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    Momosan Ramen Boston

    3.7 (214 reviews)
    ModerateBars, Ramen, Sushi Bars
    Open • 11:30 am - 10:00 pm
    Updated 1 month ago

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    MOMOSAN RAMEN BOSTON ATMOSPHERE

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    Tan-Tan Ramen
    Sana G.

    Momosan is located inside a big food hall next to TD Garden, but it is the only restaurant inside with a designated seating area. The service was really quick and the menu was on the smaller side but all the options seemed great. We were seated next to the window and it was super fun looking outside at people's concert outfits while we ate. The ramen was also really filling and flavorful, it was a great meal before going to a concert.

    Pamela M.

    Stopped here for a quick meal before heading to an event at BNL. I didn't have super high expectations since I had read the reviews beforehand, but overall it was a decent experience. It's located inside a food hall type of thing, so it shares the space with other restaurants. The area is very well lit, which I actually liked, it made the space feel open and lively. I ordered the shrimp tempura roll, which I had read can take a long time to come out, but that wasn't the case at all. It took about 10 minutes. I also ordered the duck fat fries. Everything I had was pretty good and came out at a reasonable pace. One downside was that our table didn't have utensils or napkins, so we had to ask for them. My friends ordered drinks and had to ask for straws, and a few appetizers were ordered only for us to be told later that they weren't available, which was a bit annoying. Overall, it's a solid spot if you're looking for something convenient before heading to TD Garden or an event in the surrounding area. Not super memorable, but it gets the job done.

    Justin L.

    The food at momosan ramen Boston was very mediocre and nothing special. I thought the ramen was kind of overpriced but it was located the in the TD garden food hall so that's to be expected. I got the all star ramen and it was $29 but I thought the overall portion felt small considering the price tag. Getting a seat wasn't too difficult around 5pm on a Thursday and we didn't have any reservation either which was nice. And overall the service was alright but the waitress was kind of rude. The restaurant was practically empty when I visited so I placed my bag on the seat next to me at my table and she told me I had to move it if someone came. It seemed very strange for her to say that given there were more than enough seats to go around. Overall, I found that the tables were kind of small and the noise level was loud but not too loud that you weren't able to talk to one another. Not my favorite ramen spot and wouldn't revisit again.

    Spicy Wonton
    Marah H.

    My friends and I stopped in while visiting the area and decided to give this place a try. The host was kind enough to reserve a table for us to return around dinner time, and we were seated right away when we arrived. It's located in a food court-style area with several other eateries serving the West End. Our server was wonderfully polite and truly the only reason this place earned any stars. I ordered the popcorn shrimp, spicy wontons, and a spicy yellowtail sushi roll, while my wife ordered a ramen bowl and edamame appetizer. The edamame portion was quite small, though she seemed content with it. Unfortunately, the food was a huge letdown. The popcorn shrimp was drenched in sauce, making it nearly inedible. The spicy wontons had absolutely no flavor; it was the equivalent of eating mushed baby food. The sushi roll was the most disappointing of all; it was dry, with a thin sliver of fish and none of the quality or freshness I'd expect from a restaurant associated with a "well known" chef. While the space itself is nicely laid out and the food court atmosphere didn't bother me, the overall experience was a total disappointment. Great service, but the food missed the mark completely.

    Avocado Cucumber Roll
    Maddy F.

    We came here before going to TD Garden -- the location is convenient and interesting with many food options to choose from. Our server was lovely, kind, and accommodating. The food was a bit disappointing -- lacking flavor. For an $8 bao bun, there was very little to it, a piece of pork and lettuce. For the price point we were expecting more. The ramen was decent but again, lacking flavor.

    The price menu is $19 and they said they didn't update it yet.
    Gorngamon K.

    Price Tan Tan is $19 but come out $20 at check out. Pork was just pork belly roll ,not chashu pork. tastes old and weird. Tuna sushi was terrible,not fresh. Wasabi smell old and not taste the way it is.

    Edamame and vegan ramen
    Steph H.

