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    Naumachia

    4.0 (89 reviews)
    ModerateItalian
    Closed 12:30 pm - 2:30 PM, 7:30 PM - 12:00 am (Next day)

    Naumachia Photos

    NAUMACHIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

    Recommended Reviews - Naumachia

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    It's not a masterpiece but it was pretty good.
    Norm W.

    Trying to find a place to eat near the Colosseum in Rome can be a challenge due to the sheer number of people that are in the area. There were queues everywhere as the 3 o'clock hour drew near, which is the time many eateries close for riposo. We happened upon this place at about 2:45, and as it turned out it didn't close. We sat outside in their shelter on a windy day and enjoyed a pretty good meal. The salad's lettuce had obviously been sitting a while as the head lettuce had that sad pinkish colour that says, I'm not fresh. The carrot, tomato and rocket was fresh though so we picked that out. The lovely K's lasagna was pretty good, and my pizza was quite good although there was only prosciutto, rocket and tomato on it, no sauce of any kind which made it a bit dry. The service was pretty good, and the prices weren't terrible which is saying something given its location. You won't be eating gourmet for sure, but it does fill the hole, which is saying something.

    Restaurant

    Don't let the line across the street turn you away. This gem was a guide recommended. There is a down stairs with air conditioning. The food was fantastic and good portions. Good prices. You might want to make reservations if your group is large, as some of the guided tours make reservations for thier groups for after the Colosseum tour. Highly recommended.

    Laura O.

    Good pizza, but slow service. Il Diavolo was one of the better pizzas we have had here in Rome and the Aperol Spritz were good. I just didn't feel that the service was all that great. They had sat another couple at the table next to us after we had already been there for 5 minutes and the the server had asked them / served them first while we just sat at the table for about another 5-10 minutes before they came around to ask us what we wanted. It was weird. It also took awhile to get a hold of the server so we could pay the check. Apart from the service the food was decent. I would give it another try.

    Jennyjoon S.

    Yes yes and yes! Eat here if you have a chance. Super close to Colosseum. Try whatever Parma ham they are serving. lamb chops were my favorite. Pizza and pastas good too! Indoor and outdoor seating available and the service was great.

    Sapna K.

    Highly recommend. Staff were friendly, service was efficient & food fresh & tasty. Not a tourist trap since not on main drag. Lively atmosphere!

    Salted chicory and sausage pizza. Fantastic.

    The food here is fantastic. I heard about this spot from Rick Steves' book on Rome and happened to be staying very close to this restaurant. I was skeptical about almost any restaurant near me, assuming that it would be touristy and sub-par. Naumachia exceeded expectations. Cool little spot very close to the Colosseum. I went there several times, and the food was great every time. They are also quick with the takeaway operation as well. So if you are nearby and need some pizzas or something, that is the place to go. I had a stewed cod with olives, tomatoes, capers, onions, etc. and it was fantastic. Fried anchovies were a thing at that time, and they were incredible. Huge portion. Light batter, very fresh, and served simply with lemon wedges. Honestly, all you need. Also had coda alla vaccinara (braised oxtail), and that was phenomenal. I would recommend the beef carpaccio as well, if you are into that. The lasagna bolognese is also very good. The pizzas are really thin, with crispy crust and done correctly. The people who work there are friendly and quick and proper. I tried posting more photos, but the app isn't letting me post them right now. I will add more photos soon.

    Dave A.

    Our fav restaurant while we were in Rome! Great meal, excellent service and a perfect location from our air b&b!

    Inside seating
    Jennifer G.

    Super cute place and fresh food at an excellent price. Recommend the chicory salad and carbonara. The pizza was also on point. Service was fast so there wasn't a wait.

    Ravioli with marinara

    Great food and service. Very close to the colosseum, maybe less than 10 minute walk. We also shared a margarita pizza which was very filling and only 7€! Very affordable!

    Great pasta, pizza and service! Recommended by our tour guide and it did not disappoint.

    cacio e pepe
    Mike F.

