Oh my goodness this was delicious! Three vegans, one gluten…read morefree, two meat eaters - so much delicious food. We got every veggie roll, it was so good! I don't come up Atlantic City often but if I do, I'm coming back here. So yummy!

We had a 6:39 reservation Friday, we were seated quickly and received menus and 2 waters, waitress…read moresaid she would be right back with glasses, 15 minutes later another couple came in and were given menus and water, the waitress than proceeded to get the other couple wine glasses and after 30 minutes of waiting we got up and left

Check out the Ossu Asian Tavern the next time you're in Tropicana, Atlantic City!…read more Been here twice and had amazing food and service each time. The atmosphere is super chill and relaxing. It's not loud and the lighting is intimate. There's a variety of seats to choose from: tables, booths, bar. We try to sit at the bar because the best server ever, Deborah, takes care of patrons who dine here. The menu has a lot to choose from but it's not overwhelming. Share a couple of appetizers and then have an authentic meal. The signature cocktails will leave you with a smile on your face. Considering the location and quality of food, I would say the prices are reasonable. We are looking forward to our next visit and if you have not gone yet - we recommend you go now and go often!

a little confused by the high ratings based on food alone…read more -sushi was not great and tasted similar to sushi you would get at a grocery store. the rice was too soggy as well -pad thai was mostly vegetables and hardly any noodles or protein . i've never had a dish served this way. it was mostly green onions ambience was good and i guess i expected a lot given the reviews service was just ok.

Tried on a whim & it was close to the hotel - we were blown away by the flavors of the food. I have…read moreto say each bite was a delight and really expanded my taste buds. We struggled with the menu at first, lighting is low, but we found out you can adjust lamp(later). All our selections were delicious, we were so happy we gave it a shot. It is definitely on my top ten and if ever in NJ again this will be on the to visit place. Our waiter was polite & helpful. We met the manager (owner), not sure, but he checked on us twice and gave us a little back story on the restaurant which was very nice. Do not miss out on this spot.

I'm not sure if it was the owner or manager, but the gentleman who greeted us tonight was a…read morewonderful host from beginning to end! He first asked if we had dietary restrictions and spicy preferences. With that information he gave detailed recommendations from the menu. Each dish gave our senses something to enjoy- color of the food were vibrant, our noses were filled with unique aromas, and our palates enjoyed an array of flavors. We are looking forward to going back!

Dined here Sunday May 17. Only ordered 2 items, but both items were extraordinary…read more Tempura lobster and tempura soft shell crab. Both were lightly battered with a sweet dipping sauce. I was surprised at how large the soft shell was, both were absolutely delicious. There are a plethora of servers, runners, and hosts servicing the dining room. For a Sunday night at 6:30, I was surprised at how uncrowded and comfortable the dining room was. A definite go to for sushi and fans of Japanese cuisine.

We love going to this sushi restaurant! One of my favorite overall sushi places with good quality…read moreand flavor! They are a little pricy, but i still recommend trying them at least once. I go back once in a while for a special occasion. The servers and hostesses are all very friendly. There's a lot seating available. It has a subtle, low-lit atmosphere. You have to try their tuna crispy rice and shishito pepper appetizers! We get them every time and they are delicious! The wagyu tacos and lobster dumplings are delicious but not as filling. They run out of their uni often, so if they have any left for the night you definitely need to order some. They are pricy but are delivered fresh. They're always sweet and creamy every time. I love their toro hand roll and scallop hand roll. They have A5 Wagyu beef cooked at the table with a hot stone. It's priced per ounce and the cost can add up quickly, but it's a nice treat to try and share with others. The Chilean sea bass miso was rich and well seasoned. This is the best sushi place I've tried in AC so far!

