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    Sweet Ps

    4.5 (58 reviews)
    Closed 11:00 am - 10:00 pm

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    Scallops appetizer
    Jiyeon K.

    The chicken fries needed more salt but together with the green sauce was phenomenal. I recommend skipping the chicken fries and just order a side of the green sauce to go with your french fries. I also tried their scallop appetizer which was delicious, but the pork belly was a miss and did not work with the rest of the dish for main dishes I recommend in the seared tuna. The brisket sandwich was a miss for me.

    Lauren M.

    Not just another restaurant ~ Sweet P's brings flavor, food, and ambience together so nicely. I absolutely loved the Brussels we ordered for appetizer My friend says the Smashburger was delicious. The vegan enoki mushroom sandwich we ordered was a little overcooked the first time but when they redid it there was some improvement. The fries are top-tier. I love a hand cut Fry. The scallops are an absolute must have... although they have changed seasonally by now they were served with an incredible Pearl couscous and I couldn't have combined flavors for this dish better myself! The meat in the braised short rib sandwich was cooked to perfection, but might've benefitted from being served au jus - it just needed a little more flavor. The service is just great and cocktails are perfectly balanced and refreshing! I've actually been craving the food since I walked out the door...so home run, Sweet P's! Another cheer for Black owned RVA!!

    Crabcake sandwich
    Abbey W.

    Will absolutely be returning to Sweet P's! My boyfriend & I got a reservation for Sunday Brunch and we had a great meal. Our server, Bre, was warm & made thoughtful suggestions. The light & airy aesthetic or the space also contributes to good vibes! We decided to split the hummus & Brussels small plates as well as the crabcake sandwich. All bites were absolutely delicious. The sandwich had jumbo lump crab and the seasoning on the Brussels was perfection.

    Got too excited and started cutting before the pictures! Mushroom wellington for V72
    Chandler S.

    I don't know if there is a word to represent that feeling when you climb in the bed, sheets fresh out the dryer, and sink a little bit. We'll, whatever that word is, that's how I felt taking a bite into the mushroom wellington during V72! I frequent Sweet P's often. It's my go to spot for people out of town, or returning. I've hosted my own birthday here, as well as a bridal shower in their upstairs event space. It's where I go hang out between festivals and events in the summer. Where I stop after a long day at work and my stomach is touching my back. Where I go just to stop in and say hello. Sweet P's is a culinary experience that I'll choose every time! The Brussel sprouts, scallop pallea, octopus and crab cakes are undefeated!! To my foodies who love scratch kitchens, this one is for you!

    Enoki Nashville with a side Caesar and a glass of prosecco.
    Brock J.

    Sweet P's RVA... 10/10 vibes! I kicked things off with the Brussel sprouts, and let me tell you -- they did not come to play. Crispy, flavorful, and a healthy portion... totally shareable (but I didn't share a single one lol). For my main, I went with the Enoki Nashville, and whew -- it's got some serious heat but sooo much flavor. I balanced it out with the Caesar salad on the side. The dressing was chef's kiss, and I would've loved to throw in some anchovies for that extra kick. My friend got the Smash Burger with fries, and umm... I may have "accidentally" eaten half of their fries. They were seasoned to perfection and honestly addictive. The music was on point, the energy was cozy and welcoming, and everything just hit. If you're looking for a spot with great food and good vibes, Sweet P's RVA is it. Definitely coming back!

    Yunhea K.

    My bf longtime friend recommended this place to meet him for brunch and he did not disappoint. The mimosa set came with champagne, 3 juices and some fruit to add for $25 for the whole set. There was 6 of us, so we ordered 2. I got the vaquero omelette and maybe because I did no onions and peppers, it wasn't as flavorful because majority of the omelette was just egg and cheese. There was not a lot of chorizo throughout the omelette. The fruit was good though. My friends got the biscuits and gravy and crab cake sandwich and my bf got the short rib hash. Everyone said their food was really good. The star of the show was the Brussels sprouts. They had Thai chilis and some type of sauce or glaze that made it sweet, savory, and spicy. It was so good. Probably the best Brussel sprouts I've ever had. Our server was very sweet, we really enjoyed her. I'd give this place a 8/10.

    Nashville hot enoki
    Ashley R.

