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    Mr. Pimento

    4.7 (64 reviews)
    Open • 11:00 am - 8:00 pm
    Updated 2 months ago

    Order Mr. Pimento Takeout or Delivery

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    MR. PIMENTO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Delores L.

    Walking up to Mr. Pimento satisfied two goals: 1) quell my hunger and 2) satisfied my insatiable desire to be a lifelong learner. I am always on the quest for good plantains and decided to give Mr. Pimento a try. When I think of pimento I think of a sweet pepper that is mixed with cheese to create pimento cheese. Actually, pimento also known as allspice is the dried berry of the Pimenta dioica tree, native to the Caribbean. It has a combined flavor blend of cinnamon, nutmeg, cloves, and pepper. Thus, Mr. Pimento is an appropriate name for this Jamaican food truck. Plantains can be cooked when they are ripe and especially sweet. Conversely, they can also be prepared when they are green and a bit tart. I like thesweet plantain version. The ones I purchased were sweet despite their darker color. They were also very soft such that you could cut them with a fork. The food truck manager were quick to make recommendations for entree choices. I did not want something too heavy so opted not to have a bowl. However, I would definitely consider it for the future. It was pretty quiet at the Flamingo food truck park.

    Sweet hibiscus tea
    Areeg S.

    Delicious!! My favorite item was the hibiscus tea, as a Sudanese girlie who is a snob about Kakade this was just so refreshing, sweet and tart, everything you want from a hibiscus tea ( apparently it has cucumber brewed in it, clever!). The chicken was tasty, well spiced and the mac and cheese was creamy and at the same time light. Definitely recommend. The cookies were just a yummy bonus, they are really tasty chocolate chip cookies . What I loved the most is the food is not greasy, yet tasty. This hidden gem food truck is at the Pink Flamingo food court on McNeil. Really love what they are doing.

    Creamy Mac N Cheese + Jerk Chicken

    Loved this spot and food truck park! Aaron was wonderful and so accommodating! We will be back.

    Jerk Chicken Rice Bowl
    Justyn D.

    Mr. Pimento is the kind of place that makes you wonder why you ever eat anywhere else. This isn't just food, it's a full on experience. The second you take that first bite, you already know you made the right call pulling up. The jerk is absolutely unreal. It's perfectly seasoned, smoky, and has just the right amount of kick. It doesn't overpower anything, it just hits exactly how it's supposed to. And being able to build your own bowl is a game changer. Rice, mac and cheese, mix and match whatever you're in the mood for, they've got it. That mac and cheese deserves its own moment too because it's creamy, rich, and honestly addictive. And the beef patties... yeah, good luck eating just one. Flaky, packed with flavor, and gone before you even realize it. Everything about this spot just works. The flavor, the portions, the whole vibe. You can tell this food is made with care, not just thrown together. Don't walk, run to Mr. Pimento. You're seriously missing out if you don't.

    Kellee P.

    Stopped by Mr Pimento tonight to get the jerk Mac and cheese. It was so flavorful and cheesy. The spicy jerk sauce that was orange was good too. The food truck is cute and clean with seating all around the venue. We can't wait to come back and try the oxtail!

    Sweet & Savory Chicken Bowl
    Keith R.

    Fantastic chicken. Juicy, flavorful and didn't need a knife. Friendly crew. Definitely would come back for the combo bowl with mac and cheese. Luckily weather was breezy too!

    Build your own Jerk Chicken Rice Bowl
    Nicolle G.

    Tried this place for the first time and from customer service to taste is 10/10 Hibiscus tea was very tasteful! Will definitely recommend and comeback to Try more!

    Kinshasa G.

    Mr. Pimento has officially earned a permanent spot in my rotation and is hands down my new go-to for Jamaican food in North Austin. Chef Clay's service was exceptionally kind, thoughtful, and welcoming; you can feel the care with each bite (and sip). The Hibiscus Cucumber Smash was beyond refreshing and the perfect complement to the meal. The food was authentic Jamaican cuisine with a fresh, healthy twist... bold, balanced, and absolutely delicious. I would've included a photo of my Half and Half Bowl, but it was devoured rather quickly! Needless to say, I can't wait to return.

    brenton m.

