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    Mood

    4.8 (112 reviews)
    Closed Closed
    Updated 3 weeks ago

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    MOOD ATMOSPHERE

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    Hipster
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    Recommended Reviews - Mood

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    Reviews With Photos

    Break BREAKFAST BURRITO
    Charlie S.

    Did the second Sunday brunch Ordered 1100, food arrived 1120 Service was quick and attentive, forgot to get a picture of the menu (doh!) Ambiance was quite nice, very green theming appropriate for a vegan place. Felt weird to not have animal product but taste was quite nice.

    The tiramisu. The 1st was frozen.2nd was softer on the outside, but still frozen. The taste was like a soft serve chocolate
    Bridgette Y.

    The ladies are very welcoming, engaging and informative. The food and cocktails were delicious! Great portions. Even filling for the big appetites. Fellow vegans can agree when you find a vegan restaurant you want to eat everything on the menu. Try not to do that. The interior has so many plants it feels very calming, clean, green, and modern

    112825
    Shauna S.

    This place will definitely lift your Mood. Beautiful & airy space with comfortable banquette seating, tons of plants and a boho vibe. Staci was terrific, very knowledgeable and helped me make choices that would work for my restrictions. The food is just wow. So many vegan places are vegan in theory but pay no attention to actual nutrition. Mood is different. They offer mostly clean and healthy choices. I had the "fish" tacos (hearts of palm - amazing!) and Clyde had the burger. Both were fantastic. We were only visiting so unfortunately we won't be able to visit again for awhile but we will definitely definitely be back!

    Rockin' Rigatoni
    Valentina N.

    I visited this spot with a friend for lunch on a Saturday and had a pleasant experience. There's a few outdoor tables which create a relaxed ambiance even in the strip mall this restaurant is located in (which was surprising). And indoor the space is vibrant and fun. Our server was kind and attentive while not being overbearing and even when she served me the wrong drink she immediately apologized and rectified it. We ordered the Rockin Rigatoni and Wok it Up.The food was tasty but left a slight bit to be desired especially in terms of the coconut rice and sauce used in wok it up being overpowering with the blandness of the rice that even combining didn't balance out. Overall however, this is a fabulous spot to try whether you're vegan or not. My friend personally was blown away by his Italian plate. I will note, I was hoping for being "vegan" and "healthier" that the food wouldn't sit as heavy as it did but perhaps that's intentional or we overate; either way just something that I wasn't expecting. Still would return and recommend to others!

    Stella H.

    What a great ambiance! The moment you walk in the place, the MOOD strives to put you in the right mood. The staff is so welcoming and the food is delicious! My partner who is a carnivore was very doubtful about trying this place and walked out FULL (he even had to doggy bag his food!) I would highly recommend the chicken and waffle for brunch.

    Nicole S.

    THIS PLACE!!!!! EVERYTHING on the menu that I've ordered slapssssssss! I can't even tell you. I've been to probably every vegan place in the vicinity and was very sad about Fruits and Roots closing in Stuart so I drove 40 min to here and I literally had to open the food in the car because of the smell. I had to pull over it was so good. Holy crap. This is I think the best vegan restaurant I've ever tried! Besides fruits and roots rip . I've tried the Rueben, the truffle fries , the "calamari" wowwwwww!, the stir fry with tofu omgggggg, it's all spot on delicious. And I am picky! Oh and the kale Cesar salad !

    Cauli wings
    Steve C.

    Mood was excellent! The cauli wings were good. The lightly fried cauliflower pieces came with a "buffalo" sauce (which I thought could have been hotter) and a creamy dip on the side. I think they could offer hot, medium and mild sauce options. The falafel pancake was also very good; it came with a roasted red pepper spread which again I thought could have been a bit spicier. Rockin' Rigatoni was delicious - pumpkin seed pesto, zucchini, broccolini, cherry tomato, parmesan cheeze, and hemp seeds. I probably wouldn't get the watermelon mocktail again; it was mostly ice. Mood shows just how far vegetarian food has gone in the last few years. When I was growing up, it was mostly fried tofu.

    Michelle D.

    The cocktails here are divine! Perfectly balanced. The food is incredible and you would never know that it is vegan. We've tried so many dishes here and have never been disappointed. It is a weekly spot for us and highly recommended.