    Located about 5 minute walk from the Colosseum, Naumachia was one of the better dining experiences that we had in this little area. We actually ate here twice during our time in Rome and, honestly, both were a-ok meals. (+) Plenty of seating and a very Italian atmosphere. Plus it was nice and cozy warm on chilly day. (+) Prices are very fair and affordble. Each meal ran about 20 euros for two people nd usually consisted of a few food items in addition to a couple of drinks. (+) The spaghetti seemed to be their strong suit. I very much enjoyed their cacio e pepe and their carbonara. (+) service was fairly quick and mostly friendly, although the wait staff could be a bit sarcastic at times. (-) Other menu items were a complete disappointment, Their met lasagna was mediocre at best, the margherita pizza was paper thin and way too oily. Plus their garlic bread was outright pitiful. Basically it was a hit or miss with their menu. (-) claustrophobic seating arrangements for people who didn't come in as part of a group, it seemed. Very tight and waitstaff was always hustling and bustling very closely around you. Overall, this place was alright. The prices were good and certain items were very enjoyable. Unfortunately they were terribly inconsistent. I'd go there again in a pinch, but I'd also keep expectations tempered. 3 stars. It's A-Ok.

    Kristen C.

    Pros: Decent prices, typically available seating, large menu Cons: Food isn't the best and lacks flavor. Service so so. In a city full of great food find something else to excite your tastebuds!

    Carbonara

    The food here is outstanding. Classic Roman dishes, great service. You won't be sad you came.

    Bruschetta

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    Great authentic Italian restaurant about 10 minute walk from Colosseum. Had amazing lunch, great appetizers and good wine!

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    Naumachia Reviews in Other Languages

    Review Highlights - Naumachia

    Our last night in Rome and we found the best restaurant of the vacation right around the corner from our hotel.

    Mentioned in 25 reviews

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    Osteria Da Fortunata - Pasta

    Osteria Da Fortunata

    4.0(1.3k reviews)
    2.2 kmCentro Storico
    €€

    Very small and quaint with outdoor seating. This was our last meal in Rome and would be up there…read morewith one of the best meals we had. We ordered the oxtail pasta dish and the bolognese. Please please please do yourself a favor and order the oxtail pasta (not sure of the name on the menu) but it was delicious. It was also served with an abundance of oxtail. They did not skimp on the portion size. All of their pasta is fresh made and rolled in the restaurant. We also fell in love with the orange soda that was served. We have been on the hunt for it since our return.

    Very Disappointing Experience - Osteria da Fortunata, Pantheon Location…read more We have visited Rome several times and have eaten at Osteria da Fortunata della Cancelleria on Via della Cancelleria. During our previous visits, we had excellent experiences with both the food and the customer service, which is why tonight's experience was especially disappointing. We ordered the carbonara and spaghetti, and unfortunately, the pasta was undercooked, very chewy, and cold. It was not at all the quality we had experienced during our previous visits. When we asked the waiter to take the carbonara back because it was not edible, his attitude was extremely disappointing. Rather than offering to replace the dish or addressing our concern professionally, he told us that the manager had approved it and that we could simply take the food home. What made the experience even worse was the atmosphere of this location. The restaurant felt more like a factory than an authentic Italian dining experience. We noticed the staff using walkie-talkies to communicate with the host, and as soon as customers left their tables, the waiter would communicate with the host to immediately send new customers in to fill the space. It gave us the impression that the priority was turning tables over as quickly as possible rather than providing guests with a pleasant dining experience. The constant rush was noticeable and took away from what should have been an enjoyable meal in Rome. It is very unfortunate because we have visited Osteria da Fortunata several times in the past and genuinely enjoyed both the food and the service. Tonight, however, the cold and poorly cooked pasta, the attitude of the waiter, and the rushed, factory-like atmosphere made this a very disappointing experience.

    Photos
    Osteria Da Fortunata - Inside

    Inside

    Osteria Da Fortunata - Oxtails pasta dish

    Oxtails pasta dish

    Osteria Da Fortunata

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    44 Osteria Quarantaquattro - Per domenica di Pasqua siamo aperti dalle 12:00 alle 23:00 un buon bicchiere di vino con i piatti tradizionali della cucina italiana.