I came here on a Saturday afternoon with a party of 8. $39 per person with gratuity tacked on as…read morewell (assuming due to our large group) As a value proposition, this place is worth it especially if you're a shellfish lover. Lobsters and crabs were abundant. I learned about this place awhile ago from YouTube of which many gave praises. We frequented many mid level AYCE places like this and we've found that as time goes by, quality degrades with restaurants like this. Now there was a rather long length of time between discovering this place on YouTube and actually visiting this place. I wonder if the praises that were sung about this place were still valid. I would say yes. As previously mentioned, lobsters and crabs were abundant and makes it worth the trip on that alone. As for the other offerings, it was mostly surprisingly good. Don't expect Michelin quality food here. Generally, it's about the quantity BUT the food is pretty good. The sushi/sashimi shocked me a little. AYCE sushi is usually just passable but here, I thought it was pretty good. Everyone in my group loved the quality of the salmon. Other offerings, of which there were many, were pretty good. Standouts were the lamb chops in my opinion. Dessert options wasn't as extensive as the other AYCE places I've frequented but they do the job. Aside from the usual fountain soda options (serves by the restaurant staff) , they had a few fruit drinks and a milk tea option as well as some specialty drinks in a can. Scale 1 to 5. (Keep in mind that this is based on quality you'd expect from a typical AYCE restaurant. Food 5 (large selection of food and that shellfish!) Service 5 (Friendly staff and were pretty efficient in clearing the plates) Cleanliness 4 (Place was well kept. Deducted 1 star due to the stickiness of the floor around our table which reminded me of a movie theater floor... lol) Value 5 One con to point out. The restaurant was rather large yet the bathrooms were small and couldn't accommodate a lot of people at once. Not a huge quibble as the wait wasn't astronomical BUT it did seem odd that the size of the bathroom didn't match the size of the restaurant.

I LOVED it here! Such a large variety of food for a decent price. Everything I tried was delicious,…read moreme and my boyfriend had such a good time! Their Dim Sum was my favorite, but I also enjoy their soft-shell crab, sushi, fresh fruit, and so much more! The service was delightful, we paid before we ate and did not feel rushed at all! The restaurant was very clean and well kept. The building is very large and definitely got a little loud and crowded towards the end of our stay, but if you get there a tad earlier you'll be fine!

With weather getting colder a lovely bowl of Pho was exactly what I needed and what I was happy to…read morereceive. The broth was fragrant hot and delicious; the sliced beef , bean sprouts jalapeños lime along with sauces were fresh and made for tasty soup. Also enjoyed the starter of gyoza. The excellent service with dishes arriving quickly and hot . And this was my first visit since it moved and I was impressed by the simple yet stunning decor .

Went here a few times while staying at Borgata The cucumber…read moresalad was my favorite starter, the sauce was great and the portion is large. The ramen was good too and they have chili oil to make it as spicy as you like which I was a fan of. The steamed oysters were huge, wish I would've known that prior to ordering. I asked my waitress and she said they weren't too big, imagine my surprise when they were the size of an outstretched hand! The spicy wontons were delicious and the Chilean sea bass was flavorful, but had a bit too many small bones for my liking at that price. They were out of a few different drinks, so that was disappointing The experience between my first and second visits were entirely different. I felt ignored during my first visit, but the service was spectacular during my second. Hit or miss it seems

Food: The food is authentic and delicious here! The pho was flavorful and better than many places…read morein NYC. The spring rolls had a thin crispy skin and a delicious pork and shrimp filling. We came with our friends who are Vietnamese, and they speak very highly of this place. Service: Service wasn't great. Staff were not friendly or too welcoming and don't come to check on you throughout the meal. It was a bit chaotic when they were serving the food. The staff didn't get orders correct and there seemed to be confusion. My dish was the last to come out, and a staff member had to ask me again what I ordered before bringing it out. Ambiance: The place is a good size with many tables that can accommodate large and small groups. The place does get packed, and there is often a wait during peak meal times. Overall, I would highly recommend this restaurant!

For Vietnamese food, this is a stable restaurant in Atlantic City. There is a large menu to choose…read morefrom. My favorite soup here is Bun Bo Hue; it is tasty. You will see big families eating here. The servers are friendly, and the place is clean. you do have to walk up to the cashier countryer to pay the check

We decided to visit this place while in the area. My whole family loves Asian fusion cuisine, and…read morewe were recently introduced to P.F. Chang's, so we were excited to give this location a try. Overall, we all enjoyed our food. Even on a holiday, we didn't have to wait long to be seated, which was a pleasant surprise. Matt did a great job serving us he was attentive, friendly, and quick with anything we needed. We never had to wait long for refills or requests. The only reason I'm taking off one star is because they didn't have sushi, which was something we were hoping for.

