I went to Darbster for brunch this Sunday, and once again, they did not disappoint! As someone who…read moreloves vegan food, I can honestly say Darbster remains one of my favorite spots. I visit about once a month, and every time I'm grateful to see they're still going strong. This visit, I ordered the breakfast burrito, the crispy chicken sandwich, and for dessert, the tres leches cake. Everything was delicious, but the real star of the meal was the crispy chicken sandwich. Their homemade vegan chicken is absolutely incredible--so much so that I wish they would sell it by itself because I would definitely buy it! The atmosphere is another reason I keep coming back. I always choose to sit outside, where you can hear the water and enjoy the peaceful surroundings. Even though the restaurant isn't far from the road, it still feels relaxing and secluded. The scenery is beautiful during the day, and it's especially charming in the evening. The staff is always friendly, attentive, and welcoming. I've never had a bad experience here, and that's rare these days. Between the amazing food, beautiful environment, and consistently great service, Darbster continues to be one of the best vegan restaurants around. I'll definitely be back again next month!

Food was exquisite, outside seating by the water was lovely and service was the best!…read more Definitely will return!

So - this is a place designed for people who know exactly what they are going there for. I can…read moreappreciate clean cooking without the added seasonings/salt/oils and such. We were headed home from getting pedicures and decided to stop in and wanted something light. I got the carmelized garlic steak high protein plate and my daughter created her own. I think what I disliked the most is how cold everything was. It added to the blandness of everything which just made it feel like I was chewing a bunch of nothing. Yet, I have an appreciation for the ingredient options because I get the mission, I just can't get into how uniform everything tasted. The sweet potatoes were the star but also, way too cold for me. I am also on a wellness journey and maybe as my palate becomes more cleansed this may become more appealing. My daughter said it tasted to her like what IKEA'S display food looks like so she will not be back. Overall- for anyone looking for a better option in the QSR space, I would suggest you give it a try. Correction- the customer service from the young gentlemen that were working is the number one reason I would return. They helped in educating me on options, and were extremely accommodating.

sweetgreen makes me crave salad. not even joking…read more this location has been open for a few months now, and i've already ordered from them (online and in person) several times now. i get a different salad every time, and it never disappoints. unlike other salads, sweetgreen's leaves me feeling full and satiated. i realize about 75% of the way through my bowl that i'm actually already full, but they are so delicious, i finish it all anyway. i love how clean and bright it is in here, so i make it a point to stay and eat my bowl when i can. the sunlight through the large windows makes the vibe that much more zen and aesthetic. there's also plenty of outside seating. the fact that all their material is compostable and ingredients are organic & locally sourced also adds to the clean, sustainable feel of the place. staff is also super friendly and always up for recommending their favorite bowls. there are always seasonal and limited-edition bowls on the menu, so it makes trying new salads more fun and exciting. i feel so much healthier eating out, and online ordering makes it easy to just grab and go. so glad we have sweetgreen in palm beach gardens now for my new favorite go-to lunch!

We decided to come here for dinner since we were in the area on a Thursday evening. Got a little…read morenostalgic as this was a regular hangout spot for me about two decades ago. We drove around until we found a spot in the back of the parking lot. There were a few people waiting as we walked in. The delightful hostess advised it was a 15 minute wait so we went to the bar and sat right away. The friendly bartenders took our drink and food orders. I got a lychee cosmo which looked and tasted amazing even without an actual lychee in the drink. My husband settled on one of the IPAs recommended by the bartender that wasn't too bad for a gal who despises beer. I ordered the highly coveted poke nachos for my entree and hubby got the fettuccine Alfredo. The tuna looked and tasted delicious. I did have to take most of the Serrano peppers off as they had my mouth on fire. We watched old music videos on the bar TV and reminisced how packed it use to be on weekend nights where you could barely walk through the restaurant. Overall it was a grand time. Great service, drinks and food. Trip down memory lane well served.

