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    Napoli Stone-Fired Cuisine

    3.5 (34 reviews)
    ModerateItalian
    Open 11:00 am - 10:00 pm

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    We love the Mona Lisa pizza, my kiddo is a big fan of pepperoni lol.
    Elizabeth E.

    hen you want a change from domino's this place is great! The stone fire pizza is amazing!! Prices are decent. We love the Mona Lisa pizza, my kiddo is a big fan of pepperoni lol

    ws a plate of spaghetti and a glass of red wine
    L V.

    An opening night can both rattle nerves for employees and bring a blessing to patrons who partake in the new restaurant's food. On opening night the service was excellent, and the food was amazing. We were offered free wine tasting samples and management came by to give each of the ladies at the table their own rose, which added a great touch to the service aspect of the Restaurant. We started with the crab stuffed shrimp, which was amazingly presented and tasted great as well, I could have just had that as a meal, or ordered two servings and just been happy with that! The next thing I had was a chicken stuffed with artichoke hearts and spinach... this was great as well... I didn't taste any of the other food people ordered so I can't comment on those other dishes but the Chicken Parm looked great as well... If they keep the par quality of the food the same then I can see this becoming one of the best restaurants in the Sequim area... I will return!

    "Caramelized" pineapple on specialty pizza. Barely warm, much less "caramelized" on this wonder of culinary art.

    Stayed at the 7 Cedars hotel which is first rate. The dining experience leaves a lot to be desired. Ordered two gluten free pizzas, a regular margarita pizza and a chicken Parmesan. Don't even know where to begin. The person at the counter said they were backed up and we'd have to wait 30-35 minutes. I appreciated the heads up, but it ended up taking over an hour (after I watched as they charbroiled one of the pizzas and needed to remake it). The toppings and crust -- on the regular pizza -- were subpar. Somehow they managed to get more tomato skin than tomatoes on the pizza and the basil was a dash of dried basil, no fresh basil in sight. The "caramelized pineapples" on the "tropical heat" pizza looked straight out of the can. Given the the one burned pizza the others were cold by the time the new one was made. The staff wasn't able to associate the chicken Parmesan with my order, it had been shoved to the side while the pizzas were being made and was cold too. You are better off ordering from Dominos. Would have been 100% better and half the price. I paid over $80 for a dinner that was half eaten because it was so subpar. Save yourself the money and frustration. Go elsewhere.

    Fish tacos

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    1 month ago

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    6 months ago

    Their pizza is superb and priced well. Best to order ahead if you're taking out. As locals we do business with them regularly.

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    1 year ago

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    Erick M.

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    4 years ago

    The smoke is unbearable and the pizza is remarkably awful. I recommend you don't go.

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    4 years ago

    Sandwich was ok, but cook was way rude! Not a good experience, cook should stick to cooking.

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    Ask the Community - Napoli Stone-Fired Cuisine

    Tedesco's Italian Fresh

    Tedesco's Italian Fresh

    3.8
    (232 reviews)
    5.9 mi
    $$

    This was our first time here! We will definitely be back…read more Please excuse any misspellings! Started with a burnt sugar espresso martini. I normally drink Bud Light, not drinks, and this was the best drink I have ever had. It was phenomenal. We started with the beef carpacio. It was tasty, tender, melt in your mouth, it just needed a little finishing salt. We had the duck, the veal, and the cannolli traditiozale. Duck was cooked well, we just expected something like we saw on TV where it was a whole breast with crispy skin, but this was sliced with no crispy skin, but tender and delicious. Glad we tried it. The veal was tender and delicible. Will order again.. Neither of us thought the potatos were noteworthy. Veggies were julienned rainbow carrots with extremely fresh tasting sweet pea pods, like from someone's garden picked on the way to our table. Delicious. I am still taking bites of the cannelloni. The filling was so scrumptious. Crepes were tender. Sauce was perfect. We forgot to get dessert! Service was in point, attentive, and patient. Very impressed!

    We stopped here while staying in Sequim for a few nights. It was good, not great. I forget which…read moredrink I got but it was a Manhattan variation and one of the worst drinks I've ever ordered. We started with Caesar salads, which were good, but our food came out right away before we could finish our salads. I got the lasagna and it was fine though the vegetable medley with it was weird. Actually, the menu is a weird mix of Italian and Asian flavors that I don't know work well.

