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    Musubi Square

    4.3 (435 reviews)
    ModerateAsian Fusion
    Closed • 10:00 am - 8:30 pm
    Updated 3 months ago

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    MUSUBI SQUARE ATMOSPHERE

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    Casual
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    Moderate noise

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    Menu August 2026
    Melanie N.

    Came here and got the Korean BBQ Short Rib Taco Musubi and the Miso Salmon Musubi. I was surprised to see that the food is made to order. I was expecting them to maybe be premade so it was nice to see it's made fresh. KBBQ: Yummy flavor and good quality for the KBBQ. Lots of meat on the taco, taco shell is crispy and remains crispy for the entire time eating it, which is great Miso Salmon: Good flavor, small piece of salmon and mostly rice in my opinion. Rice cooked well. Ambiance is fine, small interior with a few seating available. Kinda warm inside, they have a fan blowing inside. Staff is sufficient and friendly, order took about 10 minutes from ordering to receiving the food. Ultimately, I don't think I would come back. Taco Musubis are SEVERELY overpriced. $12 for 1 taco musubi is very taxed (even compare to the $14 rice bowl offered, which is probably a better bang for your buck). Due to price, I can pass on this spot and pass on the concept of what is being sold. * I do feel like this business would perform well at someplace like 626 night market or even a booth at Coachella I'm sure they would make lots of sales, but as a casual lunch spot I feel like this misses the threshold.

    Miso Salmon
    Krystina W.

    3.5 stars Musubi square is a small walk-in establishment tucked in a retail strip center (NOT on main corner). The menu is primarily made of three things... Musubi, taco masubis, and rice bowls. Ordered the miso salmon Musubi, bbq short rib taco, crispy calamari taco, and grilled unagi taco Firstly, everything tasted really really well done. Flavours were on point and textures and sizes were pretty decent too. Why 3 stars? It's pretty pricey. For nearly $40+ worth of food, you don't feel like you got a meal out of it. It's hard for me to say if it's "worth it" because they did do a fantastic job with how everything tasted. The only item I was kind of disappointed in was the Korean bbq taco. The meat was smokey and flavorful, but lots of fatty chewy pieces and occasional rare piece. That's me being picky Overall I would recommend as a novelty type place. Still hard to justify $ to quality and quantity but I wasn't disappointed in the items. Wish they sold the seaweed chips they make the tacos out of. I'd totally get those on the side

    Spam, Crispy Soft Shell Crab, Miso Salmon
    Cindy L.

    Small store front with a sterile interior. More of a to-go place than a sit down establishment. Placing our order was easy. The staff was adequate, not friendly but efficient. I wish the better packed the ponzu sauce. 1/2oz containers with lids that don't stay on. Luckily we ate there but the sauce spillage made everything sticky. Food was ok, nothing to write home about. Taste was good. Things came out hot and the proportion of rice to filling was good. Masubi don't stay together; they fall apart after a bite other than the spam one. They're cut in half which makes it easy to share but hard to eat. Price is high for the small masubi.

    Tanya W.

    A fun spam musubi fusion restaurant. Their menu has really interesting fillings and sauces. The seaweed taco shell is a very unique item that is worth trying! Service is friendly and very thoughtful. We were given plates to make sharing the food easier. The taco mususbi battered shell is very deep fried, so the seaweed holds its shape and does not get soggy which is great! They are VERY generous with the protein portions. The value is very good for both the short rib and calamari. It is difficult to eat because the shell is so tall and there is not a lot of rice. Short rib taco musubi - 5/5, THE BEST musubi on their menu. I see why it's so popular and $12, they give a lot of short rib and it's so tender + seasoned perfectly! Crispy calamari taco musubi - 4/5, overall this was delicious, but since everything is deep fried the flavor profile got really heavy and felt super oily quickly. Soft shell crab mususbi - 4/5, this musubi was better balanced wine only the protein is deep fried and it's served as a regular musubi. I really liked the imitation crab and sauce they provided with the item.

    Crispy Calamari Taco
    Sylvie C.

    Absolutely amazing service and food quality! Lots of seating inside to dive right into the grubs. Tables were clean too. The musubi tacos were delicious. Crunchy nori shells and loads of delicious toppings inside. It definitely didn't disappoint for the amount of portions and price. I can't wait to revisit when back in the area.

    Tina C.

    They make delicious tacos! The shell is so crispy and it has a nice thickness to it so you get a nice crunch in each bite. I just would've loved to have something balance the savory flavors of the musubi and tacos like some cucumber or some veggie, but it's still very delicious. The staff is very kind and the restaurant is very clean. If there's anything I recommend anyone try from here, it would be the sushi tacos. Very delicious The carbonara rice cakes were also good just a little on the salty side

    Amanjot K.

    Finally got to stop by - this place is small and cute! The owners do really well and their service is amazing. I ordered my meal and enjoyed every bit of it - it was so flavorful and fresh. I do think it's best eaten right when it's ordered especially for the taco.