I've been to Yard House for happy hour at least 4-5 times. It's usually crowded and loud. The poke…read morenachos are my favorite but let's be honest, their food gets better and better with drinks. Unfortunately, my latest visit ended on a sour note. A manager brought a few dishes to our table. Just as he started walking away, I said, "Sir..." Nothing. I said it again. Still nothing. The third time, I said it louder because I know he heard me each time. He finally turned around and responded with, "WHAT?" in a very nasty tone. Excuse me? I simply needed his attention and this was the response. That's not how you speak to a customer especially as a manager, the person who should be setting the standard for hospitality. I later asked our server what his name was, without explaining why, and she told me it was Ed. Ed clearly needs a refresher in customer service because that interaction was completely unnecessary. I really should report my experience directly to corporate office just because of how unnecessarily nasty this man was.

Stopped at Grain Berry this morning and WOW! I ordered one of the design your own Bowl açai bowls,…read moreand everything was absolutely delicious. The fruit was so fresh, and you could tell everything was made with care. The staff were incredibly sweet and welcoming, which made the experience even better. I also loved the ambience and decor--the inside is so modern, comfortable, and inviting. I'll definitely be coming back!

Decided to try this place we had a BOGO bowl coupon. Clean dining area. Arrived on a Saturday…read moremorning with no wait. A bit of a drive from north county. Selection of bowls was good. Large portions with fresh cut fruit. Worth a try if you live in Lake Worth and want a fresh açaí bowl

I Really enjoyed the 5 course dinner. Staff and chef are very friendly. It feels very welcoming and…read moreeasy. The plates were exactly as in the name, farm to table. Tables are set up next to the farmers market. I opted for a glass of rose and it was really good (and I'm not a wine drinker). The plates came out at a good pace. Everything was really good and tasty. I tasted some new things (e.g. fennel, roasted olives...). I wouldn't mind eating here again, but it was not mind blowing either. It's outside dining so if there's no breeze then it must be very hot sitting there. if you love the better things in life and are a vegetarian then this is definitely the spot for you! It is very different for Miami! I'm sure there's nothing like this around.

I'm an unrepentant meat eater. I love cows on a plate, on bun (along with chicken), etc etc…read more However, I'm open minded enough that I'll try a vegetarian meal once in a while, especially if it's with fellow foodie friends. Josette S. posted the event, and this was my second time at Chef Allen's Farm to Table dinners, since I'd previously indulged at an Elite event a few years back. There is still free parking across the street. The dining area had various farmer market booths around selling vegetables, jams and a tasty cherry Italian ice. To a carnivore like me, salads are typically just the app or first course, but as a vegetarian meal everything was a salad. We started with a family-style plate of various (yellow, red, and roma) tomatoes and fried okra. I found out veggie dishes can be fried! The third course of roasted potatoes and red peppers along with a cool yet spicy red pepper hummus. This contained my usual veggie plates so it was easily my favorite! Main course was a piece of eggplant parmesan with just the right amount of tomato, cheese and a side of wild rice. I ate most of the eggplant "meat" but left the skin. The second course, other than the shredded carrots, was the one I could have passed on. Like President Bush, Broccoli wouldn't be prudent, not gonna do it.. Dessert was a rich, not overly sweet, piece of chocolate brownie. Though I said in was going to be a troll and have a burger afterward, I was actually satisfied! Chef Allen himself spoke the first event I went (during the elite event) giving a history of how each dish related to the dinners theme. However, he wasn't there at Monday's event so we missed out on that. Still, the manager and staff from the Books and Books cafe were very pleasant and informative. I'd definitely give the cows another break sometime.

So so good!!!! The best Kale chicken salad I've had in a long time! Dressing was so tasty and…read moreperfect for every bite!

Well came here for lunch as keep trying. But today we hit bottom. The pea soup was not edible as…read morewhoever made it out way too much lemon juice in iit and I was surprised they even served it as the staff knew. We then switched to their tomato basil soup and that was like eating tomato broth and very thin not like in the past. I think we have to take FOG off the list for awhile.

Chef Toni is absolutely amazing. She is the owner and chef. I am beyond impressed. This is a hidden…read moregem for sure. We each got a glass of wine, and Toni basically gave us a whole tasting of Lebanese wines. She is extremely knowledgeable about wine in general. The food was next level. I have never had middle eastern food but this was a great introduction. The only minus is that this place is NOT kid friendly, and you absolutely must call ahead and get a reservation. Chef Toni was actively turning people away who did not have a reservation because she simply cannot fit more guests into her restaurant. There are no kids menus, and I don't even think there are high chairs. Toni did try to accommodate as best as she could- she made our entrees shareable for our toddler and she made sure he had extra pita bread! Chef Toni offers a "chefs table" experience, starting at $95/person, chef Toni will ask you some questions and curate a menu specific to your desires / dietary needs. We stumbled upon this place by happenstance but we will absolutely be returning. See Chef Toni featured on Food Network!

