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New Imperial Room

4.2 (14 reviews)
Closed • 11:00 am - 9:30 pm

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11 months ago

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9 months ago

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1 year ago

Last several times this place has fallen from what it was when it opened. I'll leave it at that and not recommend

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8 months ago

Great food and helpful, kind waitstaff. We are glad they are close by and will be frequenting this restaurant. Excellent Pad Tai.

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1 year ago

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2 years ago

Boneless spareribs here are the best I've ever had and I'll be back for them!!!! the owner is very friendly.

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1 year ago

Went here for the first time and it was very good! The staff is very welcoming and friendly! Food was delicious

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1 year ago

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2 years ago

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2 years ago

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2 years ago

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Review Highlights - New Imperial Room

“Not much around foster so I decided to go for a ride and ride some very missed New England Chinese food.”

Mentioned in 6 reviews

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Emerald Buddha - Peach pie

Emerald Buddha

4.2(18 reviews)
0.1 mi

The food was well flavored and cooked correctly. Fun menu to try some things that are not common in…read morethe quiet corner.

I've been meaning to come here for a year now, and I was in town, so I gave it a try. I have to say…read morethat Thai and Ghanaian is not a combination you see. Today I tried the crab rangoons and combination pho, with a hot tea. The inside is spacious and the booth was comfortable. The menu has a lot of options, though the African section is small and loaded with spicy peppers, thus out of reach for someone who has reflux or can't handle spicy. The service is friendly, though be prepared to need to notify them you desire something. My rangoons initially came out crispy but cold. After sending them back I received much more brown ones in return. I struggle to say they're crab rangoons, but what they definitely are are pouches of flavor. The sweet cream cheese and the carrots get offset by flavorful spices, so each bite is exciting to eat. No need for the sauce, they're sweet enough without. The pho broth was unctuous, not salty or heavy or thin. Real care went into the making of that dish. I can say I was confused by the bone in beef shank, and I got not the ingredients on the menu. I got everything from the seafood (fish ball, shrimp, and cut squid), sliced chicken breast, sliced round, and a beef bone. I'm not complaining, I enjoy variety, but it also wasn't what was listed. Overall, I want to come back and try more. The reviews of the hot pot sound like that's a good choice, and there's plenty else too.

Photos
Emerald Buddha - Inside, left

Inside, left

Emerald Buddha - Nim chow and lumpia

Nim chow and lumpia

Emerald Buddha - Outside view. I almost walked past it.

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Outside view. I almost walked past it.

Yamato Hibachi and Sushi - Top: clear soup, Bottom: miso soup

Yamato Hibachi and Sushi

3.2(66 reviews)
2.5 mi
•$$

Fantastic stop on my trip to Boston! The Godzilla roll and crab rangoon were both delicious, and…read morethe service was warm and attentive. Will absolutely be revisiting next time I'm in the area.

You may be surprised to learn that this small restaurant in a small (mostly white) town in…read moreNorthEast CT has some of the BEST Japanese foods (if you know what to order). First off, the lunch special is where it's at. I got 4 entrees and 3 soups for $50- and this food will last me and my bf for at LEAST the whole weekend (breakfast/lunch/dinner). Lunch special is only Mon-Sat until 3:30pm so make sure you are timing your order right. Below is what I ordered: -3 maki roll special ($13.95): -2 spicy crab salad roll- This place legit has the best spicy crab salad roll I've ever eaten. This is one of my fav rolls and I always like to order it at other sushi places but other places never hit the same. The roll at Yamato has a slight crunch to it and the crab salad is seasoned and moist. -1 eel avocado roll- hits, pretty hard to mess this one up. -also comes with a side of soup -Teriyaki Yakiniku ($10.95): I always get this. Beef is tender and the fried rice is sooo good. Seasoned well and not too mushy and not too hard. Hits even more with the yumyum sauce drizzled on top. Pretty big serving- I can never finish the whole thing. Also they only give you two, but the glazed carrots are so good. This also comes with a side of soup. -Salmon Teriyaki ($10.95): I can't believe how affordable this is. Basically the same thing as the previous entree but salmon. You get two fillets that are kinda thin but live sup to the price. Well seasoned, though not as soft as other places. Also comes with a side of soup. -Chicken Yakisoba ($14.50): this was my first time having this dish here, it was okay. Kinda just tasted like lomein but not as seasoned- I had to pour lots of soy sauce over it. Personally wouldn't recommended unless you are looking for a basic and kinda bland noodle dish (might be good for kids?). Oh the chicken was a lil dry too. But it wasn't horrible- I still ate it because I like all noodles but prob won't go for this one again. The sides of soup are all good. The miso soup is a basic miso soup. The clear soup I think is just chicken broth? But then also has a few scallions and mushrooms which have obviously been previously dried. I feel like the lunch specials also used to come with a side salad but maybe they changed that? Anyway the salad dressing they give is usually BOMB and I'm sad I didn't get any this time. We ordered takeout and the wait was 30 minutes but there's plenty of things to do around the area while you wait. The staff are all nice, and it's not usually too busy inside. When I went in around 3 there were basically no dine in tables and like two other people picking up takeout. Overall, you have to know which dishes are good or not and if you want the bang for your buck, wait for lunchtime. If you get one thing out of this review... get the spicy crab salad roll and the beef yakiniku!!

Photos
Yamato Hibachi and Sushi - Beef yakiniku teriyaki lunch

Beef yakiniku teriyaki lunch

Yamato Hibachi and Sushi - 3 maki rolls special: 1 eel avocado roll, 2 spicy crab salad roll

3 maki rolls special: 1 eel avocado roll, 2 spicy crab salad roll

Yamato Hibachi and Sushi - Chicken yakisoba

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Chicken yakisoba

New Imperial Room - noodles - Updated October 2026

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