    44 Osteria Quarantaquattro

    4.5(506 reviews)
    2.0 kmTermini
    €€€

    My family had the pleasure of dining at 44 Osteria during the summer of 2023, and it was hands down…read moremy favorite meal in Rome. Everything about the experience was superb--from the attentive and friendly service to the exceptional quality of the food. The prices were very reasonable, especially for the level of excellence provided. Pastas were a real standout. Tiramisu was amazing. If we had stayed in Rome longer, we would have definitely gone back. I highly recommend 44 Osteria to anybody who loves food that is visiting the city!

    Service was highly attentive and profoundly engaged…read more Mood was pleasant with dim lighting and music was pleasant. Could hear and be heard. The bread basket was delicious served warm with amazing crust. The pasta was a tad undercooked but was the best tasting sauce ever. The melon sauce entirely new and never seen of heard of before. They took "summer melon" which I was told was cantaloupe. It was cut into 1/8 inch teeny tiny cubes and simmered for a long time until very soft and the sweetness a little washed out. It was sooo good. The braised beef was cooked to perfection, the sauce was delectable and the sides were great. The mozzarella and tomato was amazing too. Perfectly seasoned and the tomatoes were conscientiously sliced. 1000% suggest this restaurant

    Photos
    44 Osteria Quarantaquattro - Our restauran inside

    Our restauran inside

    44 Osteria Quarantaquattro - Tipico carciofo alla giudia, carciofi romani d'eccellenza

    Tipico carciofo alla giudia, carciofi romani d'eccellenza

    44 Osteria Quarantaquattro - Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

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    Il nostro mini tiramisù caldo freddo, provatelo è la giusta quantità per chiudere il pasto e per la sua bontà ne sarete sorpresi.

    Le Tavernelle - Lobster pasta

    Le Tavernelle

    4.5(171 reviews)
    1.0 kmMonti
    €€

    The service here is so amazing and quick! The atmosphere of this restaurant is very clean,…read morewelcoming, and comfortable. Food is literally so delicious and every single meal I had was unreal. Totally recommend this restaurant!

    Our first meal in Rome was here, and I'm so glad it was here. We arrived on Christmas Eve and…read morewanted a good meal. Our hotel manager had suggested another restaurant, but I was apprehensive to try, but did later, more on that restaurant review in it's own post. I rather did what I should have done throughout the trip to, which is to search google for local reviews. This tactic I found to be much better than to trust American reviews for restaurants to visit from Youtube or even here, just because the American touristy taste tends to favor bland or Olive Garden style pseudo Italian. The real Italian taste is much different and something one needs to develop. I was familiar with European Italian food, as I had said before in other reviews that Mexico has better Italian food outside of Italy. Additionally, the good restaurants here in Italy do not open before 7 PM. If it does or if someone that looks foreign to Italy is outside trying to lure you in, it's a tourist restaurant with iffy flavor. At this restaurant my husband had the Lobster pasta and I had the spinach/ricotta ravioli, and we both were beyond satisfied. We also had the artichoke as an appetizer, and trusted the waiter with his suggestion for a bottle of wine. He must have been some genius because the wine went well with our meal. The ambience was cozy and very family oriented, however, the rain outside made it romantic for us. Another key point for this restaurant and it traditional flare was that they brought out the olive oil and red vinegar for our salad and of course olive oil for our wonderful home-made bread. I'm so glad we chose this place for those of us Americans who understand culinary cuisine.

    Photos
    Le Tavernelle - Inside dining area

    Inside dining area

    Le Tavernelle - Squid and seabass

    Squid and seabass

    Le Tavernelle - Interior restaurant

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    Interior restaurant

    Da Enzo al 29 - Amatriciana @ Da Enzo, Roma, Italy

    Da Enzo al 29

    4.4(538 reviews)
    1.6 kmTrastevere
    €€

    Picture this... tiny restaurant in the small streets of Trastevere. You get there at 6 because you…read moreheard there's going to be a line ahead of when they open at 630 and they don't take reservations. You get in line and get a couple of drinks while you wait... delicious. Then 630 comes around and you get sat and eat one of the best, freshest, pasta meals of your life. And to top it all off fresh raspberries in mascarpone ? ! To die for. The vibes were perfect, the food was perfect, and the folks there were so friendly. If you're in Rome you must for.

