Wonderful personalized service!…read more Dive Bar with club vibes on the weekend. Deliciously crafted old fashioned

This place is awesome! Great bartenders and the djs always have a different vibe, but tonight - the…read moredj is poppin American dream right here

I've been DYING to try The Mulberry, but this is definitely one of those places where you need to…read moreplan ahead and make a reservation! Since it's summer, I was so happy we sat on the patio instead of inside. We went around 7:45 PM and there was the perfect little breeze, which made the whole dinner even better. Everyone who works here is genuinely a vibe -- super chill, friendly, and welcoming. Alec was our server and we vibed from the jump! Now for the food because we ORDERED: Pacific oysters on the half shell -- honestly, you can skip these. Nothing wrong with them, but there are way more interesting things on the menu. Korean aguachile -- SO unique. The flounder was incredibly fresh and it came swimming in this cold kimchi broth that was tangy, refreshing, and almost gave me spicy water naengmyeon vibes. Crispy kimchi pancake -- a fan favorite at the table. The basil leaves layered on top added this unexpected burst of flavor, and there was a little mala element that gave the whole thing so much dimension. Chicken wings -- fried PERFECTLY. If you're only getting one thing from the small plates, I'd go with the wings. Chilled acorn noodles -- DO NOT SLEEP ON THESE!! Stone pot steak tartare -- my #1!!! The raw beef mixed into the rice was already amazing, but then you get that crispy rice at the bottom to soak up every last bit of flavor left in the bowl. So good. Beef short rib -- HOLY COW. Cooked to medium rare perfection. You absolutely need to order the assorted lettuces with it and make little wraps. One of the highlights of the entire meal. We finished with the strawberry bingsu and hotteok, which honestly made for the perfect dessert combo. Also, a little tip: corkage is only $30, so if you have a bottle of wine you've been saving or wanting to try, DEFINITELY bring it to dinner. Overall, vibes were HIGH. As a Korean, I loved seeing familiar Korean flavors used in ways that still felt creative and unexpected. The Mulberry gets the full recognition and stars it deserves from me, and I'll absolutely be back. The only thing that left us a little confused was the bill. There's a 20% service charge added, but it states that it isn't a tip and that they're a no-tipping establishment. We were also told that the service charge doesn't go directly to the staff, which made us wonder where exactly that 20% goes. I'd personally love a little more transparency around that. If you really appreciate your server, you can always ask if they have Venmo because Alec definitely deserved the love!

My favorite dishes were the steak tartare with crispy rice and the hen mushrooms (salty but good…read moreflavor). I'd pass on the kimchi pancake. It's small but very thick and salty. Hottoek (fried pancake with brown sugar and sunflower filling) was not the best but it's worth trying especially if you haven't had it before. The ice cream and caramel sauce it comes with are very good. We went for our anniversary. They put a candle on our dessert plate but we did pay for the dessert. Parking options are 1) valet, 2) pay $10 to park at a nearby garage or lot, or 3) park on the street and walk a few blocks. Great service. Automatic 20% "fee" is added to

The Lincoln House | (Utility Room) - 9/10…read more Hidden in the back of the Lincoln house the utility room is a quaint get away from downtown covina. The speakeasy is unique and even serves full menu of great food! Aesthetic & Ambiance: 9.5/10 - it was very prohibition themed and the menus being price/luggage tags was very fun. Came on a saturday night at 6:30 reservation and it was very quiet with us being the only table most of the evening. The outside restaurant has live bands which can be a little loud. Service: 100/10 - Markley was the bartender and the only one who operates the speakeasy, she's not only the best bartender Ive had custom drinks from, but she also makes each individual product herself. She explained every part of the drinks and ingredients, and even offered to make any kind of drink we'd want if there was nothing on her menu. Drinks: 10/10 - if you like cocktail bars this is it...EVERY drink was a unique in flavor and handcrafted by Markley from steep to serve. house-infused liquors and tinctures- ONE OF A KIND BAR Food: 8.5/10 - all around great some dishes better than others Bread & Butter - 9/10 great toasted sourdough with a garlic butter and the butter was perfect salty-addition. Calamari - 7/10 a little too breaded for my liking with the rings and tentacles being a little dry. Deviled eggs: 7.5/10 interesting they were fried, but had great flavor all over Mongolian Beef: 8/10 very good flavor, and rice was tasty, but the sauce was a little salty. Cajun chicken pasta: 9.5/10 chicken was tender, pasta was cooked perfectly, sauce was delicious, and the sausage was a great addition. I'd easily drive an hour from LA again to come here!

great spot that slowly turns into a full-on club as the night picks up. Starts off chill, but give…read moreit some time and it gets packed... like barely-room-to-walk packed. Energy goes way up with it though. Music is consistently great and the crowd matches it. Mostly a younger, high-energy vibe. If you actually want to enjoy your drinks and maybe chat with the bartenders, show up early. Once it gets going, it's all motion and noise. It's never disappointed us. You kind of know what you're signing up for, and it delivers every time. Ambiance leans classy without feeling vintage. Dim lighting, a touch of rustic, and just enough polish to set the tone without overdoing it. They've got a patio too, which comes in clutch when you need a breather or want to actually hear the person next to you. We usually do street parking and it's not too bad if you're willing to walk a bit. Reservation needed: Not really, unless you've got a big group and want your own section Parking: 6/10 - Street Crowd: 8/10 Vibe: 9/10 Service: 9/10 Music: 9/10 Drinks: 8/10 Price: $$

