If you like ice cream, (who doesn't), this place is the best ever!…read more I'm a tour guide in New Orleans and I've brought hundreds of people here, especially if there are children in the group. I tell them it's like homemade at Grandma's house. Actually it is home made. We'll made on site. It's better than Grandma's (sorry), because they have dozens of flavors and even make up flavors. Like who has ever tasted magnolia. I personally love the chocolate and can attest to their custom made milkshakes. You will leave remembering New Orleans has the best ice cream shop ever! Mr. Bergeron you Rock!

I don't remember which flavors I tried but honestly the flavors here are AMAZING! You can't go…read morewrong with anything here. I love how many different unique flavors there are in this ice cream shop! It was definitely such a good sweet treat after dinner.

Love love this ice cream spot! They always have 10 flavors that are handmade and there's always at…read moreleast one vegan flavor and often there is one fruit sorbet. Once you eat their salted caramel ice cream, you'll never want anyone else's ever again. Their waffle cones are also made in house and they're delicious. Service is always cheerful and the place is cute and casual to hang out with the fam or friends.

After a disappointing experience at the Metairie location of Creole Creamery, we decided to try a…read morenew ice cream place out near the Garden District, where we had an impromptu pho dinner. We found Lucy Boone online, and hopped over since the reviews and photos looked good. Well, don't believe everything that you see online! The ice cream here really isn't very good, and our main complaint about it is that it's just not creamy. It has more of the consistency of a watery/diluted supermarket brand, and the flavors themselves aren't impressive either. Not trying to be mean--just being honest! Two of us shared their sampler, and we do have to say that we appreciated that as an option! The king cake was pure cinnamon, but the peanut butter nuddy buddy was really good--we'd say that was the best one of them all. The salted butter caramel was ho hum and the fourth flavor was so ho hum that we can't even remember what it was. Maybe nutella brownie?? Our daughter had the caramel in a cone and she said it was very small :( Oh, almost forgot to mention that on a holiday weekend, they had ONE person working, who was very sweet and clearly trying to do all the things. Needless to say, the place was pretty dirty and the (fake) marble tables weren't clean. The space is also kind of small and it doesn't seem like they've made the best use of it. While this place may look and advertise itself like an upscale hipster ice cream, it just does not deliver. We personally wouldn't recommend Lucy Boone, but it's not like you'll have a "bad" experience. It's just not worth it.

Great service and a wonderful owner who went the extra mile to convince a customer to try the lemon…read moremint gelato! It was great! Additionally, great selection, well worth the visit. Thank you and we plan to stop in on our next visit to New Orlean.

First time trying gelato... and I get the hype now…read more It's way smoother and creamier than regular ice cream, but somehow feels lighter at the same time. The flavor was super rich without being overwhelming--like you can actually taste what you're eating instead of just sugar. I went in not expecting much and left already planning my next trip back 10/10 would recommend if you haven't tried it yet!!

This is my first time to Sucre and my expectations were high! They had late hours so it was an easy…read morechoice for a late night sweet tooth. The place is very simple inside, not a ton of tables but that adds to the simple feel. They did have a garbage bin that was overflowing which took away from the look. But the ladies behind the counter were pretty busy. I got a triple chocolate brownie and an affogato with the espresso ice cream. The affogato was a good serving size but it was a struggle to eat. The satisfying taste I associate with affogato wasn't there and the Gelato just wasn't smooth. The brownie was okay, I was expecting something more decadent. Serving: You order at the counter. Drinks: Basically beverage options. Seating: There's some seating inside and outside. Pets: You're good outside. Parking: Street parking.

Everything is so delicious here! The little shop is so beautiful and reminds me of France. They…read moreweren't too busy so we were quickly serviced and sat down to eat our cheesecakes. We also ordered macarons for later. We enjoyed all of our treats and look forward to coming back on our next visit.

Got the pandan and Thai iced tea flavors with condensed milk - soooo good. It tasted just like the…read morereal thing (ok maybe the pandan flavor was a little muted). But I think they used real Thai iced tea leaves to make it cuz there were little flakes that none of the other flavors had. My bf got satsuma and passion fruit. That was so tropical and citrus-y yum. And then I tried his sister's strawberry shortcake which tasted like the strawberry shortcake ice cream - delicious. The watermelon flavor also tasted just like watermelon. I loved how all the flavors didn't taste artificial at all. There's a line but it went pretty fast. You can see a lot of the photos inside from the 1950s to now - felt very old school.

Hansen's is a good, solid choice if you are looking for a sno-ball. They have been around for 86…read moreyears!! I like how they employ "the kids". Nostalgic to see, hard working summer jobs. You can not go to New Orleans without trying Hansens at least once. If you are local, its a really nice place to visit the evening of a hot day. I have tried the root beer, chocolate, cream of coconut, strawberry and spearmint. All have been tasty. For about $8-10 you can get a snow ball with a pineapple and cherry. For about $12-13 you can get marshmallow on top and I highly recommend this for the experience. Its typically a longer line but its part of the experience. When you go inside, its like a blast from the past. You are gonna have syrup all over the souvenir cup and all. They have many choices to choose from.

