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    Northside 10

    4.3 (431 reviews)
    Open 11:30 am - 11:00 pm
    Updated over 3 months ago

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    NORTHSIDE 10 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Northside 10

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    Espresso martini
    Antonio V.

    I would recommend their espresso martini but substitute the vodka for tequila. It was amazing! Emily was so personable to us! She gave great recommendations, we ended up getting the pastrami Benedict which was so unique and great! I loved their grits, so flavorful.

    CRAB DIP
    Lisa H.

    My friend and I do monthly happy hours, and this was our October spot! Very glad of the choice to come here and extra grateful for the parking lot lol The restaurant was decorated for Halloween, service was great and we had people checking on us all night. We only ordered drinks, crab dip and wings; simple orders but very delicious! I will definitely come back again!

    Could cut the pork with a butter knife. Chefs Kiss on the greens and beans.
    Mike T.

    We come here often and for good reason! We always see the same friendly faces between the staff and patrons. They're especially great with families--patient, upbeat, and on top of everything. It's one of those places that just gets it right. Highly recommend.

    Pulled Chicken Salad
    Elvin M.

    Stopped by for brunch really enjoyed the decor and the food and service were great. Try the steak with the hash it will blow you away.

    Bar
    Chris S.

    Go see Teresa and Nisha at the bar! I came in for a quick lunch and had an amazing Grilled chicken sandwich. The sauce on the side was so tasty and definitely homemade. I opted for tots instead of fries. So effing good. Service was fast and attentive. Can't wait to go back!

    Deviled eggs with bbq
    Kris M.

    Came here for restaurant week and felt it was a good deal for 40 for three courses! We tried the bbq deviled eggs, the fried Mac and cheese, the salmon, and the steak frites. Then we both finished with the beignets--more donuts, but still delicious! The service was friendly and the atmosphere was quiet, but we were also here on a Monday so it could be different other days.

    Bear claw brioche french toast with sausage
    Jada G.

    This is a place that excels a good chunk of their menu but remember it's a neighborhood bar so manage your expectations. What they do well: most of the breakfast items. The french toast is pretty good for the price and unlike a lot of places around, you actually get meat included as a side instead of ordering a la carte. The sandwiches are mid--you're not going to find the best sandwich of your life but you will find something tasty for an okay price. A burger and chicken sandwich are safe options, but I personally wouldn't do a deli-type sandwich as a native Philadelphian. Finally, the not-so-great. I wouldn't really get any of the salads since they're pricey and honestly just don't do much for me. If you're eating out with someone who needs healthier options, I would just take them somewhere else. All in all, a solid centerpiece for locals and their visitors.

    Matt W.

    The food and service was great. I got a special and paid $10 for a burger and fries. Not sure you can get that at fast food. It's a very casual spot with indoor and outdoor dining. Plenty to choose from on the menu and great drinks also.

    Miller Lite
    Billy V.

    It is Ground Hog Day. Having some drinks in this gin mill. If u like to enjoy an adult beverage after 9pm. Come on down. Not for the faint of heart. Music chilling. I have to say for all the cool cats; come n chill brothers n sisters.

    Key Lime Pie
    Glenn G.

    really good brunch options! the fried oyster eggs Benedict was tasty but the salad on the same plate was bad plating. Peach cobbler pound cake was decadent and delicious! fried green tomatoes were fresh but portion too big for one person.

    Kid fish and chips
    Naomi C.

    Stopped by on Saturday afternoon with the kiddos for a quick lunch. They were hungry and I wanted to try something new. I knew nothing about it but the reviews were decent and it was close. The vibes are live music (country/bluegrass-y) outside on the patio and sports bar when you first walk inside. Very English pub like with tall booths that lend privacy. We sat in an indoor dining section near the back. Our reception was lukewarm and chaotic. The host took a while to materialize, but there were like 40 people in the tiny bar area so he likely couldn't see us. Out waiter was ... having a less than ideal day. Either that or he was practicing for his next act as a French fine dining waiter. In any event, we ordered- all the kids decided to order the exact same thing, the flounder and I decided to try the honey jalapeño pulled chicken sandwich. The wait wasn't unbearable and the kids menu comes with crayons (a must). And plus the kids figured out that Northside stands for Canadian thanks to the Canadian flag on the coloring sheet! The flounder was well seasoned but we had to flag down someone else to find our server for tartar, hot sauce and the spicy aioli that was supposed to come with my sweet potato fries. After all was said and done, the kids wanted more flounder (the kids menu is 3-4 very small pieces). Again, finding our waiter and ordering four extra pieces. They were perfect and didn't take too long and the kids loved them. The honey jalapeño sandwich was ... okay. 8oz of chicken that needed salt and more seasonings (mild wasn't even descriptive enough for the jalapeño flavor, or lack thereof) and the ramekin of coleslaw barely moistened it enough to make it swallowable! Here's the thing, the concept was good, but, and hear me out here: season the chicken BEFORE you pull it too!!!!!! Yeah. The sweet potato waffle fries were good, if a bit greasy but it's fries. The jalapeño aioli also needed a punch of hot sauce but the mild flavor actually worked with the fries. We went to SweetFrog for dessert because the service we a bit slow even though we were one of only three tables in the entire back section lol. Won't be back, but we enjoyed it!

