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New Furama Restaurant

3.9 (219 reviews)
Closed • Closed
Updated over 3 months ago

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NEW FURAMA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - New Furama Restaurant

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Dim sum  Curry Baby Octopus - Shu Mai - Salt & Pepper Tofu Hot tea
Jeremy S.

You win some when you dim sum!!! The service here was solid, and the food came out piping hot just the way you want it! The hot tea was fresh and flavorful, a great way to start. We did have to ask for the dim sum menu, but everything we ordered was absolutely worth it. A heads-up on the fried string beans: they come with pork, even though the picture didn't show any. Apparently, that's the standard, but I'm sure they'll likely make it without if you ask. The standout dish? Definitely the salt and pepper tofu. It might not have looked as picturesque as at other places, but flavor-wise, it was probably one of the best we've had! Also worth mentioning the place is spotless. You can see staff actively cleaning, which makes it feel extra welcoming and comfortable. Looks like they've got multiple private rooms and even a banquet hall on the third floor, so it's a great option for larger gatherings too!

Carly M.

The New Furama restaurant is not known for their food, but known to host large events (like weddings, banquets, and events over 100+ people). You'll get what you need but their service is a different story. You'll be served, but the service isn't exceptional. The food is decent and authentic, but don't expect it to be memorable. My parents and their friends love this place because it's the most affordable option for hosting a banquet and features traditional Chinese decor. Considering the number of people they serve, they do a decent job.

Katie H.

My family and I came here for lunch on Christmas Day, and we were all very impressed! Our favorite spot in Chinatown had closed after decades of deliciousness, so we've been on the hunt for a new go-to. There were seven of us, and we were seated within about 5 minutes by incredibly friendly hostesses and greeted by equally friendly servers. The servers were always coming by to refill our waters, and quickly bringing us anything we requested. The restaurant was upstairs (there are elevators). It's a huge room, bustling with carts and people for dining with lots of chatter and big tables. We ordered a ton of items including beef chow fun, dry pan fried noodles, Chinese broccoli with oyster sauce, combo fried rice, spring rolls, honey walnut shrimp, chive and shrimp pan fried dumpling, beef and onion, pork and shrimp shumai, and beef funn rolls. The standout items for us were the beef funn, chive and shrimp pan fried dumplings, chow fun, and beef and onion (with the chilis). The dim sum was so fresh and so flavorful! Everything for the food came out so quickly, except for the walnut shrimp which came out around the time we finished eating (but we still ate it anyway!). We will 100% be back! We loved it and I'm still dreaming of the beef funn and shrimp and chive dumplings!

Seafood Casserole with Tofu
WK W.

Quantity of choices was enormous. Ample parking outside and near the side but had to look carefully. Wait staff was attentive and always came to fill my water glass. When we needed more steamed rice, the staff was quick to refill the bowl- good attentiveness! We had a party of ten so we all sat at one table. Not a cramped feeling and the ambience was nicely lit and decor was good. Food was tasty and left me wanting more. These were some of the dishes we had where some are traditional Chinese cuisine for dinner. Of course the standard American/Chinese flair similar to Panda Express is also available but there is so much more to try here. Being friends, being family, being your neighbors, this place is good. Somewhat offbeat the path of Chinatown so you may have to Uber from Chinatown- that is the only negative. Overall a positive experience for food, ambience, and service.

Various dim sum dishes
Veronica L.

Solid dim sum spot that's adjacent to CHI's Chinatown. It's located in the 2nd Fl of the building, where you have to take a relatively creaky elevator up. The restaurant itself is very clean and spacious, and the staff are attentive. They don't push dim sum carts around, but instead, you have to denote the number of dishes you want for each dish on their menu. The restaurant is very organized with the dishes they bring out and everything is made to order! Their rice rolls are the perfect thickness - not too thick, and you're able to enjoy every aspect of the dish! Their dumplings, however, have a thicker skin than I prefer and the pieces stuck together when they were brought out, but the filling is delicious and makes up for it. As a New Yorker who grew up on its Chinatown dim sum, this CHI spot is not bad! Would def recommend to any locals looking for an authentic dim sum experience.

A true hidden gem, easily one of the best Chinese restaurants in this area with its own parking lot! The interior is stunning--elegant, upscale and beautifully designed--creating the perfect atmosphere for a refined dining experience. Food is exceptional, with rich flavors, impressive presentation, and fresh ingredients in every dish! Many ballroom and party room options with great service to fit every occasion. Dim Sum all day lets you experience the roots of China in Chicago. The perfect blend of luxury and comfort, it's definitely a spot worth discovering on any day of the week or special occasion.

Dim Sum Menu
Ernie H.