Three stars for adults / 4 stars for kids. This self serve frozen yogurt establishment is known for…read moreits after school hustle bustle. Located directly across the street from Creole Creamery, the adult crowd gets short stopped before making it in. Flavor variety is ample and toppings of fruit / candy / mochi abound. Pay by weight, so watch out for that metric mochi.

I used to love Yogurtland until the night I saw some Tulane students putting their mouths on the…read morespigots and eating directly out of them. I have never been back.

Worth the trip and hype? YES!!! Got recommended to this snoball shop from my local in Denver. It…read moredefinitely delivered- especially on a hot summer day! I tried the lemon basil- very refreshing and great flavor! I was eyeing other flavors- I wanna try the earl grey. Will def be back! Perfect great to stroll Magazine street

You HAVE to try a snoball when you're in New Orleans! Once you have a snoball, it'll ruin snow…read morecones for you forever. It's soooo much better to have the ice be fluffy in texture than crunchy. It soaks up the syrup so much better! I got the tiger's blood and tangerine. My husband got a pina colada and strawberry daiquiri. We both loved our snoballs but I LOVED my combo of flavors especially.

This place is still incredible. It's my hands down my favorite ice cream parlor in NOLA, and it's…read morenot even close. I live a few blocks away from another popular ice cream spot in town and I'll blow right by it to grab a scoop from parish parlor. My favorites are the double chocolate and the brown butter cookie dough. And it's fun to take a flyer on some of the seasonal flavors. Right now he's got king cake. Great spot. Delicious ice cream with high quality ingredients and thoughtful recipes.

Delicious homemade ice cream with some vegan options. The two of us split two scoops. There were so…read moremany options to choose from we took a while to decide. The pumpkin cheesecake was so good and the salted caramel. You'll be satisfied with whatever you pick. The employee was so patient and pleasant.

I love the serves in the atmosphere. The restaurant was phenomenal. I enjoy visiting this location.read more

Looks like the ice cream is just an add-on to the alcohol. Tried their non-alcoholic flavors:…read morebutter pecan and caramel brownie. Butter pecan had less sugar but that's probably because it was watery; not sure how much milk was even in the 'ice cream'. Caramel brownie was very sugary but average in taste - the brownies were the better part. The on-alcoholic flavors left much to be desired. I won't be returning to try anything else...

A couple of years ago, I had the pleasure of visiting New Orleans. While I was there, I…read moreexperienced some of the best ice cream I have ever had (Creole Creamery). Fast forward a few years, I am browsing an ice cream blog (theicecreaminformant.com), and come across a brand of ice cream called New Orleans Ice Cream Company. I had never heard of them before but their flavors seemed unique and I start craving a few of them. I was lucky enough to get my hands on some of it (Thank you, Adrian!) and started making my way through their flavors. New Orleans Ice Cream Company makes between16-20 different flavors of ice cream at any given time (They have some seasonal flavors). They stay local and make distinct New Orleans inspred flavors. Some of their flavors include, Cafe Au Lait & Beignets (Fantastic btw!), Coffee & Chicory, Creole Cream Cheese (Their most popular flavor), Ponchatoula Strawberry, Mardi Gras Pie, Praline Crunch etc. These ice cream pints are super premium ice creams which contain tons of flavor, great texture and the freshest ingredients they can get their hands on. It's not available in stores out here in AZ, yet, but if you want to get your hands on some of it, you can pick it up at icecreamsource.com. If you are an ice cream lover, you owe it to yourself to get a couple of pints. If you need a few suggestions, I would highly recommend the Cafe Au Lait & Beignets (Great coffee flavor, chewy donut pieces) , the Praline Crunch (Butter pecan tasting ice cream with candied pralines throughout) and the Baked Alaska (The owners favorite flavor which is packed with these crunchy meringue bits that are out of this world!). Any pint you choose, should be good. These guys are cranking out some of the best ice cream out there! I can't wait to make my way through the other pints that are sitting in my freezer. I have been extremely impressed so far and every pint I have tried, has been flat out delicious!

New Orleans Ice Cream Company has some pretty nifty local themed and often sourced flavors of…read morepremium ice cream. This brand can be a bit of a challenge to find and so far I have only seen it at local groceries like Rouse's, Zara's, Langenstein's, Dorignac's, Breaux Mart, Fresh Market, Winn-Dixie and Whole Foods. Their Po Boy Ice Cream sandwich is probably the finest ice cream sandwich I have ever had and I believe Parkway Bakery offers those also. I first tried their ice cream at a Yelp event and I have been a fan ever since. This stuff has to be really good to occasionally break me away from my normal Creole Creamery and Angelo Brocato's addiction.