It's kind of hilarious that I've actually mistaken this place for another place. I had to double…read moretake to make sure it was the right one because I remembered it being somewhere else. But I was glad I came to this place. Love the atmosphere. It was energetic, a bit loud, and has a cooled retro night bar with neon signs. The alcohol display behind the bar was a spectacular view/design. It's high, making it looking pretty against the dim backdrop. We ordered four dishes, Dan Dan Mian, sichuan eggplant, chili wonton, and duck bao. The Dan Dan was unique. I didn't expect it to be spicy like all the other ones I've tried. But it was amazing! All of them were! Reservations are strongly recommended since it gets filled up pretty easily. Lastly, I want to give our waiter, Peter, a huge shoutout for being so attentive and engaging. He was on top of it! Great energy and very friendly.

I went there to order take out. They take your order on the curb, and then there's a take out…read morewindow for window. It only took about 10 minutes which was nice. Parking was easy with plenty of metered parking out front. The Dan Dan Mian had interesting thick wavy noodles, almost like lasagne noodles sliced up. The sauce was unique yet good. The chili wontons were just okay, and probably not the best for take out as it got kind of soggy. The standing was surprisingly the Asian Greens. It had garlic and was very flavorful. It's a little pricey, especially the won tons.

Stopped in on a Saturday night. It may have been way too early (around 7:30pm) but we easily found…read morea seat at the bar. It had a cool vibe and tons of allocated bottles on the bar (tequila and whiskey and whisky to name a few categories). The staff greeted us quickly and supplied us with some menus. I opted for the Idyllwild cocktail and loved it! It had the most complementary flavors and was so refreshing with the bourbon, yuzu, chartreuse, honey, and lemon flavors. My husband opted for a neat Caballito Cerrero Puntas pour (high proof agave spirit). They only had 0.5 Oz for their bottle and only charged for the partial pour. People came in and ordered anything from cocktails to neat pours to flights. It was a cool spot and the bartenders seemed pretty well versed in different cocktails, giving a few suggestions to different patrons. Even making a few Espresso Martinis for a couple of girls that didn't really like their initial cocktails. Staff was cool, attentive, and pretty quick and efficient with the pours. I'd definitely be down to try more drinks here if we roll through again. Luckily, we found some close street parking and it wasn't super busy so we easily found parking in the area. It also wasn't super packed in the venue so we could've opted for other seating--lounge areas, a few tables, or just at the bar.

Came here for happy hour on a Friday night after work. Luckily we found street parking fairly…read moreeasily just about a block from the bar. Appreciate that the bartenders were attentive and that the place wasn't too full or busy. Happy hour drinks are worth the price. The regular cocktails are good but cannot compare to more well known places. I liked that there were bar seats, standing tables and seated areas. I wish they had some bar snacks but because they don't offer food, you can bring your own.

Went for brunch........ Great atmosphere, food and service!…read moreTry the lemon ricotta pancakes, crispy polenta and hash browns with poached eggs. Yum!

We had a lovely dinner here last night. The food was delicious, prices were reasonable and the…read moreservice was excellent. It was hot so we tried to order on the lighter side. The green beans were very crunchy and tasty and a little different from the norm. Focaccia was excellent as was one of the special salads of the night (peach and burrata). Overall a very enjoyable dining experience!

Weary Livers is such a vibe. Dark, moody, and effortlessly cool the kind of place you go for one…read moredrink and end up staying awhile. The cocktails are crafted perfectly, strong but smooth, and the atmosphere feels intimate without trying too hard. It's got that hidden-gem energy. Great music, great crowd, and just an overall solid spot when you want something more elevated than the usual bar scene. Definitely one of my favorites.

05/08/2025 Games and other things happening here. What drew…read moreme here is some e-mail list for different events. May 2025 is when I stopped in here for a minute. July 2026, I think there were watch parties here for FIFA games. These games are during work hours. Well, I decided to come here for a Singles Meetup. Where is everyone? The bartender showed me a menu which I could order food that will be delivered from The Brixton. Scan the QR code to order. "Sorry, we aren't accepting orders at the moment..." I guess I could finish my beer, pay my tab and go searching for something good to eat. She didn't know the Wi-Fi password neither because they changed the password. Why broadcast the guest Wi-Fi if you aren't going to make it available? There was no organizer for the meetup event. With only a handful of people here, do I want to wait for the karaoke session? It's time to go eat somewhere else.

OMGEEEE, the cornbread was to die for…read more.. The food was well seasoned. The ambiance was intimate, so if you go with a group go before sundown and be seated on the patio. Otherwise at dawn you can't really see your food, because the lights are very dim. Service was great, servers come by to check on your throughout your dining.

Everything went great!!! Drinks were delish!!!Food was great!!! Service awesome !!!…read moreWill Definitely return when next visit to LA comes up!