Excellent!! Food and drinks were super yummy, vibrant atmosphere -definite Neighborhood gem!!

I'm a food above atmosphere person but both were on par at Native plate! The staff were so diligent and I loved watching the cooks pour their soul into the food. I had only planned on spending $60 or so but ended up spending $140 including a great tip for my waiter. I got the Fried Chicken Banh Mi, Dan Dan Noodles, and my guest ordered the Brisket Pho, and Singapore noodles alongside a Mojito and their coconut ice cube drink (blanking on the name). I loved every bite of my food. The Daikon Radish was the highlight of the Banh Mi and I was in love with every bite. Visibly dancing and gleaming with joy while eating + the great music being played also helped. I didn't eat my sandwich until it got cold as I like to finish a dish before trying another. I started with the Dan Dan noodles and had to drink 3 of the liters of water by myself to finish my meal . I took my guest's peppers and my peppers and crushed them up into my Dan Dan plate with all the seeds that came with them. In addition I also used all the chili oil paste it came with as well. It was so damn great I enjoyed every second. My guest loved their pho and didn't stop eating it and ate half of their Singapore noodles before getting full and having to take it home. They absolutely loved their drinks and it was so fun to watch the bartender make the drinks. Two shakers in hand mixing the drinks and oh boy were they strong . We will definitely be back!!! Oh and they also had chopsticks for us to use and we ate our entire meal with them. I knew I was in for a whirlwind of flavor when the ethnicities of the cooks matched the restaurant and patrons of color from Pakistani, Black, Indian, Korean, Thai, and more were dining in . Only downsides for me personally were the Singapore noodles but it wasn't my dish. I tasted them and didn't think they were for me I usually prefer a different ratio of seasoning for my Singapore noodles. My guest whose favorite dish is Singapore noodles quite adored them. Though they did say the Singapore noodles I make at home are better they still crushed it and the next morning woke up and crushed the rest with a smile on the face . Only thing I didn't like was the pho but that's my personal taste getting in the way. I don't like fish based broths but my guest ate every single last dropped and loved it! So if that's your alley go for it!!! 10/10 will try again!!! P.S. please tip the staff graciously they work so hard. If you're going to order a $100 worth of food don't be the person not tipping or tipping $10 when the service was excellent. Yes tipping cultures shouldn't exist but until they're paid a fair wage please continue to do so. I really hope this restaurant doesn't sell out like other restaurants (En Su Boca ) read more

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Looking for a solid fusion spot in Richmond?? Native Plate is a must-visit! Located in Shockoe Bottom - an easy stop if you're in the area. The menu is simple, but our selection was spot-on. The duck bao buns were the standout, the bulgogi was packed with flavor, and the Asian-style edamame had a nice kick. There was also a curry-filled pastry (name escapes me) that was crispy, warm, and seriously good. Staff was very friendly, dishes came out quickly, and the whole place has a warm, inviting atmosphere. read more

Casual spot with a solid selection of a variety of Asian cuisines. I came here with my fiance and some friends, and we tried a variety of dishes. They were all delicious, especially the duck bao buns. The only downside to our experience here was the service. It was very slow and they forgot one of our dishes until we reminded them read more

It turns out my partner and I had been here before and forgot all about it. I was feeling drained after a tough day, and we stopped in around 9 pm on a Saturday night. The server was a lovely young woman, who was kind and accommodating with an excellent smile. She was quick to boot. We ordered the gochuhang cauliflower and rice paper rolls (they're massive!) for an appetizer. My partner was not very hungry, so she snacked on the cauliflower with no entree. She said they were crispy and mouth watering, and saved me a few to try with the leftovers. The rice paper rolls were almost half the size of a Chipotle burrito, and the peanut sauce was heavenly. They stick to your hands a bit, though, I didn't mind. The sauce was a sweet and savory mixture; I felt it was the perfect blend (I took two to-go ramikens home for some additional dipping plesure). I ordered the Bulgogi BBQ, because I had to know if it lived up to the hype. Spoiler alert: it does. The chicken was thinly sliced, tender, and moist, while the sauce and vegetables absolutely hit the mark (Chef's kiss). We also enjoyed the most delicious Thai Iced Tea you'll ever try. Not a drop left near the end. Native Plate is such an easy and solid recommend. There is no doubt we'll be back soon. read more

