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    New China

    3.1 (60 reviews)
    InexpensiveChinese, Seafood, Noodles
    Closed 11:00 am - 9:00 pm

    Order New China Takeout or Delivery

    New China Photos

    NEW CHINA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Outdoor seating

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    Reviews With Photos - New China

    Onions

    Ordered Mongolian beef, and I think I got maybe 10 pieces of meat and a Pound of onions. This is twice I've ordered a beef dish and it being completely overwhelmed by vegetables. If I wanted onions and sauce I'd order that. We aren't in a time of war, no need to ration the meat your advertising for the dish. Thanks I have heart burn now. If this is new china, I want old china back.

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    4 months ago

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    3 months ago

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    3 years ago

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    10 months ago

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    Photo of Manuel L.
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    2 years ago

    Food was great for the price. Great last minute idea for dinner pickup. Food was nice and hot.

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    3 years ago

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    Photo of T E.
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    4 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    5 years ago

    Helpful 2
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    7 years ago

    Helpful 1
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    3 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    5 years ago

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    9 years ago

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    4 years ago

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    7 years ago

    You must try their Fried chicken wings, it's the best one in Cary!every week I will visit this restaurant.

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    16 years ago

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    13 years ago

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    12 years ago

    Helpful 4
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    15 years ago

    Helpful 2
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    13 years ago

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    11 years ago

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    15 years ago

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    15 years ago

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    5 years ago

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    Photo of RL C.
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    10 years ago

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    8 years ago

    I enjoy the food but the food comes at a high price. The best time to visit is during lunchtime.

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    10 years ago

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    8 years ago

    I have been coming here since 2000 and I always enjoy the General Tsao chicken, and the egg rolls are the best.

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    Photo of Jenn N.
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    6 years ago

    Their beef and scallops, pork chow mein, and egg roll was tasteless. Very disappointing.

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    9 years ago

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    6 years ago

    My favorite Chinese cuisine in the area. They food is very good and priced well. Every time I order take out, it is always hot and fresh.

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    10 years ago

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    9 years ago

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    16 years ago

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    TrySeafood

    TrySeafood

    4.5
    (163 reviews)
    4.5 mi
    $$

    I've been here many times, and the food is always consistently good! The staff is friendly and…read moreprovides great service. It does tend to get busy, so you may have a little wait for your food, but it's definitely worth it. The shrimp Rasta pasta was creamy, flavorful, and had the perfect amount of spice, plus they give a generous portion of shrimp. The fried fish was cooked well and tasted great, and the steamed vegetables with the garlic butter seasoning were also really good. Definitely recommend checking this place out!

    After a long and exhausting week, coupled with a craving for fried fish we elected to go here…read more While nicely decorated, the interior is small and can seat about 20 ppl or so. We sat outside this day, as the weather was mild and there wasn't any available seats inside. We ordered a fried combo and a grilled combo. TrySeafood does a lot of things right. Portion size was fairly generous. We especially love the fact they serve cleaned jumbo shrimp. Food was cooked well, shrimp was tender as was scallops. The broccoli was not tender crisp nor mushy. The potatoes and corn were delicious. While service was friendly, it was a bit slow. Also, I'm not an Old Bay fan. The grilled shrimp were seasoned with Old Bay. While the fish was crispy, I prefer a cornmeal dredge to a flour dredge. Finally, (and this could have been a me thing) the tip percentage on the screen doesn't align with the math. I intended to tip 15% - which is standard especially considering slow service. That should have been approx $8 and when I got home I realized it was approximately $16. You're not given a printed receipt and if you're in a rush and going through the process quickly it's easy to miss. Again I may have missed something, but I'm pretty sure I selected the %15 option. Additionally, I've seen other restaurants that have intentionally include this practice. Would I go again, sure. I'd request a different seasoning blend or a light seasoning and check that math! Seafood: 4

    Photos
    Restaurant interior
    Restaurant interior
    Whole Red Snapper Fish Dinner (grilled)
    Whole Red Snapper Fish Dinner (grilled)
    Menu

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    Menu
    Cape Fear Seafood Company

    Cape Fear Seafood Company

    4.0
    (91 reviews)
    4.3 mi

    We had a fantastic dining experience at Cape Fear Seafood Company in Cary. From the moment we…read morewalked in, the Southern hospitality was on full display. Our server was incredibly friendly and attentive, ensuring our drinks were always full and checking on us at just the right moments without being overbearing. The food was absolutely delicious. The fried flounder was outstanding--perfectly crispy on the outside, incredibly flaky and fresh on the inside, and not greasy at all. We also tried the Chicken Jarrett, which was incredibly savory, juicy, and packed with flavor. It is a fantastic option if someone in your party wants a break from seafood! If you are looking for top-tier food and a welcoming atmosphere in Cary, this is the place to be. Highly recommend and we will definitely be back!