Recommended by a friend who saw their segment on Bay News 9 in the Tampa Bay Area. Very busy…read morelittle restaurant when we stopped in earlier this week for lunch. Good prices, delicious falafel appetizer well worth $9. Hubby had a tabouli salad that was excellent, my chicken shawarma wrap was messy but was quite tasty. A little on the messy side (oily floors), but otherwise a solid dining experience with very fair prices and we will return.

The best burger I've ever had loved it!…read more Stuff I ordered: 1. Mr. Mitrano - 5/5 (best burger I've ever had!) 2. Mexican Bowl - 4/5 (a bit bland, but a good complimentary meal if you're getting the burger as it's less processed) 3. Berry smoothie number 5 (mango, pineapple, strawberry) - 4.5/5 (damn tasty) Vegan / Veg / Vegetarian review

La Cocinita was so delectable that we ate their twice during our 5 day vacation…read more The location is great-- right in downtown and easy to get to from the Hyatt Regency. The first visit, we ordered... a lot. I really wanted to try all of the fun foods, and we were not disappointed. Like, ohemgee, everything was delicious. The nachos were out of this world, but the star was the choricachapa. It was something I had never had before, and this one we ordered twice. The flavors just exploded in my mouth in most beautiful way. The textures were perfect. It was so good! My kiddo loved the pancakes, and the peanut dippy thing that came with them was divine. Even the fries were super good. I haven't even mentioned service-- I'm guessing the gentleman who served as our server was also the owner. He was so kind and welcoming and patient. Truly five stars. This is an absolute must eat, vegan or not!

Amazing classic Italian cuisine. Fully vegan. Decor is just like a Roman trattoria. Intimate…read morespace but they can handle larger groups. Our server was friendly and helped us decide on the right menu items. Food arrived with little wait even when busy. They have a wood fire pizza oven. Stella pizza is a trendy ricotta stuffed crust pizza. Everything was delicious and not too heavy or overwhelmingly. Price high but average for Coral Gables

My vegan bestie was in town, so we had to try this spot! We had reservations for a Wednesday night…read moreand are so glad we did - it is a smaller spot and by the time we left it was packed! We tried to start with wine, which was on the menu, but we were told they didn't have any. So, we opted for the non-alcoholic spritzes and were so happy with them. My friend had the berry and I had the pineapple rosemary, which was truly so refreshing and light. For food, we started with the stuffed focaccia and the stuffed mushrooms. The mushrooms were the best - so flavorful and fun. The focaccia was delicious as well, but there were parts that were slightly undercooked and gummy because it was so thick. For main courses, we did a margarita pizza and the mushroom gnocchi. There may have been an issue with the kitchen because we were asked if we wanted the check before we had gotten our food - and tables that ordered after us to their food first. Once it did come out, it was delicious. The mushroom gnocchi was definitely the highlight. Finally, we tried to order dessert and, again, were told they didn't have any. What we had was absolutely delicious - it was just a bummer for them to be out of so much and to have those small service issues.

My fiancé and I came in for happy hour and were the furthest from disappointed. This location has…read morean amazing happy hour, where you are able to get $7 margs and they all are perfectly crafted. My personal recommendation is the Watermelon Crush. It is the best margarita I have ever had. The coco loco is a close second. Additionally, the service at Papi Chulos is excellent. Our waitress Maddie was excellent, super attentive, and friendly. On top of when we needed refills, further additions to the orders and when to check in. 10/10, Maddie is the TRUTH. The tacos are authentic and delicious. This is the best location for a quick Tacos and Margs after a long day, or a not so long day. If there was a possible way to over rate 15/10 Papi Chulos on yelp i would do it‼

Great service, friendly staff and Fresh food…read more Papi chulos has a fun well themed restaurant with a relaxed casual vibe. My food was fresh, well cooked and had plenty of flavor. The guacamole and chips were also very fres If you are looking for fun, tasty tacos this is a great place for you!