This place is too crowded as is and the not so pleasant street parking situation ugh. Despite that,…read moreI love a good baguette and french butter so I still do it. Plus, if ur looking for a fun center piece when u have guests over, they have a cake sized croissant for 45$ lol Line moves pretty quickly and a good amount of seating but they move fast so have ur order ready. I usually only pick up stuff that's ready to go so still a decent in and out of someone drops u and takes a lap.

If you're looking for a charming French bakery in the East Bay, Maison Benoit is definitely worth…read morethe visit. Everything looked incredible in the pastry case and you can tell the pastries are made with care #1 in SF area for their croissants, which are buttery, flaky, and perfectly baked. You can watch the bakers through the window outside. What we tried: Honey Bear Latte ($6.25) - lightly sweet and comforting Almond Croissant ($7) - flaky with a generous almond filling Egg & Turkey Breakfast Bun ($6) - simple, savory, and satisfying Chouquette ($2) - light, airy, and the perfect little bite Kouign-Amann ($6.75) - crispy, caramelized, and buttery goodness Quiche Lorraine ($11.50) - rich and flavorful Chakchouka Croissant ($8) - a fun savory twist with bold flavors The space feels cozy and welcoming, making it a great spot for brunch or a coffee break. Seating is first come, first serve, so it can fill up quickly on weekends. Staff members were so accommodating helping me with the adjustment of the sweetness of my latte. Tina's Tip: Ask for your pastries warmed up and order them "for here" - it makes a huge difference! Follow me @tinathaotravels for more Bay Area eats, lifestyle, travel, and adventures.

We are going with Old Towne Danville Bakery as our baker for our wedding cake later this year. As…read moresoon as I walked in, it smelled SO good that I practically wanted to order one of everything they had. Karen, the owner, took the time to walk me through the sampler box of the different wedding cake flavors, even though it started to get busy in the store she was very kind to make it a personal experience. There were 12 different flavors in the sampler ranging from standard red velvet or vanilla cake, to some fancier ones such as poppy seed cake with lemon curd. Our favorite was the vanilla cake with apricot preserve and we will almost certainly be having that as one of our layers. I am very excited to continue working with them as we design our cake and next time I go in I will definitely be grabbing one of th delicious looking cannoli!

This review is LONG overdue! Karen and Marci worked with us to create our amazing wedding cake in…read moreMarch, and were so lovely to work with! I was super overwhelmed handling other wedding details, and every conversation with them made me feel so comfortable. I talked to Karen a week beforehand to confirm all cake details, and she was SO warm and had the best "We got this! Don't even worry" attitude - I can't even describe how relieved she made me feel. They were able to make our whole cake gluten-free due to my own allergy. I have had celiac for almost 20 years, and still can't even bake anything remotely edible after countless attempts. The fact that they made this cake gluten free and we all RAVED about it is 1) a miracle in itself and 2) makes me actively very jealous that I can't try their normal baked goods! I didn't even really eat dinner at my own wedding, but you bet I had two pieces of cake. We are super grateful, and I would recommend them to anyone looking for a wedding cake!

Stopped by here because who doesn't love pastries?…read more The store is cute and clean, I love the display cases. I bought an almond croissant and a berry scone. Location is in a strip mall with ample parking. The berry scone was insanely big! The flavors were incredible, probably the best scone I've ever had. The croissant was delicious and perfectly buttery and crispy. I will definitely be back to try more pastries!

Stopped in today for the first time and the Jalapeño Cream Cheese Croissant was outstanding!! Gabby…read morewas also a pleasure to chat with. I'll definitely be going back!

Tous Les Jours is so well made! They have a lot of buns, savory, sweet breads, drinks and desserts…read moreto pick from. Today, I got the bacon and cheese breakfast item, almond croissant and red bean bun. Yum ~ The interior is so cute too!