    Photos
    Nice ambiance and great music
    Nice ambiance and great music
    Tedesco's Italian Fresh
    St. Hubert's The Stag Chardonnay

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    St. Hubert's The Stag Chardonnay
    Alder Wood Bistro

    Alder Wood Bistro

    4.5
    (385 reviews)
    6.0 mi
    $$$

    An amazing place for a creative meal with plenty of options for vegetarians and omnivores alike…read more We had a seven pm Saturday reservation and the vibe was lively and fun but also classic. We started out with well prepared and balanced cocktails. For our main course, I ordered steak frites and my wife ordered fritters and a summer salad. The steak frites were great - cooked perfectly and I loved the miso kimchi butter and the base of greens. The fritters were hearty and spicy and the salad was a great balance of fruit and greens We ended our meal with the flourless chocolate cake - delicious and a great portion size. Service was helpful and friendly.

    Let's see where do I begin? First, this unassuming building which we found out about through…read moreword-of-mouth is the most pleasant experience I have had in years we were greeted by a very tall, beautiful woman who I found out is the Owner and her husband is the Chief! I do recommend reservations we got there right when the they opened and was able to enjoy a three course meal over a period of 3 1/2 hours which I know may sound like a lot of time but the menu is laid out so beautiful and with the specials to review we needed time to decide exactly what we were going to immerse our taste buds in. Libby was our server, so very attentive and patient. I wish every time I had services in this manner every time we dine out. Everything was paired perfectly in my lasagna, the sourdough bread was divine. You could definitely tell it was homemade. My weekend getaway partner in crime had a pizza which she told me later was the most delicious she has ever eaten. We eat a lot a pizza LOL! The drinks are made incredibly balanced. The mashed potatoes oh my gosh, what can I say? Heaven on a plate and the little crispy onion strings were not greasy didn't leave a bad taste. They were the best crispy onion strings ever hands-down. That could've just been my dinner by itself with the bread. I would've been satisfied. I was so excited to have the cheesecake because there was no crust which means I didn't have to have concerns about stomach issues or allergies and the very on top was perfectly with it. It wasn't overly sweet like I've had before. It was nice and firm and you could definitely tell that the food is made with love and time and consideration. The restaurant is clean. The bathroom is clean and well attentive too. We sat in the garden, which was a beautiful experience. The weather was just right. Thank you for taking the time to read my review as always please be safe out there and I'll see you all at my next bite *=*

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    Inside
    Inside
    Fish and Chips
    Fish and Chips
    Mushroom and white sauce pizza

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    Mushroom and white sauce pizza
    Nourish Sequim

    Nourish Sequim

    4.3
    (416 reviews)
    5.3 mi
    $$

    This was a pleasantly surprising experience as a vegan…read more My friend and I came in to celebrate as we are in town for hiking trip but wanted to do one nice dinner out. She made reservations and chose outdoors, not realizing it would be so cold, so I was freezing in my cotton dress. When I asked if they had any heaters, they kindly offered blankets so I took two and bundled myself up. For the amuse bouche, we got a radish with baba ghanoush and some sort of blackberry balsamic. For the first course, I got shishito peppers with baba ghanoush. The peppers weren't too spicy and paired well with the baba ghanoush. It's not something I would have probably sought out to eat myself so it was nice to have something different. For the main course, I got a shiitake, oyster mushroom rice noodle curry. This was surprisingly filling to the point that I had to waste some of the rice noodles. For dessert, I got a pear ginger blackberry fruit crisp. It was nice that you could taste that it wasn't made with a bunch of added sugar or anything. My friend got the other vegan dessert which was a coconut tapioca pudding, which I also tried, and was nice and light and tart, with some figs at the top. Service was great. Our server asked right off the bat about dietary restrictions so I told her vegan, no honey for myself. There was a very long gap between course 1 and course 2 which may have led to me getting full earlier than anticipated, and then the gap between the entree and dessert wasn't as vast. Our entire dinner took about two hours at Nourish, 7-9pm, which is longer than we expected, but the food was a pleasant experience. As a vegan, a little more protein was top of mind when reading the menu, but I love that they created good vegetable based dishes without any mock meats or excess sodium or processed ingredients. My friend also really enjoyed her food. Priced at $78 per person, it's a nice night out. We recommend.

    I had a great experience here. First off, this place is gluten free (and they take it seriously),…read morebut I actually didn't even realize it until I ordered bread. The food was all very good and well-prepared. I had duck and it was some of the best duck that I've had in a restaurant aside from Peking duck in a couple very specific Cantonese restaurants. They also have tons of options for people with different dietary needs. The wait staff was friendly and helpful. I also really enjoyed the patio environment. I will definitely come back here next time I'm on the peninsula.

    Photos
    Gluten free lemon bar with raspberry sauce. Yum.
    Gluten free lemon bar with raspberry sauce. Yum.
    So cute carrot cake. Creamy, almond, gluten free.
    So cute carrot cake. Creamy, almond, gluten free.
    Chocolatety chocolate gluten free, so good (better then with flour).

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    Chocolatety chocolate gluten free, so good (better then with flour).

    Napoli Stone-Fired Cuisine - italian - Updated August 2026

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