    Grilled Unagi Taco and Korean BBQ Short Ribs Taco
    Alex J.

    I randomly came across this spot on Yelp and the food and reviews looked great. Sadly, this was such a disappointing meal, I'm shocked at just how bad it was. When I walked in there was no acknowledgement from the one cashier who was also working the kitchen or at least prepping orders. They are definitely understaffed and it shows in the slow service. She was very friendly at least while taking my order. I asked for a few recommendations and when it came to the musubi I asked what she recommended to which she said the crunchy shrimp musubi. I accepted but I didn't realize she rang me up for the korean bbq short rib musubi instead until I got my food, so that was another disappointment from the get go. The food definitely looks good but the flavor and quality doesn't take it very far from there. I started with the unagi taco musubi - the unagi itself was meaty, soft, and tasted great. The rice and crab underneat was pretty bland. And the seaweed "taco" shell was just odd. It wasn't quite crispy or crunchy and more stale. But the worst part was the amount of grease dripping from this. I couldn't even take a photo because my hands were COVERED in grease like I had stuck my hand in a bucket of oil. And the tray had a pool of grease. The korean short rib taco musubi was just as greasy and although there was a lot of short rib that actually tasted great, there was SO much fat in the meat that I kept spitting out pieces of short rib. About half way through I gave up and just tossed the rest of the taco. And lastly for the short rib musubi, again the flavor was good but it was mostly fat and gristle. My teeth were filled with gristle and I also didn't even finish this item. $30 went down the drain for this meal.

    Wagyu Feta  Taco Grilled Unagi  Taco Spam
    Marc S.

    Ok so why would you leave your house for spam musubi? That was my initial thought too. But goddamn their musubi tacos are sooo good. I personally like the steak taco, it has that mexican spice blend but extreme tenderness topped with feta and an aioli (I think, all ik is that its good). The regular spam musubi goes great with the egg and their kewpie mayo concoction pairs well with the musubi! The employees are very nice and well versed in the menu, its a must try if you like the twists in regular food. The restaurant is fairly small, but I expect them to be just a to go and eat at home. And dont worry that fries seaweed stays crunchy. Overall, I tried it the other day and have consistently gone and craved the steak taco. Also one taco did fill me up so id say share amongst a group to try everything or embrace the big-backery and order them all!

    Ellen D.

    One of the best spots I tried during my trip to California! I first heard about this place through a viral TikTok featuring their crispy taco musubis. When I visited on a Friday night, it was packed. The shop is on the smaller side with limited seating, so I'd definitely recommend ordering ahead for pickup. I ordered all three crispy taco musubis: Wagyu Feta, Grilled Unagi, and Crispy Calamari. My ranking would be Unagi first, Wagyu second, and Calamari third--but honestly, I'd happily order all three again. Since we ordered in-store, there was a bit of a wait, but it was completely worth it. The tacos are made fresh to order, with a large seaweed sheet dipped in batter and fried until crispy, creating a unique and delicious shell. At $9 each, they're definitely not cheap..... but they were so good that I'd gladly pay for them again lol. If I'm ever back in the area, this will definitely be one of my first stops.

    Spam Miso Salmon Crab
    Kyra L.

    this was honestly the BEST place i have ever been to. It's a small hole in the wall in Anaheim so there's not too much seating inside. The staff were extremely helpful in recommendations and answering questions. Although I will say the wait is long if you order in the store especially if you get the tacos. The food was literally the best thing I have ever eaten. It is so cheap for how much food and meat you get with your order. the musubi comes in a pack of 2 while the taco is individually priced. Bonus points is they let me bring my doggo in while i ate as well!

    Trio spam at the top box, and then in order top to bottom for the second box is miso Salmon, bulgogi, and Crispy Soft Shell Crab
    Nicole P.

    Easy parking, small spot, a few tables. We grabbed a few different musubis. - The trio spam, which was smaller pieces of spam musubi, each with different sauces. - miso salmon, this was my favorite as it had the most flavor and tasted the most fresh. It just fell apart after the first bite though. - beef bulgogi musubi, my fiancé's favorite one. A little on the dry side to me, but tasted good still. - soft shell crab musubi, it's exactly that. I think this would benefit maybe with some furikake flakes or something to add a little more flavor, but otherwise, it was still good. These were a little more on the pricey side compared to other places, but we were in the area, and needed something close by, and regardless we still left feeling satisfied and tummy full!

    Justine R.

    Had this place bookmarked for a while and it did not disappoint. The KBBQ Short Rib Musubi Taco was probably my favorite--the meat was flavorful, juicy, and paired so well with the musubi concept. The Wagyu Feta Taco was another standout and had a really nice combination of rich and salty flavors that worked surprisingly well together. What I appreciated most is that there wasn't a weak item. Sometimes fusion concepts can be hit or miss, but everything here felt well executed and thoughtfully put together. The food was fresh, the flavors were bold, and I already have a list of things I want to come back and try next time. Definitely worth checking out if you're in Anaheim.

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