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10/10 all around Several vegan options on the menu (just ask--our server was super helpful). We ended up with the gochujang cauliflower, Indonesian fried rice (tofu, no egg, extra chili oil) and the tofu bulgogi. They even had mocktails (guava mojito was amazing) AND vegan dessert (coconut rice pudding cups with banana flambé on top--almost TOO good). Our waiter Eric was one of the best we've experienced anywhere. He was so enthusiastic and ready to help. Great attitude. It was really cute in there and we loved our high-top table by the window. It would be better if vegan options were marked clearly on the menu but it's ok! read more

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Lots to love about this cozy spot. Cocktails, drink specials, happy hour bites, and a menu that does the rare achievement of making it impossible to choose - everything sounded good. A lot of thought went into this place, and it works well. Service was good, the table was happy, the night was great. read more

My cousin and fellow foodie like to catch up over cocktails and a good plate! We decided to give @nativeplaterva a try on a school night, lol! The space is definitely a vibe in a cute location near Shockoe Bottom. The staff as soon as we came in were super welcoming and helpful! All the tables were full midway through our visit, definitely favored among the community. We both chose items that were highly recommended on other foodie platforms and some suggested by our waitress (super helpful and nice). We made it in time for HH and ordered their house margaritas (KP ordered the pomegranate and I had guava, 3.4/5 I've had stronger HH margs but this one was refreshing and they use really good guava juice). We ordered the Pok Pok wings (3.2/5-fried well, smaller in portion) and Gochujang cauliflower (3/5-the cauliflower wasn't as tender as I had imagined but battered well). For entree's I ordered the Singapore noodles (2.9/5-the shrimp were pleasantly plump and juicy but the pork was a bit dry) and KP opted to try the Katsu curry, chicken was beautifully fried. The portions were plentiful and plated well but we all agreed (I took my leftovers to Mimi for her dinner) if the flavors/seasonings were elevated the food would have been amazing! Nonetheless we had a lovely evening out! If you've tried let me know your thoughts/order! read more

Native Plate - Pan Asian Near Me - Richmond, Virginia

This is a great little restaurant. Everyone was friendly, the food was great and came out really fast. I came here on a Saturday evening without a reservation and sat at the bar because there were no open seats. Once a table became available the hostess offer a table. Overall a great experience. read more

Native Plate - Cool vibe - Pan Asian Near Me - Richmond, Virginia

5 stars for the service and vibe; 3 stars for the food. We went to Native Plate before a show at Allianz Amphitheater. The place has a relaxed, friendly vibe. The decor is sleek and the staff are very friendly and funny. This would be a great place for a first date! As for the food, some was very good; some just OK. Here is what we tried: Appetizers Cauliflower - very plentiful and nicely fried; it could have been coated in a lot more of the delicious sauce. Spring rolls - small, crisp, and just what you expect Fried pork - excellent flavor; very crisply fried, with a tangy dipping sauce Calamari- large rings of very lightly fried calamari; sauce was good; we would have like a slightly deeper fry Dinner Dan Dan Noodles - huge portion of noodles, beef, veggies and peanuts with a spicy chili sauce on the side. The dish was very fresh but lacked the signature Dan and noodle flavor. Duck Bao Buns - outstanding; tender buns, plentiful filling and crisp vegetables Beef bulgogi- tender beef in a sauce with vegetables. It tasted more like teriyaki beef than bulgogi, but the flavor was good. Overall, an enjoyable pre-show meal! read more

Service was really good. I got the spicy miso ramen without spice. It didn't taste much like ramen, more like regular soup. However it was big and filling. read more

Native Plate - Miso ramen - Pan Asian Near Me - Richmond, Virginia

I've passed this place several times on my way to and from work. I finally was able to try it out with my friend on Saturday. The drinks were good ! Food was amazing ! Great options too if you're vegetarian ! It was pretty empty around lunch time but totally worth the lovely environment! The staff were friendly as well and the service was good. read more

Native Plate - Pan Asian Near Me - Richmond, Virginia

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Delicious food. Service was amazing. Ambiance was relaxing and welcoming. Just a great place to enjoy. read more

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Wow, great pick by my hubby. I got duck bao buns and he got the vermicelli bowl with chicken. Both were delicious and surprisingly filling for us foodies who thought "there's no way we're going to get out of here with just that pitiful amount ", but yes I ate my words and then some. Delicious and finger licking good. I could only two of the baos so my hubby ate the last one. I chomped on the crunchy taro root chips. Yummy. Fast and kind service. Clean for a smaller area. read more

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I have now eaten here three times and have to say it is my go to place when in Richmond. The food is so so good. The service is excellent and friendly and their cocktails are amazing. If only I had a local restaurant like this I would be very happy. The vast majority of dishes can be made vegitarian as well if that is what you want. I do not know if you would class this as a neighborhood gem as I don't know the city that well, but I would call it that as so many locals appear to be there. They do take out as well. Highly recommend a visit. read more