    Absolutely delicious!! We got the oxtail special, Clay said it's offered every 2 weeks now only through preorders but man was it worth it! We also got the sweet plantains and it was so good. We will definitely be back!

    Patio area, plenty of seating!

    Right off the bat, the owner of this place saw us looking at the menu and wanted to help us make the right decision. He explained his take on quality driven Jamaican Food and was really hospitable and easy going. Food was flavorful , balanced, had ingredients that made you feel good: beans, slaw, rice, and of course the delicious jerk chicken-- the meal was non greasy, light and rich, and the Jerk chicken was the star (Mac was delicious too) . Was such a great meal after my 16 mile run. As for ambiance, open seating was great, weather was perfect, and owner, Clay, was beyond genuine. Mikey

    Karen Q.

    Mr pimento recently moved to North Austin where they're now located at the pink flamingo food court. They also revamped their menu so that you can customize your bowls based on your taste. I got to try the island rice bowl and the mac & cheese bowl, which comes with your choice of protein, toppings, and sauces. You can also order sides like a Jamaican beef patty, plantains, and wings. Overall, I think the chicken has amazing jerk flavor and the mac n cheese is really good! They have outdoor picnic tables and there's plenty of parking. They are friendly too, you can tell they're passionate about their work.

    Jake H.

    Mr. Pimento's Jamaican Food Truck at the Pink Flamingo Food Truck, next to The Water Tank off McNeil, is delicious! Shout out to Clay, Mike, and Sean for the excellent hospitality and making us feel like part of the family. The bowls are excellent, and it is tough to choose my favorite. I'd maybe suggest the half and half to get rice and mac 'n cheese. I'm a sucker for sweet plantains and these are so tasty. Get an empanada too, your taste buds will thank me. Also, you need to get their hibiscus drink. The food isn't spicy too accommodate everyone but there are ways to make it spicy with their sauces. Thanks for a great lunch!!

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    26 days ago

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    4 months ago

    Fresh, perfectly seasoned and plentiful! Thankfully Austin has real authentic Caribbean food! So fresh and delicious!!!

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    9 months ago

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    6 months ago

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    4 years ago

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    7 months ago

    The food here is fantastic. The service is amazing. Love the music. I had the half and half plate. Sooooo goooood!

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    10 months ago

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    1 year ago

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    3 years ago

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    1 year ago

    The food and service was unbelievable. Definitely give it a try. Plantains and hibiscus tea were great additions to the meal.

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    2 years ago

    The food came out quick and the pricing was okay, but in terms of taste it was pretty average.

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    3 years ago

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    3 years ago

    The Jack Fruit is awesome, and so is the chicken. If sweet and spicy is your thing this is the place.

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    Ask the Community - Mr. Pimento

    Is your jerk chicken gluten free?

    Our Jerk Chicken does not contain any gluten. It is prepared with fresh herbs and spices.

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    Tony's Jamaican Food - Large Jerk Chicken and Large Oxtail Meal 5/5

    Tony's Jamaican Food

    4.3(336 reviews)
    11.7 mi•East Austin
    •$$

    5 stars without a doubt ! Food was amazing, service…read moreincredible, truck was down the street in an accessible area, wait time not bad, flavors on point, portion size reasonable, prices reasonable, setting is nice and there's places you can eat outside. Friendly service.