    Bottom line: A good meal experience here at the Cary location of Cape Fear Seafood Company. The…read moremini crab cakes were a perfect starter and I enjoyed their very flavorful but not spicy version of their popular shrimp & grits. Nice atmosphere inside, but recommend reservations as they fill up quickly. The Deets: Some friends/coworkers and I decided to catch up over a meal and we decided on trying out this location of Cape Fear Seafood Co. on Lake Pine Drive. I had been to the one located in the Village District (formerly Cameron Village) of DTR in the past and knew of this one opening up through Yelp. If you know me, I am usually not one for seafood but remember I had a pretty good experience at the one in DTR. We noted that it would be a good idea to have a reservation so one was made. Good thing, this place gets crowded fast, even around the 5pm point. Upon arrival, we were promptly shown to a table with menus. While walking in, this restaurant has that beach type feeling with brightly painted areas and subtle pelagic decor without going overboard. The bar area gave a warm, inviting vibe. Back to the menu, their menu is pretty expansive but not over the top multiple pages. I think even the non-seafood lover can find something to like here. We started with hush puppies for the table and I went with the appetizer sized mini crab cakes for myself. I loved the mini crab cakes and the lemon beurre blanc sauce with them, just enough for a starter and tasted great. The hush puppies were good as well but just a tiny bit too brown for me, they were a little bit more done than I'd like. I like them more of a golden finish instead of brown, just my preference. For my main dish, I went with their Cape Fear Shrimp & Grits. They are a pretty popular choice here and I remember liking them at the DTR location. They remained a great choice, they were delicious. They are very flavorful and enjoyable without being spicy, which I like as I am non-spicy food person and it seems most everywhere does their shrimp & grits spicy. I find this take on them refreshing. I would have liked more cheese grits in the serving as it seems to be like a half serving, however the shrimp as well as the creamy sauce were plentiful. Service did a good job here, checking on us periodically. In all, I liked this experience here at Cape Fear Seafood Co. for the most part and would enjoy visiting again in the future.

    Photos
    Lobby decor
    Lobby decor
    Not on the menu
    Not on the menu
    Interior/bar, Feb 2026.

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    Interior/bar, Feb 2026.
    Sea Depot

    Sea Depot

    4.1
    (56 reviews)
    1.3 mi
    $

    Need a place to get fresh seafood for a boil? Or want fresh seafood fry or steamed?! This is your…read moreplace to go. I got so much seafood for my seafood boil to take home and I didn't break bank. The seafood was fresh and LIVE! Definitely worth it. While I was there O picked up lunch too since I was making the seafood boil for dinner. They fry or steamed your fresh fish there! Let me tell you, it was worth it. The combo meals are where you want to go. You get a bit of everything. Crab cakes were STUFFED with crab rather than just breading! The fried okra was crispy, crunchy. The calamari was crispy and tender! Not chewy at all! The hush puppies were seasoned! And didn't taste like just fried dough, the plantains were sweet and tender. Finally the fish! Buttery, flakey, juicy, tender, BUT with a CRISPY light breading! So much better than other places where they over bread their food and all you get is breading! Would come here again for their food and their fresh seafood to take home!

    Came here for the first time on a friend's visits. They had…read morea wide selection of fresh fish on display. There's no where to eat in, only takeout. The place was clean and the people were friendly and helpful. Food is cooked when you order so have a little patience. We got the fish sandwich sandwich and it was fresh and hot. It did have bones in it, so bd careful. A nice place to stop on the way home if having a seafood urge. We will be back to try many other kinds of seafood.

    Photos
    Spiced and In the steamer!
    Spiced and In the steamer!
    Crab cakes
    Crab cakes
    Calamari, whitting, hush puppies

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    Calamari, whitting, hush puppies
    The Crunkleton

    The Crunkleton

    4.2
    (82 reviews)
    7.9 mi
    $$$

    The food and drinks were sub par. No flavor at all! The Charlotte location is amazing but this…read morelocation was a waste of my hard earned money. Very disappointed.

    We were only in Raleigh for a short family trip and wanted one memorable dinner. After reading the…read morereviews, we decided on The Crunkleton--and it exceeded our expectations. We arrived on a busy Sunday evening without a reservation and were told the wait would be about 40 minutes. Instead of simply putting us on a list, Alfredia, the host, immediately made us feel welcome. She even offered me a cup of ice water after noticing we'd walked over in the summer heat. A few minutes later, she found a way to get our family seated much sooner than expected. That small act of kindness set the tone for the entire evening. Our server, Toni, was exceptional. Friendly, knowledgeable, and genuinely enthusiastic, he guided us through the menu with thoughtful recommendations. Every suggestion was spot-on, and it was obvious he knew the menu well. The food was outstanding. The Duck Flautas were a great start. The She-Crab Soup was rich and flavorful. The Wagyu Burger with caramelized onions, truffle aioli on brioche was excellent--my son says it's the best burger he's ever had. The Mediterranean Chicken Piccata was beautifully prepared with confit fingerling potatoes, charred asparagus, goat cheese, sun-dried tomato tapenade, and piccata sauce. We were so busy enjoying dinner that we completely forgot to take photos until dessert--which probably says everything. The Beignets with cold brew icing were excellent, and the warm Brownie with salted caramel ice cream was the perfect ending to the meal. What also impressed us was that Chef Jonathan stopped by our table to check on our meal, and Ravin, the General Manager, took time to welcome us personally and make sure everything about our visit was going well. We never felt rushed. Great food may bring people through the door. Great hospitality is what brings them back. The Crunkleton gave our family one of those dinners we'll remember long after the trip is over. The atmosphere is stylish without feeling pretentious, the service is genuinely warm, and it's clear that everyone there takes pride in what they do. If you're visiting Raleigh--or if you're fortunate enough to live there--I would absolutely recommend giving The Crunkleton a try. We left talking not only about how much we enjoyed the meal, but also about the people who made the evening special. Thank you to Alfredia, Toni, Chef Jonathan, Ravin, and everyone behind the scenes for making a simple family dinner into such a memorable experience. We absolutely will be back.

    Photos
    Interior
    Interior
    Charred Brussels Sprouts & Duck Fat Potatotes
    Charred Brussels Sprouts & Duck Fat Potatotes
    Barrel Aged Vieux Carre

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    Barrel Aged Vieux Carre

    New China - chinese - Updated August 2026

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