    We came in for RVA's vegan food week and we were not disappointed. It's very clear they have a real chef here. I got the Nashville hot enoki sandwich (on their regular menu) and I do NOT eat mushrooms but this was wonderful. My partner got the vegan braised short ribs (oyster mushrooms) (vegan special of the week) and the flavor on the sauce was amazing. They have several mocktails. The cinnamon breeze was great! Our waitress was attentive and informative. And it's so cute inside. Clean and cozy.

    Brunch menu
    Octavia M.

    This new business was super cute and quaint. It's nestled just along Broad St, and while parking front and center isn't quite possible, there was plenty of parking about a block away on the neighboring streets. The vibe here is made up not just from the cute colorful pastel-esque decor, but come on playlist too! For a small business, I could appreciate the intention to have everything on brand. The restaurant definitely cozy, probably no more then 8-10 tables, if that, but perfect for small groups of 2-4 people. I didn't know that it was Brunch only on Sundays, which was cool. I opted for the crab Benny and wow, that baby was pure crab meat, zero filler. It was perfectly cooked (I asked for my egg slightly over easy with minimal run and they easily nailed that to perfection), and the home fries were the perfect side. My date got the short rib, and that was tasty, but a little too heavy for my liking. I was a happy belly, filled kinda girl the rest of that Sunday. So thank you Sweet P's for serving up love on a platter and good vibes! Definitely looking forward to coming back soon, and actually eyeing some things on the lunch menu.

    Aaliyah L.

    I truly enjoyed my visit to Sweet Ps the service and food was awesome ! You won't regret it .

    October 2024 menu
    Lena M.

    My fiancé and I love Sweet P's. We come here about once a week. It's a place for all your senses. The food is delicious, the music is incredible, the green decor is soothing, and the presentation is stunning. We've been for brunch, lunch, and dinner. Everything you order is bound to be delicious. Here is what I've tried so far with my favorite dishes in order: Jumbo Lump Crab Cake Absolutely delicious and generous crab lumps in these crab cakes. There is a wonderful kick and the sauce is amazing. It comes with a tasty side salad. Roasted Beet Salad I typically don't like ordering salads out because I like the ones I make at home, but the presentation and variety of this salad is just so yummy. I adore the goat cheese mousse on the bottom and how well the arugula and beets compliment it. Short Rib Sammy The first thing I've ordered here and a fan favorite. Absolutely tender, melt off the bone meat with a side of great fries. Double Smash Burger I stole a bite from my fiancé and really enjoyed it. He devoured this. Classic Breakfast My fiancé's go to brunch order. The turkey sausage is incredible and juicy. Basic breakfast, but really good. Breakfast Smash Burger Comes with a nice runny egg, good option for brunch. Roasted Chicken Sammy My friend ordered this and loved every bite. I'm more of a dark meat girlie, but the flavors are really good on this. Vaquero omelet I haven't tried this, but my bestie has ordered this twice when we've come for brunch she likes it that much. Sweet P's is the best. Antonio, the owner, is a part of its charm. He's a renaissance man, every time we talk I learn something new and incredible about him. The main thing you need to know is this man can cook. I highly recommend coming to Sweet P's.

    Bar area
    Yvonne M.

    This place is a very cure trendy restaurant in the heart of the city. I went with a party of 4, got very lucky and found a quick park on the side street. I seriously was dreading going there because I thought parking would be awful but this day it wasn't. The server we had was really great, just the right amount of friendly and informative. She brought water in these cute little glasses, and brought our entrees out fairly quickly. I tried something new, an Enoki. Nashville, I checked it out here on Yelp first and it looked really good... however, the. Description of it on the menu neglected to mention it was hot as fire. (I had no idea Nashville meant hot as hell) When I tell you this thing was smothered in hot sauce, I mean..... my mouth was on fire. I could tell the sandwich was good, but couldn't enjoy it because of the heat. I was so sad, I wanted to eat it so bad but couldn't. I just ate the fries that came with it. Regardless of this, in would go back simply because the menu looked okay and had vegan options, so I will go back and ask more questions before I order next time.

    Amazing!!!
    Gloria W.

    When I say I want a Caesar Salad, this is exactly what I mean!!! Sweet P's is hands down my #1 go to spot in RVA!! Customer service is unmatched! Antonio needs to give classes on what it means to give "great customer service " !!! The freaking drinks were OUTSTANDING!!!!!