    I sat down yesterday to eat a $13 lunch special: brown stew chicken, rice and peas, steamed…read morecabbage, and plantain, and bit into a piece of chicken that was refrigerator cold. Not lukewarm. Cold. I bit it a second time because I genuinely couldn't believe it. Meanwhile, the rice was so hot it was still visibly steaming from what I can only assume was a microwave, drowned in a watery gravy I never asked for, next to the old cabbage with solidified liquid. I brought the plate back to the counter, explained the chicken was refrigerator cold, and asked them to reheat it. I'm writing this today with an upset stomach. I wish I could say this was a one-time issue. It's not. I've been trying this restaurant, on and off, for over 15 years, and I kept giving them chance after chance because I wanted so badly for it to be good. I first met the owner when he ran a food truck, before the restaurant existed. I was excited; there weren't many Jamaicans in Austin at the time, and I was happy to support one. The rice and peas was so bad I threw the plate away. Years later, I tried the restaurant location. I ordered curry goat, took it to my car, and found the meat flavorless, fatty, and poorly trimmed; basically inedible. I threw it away in the parking lot. I later ordered oxtail through Uber Eats: flavorless again, poorly prepped meat, and an actual rock in the rice and peas. I tried introducing the child to Jamaican food with one of their beef patties, and it was dry and flavorless. Yesterday I ordered the "safest" thing on the menu, brown stew chicken, specifically because I no longer trust myself to spend real money on anything more ambitious here. I still got food that had clearly been microwaved and reheated unevenly, served with a piece of chicken that was still cold. Are we really selling microwaved leftovers out of an established restaurant with a huge kitchen? Jamaican food is something our culture takes real pride in. This restaurant has had a decade and a half to get it right, and instead I've watched it consistently cut corners on seasoning, on prep, and now on basic food safety. I don't say this lightly: if you want real Jamaican food, this isn't where you'll find it, and depending on the day, what you're served may not even be handled safely.

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    RUDE RUDE RUDE

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    Bikkle Jamaican Restaurant - Oxtails and Curry Goat

    Bikkle Jamaican Restaurant

    4.5(202 reviews)
    9.6 mi•University of Texas
    •$$

    Came here for an early dinner on a Tuesday, I was the only patron. My food came out within a few…read moreminutes of my ordering it. I went for a regular oxtail plate with gungo rice and plantains. Overall I liked it! The oxtail was tender and delicious, the sauce had a nice mix of smoke, sweetness, and a tiny bit of heat. For a regular (as opposed to their large) size plate it felt like a good amount of oxtail I thought based on the description the gungo rice would have a more prominent coconut taste but it was pretty typical Jamaican peas and rice. The star of the plate was the oxtail and the sides don't really factor into my review unless it really stands out in one direction or the other Overall I'd definitely recommend giving them a try and will absolutely be back here to try more of their menu

    I have been wanting to try Bikkle Jamaican Restaurant for some time now. Friends were coming into…read moretown and wanted Jamaican food. Ding ding!!! We decided to eat at Bikkle, close to the University of Texas at Austin on Guadalupe Street. Bikkle is known for its authentic Jamaican cuisine such as jerk chicken, oxtails (hard to find anywhere anymore) and curry goat. Between the four of us, we ordered jerk chicken, curry goat, and curry chicken. We all went for red beans and rice with cabbage. All dishes came with plantain, which is one of my favorites. Having been to Jamaica a couple of times, I can report out that this food is authentic! The flavors were swirls of goodness in every bite. The food was also warm when served. We also ordered jerk chicken egg rolls. Just think about that concept for a minute. The jerk chicken egg rolls were exceptionally good. The highlight for me was the curry goat. First, you do not find goats on many menus. The curry goat was tender and oh so flavorful. Some pieces had associated fat. All in all, everyone was happy with their meals. During our dinner, only one person was serving customers. She was super friendly and personable. I must think she was overworked as the stream of customers came in. Now for the décor...if you walked in and looked only at the counter, you would have thought it was a "to go" restaurant only as many "to go" containers were stacked high on the counter. Only one other couple sat down and ate in the restaurants and most folks were picking up their food to go. Even the people eating inside the restaurant were served in "to go" containers. The inside is minimalist with no ornate furnishings and yellow walls, projecting a Caribbean feel. Recommend adding a bit more Jamaican artifacts such palm trees, Jamaican flag, surfboard, etc. It would be a great spot for students, friend meet ups and a causal date night... Bikkle Jamaican Restaurant it was great and represented authentic Jamaican food well! We definitely will be returning.