    STEPH JUDGEMENT: Good ramen, but the sushi was very slow to come out. We were looking for a dinner spot in the TD Center food hall and this place caught our eye. The hubby saw that they had a vegan ramen and we decided to give it a go. The decor was typical modern food hall nice, and on the night of our visit it wasn't crowded at all. The hubby got his vegan ramen, which we thought was very good--the broth was spicy, nutty and complex. The tofu was fried, which was unexpected but good. We shared an order of edamame, which was ok, nothing fancy. I wasn't in the mood for ramen so opted for the sushi and roll combo (3 pc nigiri, choice between two small rolls), which took WAY longer than the ramen to come out. We saw that they had two separate areas for ramen and sushi preparation, and the sushi guy was falling behind--perhaps due to to-go orders? At any rate, the combo was a pretty good deal price-wise, but nothing fancy, like the edamame. The ramen seemed to be where it's at, as the name indicates. The service was nice but overall I'd say just ok experience.

    Bar
    Jswizzle S.

    If you like ramen, AVOID this place. Went here recently after catching a movie at AMC. We ordered Brussels sprouts and some baos. The Brussels were excellent. The Baos were plain. Just the bread+meat+piece of lettuce. No sauce, no garnishes. My husband ordered the $30 all star and I ordered the Tokyo chicken. It took FOREVER to get these soups. We almost cancelled and left because it took so long. When the ramen finally arrived we were underwhelmed and disappointed to say it kindly. The broth had zero flavor and was so greasy. None of the meat had any taste. We were so disappointed with this place.

    Table setting
    Mary-Ann L.

    Am always star struck when it comes to Chef Masaharu Morimoto. Been to his NY restaurant several times before it closed years ago; then to his restaurant in Napa Valley - had a beautiful graduation party there with my first cousins in San Francisco; then to his restaurant in Philly. With such high end venues, I was surprised to tumble into his Ramen sit down here in Boston in a food court! The ambiance is a 5. Very classic Motomoto, understated elegant touches, modern clean lines, decor reflect his homage to his Japanese roots. The service is a 5. Friendly staff that gave me a menu to peruse even when they weren't yet. No rude treatment as other reviews shared, my lucky day. I wanted to order the duck tacos but they said it's really fried duck wontons. So I just ordered Tonkatsu ramen. It was good except that it didn't have enough umami. The pork wasn't pork belly or char shu like most, and it was so fatty.i'd rate ramen a 4.

    Karaage
    Wendy D.

    This is a convenient place to get food if you're in the area, but otherwise it's a meh experience. We had a concert to attend to next door and thought we'd get a quick bite, but it was anything but quick. We waited over 20 minutes for seating and weren't going to get seated unless we asked because the text didn't go through. Then we waited another 40 minutes for our food and we were late for our concert by then. The food was decent, got the tsukemen, and I think they felt bad and gave us some extra toppings. I didn't have much time to enjoy it though and just scarfed it down. They also don't have udon noodles. The karaage was very good though, crispy, juicy and flavorful. Would recommend getting it if you come.

    Espresso Martini
    Tarah B.

    We stopped in before a Bruins game. Reservations are recommended, they were busy! We started with a shrimp tempura roll that was really good! The ramen was delicious. The tan-tan is definitely spicy, but amazing. It's loud but you're next to TD Garden on a game night, we had an awesome time and our server was perfect. Highly recommend stopping in!

    Tan tan ramen
    Simone P.

    While my ramen was tasty, but the noodles were very overcooked. The noodles are very mushy and detracted from the broth. Also was also lacking even though I was one of 4 patrons and the location was well staffed. In addition, the entire bar was so sticky that menus, napkins, and even coasters stuck to it.

    Popcorn shrimp and All Star ramen
    Thomas A.

    The popcorn shrimp had some heat to it but it was overly drenched in the aioli sauce. It was too much, which made it taste heavy and greasy. The all star ramen was okay. The broth was good as well as the thin chashu pork slices. The pork belly slice was a tad sweet for my taste.

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    1 month ago

    Decent nothing crazy but reliable and the prices are fair. I got the salmon and avacado sushi

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    Momosan Ramen Boston Reviews in Other Languages

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    Hi, what menu items are gluten free?