The thing about dim sum is you don't have to wait long. The food is there almost instantly. For the uninitiated dim sum(lunch only) is like Chinese tapas you get small portions of entrées and you have no fillers like starch unless you wanna order it. Also note this is outside of Chinatown. On the plus side they have their own parking(next door). For you suburbanites that should seal the deal. I rarely say this and you can check my other reviews but Everything is good. Exception are starch dishes or Congee. Still good mind you but they are meant to be base dishes. The dim sum is made to order and you can taste the difference. Lastly our server Chu, had a smile the whole time and was really attentive. That smile is not always present in other establishments.

Soy Sauce with bugs in it.
Starlett X.

Horrible place. Just came here for a wedding event and asked for soy sauce. Flies EVERYWHERE!!! We poured the sauce out with flies coming out!!!!! Disgusting. This bottle was probably YEARS old. I cannot explain how upset and disgusted I am. They ignore that I asked to speak to a manager and continued to walk away. Once I told them about this bug issue they just took the bottle and brought us a new one, that still doesn't cover up the fact that our first bottle had a billion flies in it. This place is unsanitary and needs to be inspected IMMEDIATELY!!! Do NOT come here unless you are craving bugs for you lunch/dinner. Inspection ASAP!!

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6 months ago

Had ordered delivered. Good was good tasty and fresh. I will order from this restaurant again.

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Chi Cafe - MaPo Tofu on Rice

Chi Cafe

3.9(1.3k reviews)
0.8 mi•Chinatown
•$$

Solid dinner here in Chicago Chinatown. We're visiting from out of town this weekend, and visited…read moreupon a recommendation from a friend. Our large group was accommodated easily, and we were served relatively quickly after an initial delay while we were waiting for someone to come by. Food came soon after that. We ordered a wide range of things: honey shrimp, beef tripe, pork intestine, Hong Kong style fried noodles. Everything here is solid and delicious. Portions are reasonable too. Ambience is nice, clean, and modern. Only issue while we were here is that some in our group tried to order their baked chicken over spaghetti and they were out of spaghetti. Interesting basic ingredient to be short on here, but rice was not a bad substitute. Would definitely come back here if ever back in Chicago!

Chi Cafe has been a Chinatown staple for as long as I can remember. Back before covid, it was the…read morego-to spot before a night out or after the clubs because they stayed open 24 hours on weekends. You can always count on Chi Cafe for a satisfying meal when hungover. Things have definitely changed over the years. After COVID, the hours became more limited, and the neighborhood has faced challenges that have unfortunately affected the area's late-night scene. It's sad but Chi Cafe still delivers when you're craving quick, comforting food. Whether it's a bowl of noodles, , baked rice dishes, Hong Kong-style cafe classics, or a late-night snack, the menu has plenty of options that satisfy those comfort food cravings. It's the kind of place where you know exactly what you're getting, and sometimes that's exactly what you want. The biggest downside is that prices have increased noticeably over the years while portions seem to have gone in the opposite direction. What used to feel like an incredible value now feels like a clear case of shrinkflation. The portions are smaller, and the bill is definitely higher than it used to be, which can be a little disappointing for longtime customers who remember the old days. Even with those changes, I still find myself coming back here just not as often. There's a nostalgia factor that's hard to replace, and the food continues to hit the spot when I'm looking for something warm, filling, and familiar. For me, Chi Cafe remains one of those places that may not be quite what it used to be, but it's still worth visiting when you're in the neighborhood and looking for a dependable meal.

Photos
Chi Cafe - View from our spacious booth

View from our spacious booth

Chi Cafe - Boiled fish fillet

Boiled fish fillet

Chi Cafe - Outdoor sign

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Outdoor sign

Wentworth Seafood House - Shrimp n eggs.....great dish......couldn't make it my own tho....

Wentworth Seafood House

4.3(223 reviews)
0.7 mi•Chinatown
•$$

Tl;dr this place is very solid and my go-to dim sum place. I'm sure the seafood and everything else…read moreon their huge menu is also good. Be prepared to wait a little bit for a table, or share a big one with another party at peak times. Prices are reasonable and portions are pretty generous. ===== Kind of lost count of how many times I've been. Love getting the dim sum and noodle dishes here. Some favorites: beef cheong fun with egg, siu mai, Singapore noodle, xo rice noodle rolls, spare ribs, pork and century egg congee. All the food has been very solid. Inside is always bustling and can be a bit crowded. Service is pretty friendly as far as Chinatown goes, and very efficient. There's a guy who works there who I think is the manager or something, because he puts in 200x effort and is always hustling. When he's not around it feels like something is missing. Prices are very reasonable and we like ordering a lot here so that we have tasty leftovers for later. This place has quite a few big tables and is good for large groups. My only nits are that very occasionally a dish or teacup will have a dirty spot, and that the bubble tea here is kind of meh. I don't remember exactly which one I ordered, but it was a little watery and lacking in flavor. It's also probably tough since they're boxed in by boba places now. Pro tip: When you first get your table, they'll ask you what kind of tea you want. If you ignore them or don't know how to answer, the default is green tea. Another one is to come at off-peak times. Not only will you get a table faster, but I think they tweak their portion sizes depending on how crowded it is. Definitely will be back! And I recommend you visit too

