We went to celebrate our Wedding Anniversary & 1 of our daughter's Birthday. The food was excellent…read moreas always, We. both had food to take home for another meal We have come to the Harvest Moon Inn for many occasions. Would not hesitate to recommend this wonderful restaurant!

Fernando, our waiter, was excellent. Old school, he's been there forever. Portion sizes were very…read moregood, comfortable atmosphere in the dining room. Wished the fireplace had been lit. It's definitely a throwback -- good for date night if you're older.

Our second time back, celebrating another wedding anniversary. With all the other options in…read morethoroughout the River Towns, The Northridge Restaurant is by far the top seeded selection. They check every box at 100%. Mario the owner and his staff go out of their way to ensure that every aspect of your experience is stellar. We were delayed for our reservation due to unforseen traffic traveling north on Rt 29. When we arrived the hostess informed us that we had lost our request for the same table in front of the fireplace which bummed us. Just as we were getting seated elswhere servers Karen and Tracey surprised us and moved us to our requested table. Thank you to Karen and Tracey for making that adjustment. Now our evening was set on a course for perfection and great memories and this stellar review. We both aligned on 2-course and would possible add 1 dessert later on based on what was available. Not as wonderful and tasty as our dishes were, we were told the fall menu was coming in a few days times. Before event talking about he menu selections, our servicer, Karen, surprised us with two champagne flutes to help us celebrate our special evening. I'm start by saying each dish was a work of art, plating presenation. The flavor profiles, the perparation and cook timing. All works of art. The kitchen started us out with a 3-part amuse-bouche (single bit sized morsels) before appetizers. Each was so lovely prepared and presented. Was a delightful way to start the evening's meal. We then opened with a potato soup with pieces of lobster and the Northridge Salad (with a goat cheese swap in for the gargonzola cheese). Both were terrific starters. For our second course we orded the Shrimp Monfongo for my wife and the Farm'ers Short Rib for me. Both again, a work of culinary art. The platting presentation was such that we didn't want to disturb anything, the chef's platting orchestra was like a symphony. The shrimps cook just perfectly and my gosh, how meaty and large size. Large is not always good, but I tell you, Norhtridge's secret weapon is their food sources for their unique ingredients. No knife was need for the short rib, the meet melted off the bone. My only wish would had been more of the fabulous cut up vegatables to enjoy throughout the course. Of course we had just enough room to share one dessert, ladyfingers with fresh fruit.... while not our first choice as the Mango Cheescake was already finished, this was a suitable replacement and our cappuccinos were a perfect way to end our experience at Northridge. WOW an incredible second visit experience. Thank you Mario for remembering us as you walked through the dining room and to the staff for making our 26th, a most memorable and tasty experience.

I bumped up my star calculation 1/2 point higher, because everyone was so nice and when our server…read moredescribed the items on the menu, she actually made my mouth water with the descriptions of ingredients and preparation. I was very impressed by the way we were greeted by Noelle at the door. A little bit of history of the renovated barn turned into a cozy, well-appointed Stockton area BYOB, some smiling chat and then we were off to our table to what we were looking forward to since we made our reservation. I love the idea of the prix fixe menu with a well-rounded selection (fish, seafood, meat, and vegan choices, etc.) Apps The potato soup had a nice smooth consistency, full pieces of lobster meat, a touch of truffle. 4 stars The tuna tartare was fresh but seriously underwhelming. Not much flavor nor pizazz there. I wish I got something else. 2 stars Entrees The seafood ramen noodle thingy, explained to us that it was a newer item in the menu and very popular was the highlight of my evening. The stock is everything in ramen dishes and this was no exception. Excellent lobster stock and perfectly prepared shrimp, cooked to a snap when bitten into. The marinated egg was very different and very good. It had a nice strong tingling taste. 5 stars The braised short rib was tender but dry. However, when mixed with the au jus and pureed carrots on the plate, it livened and juiced the meat up. The roasted broccolini was inedible. Totally undercooked, chewy and a waste of a fine veg. 3 stars Dessert The peach and biscuit napolean presented itself fantastically, was looking forward to the first bite out of this jar of delight and then fell flat. The peaches were hard and tasted like unripen fruit. The honey and syrup and the sweetness of the whipped cream was all one can taste. Very disappointed and a waste of calories. 2 stars Service Hostess 5 stars, wait people 4 stars. It would have been 5 stars, or perfect, if we didn't have to wait 25 minutes for our dessert which was ordered pre-dinner. It's not like it had to be baked fresh, I didn't think. Maybe they had to whip up and bake the biscuits. And also, this was the type of place where you have to chase down your server to get your check and then once again chase them down to take your card. Now, would I go back? If I was in the area, maybe. Some of the other apps and entrees I saw being served looked very interesting. But that was the main problem I had here. Presentation was creative and art-like but some dishes ended up not living up to the vision.

I really adore this little spot and I can't seem to stop bringing people here! It's cheerful and…read morecute inside with lots of windows. You order at the counter at either do takeout or get a number and bring it to any of the tables, where your food will be brought out to you. I've had a few of the sandwiches, a few sides, and a few desserts. Everything has been super delicious. The desserts are actually crazy good, especially the apple cake and coconut layer cake. Everyone working there has always been really nice, too. I plan to keep coming back!