    Jambalaya pasta, loaded tots, shrimp risotto
    Christi R.

    We walked over to Northside 10 after finding it on Google Maps. Bottom line is that it was fantastic! It is a great little tavern with a great vibe. The restaurant is separate from the bar area if you prefer a quieter environment. Their patio was also nice although it was too chilly for us to sit outside. I ordered the Shrimp risotto and it was delicious. The shrimp was perfectly cooked and the risotto creamy. This is a beautiful dish that is truly a feast for the eyes. My husband ordered the Jambalaya Pasta and loaded tots, and his Jambalaya was also culinary perfection. My only complaint is that I would love to see a half-portion on the menu. I could only finish about half of mine. Don't miss this hidden gem.

    Parmesan Flounder

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    3 years ago

    Good food. Great location, which is convenient to Pentagon, DC and Old Town Alex. Outside seating is comfortable and inside is nice.

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    4 years ago

    Had the shrimp risotto to go and it was really good. Wish it had a little spice/pepper but overall still an enjoyable dish

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    3 years ago

    Food great but service was not that great. Staff was not particularly friendly. It was like they were waiting to go home.

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    5 years ago

    Good meal. Don't get up to this one often, but the quality has not dipped the way other restaurants have. Service was responsive.

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    8 years ago

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    2 years ago

    At best the food is regular mediocre american stuff. Don't care for the owners or staff who were very bad to me.

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    8 years ago

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    Page 3 of 11

    Northside 10 Reviews in Other Languages

    Ask the Community - Northside 10

    Do you have a Saturday happy hour?

    We do not.

    What does raw bar wednesday consist of?

    Raw oysters, mussels, Del Ray Mussels, steamed clams, Portuguese clams and steamed spiced shrimp.

    Do you serve brunch items throughout the day and evening?

    Yes

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    Jula’s on the Potomac

    Jula’s on the Potomac

    4.1(243 reviews)
    1.8 miOld Town Alexandria
    Outdoor seating
    Private events

    Bottom line front - you won't find a more beautiful view with exquisite menu options in the area…read more Service is sunburn and they know how to present! The food, flavor, and service are what you'd expect from a 5*. The food are cooked to order. The Drink menu is superb. With refreshing options and great flavors. And yes for your simpler folk the have bud light in frosty glasses. So for a bit of the elephant the prices, they are not cheep but the perception of value is there. I'm not a fan that if you decide you don't like vodka in a bloody marry they up charge you for whiskey. In this posters option whiskey is much better option for Bloody Mary. Recommend you allowing an option for vodka, tequila, and whiskey. The bloody marry is also not house made. I passed but your server and I had a good laugh about it. Drinks are very expensive!!! When we sat down before we opened the menus he offered to bring us hot biscuits...no they were not complimentary 6 biscuits at $5 a biscuit was a nice treat on the bill. Our server Quintin was awesome! Recommend him for sure. Polite professional and factual but more than willing to upsell so make sure you ASK What charges will be made for offers.

    Food/price:…read more Charcuterie Service $35.00 rosemary focaccia, prosciutto, genoa salami, manchego, greek olives, artisan olive oil & balsamic vinegar, grated parmesan (presented tableside)

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    Jula’s on the Potomac
    Jula’s on the Potomac
    Jula’s on the Potomac

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    Narman Restaurant, Cafe & Bar