    A friend who had been to Da Enzo's told us the line was worth it and the pasta unforgettable…read more We arrived just after opening and were first in line, even though every table was already full. By the time we were seated, dozens of people were waiting behind us. We sipped an Aperol spritz and lemonade while we waited, chatting with fellow diners who raved about the restaurant. On a sweltering day, our kids were starting to struggle in the heat when the owner came outside and gave them mini pizzas breads. It was a thoughtful gesture that immediately made us feel welcome. Once seated, we ordered burrata, cacio e pepe, amatriciana pasta, pork chops, and fried artichokes. Everything was excellent, but the amatriciana was the standout--rich, savory, and unforgettable. The cacio e pepe was silky, the burrata fresh and creamy, the pork chops juicy, and the fried artichokes perfectly crisp. There's a reason people line up for Da Enzo. The food is exceptional, the atmosphere lively, and the hospitality remarkable. Without question, this was our best meal in Rome and one of our most memorable restaurant experiences.

    Photos
    Da Enzo al 29
    Da Enzo al 29 - Cacio e pepe

    Cacio e pepe

    Da Enzo al 29 - Special of the day

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    Special of the day

    Al Forno della Soffitta

    Al Forno della Soffitta

    4.6(306 reviews)
    2.3 kmTermini
    €€

    It was a positive Yelp review that lured us to choose this restaurant for our first night meal…read moreafter traveling from USA. So, I felt that I owed a review of my own in appreciation. Being new to Rome, and having walked 20k steps on our first day, there are an abundance of options a for dining. We wanted something classically Rome nearby to our hotel. The Yelp review of this restaurant was sufficiently positive to entice us. Being American, we appreciate the earlier-than-customary dining options. We arrived at 6pm without a reservation. We were seated immediately. The restaurant is intimate and very well staffed. The wood fire oven is front-and-center and the fresh mozzarella is prominent in display. We ordered a bottle of wine ... all options are very fairly priced. This is nice. We started with a Greek salad to share. It was unlike any American Greek salad ... and a really delight. It is early June but the tomatoes and peppers were ripe and crisp and really fresh. My wife ordered the Marguerite pizza; I opted for the Gorgonzola pizza (the effusive review on Yelp was compelling). Both were solid. We appreciate the thin crust and the crisp edged. The center of both, however, was doughy and somewhat undercooked. Looking around ... the restaurant was over 50% full even at this early hour. Most were Americans. We saw a good number of diners with pasta dishes ... and none were left unfinished. Sadly, we don't have any comparisons to weigh (yet). So, I cannot affirm any "best of" citations, it this is certainly a solid trattoria/pizzeria. The staff are attentive and the food served hot and fresh.

    Super pizza place with a lot of other great stuff on the menu…read more I looked with envy at the other tables who were enjoying spectacular plates of spaghetti with mussels. * * * That said, my pizza was a grand slam home run. Many of their pizzas are quite elaborate With all sorts of exotic ingredients. I went super simple. Gorgonzola. Mozzarella. That's it. Just enough Mozzarella to cut the Gorgonzola and make for a good melt. * * * If you have never had a gorgonzola pizza, you have never lived. Just sayin'. * * * P.S. My lovely wife got a Norwegian salmon pizza. The Norwegian salmon was stacked up high on her pizza As if she was in the World Series of Poker and she was a big winner. I have never seen so much salmon on one plate. After our meal, I made a discreet phone call to the Norwegian embassy in Rome asking them if they still had any salmon left. The woman at the embassy assured me the Norwegian salmon supply was fine. That surprises me given all the salmon that was on my wife's pizza.

    Photos
    Al Forno della Soffitta - Pizza oven

    Pizza oven

    Al Forno della Soffitta - Pizza

    Pizza

    Al Forno della Soffitta - Taken 3/23/2025

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    Taken 3/23/2025

    Naumachia - italian - Updated August 2026

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