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    Bikkle Jamaican Restaurant - Lots of seating

    Lots of seating

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    Traphouse Caribbean - Jerk Chicken Plate

    Traphouse Caribbean

    4.0(124 reviews)
    11.7 mi•Warehouse District, Downtown
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    Canceled a reservation at a nearby spot to hit this one before going to hang out at a day party…read more Service was quick as it wasnt busy. Music played in the background. It was different hearing "Trap Music" from a caribbean restaurant but it fit the name perfectly. The food was amazing! We had Rasta Pasta with added oxtail, oxtail plate with sweet plantain and greens & escovitch fish with fries. All the dishes were seasoned well with nice sized portions. For drinks we had a lemon drop and I was made a rum punch which isn't on the drink menu. Shout out to RJ the new Executive Chef. He realized my first snapper wasnt up to his standard and cooked a new one for me before the first one came out. Can't wait to see what he does with the upcoming menu change.

    My experience is based on the Oxtail Grilled Cheese Sandwich that I had and boy do I dream about…read moreit to this day! I was visiting a friend in Austin and we were about to go out on the town and decided we wanted to stop and get some food. They brought me to Traphouse and I saw a posting for the Oxtail Grilled Cheese. I think it was like $18 so I was hoping it would be filling boy it was! It was a great size, had a good amount of oxtail and and it was seasoned so well! I literally have no critiques. We came on a Saturday night and there was music playing but not sure if they have a DJ on certain nights or not. It was a very chill and relaxed environment and I would definitely come back. I had some friends try their vegan patties and they really enjoyed it as well.

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    Inside funky vibe was perfectly fun

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    Tony's Jamaican Food - Oxtail and jerk chicken plate

    Tony's Jamaican Food

    4.2(305 reviews)
    6.6 mi
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    Finally got to try this place and I was not disappointed one bit!…read more I had to check it out in person too. Really nice spot that has a lot of seating. It was nice and cool on this hot summer day. Service was great and pretty quick. The food is really tasty! The spice was perfect in my opinion. Not too much but enough to get the nose a little drainy lol! The oxtail and chicken was superb! I don't come across many Jamaican food restaurants, so thankfully they nailed it. Can't wait to try something else on the menu here. Thank you!

    I'm a huge fan of authentic Jamaican food, so I was really excited to pop into Tony's this…read moreafternoon. While the kitchen definitely knows how to bring the flavor, the rest of the experience was less than exceptional. When we walked in, I asked the staff for their local favorites. I expected them to say jerk chicken, but they immediately suggested the oxtail. It felt a little bit like they were trying to clear out the fridge, but we decided to be adventurous and ordered both the oxtail and the chicken anyway. With two sodas, the total came out to about $50. The counter help seemed not overly enthusiastic about us being there, but we drove a distance to get here. The first thing we noticed was the lighting--or lack thereof. It was so darkly lit inside that it felt a bit gloomy, almost like they were trying to save on the electric bill. When our food arrived in plastic boxes, the presentation was a bit of a mystery. It looked messy and "muddy" on the plate, to the point where I didn't even snap a photo. You definitely have to trust the process here because it doesn't look like a gourmet presentation. The food does taste good. Once we closed our eyes and dove in, the kitchen totally redeemed itself. The flavors were surprisingly authentic and very close to what I love about Jamaican cooking. The meat was super tender and full of flavor, the rice was nicely seasoned, and the fried plantains were a sweet, and delicious. Tony's has a ton of potential because the chef clearly has skills. BUT, for $50, I do wish the restaurant had a bit more energy, brighter lights, and prettier plating. Personally, I feel as though their prices are a little steep for what you get. If you don't mind a super casual, dark atmosphere and messy presentation, the tasty seasoning makes it worth a try.

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    Mr. Pimento - caribbean - Updated September 2026

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