    Entrance

    Beautiful space. We had a reservation so there was no wait for a table. Delicious food. Generous portions. Great service.

    Scallops with couscous, fennel and orange

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    Ask the Community - Sweet Ps

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    Jardin - Don't walk in there - Jardin is off to the side

    Jardin

    4.2(60 reviews)
    0.9 miThe Fan
    $$

    I just had my first experience here with my roomate. We shared charcuterie, olives,…read more focaccia grilled cheese with apple butter, and a jasmine green ferment. It was superb. So much food came out that our plan at a midday snack became our dinner. Half of the grilled cheese made its way back home. I especially liked the Brie, whipped ricotta, and speck on the charcuterie board. The grilled cheese was perfectly balanced with the apple butter and mustard as well. We also got roasted red peppers as a surprise. Those and the olives were again, superb! We ate in the dead of winter, and left fully warmed by our meal. I can imagine the ambiance in the summer to be delightful when they open their outdoor patio! One thing to note if it's your first time. We sat ourselves and ordered at a register for our food. It was brought to us by friendly staff. Afterwards we bussed our glassware and left our plates.

    Immerse yourself in this "garden" of sublime wines and small plates. (Or bring your own for a…read morecorkage fee) The charcuterie boards are *chef's kiss* - and the other elevated snacks pair nicely with the seasonal wines that are perfectly balanced. Not only is this wine bar like going into a dreamland, with fairy lights twinkling, and luscious plants and flowers, but the service is superb. Did I mention the exquisite ceiling tiles and the exposed brick? An architectural feast for the eyes! For a delightfully palatable, chic experience, this is the Jardín of eden!

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    Jardin
    Jardin
    Jardin

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    Importante Bodega Bar - Ham and bechamel croquettes

    Importante Bodega Bar

    4.4(50 reviews)
    2.0 miCarytown

    Carytown is so fun! Based on my research I wanted to try this Spanish bar. We had just eaten a…read moreheavy lunch so the plan was for cocktails on the roof top patio. It was mid day so we were seated upstairs with no wait. Staff is super responsive and friendly. Outdoor seating was great with its view of the street below. Complimentary nuts and olives were given. Sangria was my drink of choice and it was delicious. I the drink was largely fresh made with their house wine and was so easy to drink. After a couple of glasses, I wanted to try their popular meat and cheese tray. I asked about a combo of both Spanish cheeses and meats. The sausages were excellent and the soft and hard cheese just added a nice touch to the snack.

    9/10 experience at Importante :) My mom and I went yesterday for tapas and it did not disappoint!…read moreWe arrived around 3 PM and it was the perfect timing because around 3:15, the place was PACKED! We ordered sangria and the table red wine and both were delicious. The sangria rioja is a touch on the sweeter side, which I personally don't mind, but just be aware if that is not your thing! It did taste better once it was a little bit diluted. The rice dish (arroz meloso) was one of their brunch specials and it was FANTASTIC! It has shrimp, chorizo, and chicken, and the rice was cooked and flavored to perfection. It was like a mini paella and the portion was huge. Definitely big enough to share for two people! I even told the waitress they need to add this to their menu permanently and not just as a special. We also ordered the patatas bravas (the crispy potatoes with spicy sauce), and it quite literally transported me back to my time when I lived in Spain. It came with a side of garlic aioli which was divine...creamy, garlicky (but not TOO garlicky), and seasoned well. the red sauce on the potatoes was delicious and spicy, so beware if you are not fan of spicy food. We had a little mishap with another tapa (the pan iberico, which they have listed as a flatbread) which I unfortunately did not take a picture of and did not care for at all. They gave us the vegetarian version by mistake, but our waitress was awesome and she recognized the mistake right as it came to our table. We got the right one and it wasn't bad, but definitely wouldn't order again. That would be the only thing I would avoid from the menu, as it's not traditionally Spanish. It was like a mini pizza with chorizo and had manchego melted on top. I'm sure a lot of people would like it, but it just didn't make much sense to me! Atmosphere is warm and inviting, and I can't wait to go back for a wine tasting and more tapas. Try them out :)

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    Importante Bodega Bar
    Importante Bodega Bar - Wine tasting!

    Wine tasting!