    Gabi Y.

    Suchhhh a cute spot!! My friend and I came here to catch up and get some drinks. The drink were delicious and super refreshing. We also ordered the vegan nachos (everything here is vegan)! And those were pretty tasty too. On Fridays they have live music so if you are like my friend and I who came here to talk you might want to sit outside or in the back because it was really loud although she did have such a beautiful voice the workers at the bar were attentive and nice too! We will be back!

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    9 months ago

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    10 months ago

    Good food and service, reasonably priced, lovely atmosphere. Great place for vegan fare.

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    1 year ago

    Absolutely love Mood! Whether for eating in or taking out, everything is always fresh and delicious. Definitely recommend!

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    Ask the Community - Mood

    sweetgreen

    sweetgreen

    4.0
    (2 reviews)
    7.5 mi

    sweetgreen makes me crave salad. not even joking…read more this location has been open for a few months now, and i've already ordered from them (online and in person) several times now. i get a different salad every time, and it never disappoints. unlike other salads, sweetgreen's leaves me feeling full and satiated. i realize about 75% of the way through my bowl that i'm actually already full, but they are so delicious, i finish it all anyway. i love how clean and bright it is in here, so i make it a point to stay and eat my bowl when i can. the sunlight through the large windows makes the vibe that much more zen and aesthetic. there's also plenty of outside seating. the fact that all their material is compostable and ingredients are organic & locally sourced also adds to the clean, sustainable feel of the place. staff is also super friendly and always up for recommending their favorite bowls. there are always seasonal and limited-edition bowls on the menu, so it makes trying new salads more fun and exciting. i feel so much healthier eating out, and online ordering makes it easy to just grab and go. so glad we have sweetgreen in palm beach gardens now for my new favorite go-to lunch!

    So - this is a place designed for people who know exactly what they are going there for. I can…read moreappreciate clean cooking without the added seasonings/salt/oils and such. We were headed home from getting pedicures and decided to stop in and wanted something light. I got the carmelized garlic steak high protein plate and my daughter created her own. I think what I disliked the most is how cold everything was. It added to the blandness of everything which just made it feel like I was chewing a bunch of nothing. Yet, I have an appreciation for the ingredient options because I get the mission, I just can't get into how uniform everything tasted. The sweet potatoes were the star but also, way too cold for me. I am also on a wellness journey and maybe as my palate becomes more cleansed this may become more appealing. My daughter said it tasted to her like what IKEA'S display food looks like so she will not be back. Overall- for anyone looking for a better option in the QSR space, I would suggest you give it a try. Correction- the customer service from the young gentlemen that were working is the number one reason I would return. They helped in educating me on options, and were extremely accommodating.

    Photos
    Inside
    Inside
    Caramelized Garlic Steak
    Caramelized Garlic Steak
    Inside

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    Inside
    Chef Allen's Farm to Table

    Chef Allen's Farm to Table

    4.6
    (14 reviews)
    81.1 mi
    $$$

    I Really enjoyed the 5 course dinner. Staff and chef are very friendly. It feels very welcoming and…read moreeasy. The plates were exactly as in the name, farm to table. Tables are set up next to the farmers market. I opted for a glass of rose and it was really good (and I'm not a wine drinker). The plates came out at a good pace. Everything was really good and tasty. I tasted some new things (e.g. fennel, roasted olives...). I wouldn't mind eating here again, but it was not mind blowing either. It's outside dining so if there's no breeze then it must be very hot sitting there. if you love the better things in life and are a vegetarian then this is definitely the spot for you! It is very different for Miami! I'm sure there's nothing like this around.