Nice ambiance, seating, and space but the food was disappointing. Maybe I ordered the wrong things…read moreso willing to give another chance but not at the top of my list Food 2/5: BLT wrap 3/5: interesting crunch bacon bit wrap that was pretty decent. Definitely big on the texture Crab cake sandwich 1.5/5: Just so disappointing with a super thin crab cake with monster sized buns, lettuce, and tomato. The proportions were just off. The crab cake itself was decent but was drowned out Service/ ambiance: 4.5/5 Great outdoor patio as well as indoor seating. Parking is tough in that little area but overall nice

Brayan did an amazing job…read more First time visiting New Hope. Will come back for food here

Was able to get last minute reservations on Saturday evening. Prior Yelp reviews influenced our…read moredecision to try this small restaurant. The building is very historic with a small and lively bar and a narrow winding staircase to get to the quaint second floor area where we dined. Most of the tables had a sofa seating option and some eclectic groupings of chairs. Our server was friendly and efficient. We planned to begin our meal with the grilled octopus (that had an interesting preparation including broccoli rabe and raisins) but they were out of the octopus. We pivoted to the fennel salad which included shaved cheese, celery, pine nuts and a zesty lemon dressing. We'll try the octopus next time but we were very pleased with the salad. For our entrees we enjoyed the grilled scallops and the sea bass. Both were delicious. Highly recommend The Salt House.

Food is pretty good but there are flies all over the restaurant which is very disconcerting! Also…read moreits so loud you cant have a conversation unless right next to the person.

They literally ate and left no crumbsssssss! For a tavern, I was super surprised of the quality and…read morethe service. Even the presentation was great! Really great Father's Day here and will gladly come again.

10/25/26 ordered 2 prosciutto breads (my answer to a meat lover's pizza) for p/u 10/26. After Todd…read moredescribed his double crust chicken pot pie, added it to the order. The prosciutto bread with tender dough and stuffed with meat was delicious as usual. The pie with the lattice puff pastry top sprinkled with nutmeg, matchstick chopped carrots with peas, corn, green beans, chunks of white meat chicken and sauce was as appetizing to look at as flavorful to eat. This made for an easy dinner - bake for an hour then ready to eat. This is going on repeat.

Great Italian food and bbq too! Ambiance is skull & bones & guitars!! Live music always. Service…read moreis friendly and yet professional. BYO, onsite parking plus free street parking in beautiful downtown Stockton!!!

Hey there just wanted to write what a great experience I had on Friday. I was in for breakfast…read morewhich was delicious, my server Tish was excellent suggesting some delicious items from the menu. Breakfast was served promptly, and Tish kept an eye on us making sure we had everything we needed. I definitely recommend this restaurant to anyone who wants good food and good service. Susan Ahern

Great food and excellent service while watching airplanes fly in and fly out !!!! Highly recommendedread more

Simple food with large portions that tastes great.. Price is reasonable as well. I recommend the…read moreroast beef with gravy.

Food is excellent and plentiful. The staff is attentive and quick. The only criticism would be the…read morecleanliness of the dining room. This establishment needs a deep clean and remodel to reach the 5 star mark. The tables including the condiments are covered in dust and food debris. It's a shame since the dood is top notch diner comfort food. Come on Orlando the staff can do more than just serve food, they can clean in the down times. Towels and spray cleaner are cheap.

Fun outdoor area with lots of space and picnic tables, combined with elegant indoor dining and…read moresophisticated bar area.

I'll give them a 3, based on their customer service. Our server did the bare minimum, and perhaps a…read morelittle less: He took our orders, brought the food to our table, and then brought the check. When he brought the coffee, he neglected to bring any sweetener. One of us had to get up and go to the front desk to see if they could find our server and ask him to bring sweetener. We also had to get up and find someone to ask him to bring us boxes for our leftovers at the end of the meal. I suspect the perfunctory service was tied to the obligatory 22% added to our bill for service, since we were a party of six. Our server had little incentive to excel. The food and coffee were good, though pricey. Ambience is converted early 19th century farmhouse. Lovely!

Whether you're stopping in for cocktails and apps or enjoying a full dinner, Karla's is always a…read moregreat choice. Between the beautiful indoor and outdoor seating, lush plants, and unique artwork, the atmosphere is just as memorable as the food. We shared the watermelon arugula & feta special salad and the veggie hummus wrap - both were fresh, flavorful, and absolutely delicious!

I ordered: -Soup of the day (some type of potato soup)…read more-Panko-crusted crab cake sandwich I heard the crab cake sandwich had been taken off the menu and recently came back. Another customer was so excited about it that I had to order it! I thought both dishes were just okay. The sandwich wasn't as crispy as I expected for something panko-crusted. More than the food, though, I loved the vibe here. Karla's is conveniently located, and Reddit threads call it one of the last real neighborhood gems in New Hope. It has such cute small-town vibes, so I'd still recommend checking it out!