We like this restaurant. It is about 4.25 stars. The restaurant decorated nicely and clean. There…read moreare a lot people come to enjoy typical Hong Kong style cuisine. We got the sea cucumber beef tendon casserole. This is a good dish and my wife has not have sea cucumber sometimes. The sauce is great to go with rice. We also got seafood chow mein. This is a pan fried noodles with different seafood. Overall we enjoy it. Their menu has good selection.

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Wentworth Seafood House - Interior of the restaurant

Interior of the restaurant

Wentworth Seafood House - Nice shrimp rolls

Nice shrimp rolls

Wentworth Seafood House

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Dolo Restaurant and Bar - Garlic peatip

Dolo Restaurant and Bar

4.0(695 reviews)
0.8 mi•Chinatown
•$$

My colleague and I ventured into Chinatown for luncheon today to visit a renowned local favorite…read more From the exterior, the impressive architecture commands attention, reminiscent of a grand shopping complex, complete with an expansive parking area that makes arrival delightfully effortless. Stepping past the majestic ancient Chinese warrior statues at the entrance, one is instantly transported. The interior design is nothing short of breathtaking artfully adorned with authentic Chinese furnishings, lotus-shaped lighting, a striking Bruce Lee figure, and an exclusive private bar area. The entire establishment is impeccably pristine and spotlessly clean throughout. The hospitality was top-tier from start to finish. Upon signaling a staff member, we were attended to within moments a level of prompt, polished, and efficient service that I deeply appreciate. I was particularly enamored with their exquisite chinaware; the traditional teapots and matching tea cups bring such a refined, thoughtful touch to the table. For my main course, I selected the Shanghai-style soup dumplings. When served alongside our freshly steeped tea, they proved to be an absolute culinary triumph delicate, bursting with rich, aromatic broth, and executed with remarkable precision. Between the immaculate environment, enchanting ambiance, sublime cuisine, and flawless service, this establishment earns full marks from me. A thoroughly marvelous experience I shall most certainly be returning

we came for the dim sum but were disappointed to learn they stop selling dim sum at 7:30pm. we got…read moretheir dishes instead and they were authentic and decent. the whole restaurant is spacious and has lots of locals (maybe even regulars -- I saw the servers laughing and chatting with a few tables). the portions were huge for the prices ($16-$18) and covered 2 meals. the only weird thing was the sweet sour pork batter not sticking to the pork + seemingly too much breading, but the flavors were there.

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Dolo Restaurant and Bar - Spicy Dungeoness crab

Spicy Dungeoness crab

Dolo Restaurant and Bar - Ginger onion chicken

Ginger onion chicken

Dolo Restaurant and Bar - Scallop with mango purée

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Scallop with mango purée

Ken Kee - Noodles in the Seafood Laksa 叻沙海鮮麵 ($19.95) - good! Rich broth with a slight kick. I like the dace balls

Ken Kee

3.7(738 reviews)
0.9 mi•Chinatown
•$$

We visited the restaurant when we walked around the Chinatown. We came early in the evening around…read more5pm and were immediately seated since the restaurant wasn't busy yet. The restaurant was decorated to feel like we were transported to Hong Kong with signage and the menu posters. Our food came quick and everything looked so good. By the time we finished, more customers came in and the restaurant got busier. - Singaporean vermicelli: tasty. Noodle was perfectly cooked and still firm. The charsiu pieces were my favorite - they were sweet & tender. - Salted egg fish fillet: good. The salted egg flavor was prominent because it was mixed with the batter. The portion was good too. I wish that they were crunchier. - Pineapple bun with truffle butter: the bun itself was soft and good. The truffle butter was salty so, I didn't put all inside the bun.

Ken Kee, even though it changed hands prior to the remodel, has been a long-time family favorite…read morefor late dinners and afternoon snacks and take-out...and I do like Chinatown Square because you don't have to worry about cars once inside... Lately, we've really gotten into their Afternoon Tea which includes two types of French toast and we always get both...and I like both equally - especially the one filled with cream and topped with Ovaltine...but the Honey one is really good too...as you can see - I'm really torn between the two!! But the Pineapple bun option seems to be always sold-out?? You can have this with either a milk tea or lemon tea and personally, I would select the milk tea because it's sweeter and creamier. So many fond memories here at Ken Kee, of being with family and loved ones...the decor also makes me long to go back to HK, one day!!