    Narman Restaurant, Cafe & Bar

    4.5(15 reviews)
    1.8 miOld Town Alexandria

    Love love love Narman. It was easy to find, and the parking was free & nearby. We decided to…read morecelebrate my husband's birthday at a Turkish restaurant. He was in the mood for Lahmacun (sounds like Lahamajoun) super thin, crispy pizza topped with a mixture of minced meat with peppers, tomato, herbs, and spices. More fine, light, and delicate than the typical American thin pizza. The service, drinks, and food were beyond stellar in Narman. We felt like the only customers there and were waited on by many staff. The highlight of the day there was their pizza and their beverage presentation and flavors. We came on a weekday night and were the only people there in the end. My husband was impressed at how upscale the restaurant was and it was the finest Turkish restaurant he ever visited. He said it was similar to the hotel dining place he lived at in Turkey. This was our first restaurant in downtown Alexandria and one of our best experiences in Alexandria. The Lahmacun was the finest Turkish pizza my husband ever had. He ordered three of them! Each pizza was served on a large wood board with extra toppings on the side like lemon wedges, cilantro, and onions. They are so fine and thin that you can roll them up to eat. We had to put some of the last pizza aside for take out. I ate the takeout piece and was very impressed how delicious it was after being in the fridge overnight & re-heated. I loved the flavors of the Lahmacun and I don't even care for pizza that much. It is my most preferred pizza in my life ever next to the Crazy Ex in The Thirsty Goat in Clarksville, Tennessee. I ordered a Turkish dish with a rich and ancient history, Hunkar Begendi, or "Sultan's Delight." It dates back several centuries, and it was prepared for the sultans and high-ranking officials, and was served during special occasions and celebrations. The Hunkar Begendi had lamb and velvet soft eggplant with spices. I ordered it with a side of rice. It was very delicious and unique. Yet the Lahmacun despite its simplicity stole the show and cost 1/3 of the price of the Hunkar Begendi. For my beverage, I ordered The Elma. It has a stunning presentation in a smoke filled glass box. The Elma is a beverage with Bourbon, Peach liquor, vanilla maple, Apple butter,Lemon juice, and Apple cider. You have to watch the videos of how it is presented at the table. At the end of our dinner, they played happy birthday and surprised my husband with an ice cream and pumpkin dessert with a candle. So wonderful & heartfelt. It was a fascinating and flavorful dish. The pumpkin tasted like sweet potato & was different. This is a must see place for Turkish cuisine and the finest restaurant service. Prices are low to fair for such high quality food and service. Five Stars.

    We're so excited to see a new restaurant in Old Town North! That space has been teasing a new…read morerestaurant for a while now, so it's awesome to see one stick! We went on opening night a few weeks ago and we had an awesome experience! You can tell everyone working in that restaurant is passionate about their food and service. We had the pide (vegetarian and meat), the hummus, and two other recommended dips. The food was delicious and the portions were generous. We will definitely be back to Narman!

    Photos
    Narman Restaurant, Cafe & Bar - Grilled Octopus with Baby Veggies

    Grilled Octopus with Baby Veggies

    Narman Restaurant, Cafe & Bar - Prawns cooked in terracotta plate

    Prawns cooked in terracotta plate

    Narman Restaurant, Cafe & Bar - Mezze Platter

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    Mezze Platter

    Matt and Tony's All Day Kitchen Bar - Rye Loaf with Spreads

    Matt and Tony's All Day Kitchen Bar

    4.5(1.1k reviews)
    1.1 miDel Ray
    $$

    Matt and Tony's was exceptional from start to finish! The food was a 10/10, the wait service was…read moreoutstanding, and the overall vibe was phenomenal. Definitely make reservations before you go because this place gets packed! We ordered the chicken biscuit gravy with chorizo, and it was absolutely delicious. We also had the MMT Breakfast, which gave us a little sample of everything. The homemade biscuits were amazing, and the bacon was not that cheap, flimsy kind -- it was thick, flavorful, and so good that we added extra bacon. The price was just right, the ambiance was great, and even though parking can be a challenge, the staff was super helpful in telling us where we could park. It's also not far from DCA airport and close to other great restaurants and scenery. I hate that I forgot to take pictures of our meal, but we were so hungry and the food was too good to stop! We will definitely be back for brunch, and this is officially becoming a regular brunch spot for us. Cheers to next time!