Decided to stop for a break after a hectic day. A sip of warm coffee, and a bite of cake, and the…read moreworld starts slowing down.. I came with a couple friends! We got the buttercream bread, sweet rice donut, chocolate cloud cake, milk cornet, and the strawberry milk bread. For drinks we got the red velvet hot cocoa and the caramel macchiato. The buttercream bread was my absolute favorite out of the bunch. The butter cream wasn't too sweet and the bread was sooo soft. The ratio of cream to bread was just right, so each bite of bread had a sweet balance of the fluffy cream. The sweet rice donut was okay. To be, it could have been more softer, but it was expected for it to go stale a little bit since it's been out lying for a while. Some things are just unavoidable. The chocolate cloud cake was really good, but there was so much cream. Unlike the buttercream bread, there was imbalance here, but I adored the giant strawberries sandwiched between the cream. The consistency of the actual cake was perfect though, because sometimes I know it can get really soggy from the cream. Next time I would give another cake a try instead. The milk cornet was great! Tried it out because it seemed really popular; there was only one left. This pastry like a croissant stuffed with milky cream. The cornet was perfectly crunchy and the milk cream wasn't too sweet. Next time, I want to give the blueberry version a try. The strawberry milk bread impressed me. It was super soft, and I like how there was a really small amount of cream. Like, I understood what the cream was trying to do there. One bite of just bread would be pretty dry, but a little bit of cream can help smooth things out but still keep the spotlight on the bread. The red velvet hot cocoa drink was what surprised me the most. I suppose this drink is Valentines day edition, so it's not always here. I was so surprised when I opened the lid and saw hot pink foam! Like, DANG! Tous les jours really went out of their way to give us a sip of Valentines day! This drink is on the sweeter end, though. A friend said that the caramel macchiato was just okay, nothing surprising or impressive about it. I guess it was a safe order. The baristas were really efficient with our drinks; both drinks took five minutes or less! I love the interior of this bakery. So cute yet so easygoing. Perfect ambiance for catching up with some girlfriends!

I discovered the smaller size Anderson Bakery in the market place of San Ramon . Which is the…read moreoriginal Anderson bakery inside Stoneridge mall . There are all kinds of goodies inside . Japanese bread like melon pun and sesame black bun . Fresh cream cakes and fruit pies . Meat pies like beef empanada. There are drinks and other snacks too . The bakery is not warm , probably due to few customers, unlike the one in Stoneridge mall . But this is at a very convenient location and save us time to drive and then look for parking in Stoneridge . Lady staff is nice . She is the only one there so she gets busy in the back baking . It is next to a Trader Joe. You can use their restroom if you have to . I would like to try the prime rib sandwich next time !

Always a pleasure going to Anderson bakery for their yummy breads and sandwiches. We love this…read moremarket place location and this time we tried the spinach and mushroom empanda and chicken curry pan and both tasted really good - wish we had warmed up a little more. Highly recommended!!

So we came to this outdoor shopping mall to take the kids to a kids play area and as we walked…read morearound, we ran into this little candy/bakery shop. we thought it looked very European and cute as we walked in. We noticed tables of candies and a whole wall of candy that you can choose from each candy was labeled with different countries where the candies came from which I thought was pretty cool. The people asked us if we need any help to let them know. We did notice that the prices were pretty high. So for 1 pound of candy in the bag it was $25. However, the girls did pick out a couple pieces of candy for each and we spent about $4.50. This place is definitely cute and provides a lot of different types of candies, but it is kind of pricey. I would definitely still come back when I have the extra funds.

This quaint little shop has a charming vibe, but don't expect a wide variety of candy--it's mostly…read morefocused on gummy and sour treats. The only chocolate I came across were the chocolate-covered gummies, so if you're a chocolate lover like me, you might leave craving more. They also offer other sweets like cookies and cupcakes, but the real star here is the sour candy. It's easy to get carried away while filling your bag--everything looks so tempting! I'll definitely keep this place in mind whenever I'm in the mood for sour candy. Service was pleasant with a smile!

I can't say enough great things about this bakery! I reached out the week of my husband's 50th…read morebirthday party, and Merav was able to accommodate my order on such short notice--it truly saved the celebration. Not only did she deliver on time, but the cake was an absolute masterpiece. We ordered a vanilla cake with lemon curd filling and buttercream frosting, along with a dozen chocolate ganache cupcakes and a dozen lemon curd cupcakes. Everything was beautifully presented and tasted even better than it looked. Our guests couldn't stop raving about the flavors--every bite was delicious, and it really added a special touch to the party. You can tell there's a lot of care and talent behind every item. Thank you so much, Merav, for helping make the celebration so memorable. Highly recommend!

Absolutely wonderful baker. She keeps it real. These cakes were delicious beautiful and well…read moredecorated. I cannot say enough about how please I'm am with her work.