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Ken Kee
Ken Kee - Cantonese Combination Chow Mein

Cantonese Combination Chow Mein

Ken Kee - Pineapple bun

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Pineapple bun

MCCB Chicago 时尚食谱 - WE ARE GOING TO CLOSE FOR VACATION
FROM AUG 17 - 25
SEE YOU BACK ON AUG 26

MCCB Chicago 时尚食谱

4.4(1.2k reviews)
0.9 mi•Chinatown
•$$

Sunday Funday with a fantastic first visit to a Chinatown gem!…read more I felt like Chinese food today, and rather than eating at my neighborhood regular, I wanted to go straight to Chinatown for the most delicious, authentic experience. Thanks to my deep dive and discovery on Yelp, MCCB turned out to be the perfect spot to achieve this. The restaurant has held its Michelin status for five years now, and for my first time visiting, the flavors here were incredible. Please note: the restaurant signage is not easily visible from the street since the storefront faces inward toward the mall plaza, and while looking for it, I ended up asking a local man and his wife for directions. He was so kind and welcoming that he unexpectedly left his wife on the sidewalk, my husband in the car, and walked me right across the street and into the mall to point it out from the inside! WAIT TIME: there is a 1 to 1.25 hour wait period to be seated for a table, and a $10 fee via credit card is required to secure your spot, which is then fully transferable to your bill upon checkout. The wait is a great time to walk, explore the shops, restaurants, all Chinatown has to offer, and get your steps and miles in! SERVICE: our first server, Allen, was a bit on the stiff, curt side, but overall nice. However, we had to move from a two-top table to a four-top to accommodate all the dishes we were trying. In that changeover, we were blessed to get one of the BEST servers there, Ashley, who made the experience wonderful. FOOD: we ordered an absolute feast, starting with three starters. The Cheng Du Style Dumplings were fantastic. The Crispy Crab Rangoons were actually not mini at all and had a great crunch. The Szechuan Style Cucumber was a bit underwhelming and a slight bit on the soft side for my tastes, as I prefer my veggies crunchy even when cooked. We ordered everything with the mild heat option so there was no overwhelming spice, just great flavor. For the main dishes, we started with the Cauliflower Flank Steak and added broccoli to it, which was a fantastic addition. It is cooked in an oyster sauce and has none of the standard sweeter seasonings of the other dishes. I chose this to balance a sweet and salty rationing across my dishes, finding that MCCB is a great place to get that perfect balance. The Chicken in Spicy Garlic Sauce was perfect with the mild heat option as well, and the Honey Black Pepper Flank Steak was also incredibly savory, tender, and good. We paired everything with garlic string beans, white rice, and a great jumbo shrimp fried rice. I preferred water, while my husband had a few Diet Cokes. The food comes out hot, fresh, and bursting with flavor. PARKING: parking is convenient--there is street parking or you can use the two north and south lots within walking distance. The north lot is on Archer and Wentworth, and the south lot is on Cermak and Wentworth. Validated parking is permitted for a maximum of 3 hours, and you will only pay $3 with the validation. Just make sure to stay within that time limit and get it validated, because if you go over the 3 hours or forget the validation, you will have to pay the full price for the lot. PRICE: the pricing here is very reasonable for a Michelin-recognized restaurant. Our dinner came out to just under $146 total, which offers phenomenal value given the large portions and top-tier quality. If you are seeking high-quality, delicious Sichuan food in Chinatown that completely lives up to its multi-year Michelin status, and can be customized perfectly to your spice comfort, this is a great place to go. Highly recommend and will return with family!

If you come with a group of nine people and two or three are running late they will not seat you…read moreand then we'll give your table to someone else. Make sure all of your party is on time and they are off here. You get Michelin food but not Michelin service They only have ONE waiter ONE ( on Wednesday night) for every table here. It took me about 10 minutes to get Allen's (the only waiter) attention so that I can get my plate changed bc I didn't like what I got (beef dry signature) and my sister ordered fried rice with egg and there was no egg in it and the waiter said there's a little one egg. A bit of egg. I see one egg in there one small egg that was not enough.. It's a very small restaurant with an amount of maybe 15 tables small but they will accommodate a large group and put tables together. And still, it will be very small.. I'm using that one li The dry signature spicy meal (chicken or beef) all come breaded and it is not mentioned that it's breaded on the menu I was not happy with that. I was expecting non-breaded, but they accommodated me and changed my dish Kindly.

Photos
MCCB Chicago 时尚食谱 - Szechuan Twice Cooked Pork Fried Rice

Szechuan Twice Cooked Pork Fried Rice

MCCB Chicago 时尚食谱 - Inside

Inside

MCCB Chicago 时尚食谱 - Eggplant with Spicy Garlic Sauce

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Eggplant with Spicy Garlic Sauce

New Furama Restaurant - dimsum - Updated October 2026

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