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Incredible good & great service! I'm vegan and they were very accommodating. I got the summer rolls and the Dan Dan Noodles with tofu. The peanut sauce for the summer rolls is perfect. As someone who loves spicy food, the Dan Dan noodles have a nice kick. I have a high tolerance for spice so I'd rate them like a 3- just enough to have a little zing but definitely not overpowering. My husband got the Singapore Noodles with chicken and absolutely loved it. We also ordered the Cauliflower Gochujang to share and it was so good. Tangy, sweet, and perfectly fried. Portion sizes are quite generous, so you get what you pay for. I only ate half of my meal and feel like there's still plenty of leftovers. We will definitely be back! read more

We dined at Native Plate during the "Richmond Water Crisis" and the service was great and they gave us plastic utensils and bottled water during our visit which I appreciated due to the fact that Richmond was still under a boil advisory at the time. We ordered the fried rice dish and ramen, and I was not as pleased with the ramen. It was a bit watered down and the meat was well over-cooked. The ramen noodles reminded me of Maruchan ramen noodles, and I was disappointed. The fried rice, however, was pretty good. Overall, I will give them another shot but likely order something different! read more

Native Plate - Pan Asian Near Me - Richmond, Virginia

I made reservations SUPER far out for this place, but you do not have to do that, because it is so relaxed and the folks here are so nice. Upon entering, it really felt cozy and calm inside, the rain and wind that night definitely added to the vibe, truth be told. Our server was so kind and informed, and when I spoke to the gentleman who made my reservation, he and I had such a nice exchange and he told me all about the menu! The food, this restaurant is a mix of Asian and American cuisine, I'd describe it as Asian dishes with an American infusion. The cocktails are the same. When in Richmond, stop by Native Plate, you can't go wrong! read more

Native Plate - Katsu Chicken fried in panko breadcrumbs, DELISH! - Pan Asian Near Me - Richmond, Virginia

We chose Native Plate for dinner before a concert at the Allianz Amphitheater. Feeling like we found a hidden gem! We shared calamari and pork gyoza. I got the shrimp Singapore noodles and my husband had the chicken bahn-mi sandwich. Tried a couple drinks, including a mojito. Cozy, cute decor... friendly, quick service... fresh, crisp, delicious food, and reasonably priced. Portions were huge. Spices were thankfully served on the side; super spicy when added to the food. We will absolutely dine here again. read more

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The service was good. The place was clean and relaxed But the food was not good. We ordered Laksa and Bulgogi. The noodle was not cooked all the way in the Laksa, chicken was tough. The beef bulgogi was so sweet. I am Asian and the food here definitely doesn't live up to the hype of other comments online. read more

Went here on a Friday night. Pretty laid back atmosphere. Miya, our server, was wonderful and gave recommendations. Blackberry bramble was alright. Grilled octopus was a little tough for me. Pok pok wings were good, which reminded me of korean style fried chicken. Bulgogi BBQ was sad. It was not flavorful and tastes like you ordered some random Chinese takeout. Curry laksa was alright. Overall experience was so so. Would give a 3/5. Would not go back read more

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It was a great experience nice atmosphere service great. The menu needs explaining if you want to know what you are eating

Stumbled across this spot and ohemgee.. flavors were on point, Tofu Tom Kha.. sour, sweet, seasoned to perfection.. the Singapore noodles.. to die for. Will for sure make that part of my go to spots whenever I am in town. read more

The restaurant is super cute and nicely decorated. It's cozy and small. The staff were really friendly and helpful throughout my dinner. The food was nicely presented however it was not that what I was expecting based on other reviews. The edamame wasn't cooked fully so it was hard to pop it out of the shell. The chicken was fried so hard that we barely tasted any chicken in the bites. The Singapore noodles had this weird sweetness to it that just didn't mesh well with the dish. The star of dinner was the cauliflower. It had a really good taste and cook to it. Not sure if it was the night we tried as far as chefs but I probably wouldn't revisit due to the food. read more

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Friendly staff, good service, wide variety of offerings. I decided to stop in for dinner a couple of weeks ago while I was staying downtown. Based on the yelp reviews, I opted for the gochujang cauliflower and the Dan Dan noodles. The cauliflower was tasty, but they were a bit overcooked for my liking (would have liked them better if they weren't so soggy). The Dan Dan noodles had great flavor and were spicy, but I thought they tasted better when they were reheated up later. Overall, not a bad experience, would try this restaurant again if I were in the area. read more