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    Tora Ramen - yuzushoyu ramen

    Tora Ramen

    4.3(305 reviews)
    1.0 mi•Chinatown
    •$$

    After a day in the cool wind, all I wanted was something hot and soupy. This ramen was perfect; one…read morebowl made my stomach feel much better. Shiro: The most classic tonkotsu ramen. The broth was rich and flavorful, the fat fragrant but not greasy; the noodles were thin and straight, firm and chewy; the wakame seaweed is crisp and refreshing, adding to the umami flavor, and the fresh green onions are just right in terms of crispness and aroma. As a Hakata ramen, everything is perfect. But for me, it would be even better if the chashu were a bit thicker and fattier. They only accept cash, and the space is cramped, which is a bit inconvenient. But it's still worth eating alone.

    I got the spicy miso ramen while my friend got the tonton. Both of us really enjoyed our orders, &…read morethere was nothing wrong with the service. However, I have to warn future customers to not bring any valuables that can absorb odors. :') I had a large plastic tote with a Coach purse & Sony headphones inside. Both were inside the tote the entire time we ate. It's been 3 days & I still can't get the smell of onion/garlic out of my headphones. The smell mostly faded from my tote & my purse after being hung outside with baking soda packets for a few days, but I think my headphones are a lost cause. I took off the ear pads, washed them, & wiped down the rest of the headphones as thoroughly as possible, but the fragrance persists. I only got the smell out of my clothes by doing an extra wash with vinegar. To be clear, I didn't spill broth on my belongings or anything -- the air in the restaurant just smells so strongly of onion/garlic that it seeps into your things. The food is great. Enjoy the food. But don't bring anything expensive or anything you love to this place. & don't plan on going anywhere else afterwards. Don't repeat my mistakes. :')

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    Tora Ramen 8/2026

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    Somenya - Soba restaurant - Cold spicy beef soba

    Somenya - Soba restaurant

    4.4(202 reviews)
    1.1 mi•Chinatown
    •$$

    This charming little restaurant a few steps down from the sidewalk is a lovely addition to the…read morerestaurant choices in the neighborhood. The decor is bright and cheerful and the room (and restrooms) sparkling clean. The service is quick, gracious and calm. And the food is delicious! I don't care to eat meat, so it was wonderful to have several selections of vegan and pescatarian dishes to choose from. My husband and I enjoyed the soups we chose and want to come back to try the cold noodle dishes.

    Nothing beats a place where they have 12-year-old Asian kids from working. The service here can…read morerange from slow to normal considering that the place itself is not very big. The restaurant focuses mostly on soba or udon noodle dishes with a good selection between hot and cold options. It's not going to be the best udon or soba you've ever had. HOWEVER, I tried the cold ikura & uni cold soba and LOVED it. It's seasonal, so I tried that one out and was extremely surprised about how much I enjoyed the bowl. Not too much soup and the uni didn't completely obliterate when I stirred it up. They do use American wasabi though, and I found it superfluous to the dish and wished it was served on the side. But regardless, despite not having some extremely high quality noodles, the flavor and experience of the bowl itself was super pleasant. I ended up coming back the very next day because I wanted to try their clam soba. The clam soba only comes hot, which is a bit unfortunately because I actually think a cold clam soba with some lemon or yuzu would be phenomenol. I've been seeing recipes for it online so I've been wanting to try it, but their clam soba is a lot more standard and hot. They had a very good amount of clams in it, but I generally like their cold soba better. Still good, but didn't give me that feeling of needing to come back the very next day like I did with the ikura-uni combo. Overall, I'd still come back when I'm in downtown!

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    Somenya - Soba restaurant - Interior

    Interior

    Somenya - Soba restaurant - Spicy snow crab meat hot soba

    Spicy snow crab meat hot soba

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    Santouka Back Bay

    Santouka Back Bay

    4.1(851 reviews)
    1.7 mi•Back Bay
    •$$

    There is a steady line here even when they open. The space is small and you can be seated with…read moreother people. The waitress was really nice and very knowledgeable. There seems to be a lot of take out so if you're at a nearby hotel, it would be easy to order and take it back. TONKOTSU KARA MISO RAMEN - Very tasty with a little spice, the ramen noodles seem fresh. BARA TORO CHA-SYU - pork cheek - very good and very worth the extra money to add it on. The flavor is fantastic and they put it on the side so it doesn't overcook. NEGI NAMBAN - Our favorite of the two bowls ordered. The menu says to beware of the spice, but it is not bad. I added the chili oil that was on the counter. I was very happy with my order and would order this Ramen again. We got a side of the marinated hard boiled egg, cooked perfectly and it was great. We ordered the regular sized bowl and we were both very full and ready for a walk. There was another ramen bowl that was on a limited time menu, but we didn't see it so maybe next time.