    I'm an unrepentant meat eater. I love cows on a plate, on bun (along with chicken), etc etc…read more However, I'm open minded enough that I'll try a vegetarian meal once in a while, especially if it's with fellow foodie friends. Josette S. posted the event, and this was my second time at Chef Allen's Farm to Table dinners, since I'd previously indulged at an Elite event a few years back. There is still free parking across the street. The dining area had various farmer market booths around selling vegetables, jams and a tasty cherry Italian ice. To a carnivore like me, salads are typically just the app or first course, but as a vegetarian meal everything was a salad. We started with a family-style plate of various (yellow, red, and roma) tomatoes and fried okra. I found out veggie dishes can be fried! The third course of roasted potatoes and red peppers along with a cool yet spicy red pepper hummus. This contained my usual veggie plates so it was easily my favorite! Main course was a piece of eggplant parmesan with just the right amount of tomato, cheese and a side of wild rice. I ate most of the eggplant "meat" but left the skin. The second course, other than the shredded carrots, was the one I could have passed on. Like President Bush, Broccoli wouldn't be prudent, not gonna do it.. Dessert was a rich, not overly sweet, piece of chocolate brownie. Though I said in was going to be a troll and have a burger afterward, I was actually satisfied! Chef Allen himself spoke the first event I went (during the elite event) giving a history of how each dish related to the dinners theme. However, he wasn't there at Monday's event so we missed out on that. Still, the manager and staff from the Books and Books cafe were very pleasant and informative. I'd definitely give the cows another break sometime.

    Photos
    Chef Allen's Farm to Table
    Chef Allen's Farm to Table
    Chef Allen's Farm to Table

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    Field of Greens

    Field of Greens

    3.8
    (144 reviews)
    22.6 mi
    $$

    Not thrilled with the paper straw option. The smoothie is a mix of smoothie and a juice. The flavor…read moreof the smoothie is refreshing!

    We enjoyed our lunch here last week. We were heading to the Wellington Mall and this place popped…read moreup on my Yelp app. I'd bookmarked it years ago after reading a good review by fellow yelp elite, Patty W. You order and pay at the counter. They bring your food to you. Service was friendly and prompt. Loved their t-shirts, too. They had a lot of options on their menu (which is on the wall above the counter) -- some "healthier" than others. I chose their soup and half sandwich. And my husband opted for one of their acai bowls. For my half sandwich, I chose the Turkey with avocado and cranberry sauce. I had them leave off the mayo. The sandwich was very good. I liked the whole grain bread it was on and the combo of savory and sweet. For my soup, I had the tomato bisque. It was thick and creamy. For me there was a bit too much acidity, but it went well with the sandwich. So I took most of it home and my husband enjoyed it later that day. His choice was their Reef Road acai bowl. The bowl had layers of fresh cut fruit -- kiwi, strawberries, pineapple, et al, and some crunchy grains. The bottom layer was frozen acai. And I think there was coconut sprinkled on top. He said it was very good and quite refreshing. I'd come back to try some of their other soups and sandwiches or maybe one of their salads...he'd return for their bowls and smoothies.

    Photos
    Menu on wall / order here
    Menu on wall / order here
    KALE 2 CAESAR SALAD Wrap IG: @whatschriseating
    KALE 2 CAESAR SALAD Wrap IG: @whatschriseating
    Field of Greens

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    Cedars Cafe

    Cedars Cafe

    4.3
    (218 reviews)
    91.6 mi
    $$

    Chef Toni is absolutely amazing. She is the owner and chef. I am beyond impressed. This is a hidden…read moregem for sure. We each got a glass of wine, and Toni basically gave us a whole tasting of Lebanese wines. She is extremely knowledgeable about wine in general. The food was next level. I have never had middle eastern food but this was a great introduction. The only minus is that this place is NOT kid friendly, and you absolutely must call ahead and get a reservation. Chef Toni was actively turning people away who did not have a reservation because she simply cannot fit more guests into her restaurant. There are no kids menus, and I don't even think there are high chairs. Toni did try to accommodate as best as she could- she made our entrees shareable for our toddler and she made sure he had extra pita bread! Chef Toni offers a "chefs table" experience, starting at $95/person, chef Toni will ask you some questions and curate a menu specific to your desires / dietary needs. We stumbled upon this place by happenstance but we will absolutely be returning. See Chef Toni featured on Food Network!

    Recommended by a friend who saw their segment on Bay News 9 in the Tampa Bay Area. Very busy…read morelittle restaurant when we stopped in earlier this week for lunch. Good prices, delicious falafel appetizer well worth $9. Hubby had a tabouli salad that was excellent, my chicken shawarma wrap was messy but was quite tasty. A little on the messy side (oily floors), but otherwise a solid dining experience with very fair prices and we will return.

    Photos
    Cedars Cafe
    Shish Taouk and seasonal veggies
    Shish Taouk and seasonal veggies
    Syrah

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    Syrah

    Mood - vegan - Updated June 2026

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