Native Plate - Gochujang cauliflower - Pan Asian Near Me - Richmond, Virginia

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Native Plate is a really cool place with good vibes and great deals. We came in for lunch and the restaurant wasn't too crowded, but it did take a bit for them to receive and place our order. We got quite the smattering of items, a few appetizers and entrees. They were great with an allergy accommodation at the table - anyone gluten free, they were super receptive and attentive! My favorite thing was the veggie gyoza, it had a great crunch and was served in a nice portion for a shared appetizer. The Vietnamese coffee was another big hit, I love that they served it as it was brewing. Really fun to be part of the process! I got the Pho as well, which was a huge portion and a great deal for lunch. I did find myself looking for some spice in each dish at the table, there wasn't a lot of heat to balance the flavors. I would love to return and try some more items in the future. read more

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Loved eating here on a weeknight. It was very fresh and very vegetable friendly. They were able to adapt many dishes to be vegetarian. We sat at the bar. I ordered the curry laska and the Singapore noodles. Portion sizes are larger and can serve as two meals. Good cocktails. Ambience is confusing- seems like modern grey themed eatery but food is much different than expected from bland decor. read more

Native Plate - Eating and eating dinner at the bar - Pan Asian Near Me - Richmond, Virginia

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This place was amazing. Service was amazing. The food was even better. The staff were very knowledgable about gluten free dishes and other dishes with gluten free options. They have an awesome amount of choices! we got the tempura cauliflower, Dandan noodles, coconut laksa curry, and seared ahi tuna. All gluten free and to die for. We were seriously impressed. We are big foodies with kind of high standards lol we were also pleased to find that place was casual and had a great atmosphere with plants everywhere, mostly natural lighting, a banging playlist, large clean bathrooms. This place is a new fave. read more

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Great food, be prepared its very spicy, but well prepared. Really small place. Will say when we were there mid afternoon, and not a lot of tables were seated. So surprising service wasnt super attentive and we had to call them over a few times. May have been prepping for dinner service so cant be too harsh. read more

I took my adult daughter to lunch and we decided to try a new-to-us spot. Native Plate was a good find. We were able to be seated immediately at an accessible table, and service was prompt. My poke bowl with tuna was excellent, with the tuna threaded like a tartar rather than chunked like sashimi. Well portioned, a melange of flavors. I will order this again. And again. My daughter's peanut salad was also good, I liked the dressing that accompanied. Her buttermilk fried chicken bahn mi was excellent. Good bread, well "stuffed." The chicken was tender and moist. We were pleased to be able to get through lunch in under an hour (it was a work day, after all) without feeling rushed. By the time we left there was a line waiting to get a table, so I suggest you arrive early if you are in a hurry. read more

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We hit the place to have dinner with friends and it was such a vibe. We sat directly opposite the kitchen and had access to some "great smells" throughout our night. The server recommended us to try Guava and Pinacolada mocktails which were on point. As we are vegetarians, we ordered the GOCHUJANG CAULIFLOWER - which was delicious. For the mains, we split the Curry Laksa with tofu. The noodles were incredibly tasty. All in all, we had a nice time out and wouldn't hesitate to come back again. read more

Native Plate - Curry Laksa! - Pan Asian Near Me - Richmond, Virginia

I don't want to short change this establishment so I am ONLY reviewing our dishes which was my Pho Noodle Soup w/ brisket and Wife's Miso Ramen soup. First off my background, my wife is from Thailand. For years I have adopted her way of cooking, flavorful and tasty. So you cannot imagine the way I felt when I tasted my soup from Native Plate?? Absolutely NO TASTE. The brisket was moist but very few pieces of meat, the rest of the bowl was just a glob of noodles in a liquid. What I was taught eating from home is to always add Fish Sauce and White Vinegar to Asian soup which brings out the taste. Native Plate had fish sauce but no white vinegar on hand, bummer. Unfortunately I could not finish my bowl with satisfaction. In conclusion Native Plate has a very nice atmosphere. Tables are tight and patrons are shoulder to shoulder in some places. There is seating at the bar and by the window which might offer a little more space and privacy. Street parking is metered and does take coins, bills and credit cards. There was a nice working class crowd mixed in with the locals when I was there. The other dishes at this restaurant actually looked more flavorful on the other patron tables, which I am sure offered way more taste than my bowl of soup. Asian food is very tough to master if a Chef doesn't have an Asian culinary background some dishes may slip under the radar without noticing which Is why I changed my trademark mask for this review. The Review Guru Long Island NY read more