Can't the Chef modify the menu at all? My wife has an allergy to corn and all of P.F. Chang's…read moresauces have cornstarch in them. Even the soy sauce which I thought was strange. Management was nice enough to identify what she could have on our recent visit. The manager also said that the low sodium soy sauce they use doesn't have cornstarch in it. However, my question is; why can't the Chef or one of the cooks make, for example, fried rice using the low sodium soy sauce? Are they that bad that they don't know how to modify a recipe? I've been to many places that modify their menu to accommodate an allergy. I got the firecracker shrimp with brown rice. The shrimp was tasty but not as hot as i'd like it and a little on the sweet side. My wife did get a nice salmon dish which was fine for her allergy and she did enjoy it. Unfortunately we just had salmon the night before so she was looking for a change. The place itself looks great and the service was good for our large table.

To start, we went to this restaurant on a whim after leaving a concert, mostly because I've been…read morewanting to try Nobu and it was on the path back to our car. The moment we walked into the restaurant, the host asked us if we had ever been there, and had us look over the menu before being seated. A little weird, but after seeing the menu cost, I get it a little bit. The waitress we had did a great job at explaining how they usually have people follow the 3 course plan and that the dishes are all family style, and what order dishes would come out and even recommended some dishes when we were stuck on a choice. The waitress was so sweet and attentive, without being overbearing, which I really appreciated. The people bussing the food made me laugh though, as they would drop the food, tell you quickly was it was, tell you "Enjoy!" then basically sprint off. The restaurant was pretty full, and we got seated in the back near to the windowed area, which was nice. I assume in the daytime there's a lovely view of the beach, but at night all you can see is the Rainforest Cafe sign next door. It We got the avocado tartare to start. It was certainly unique and I really enjoyed the flavor profile! It was zesty but with spice to it, and blended well with the smoothness of the avocado. The spice was wasabi, it cooled off quickly after a few sips of my drink. The tempura we had was an interesting blend of vegetables, but it really wasn't anything to write home about. It tastes like pretty much any other tempura you can get at a nice Japanese restaurant. The teriyaki chicken was the star of the meal. Perfectly cooked, with wonderful moist meat but perfectly crisped skin, it was well worth the high price we paid. The Chestnut Cheesecake was insanely good as well. The cheesecake was absolutely tiny, but it was so well made that the high price was worth it. We ate it so slowly just savoring every bite because it was that good. The prices were very high, but as this is Atlantic City, we fully expected it. All in all, a very nice dinner!

I ate at Nobu on a Thursday night with two friends, after a long day wandering the gray labyrinth…read moreof the Atlantic City Convention Hall. By the time we sat down, we were tired enough to believe in luxury again. All three of us ordered the $150 Omakase, because sometimes you need to let someone else make the decisions. We also each ordered a Lychee Elderflower Martini, and that drink was a revelation. Sweet but not syrupy, smooth as silk, and served with quiet confidence. It was, without question, the highlight of the night. That is not to say the food disappointed. The fish was fresh and handled with skill. Every plate was a small work of art. But I've eaten many Omakase meals before, and this one didn't quite live up to its reputation or its price. Each course was good, even very good, but never transcendent. It felt like a performance slightly off its rhythm. Service was attentive and professional, almost to a fault. Our server explained each dish in the kind of detail that makes you wish you'd taken notes, yet when we asked follow-up questions, the answers grew vague, like the end of a story that someone forgot to finish. The dining room itself was clean and modern, full of light and shadow, a careful blend of minimalism and excess. Still, it was oddly loud, even though the place was mostly empty. The windows looked out toward the boardwalk and the Atlantic Ocean, but the glass was streaked and dirty, muting the view into something almost symbolic. Beauty, slightly obscured. Here's the truth. In Atlantic City, this is probably as good as sushi gets. The meal was enjoyable, even memorable in moments. But there are sushi locations in the Tri-state area that perform the same act with greater precision and heart. If you are here already, go. You will eat well. But if you have the choice, there are better temples to fish elsewhere. I give it four stars out of respect, and maybe habit. Three and a half would be closer to the truth.