Incredible bakery! 5 star stuffed croissants, reasonably priced. A hidden gem on S Livermore next…read moreto the library.

The very best Kouign-amann I have ever had, family friendly space, excellent service , and of…read morecourse location.... I simply cannot stay away. We have also indulged in delicious cakes and eclairs for very special occasions. Order online and pick up your favorites. Check new hours....but GO!

I've had the privilege of enjoying After By Tori's baked goods twice now, and I was incredibly…read moreimpressed both times. My friend sent me some matcha sesame madeleines for my birthday, and my family finished all five of them in one day. Not only were they beautiful, but they were also so light, fluffy, and balanced in texture and flavor. I was actually so happy with these that I ordered a box of confetti cupcakes for another friend immediately after. Tori was so accommodating with my request and promptly delivered the goods in adorable packaging. These were also unlike any cupcakes we had ever had; they were so fluffy and soft, and filled with cream instead of iced outside. They were truly delightful and made a wonderful birthday present. I'll definitely be ordering from Tori again. I love seeing small businesses from around here, and I cannot express how pleased I was with everything - from the packaging to the ingredients to the taste. I love the variety on the menu and I cannot wait to try some more goodies soon!! Cant recommend enough!!

In the past few months, After By Tori has become one of my go-to places to order gifts to a send to…read morefriends for birthdays or other celebrations. Recently, I finally splurged and ordered something for myself! A Mystery Box. In it, I received a lovely variety including 3 matcha cookies, and 1 each of berry, matcha sesame, and citrus madeleines. My favorite was definitely the cookies, I enjoy matcha in general and thought the combination of matcha with chocolate was a tasty and creative one! They were sweet but not too sweet and had a great chewy texture that held up well in their journey from SF to NYC. Overall, the customer service is prompt and the goodies are clearly made with care. I appreciate that shipping is available nationwide and that the delivery cost is incorporated into the menu price so it is easy to mentally calculate my total bill. Glancing at the menu, you can tell that After By Tori is pricier than your average bulk box of cookies at a grocery store, but you get the high quality that you pay for :-) They are open and receptive to feedback on their products and packaging as well. On social media, you are gifted with the additional treat of behind-the-scenes photos and videos as orders are being fulfilled and new recipes are being explored. I'm looking forward to seeing (and tasting) what After by Tori creates in the future

I don't know if you can imagine my joy when I saw the Paris Baguette sign off the main road while…read moreheading to the resort. As a Bay Area foodie, that sight instantly made my day. If you know, you know. The pastries here are absolutely worth the detour--and honestly, wherever I see a Paris Baguette, I do pull over. That includes locations I've visited in Northern California, North Brunswick, New Jersey, Atlanta, Georgia, Philadelphia, Pennsylvania, and even the one here in Charlotte down in Pineville. It's a bit of a drive for me, but when I'm in that area, I always make a point to stop in and pick up a couple of their delicious croissant-donut pastries and marzipan or almond croissants. That's the beauty of this bakery--it's a chain, yes, but the consistency is what keeps me coming back. I have yet to be disappointed. Of course, I had to stop at this Hilton Head location--and I didn't come empty-handed. Food connects people, and bringing pastries to your host is always a winning move. I picked up three different varieties of their famous croissant-donut style pastries (similar to the well-known cronut): * Chocolate * Tiramisu * Mango And I added two large almond croissants that were beautifully filled, flaky, and indulgent. Everything looked fresh, full, and irresistible. The setup inside is easy and efficient. It's self-serve: you grab a tray, line it with parchment, use the tongs, and select whatever catches your eye--from baguettes to cakes to coffee drinks. Checkout was quick, Apple Pay was accepted, and the whole experience felt smooth and well organized. The space was clean, friendly, and inviting, with plenty of outdoor seating. Bottom line: Whenever you see a Paris Baguette on your radar, pull over. It's dependable, delicious, and perfect for picking up pastries to share--or to treat yourself. For me, it's one of those rare places that delivers the same quality every single time, no matter the city--and that kind of consistency is something I truly appreciate as a traveler and lifelong foodie.

So I tried their berry cake. It was really good besides a little too heavy on the cream. But still…read moregood. Couldn't help but eat half myself. Also had picked up a slice of their tiramisu which was okay. There was just something different to the taste/quality. St least there wasn't a piece of plastic in it like last time. Still decent from ones I've tried. I still prefer Paris baguette over tour de jous.