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Food was yummy! We came for lunch and really enjoyed ourselves. Our sweet waitress was attentive and made our cocktails delicious! Food came out fast and fresh! Would dinner here again. My husband got the spicy ramen and I got the pineapple fried rice with chicken! read more

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We stumbled upon Native Plate during an 11-hour road trip--and thank goodness we did! The menu is a flavorful fusion of Asian influences with an incredible variety that blew us away. Every dish felt thoughtfully crafted and packed with flavor. I only wish I lived closer because this would absolutely be a regular spot for me. Shoutout to Khloe, our server, who was fantastic and made the experience even better. A+++++ all around! read more

Found this spot for a quick bite last night. Ordered the duck bao and dan Dan noodles. The duck bao was absolutely amazing and the dan dan noodles were some of the best I have ever had. Caleb was at the bar and was friendly and quick to take our order. Great atmosphere, lively and cool. read more

Wow! This place was AMAZING! Our server, Eric, basically became our best friend! He was so friendly, attentive, knowledgeable, and passionate about the food! Gave great recommendations - we loved everything we had! Highly reccomend the edamame and the spring rolls with peanut sauce!! And you have to end with the little dessert they have! Everything was so fresh and flavorful and the ambience was so aesthetic! Absolute 10/10 read more

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I've been wanting to try this spot for a while and am grateful I finally did. I came in on a Tuesday night and it wasn't too busy. We were a group of three. ***LOCATION*** Located in downtown Richmond, it's on Main and 12th st. There is street parking out front (mostly pay to park spots). ***EXPERIENCE*** This feels like a great place to order family style so you're able to try all their Asian and American influenced street food. My group wasn't looking to do family style, but here is what I tried: Blackberry Bramble: Got excited that this cocktail had homemade ginger beer in it. I think I was hoping for more of a blackberry kick. The ginger outshined all the flavors and was still yummy. The drink photographed really well and I loved the orchid on it. Ahi Tuna: I'm a huge sucker for seaweed salad, so I was really happy this came with the dish. The sesame crust was delightful and the tuna paired well with the ponzu sauce. I was glad to try this appetizer. Duck Bao Buns: The Taiwanese rice buns were a bit reminiscent of soft pretzels (in the best way possible). The duck melted in my mouth. It was a really yummy dish. There was enough duck in it, but because I liked the duck I found myself wishing they stuffed more in it. My partner got the Salmon Larb Salad and said it was exactly what he wanted. I love the decor and vibe of this restaurant. It's very cozy. The service was quick in the beginning then had a French feel at the end. (What I mean by French feel) They left us to enjoy the meal and didn't bring the check until we called them over. ***PRICE*** For my two dishes and cocktail I paid about $60 (this shown price is with tip and tax included). ***BATHROOM*** There were two single stalled all gender restrooms. They didn't really match the cozy vibe of the restaurant, but it wasn't a deal breaker (it is just a restroom after all). ***CONCLUSION*** While I really liked what I ordered, I don't know if I'd come back for those things alone. I want to come back to try more though. read more

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This place was super cute! The bulgogi definitely does not taste like bulgogi but it's not bad. The curry puffs were really good! My favorite was the Szechuan chicken because I like spicy but the pineapple chicken was good too. Drinks were good and service was good. Not bad. I would go again. read more

Veronica, Veronica, Veronica. Where do I start? A charming, efficient bartender that made our experience special. Although very busy, she managed to give us wonderful service, listened to our bad jokes and provided great suggestions. The food was so flavorful and delicious and I will definitely return. read more

I got into Richmond for a work trip and was excited to try Native Plate. The menu looked awesome and exciting. I ordered the Vietnamese spring roll and added shrimp, and got the curry laksa. The restaurant was a little dark inside when I went to pick up my room, but it was full and people seemed to be having a good time. I ate in my hotel room since it was late, and the food traveled well. I was a little disappointed, though. The spring rolls were very sticky, you had to really pull them apart from each other, as the rice paper stuck together like glue. The taste was good, but the shrimp was sparse, I think I had one shrimp in each roll. But the peanut sauce was good. The curry tasted good, but the ratio of noodles to curry was really disappointing. There were a ton of noodles, chicken, and veggies in the container which was awesome. I'm not sure if it was it was because it was a to-go order but there was very little curry in the to-go container. Because I ate in my hotel room and didn't have a bowl, I used the noodle/chicken container as my bowl, and the curry barely covered the bottom of the container. The elements tasted really good, but the noodles, chicken, and veggies were a little dry because of the lack of curry. Maybe if I did dine in it would have been different, but I wish I had a better experience. read more

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