- found a hidden gem, would highly recommend. We were seated and served promptly. The restaurant wasn't crowded but had a steady influx of customers. We started with the soup dumplings, a lychee juice and a soda before our mains were served. I ordered the Nummy Noodles (medium spicy) and my husband had the Big Bird. The food was served hot and steaming. Everything had flavour. I loved the umami in my husband's rice dish. My Nummy Noodles were the right balance of spicy and savoury. Loved everything. Would definitely come here again. Not completely a seal-the-deal item, but the signs in the restroom are hilarious. read more
I called ahead and asked if there was indoor or outdoor seating and there is! (Just wanted to help others know that this restaurant is open and you can sit down since Yelp only had takeout/delivery as options). Upon arrival, the doors were blocked by tables (we saw two other people inside but we were unsure what to do). Someone helped us and led us to a table. It was warm inside but our waitress turned on a fan and asked if we wanted to move closer to the fan, which was thoughtful of her. We ordered gyoza, pork buns, soup dumpling, sweet buns, Eel bowl, and the Nummy bowl. Everything was SO good, especially the Nummy bowl and the pork buns. We were impressed by the flavors as well as the ambiance. Food was cheap in price but didn't lack in flavor. We will definitely be back! read more
I like this place immediately after walking in. There was so much that went into the design of the space. The "nummy" sign outdoors is a planter, the lights are hung with ropes and bamboo. Red brick wall, shiplap wall, wooden tables. All the natural elements make this place Instagrammable. Even the bathroom was fun to be in... Then the food came! We were so pleased and happy with the temperature (in degrees and spice level), the flavors, the textures, everything is just as we expected and more. My husband even ordered an Eel Rice Bowl for his next meal because the food was that good. It's so exciting to have access to great Taiwanese food. We recommend this place and will come back when we are back in Hartford. p.s. You can access the Frida Kahlo Pokéstop while dining at nummy. read more
Nummy serves up some fabulous noodles with pork. They are called "Bam Bam" noodles, and they are savory, nicely spiced, and filling. They are a great deal, and my go-to order at Nummy. I could eat them every week! I am sooo thankful that they are still open during the time of COVID . They always make takeout orders easy, and this time was no exception. We got 2 orders of Bam Bam noodles and one order of pork gyoza, and it was ready within 25 minutes of placing the order. Nummy has lots of dishes to order, the food is well priced, and their staff is friendly. Along with many others on Yelp, I highly recommend them!! read more
This turned out to be an absolutely wonderful noodle dining experience. I ordered Bam Bam Noodles, a Taiwanese flour noodle dish with bok choy, spicy ground pork and a nicely seasoned savory broth. The noodles were cooked perfectly; the ground pork sauce was heavenly, it is and was everything you would expect in a comfort food noodle dish. Service was friendly and efficient with my order arriving quickly from the kitchen. If you are a noodle devotee then Nummy should be dialed in to your GPS stat..!!! read more
4 years ago
This place was cool. I had it to myself which was great. I basically built my own noodle bowl , it was very good filled with greens . I also had vegetable steamed dumplings. For sweets I went with the donuts with icing which were very good . Overall a good experience. read more
3 years ago
The food was delicious the service was polite and attentive the atmosphere was quiet and clean. read more
5 years ago
Wish I could give more than 5 stars! As my daughter said this place should get 100 stars. The food was wonderful, the server was so nice and attentive, and the atmosphere and music made for a very enjoyable lunch. My six year old and I shared the soup dumplings and edamame as an appetizer. There was some sort of dipping sauce that tasted very garlicky and I ended up dipping my edamame in it. Probably not what you're supposed to do, but it was delicious. Then my daughter had the nummy soup noodles with no spice and subbed the minced pork for chicken and I had the Bam Bam noodles. I asked for spicy and the spice level I got was just perfect. It didn't overpower the dish and it was that slow burn feeling that I love so much. I gave a tiny bit of the noodle to my daughter for her to try and it was much too spicy for her. I was just proud she tried it at all. Our server witnessed this and brought her a Ferrero roche candy just for trying which I thought was so amazing. She couldn't stop talking about how nice this man was. She also loved her soup so much and we had tons of leftovers; the portion sizes are huge! The bill was 31$ for all that food. We will definitely be back! Thanks Nummy! read more
5 years ago
Sat down and was initially disappointed in being ignored for what felt like almost 10 minutes in an otherwise empty restaurant. (Only 1 other table) Had to ask for water 4 times before they got it. That said after the bumpy start this place hits and you should definitely come down and eat some of this food. Before I get into that I'll wrap up on service saying after our waiter took our order he was attentive and polite and very good. The dim sum was good. Not a huge selection but very good choices. I brought a first timer and she enjoyed all of them as much as I did. We also ordered a noodle dish to share. A little light on the bok choy so ask for a extra but the overall dish tasted great and plenty of it. We ate our fill and had left overs to go. Stop on in and enjoy it as much as I did. read more
5 years ago
Went to Nummy for the first time last night and I'm still thinking about how good it was! The food was delicious, fresh, and inventive (Asian fusion). The staff was courteous and kind. Definitely will be part of our regular rotation! Highly recommend the pork buns, gyoza, Mr. Peanut and Bam Bam Noodles but everything was really good and cooked to order. The pork buns were soft and a little sweet but the filling was full of savory flavor. I would go back just for those! Another plus - adding a protein to any dish for $2.00 - that's a deal. The only con was the beef was a bit fatty. I'm not entirely sure what cut it was. It was very thinly sliced and you could see the fat in it. Maybe that's done on purpose but it wasn't my speed or my daughters' speed (they both got the beef). Two out of five people at our table got the beef and the quality looked similar on both. The other three of us either ordered shrimp or chicken and had no issues. That wouldn't prevent me from going again, we just wouldn't order the beef that's all. read more
Udon noodles: the veggies and broth was flavorful and the noodles had a great texture: black sesame sticky rice ball: these were perfect melt in your mouth and was a lovely dessert that I would definitely get again. This is a small business but could tell the staff knows pretty much everyone pretty well. I would go back for those nooodz cravings. read more
5 years ago
Really concise and simple concept menu. Modern decorations on the interior. Really friendly and welcoming owners. The steamed dumplings were very authentic. The Nummy noodles were a fusion of Chinese and Vietnamese. The owners travel the world and this is their take on the fusion of Asian noodle cuisine. TIP: The chili oil here is super hot! Reduce your choice of heat one level down than what you're usually able to manage! Enjoy! read more
2 years ago
A straighforward noodle-focused restaurant that is reasonably priced and allows customization. Strengths: *Hip decor with eclectic background music * Your choice of soup or sauce noodles with many topping options *You choose the spiciness level *Bao is freshly steamed Weaknesses: *Bao filling was on the bland side *Although we were the only ones in the restaurant on a Sunday morning, it was difficult to track down the waitress when we needed her *Surprising that they didn't bring condiment tray with soup (such as chili, soy, sesame oil, etc.) In summary, worth a stop for filling noodle options that you customize at a reasonable price. read more
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More info about Nummy
1160 New Britain Ave
West Hartford, CT 06110
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(860) 880-1985
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http://nummy.com
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