    Importante Bodega Bar

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    Gramophone Winery - Mulled wine

    Gramophone Winery

    4.9(9 reviews)
    3.0 miForest Hill

    Amazing music. I really enjoyed the live Irish music and the bartender even sang! This is a…read morecommunity wine spot with a mix of original wines and wines from other wineries. Overall, I enjoyed the experience and would go back for a glass of wine with friends.

    So, my sister had the bright idea to organize a karaoke outing at Gramophone on Super Bowl Sunday…read more Since I didn't have a team in the Game, and since karaoke is my all-time favorite past time, I agreed. It was rather empty. Our group of 6 plus four others, which means FAST ROTATION . The karaoke DJ was cool. The sound system is nice! Good mics, speakers, and song arrangements. He had a huge vault of songs... everything I asked for, he had. Some of which are not as popular as others. AND the best part, he could change the pitch to accommodate my vocal range. Some of my favorite songs are a bit too high, and I had to ask for two of them to be brought down 1/2 step. Songs ranged from 50s to current. Enjoyable singers all around and everyone was fun to watch. I got a glass of their tempranillo, which was perfection. Full bodied, super dry and delicious. I also got a pizza, which is kind of a personal size. Very thin. Good, but not great. Decor is nice. Newly renovated with mostly tables all on the same level, but also a couch area next to the TV, and about three bar seats. Plenty of room to spread out. The only thing keeping Gramophone from 5 stars is the lack of food options. Hope they're able to add some simple staples like burgers and fries or salads. Convenient location right on the corner of Forest Hill and Westover Hills Blvd. I'll definitely come back for karaoke and wine!

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    Gramophone Winery
    Gramophone Winery - White Wine Spritz

    White Wine Spritz

    Gramophone Winery

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    Lillian - Lobstahh

    Lillian

    4.5(46 reviews)
    1.9 miScott's Addition

    Lillian is absolutely delicious. I had the best shrimp I have ever eaten here, served on the…read moreseafood tower my sister and I shared. Every bite was better than the last. They offer a variety of sauces and flavors that really elevate the seafood and make the experience feel unique and interactive. It was such a fun meal to share, comparing each bite and talking through all the different flavors. The service was excellent. Our waitress was knowledgeable about everything we ordered and made great recommendations. The atmosphere is just as impressive. The decor is simple but thoughtfully elevated, and sitting at the bar area feels like you have stepped out of Richmond and into somewhere like New York City. I also love following Lillian on social media to keep up with their latest specials. I would highly recommend it to anyone who loves seafood.

    Hats off to the staff at Lillian who continue to be wonderful, but now that they have scrapped…read moretheir dollar oyster lunch specials, the food has absolutely nothing to offer. Like too many restaurants in the Scott's Addition area, this is seafood cooked without finesse and then absolutely brutalized with absurd amounts of palate fatiguing, brash, loud flavors. Every item on the menu endeavors to conceal mediocrity in the quality and handling of the ingredients with explosive, overwhelming additives meant to shock you into submission. Things like black garlic and chili oil, raw garlic, sesame seed oil, and punishing heat are inescapable on the menu, which really says to me loud and clear "we do not understand the appeal of seafood, and might have a fundamental misunderstanding about good food in general." I don't exaggerate when I say these dishes would be improved (setting aside things like inability to properly cook octopus) by scaling back the flavors to 5-10% the loudness level they are currently at, to let the ingredients speak, and to make the dining experience less of a punishing marathon with no relief. I have had much subtler and more skillfully balanced dishes at Indian and Thai restaurants, cuisines known for strong flavor profiles. I'm through listening to these Richmond restaurants trying to excuse simply bad food by claiming "that's the nature of the cuisine." In this case, Lillian claims that dishes characterized by these cacophonous competing flavors is "South American." No it isn't - the person conceptualizing the dishes is just a bad chef who doesn't know what he's doing, and at the prices Lillian charges, that's inexcusable. Drowning every dish in flavors that overwhelm the palate is not a way to respect your ingredients or your diner, and only communicates youth and insecurity. Anyone who's eaten widely and knows their ingredients will rightly feel assaulted and insulted by this overpriced, unskilled fare. To anyone who decides to go anyway: Good luck with the digestive distress, and with the taste that will still be left over in your mouth the next morning, no matter how much you brush your teeth.

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    Lillian - Seafood Tower

    Seafood Tower

    Lillian
    Lillian - Miller high life with Aperol

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    Miller high life with Aperol

    Sweet Ps - cocktailbars - Updated May 2026

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