    Matt and Tony's menu of creative brunch dishes caught my eye, so my wife and I reserved a table…read moreduring a recent visit to Alexandria. We found parking relatively easily on the street nearby, and the restaurant possesses a few of its own spots near the side of the building. I would encourage reservations on the weekends or peak times (such as holidays) as the restaurant remained consistently packed with a wait during our meal. The two of us plus our infant son were seated in a generous booth immediately upon arrival. Our waiter quickly greeted us and took our order. We opted to start with the scotch eggs. The dish brought a perfect jammy egg coated in zesty chicken chorizo and seasoned bread crumbs which made for a melty, crunchy, and savory bite, truly addictive paired with a zippy chimichurri mayo. We also ordered a side of eggs for our son which, while cooked thoroughly per our request, possessed a fluffy and light texture with a smart chives garnish. Our mains arrived after a bit of a lull. I went for the French toast topped with crispy chicken, and my wife got the hot chicken sandwich. The chicken on both dishes had a crisp crust with well seasoned, juicy meat. The French toast on my dish had custardy innards with a craggy cornflake crust. The dish would have eaten too sweet as is, but I requested some hot honey which offered a bit of complementary, welcome heat. My wife's hot chicken sandwich was not particularly spicy and its flavor was muffed a bit by bland cheese, but it was nonetheless satisfying and we really enjoyed the exemplary side of sweet potato fries. The great service we received merits additional attention. Our waiter, despite being swamped, was welcoming and available throughout service. He was thoughtful too in offering to bring our son's eggs with the appetizers so that we had plenty of time to feed him. The ambiance here is very lively during brunch, which we personally enjoyed though may not be ideal for an intimate occasion. The restaurant does offer a sizeable outdoor patio which seems very pleasant if the weather cooperates. Overall, we enjoyed the food here well enough and had a great experience overall due to a fun atmosphere and hospitable service.

    Photos
    Matt and Tony's All Day Kitchen Bar - Matt and Tony's

    Matt and Tony's

    Matt and Tony's All Day Kitchen Bar - Steak & Eggs

    Steak & Eggs

    Matt and Tony's All Day Kitchen Bar - TO-GO Chicken & Waffles

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    TO-GO Chicken & Waffles

    Fontaine - Just Peachy

    Fontaine

    3.8(929 reviews)
    2.3 miOld Town Alexandria
    $$

    Tucked just off King Street, Fontaine offers crêpes and classic French dishes in a charming, bistro…read moresetting. The crepes were good, I tried the Alexandrian and enjoyed it. The menu leans traditional, with a variety of options that highlight classic French flavors. That said, it's a bit on the pricier side for the overall experience. I'd recommend Fontaine more for a specific occasion, like taking visiting parents, or if you're dining with someone who needs gluten-free options, as they have good choices. Overall, a quaint and inviting spot that brings a touch of France to Old Town.

    To quote the great Tyra Banks: "I want to give you a zero, but that's not possible. So I give you a…read more1." Let's just say the food here was absolutely disappointing. All of the hip young girls in high school recommended this place to me and my friends and lets just say, they have never been more wrong. My girls and I went this weekend for a birthday brunch. I wanted a crepe, but when I saw it was 17 DOLLARS to slap some Nutella and strawberries on a piece of crepe is outrageous. I ordered a "Continental Breakfast," which, with tax and tip, cost me $30 DOLLARS. I wish you could have seen the look on my face when they gave me a plate of rabbit food. All 6 of us looked at the plate and laughed. Seriously, my 5 year old neice can eat 3 times as much of that in one sitting. So, in what world would that be enough food for a grown woman? My friend then went on to order the French toast for a grand total of $36 DOLLARS. Mind you, there was only one piece of toast, and the Inside was raw and soggy. Tasted like eating wet, soaked toilet paper. On top of the overpriced food and small portions, our "server" came to our table for a total of ONE SINGULAR TIME. My friend had also ordered a Chai Latte. Surprise, Surprise! It never came, and they still charged her for it. I think the nice man who brought us our food could see the look on our faces when we received our food, because he then brought us a free side of French fries. It is a huge problem when the french fries were the only sufficient thing I put in my mouth at this restaurant. I please, genuinely beg all of you to NOT waste your money. I promise there is anywhere else where you can get a crepe for double the size and half the cost. Once we left, we went down to Call Your Mother, the Jewish Deli, to get more food, as all of us left with our tummies still rumbling. Mind you, a full bagel sandwich and coffee cost HALF THE PRICE of one meal at Fontaine. Horrible. Mind you, it is 2 days later, and I am still thinking about this. I fully created a Yelp account just so I could leave a review. I think I would have a better experience eating an IHOP Continental breakfast than whatever I put in my mouth at this restaurant. Not worth the hype at all. Save your hard-earned cash and be a big baller elsewhere!

    Photos
    Fontaine - Back

    Back

    Fontaine - Egg salad with cucumbers. Delicious!

    Egg salad with cucumbers. Delicious!

    Fontaine - French 75

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    French 75

    Northside 10 - bars - Updated May 2026

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