    Fair warning-- this is a small restaurant in newbury street so there tends to be a line. There are…read more3 outdoor tables with umbrellas on top. My friend and I got seated at the table because the group of 4 weren't all present. I ordered the Shio (salt) ramen here years ago and felt like it was on the saltier side so this time I tried their Miso. The difference between a small and medium is 1 piece of cha siu. Unfortunately, rather than cha siu it felt more like braised pork belly-- it wasn't tender nor melt in your mouth but it was rather fatty and chewy. Due to the aforementioned line, we did feel kind of rushed since two servers kept coming by our table and asking if we were ready/finished when we were still eating. While I did enjoy my experience of dinner here, I'm not sure if I would recommend Santouka as a "must have" ramen place in the area.

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    Santouka Back Bay
    Santouka Back Bay - Shoyu Cha-shu

    Shoyu Cha-shu

    Santouka Back Bay - Interior

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    Show Malatang

    Show Malatang

    4.2(40 reviews)
    1.0 mi•Chinatown

    I'm slightly obsessed…read more Randomly ran into this place in a desperate late night hunt for noodles and since then have been there five times. Every time I'm like "where should I go in downtown" I just get stuck on this place like it's worn a groove in my brain. Like one of RFK's brain worms. It's a little confusing to order but basically you pick a soup, pick a spicy level (burn your face or burn your colon) and then add an absurd amount of toppings. Then they deliver a bowl the size of your head (or my head, I have a big head) and you kind of reconsider your life decisions. I like this over the other hot pot tech because my two greatest weaknesses are cooking and choosing. At least this takes out one of those. High marks to the sour cabbage broth - the slight vinegary tang is actually magic. Brain worm inducing magic. But don't go here. Because it's small and I want to make sure I have a seat.

    I was really disappointed with this restaurant…read more We ordered the $17.99 combo, and while the portion was large, it was mostly cabbage and bean sprouts with very little beef. The beef itself had a strange taste and wasn't enjoyable at all. When I asked for chopped green onions, they told me they had already run out. The food also lacked flavor, so I asked for chili sauce since it is only chili oil with almost no actual chili sauce. When I mentioned it, they said that's just how they make it. It got even more ridiculous. They serve Coke, but when I asked for a cup of ice, they said they didn't have any ice left!!! We also ordered the crispy pork for $8.99, and the portion was surprisingly small for the price. The service wasn't good either. Our bill came to about $44, and I still left a $6 tip even though I wasn't happy with the experience. Instead of thanking us, the server ( a lady) came over and complained that my tip was "just under 15%" and said their restaurant expects a minimum 15% tip and started to give a nasty attitude after! Honestly, after hearing that, I almost wanted to take the tip back. Tips should be earned through good food and good service, not demanded. Overall, this meal was a huge disappointment, and I would not recommend this restaurant.

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    Show Malatang
    Show Malatang - Seafood Malatang with beef and rice cakes

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    Kaze Shabu Shabu - Shabu and fried intestine

    Kaze Shabu Shabu

    3.8(650 reviews)
    0.9 mi•Chinatown
    •$$

    was craving hotpot after a long day while visiting boston from out of town -- came in with a group…read moreof five and three on the way, and got seated pretty much immediately. service was wonderful -- the woman serving us was super accommodating and answered all our questions, and the food came out in a timely manner. for our side of the table, we ordered a split pot with the pork bone and the cilantro broths. both were delicious; we were halfway done just drinking soup before the meat and vegetables came. meat portions were generous and quality was good, plus the vegetable offerings seemed fresh and plentiful. we also ordered a few appetizers: spicy fries, shrimp pancake, and crispy pork jowl -- all lived up to and even exceeded expectations. was a great experience all around to end the day off, and prices were affordable for the group.

    The food itself and the hotpot experience was pretty good! The pork bone broth and the Japanese…read morecurry were both very good. The cuts of meat were on the thicker side (especially the pork belly). Also, the "one person" servings are pretty big and felt more like two people's servings in my opinion. For a group of 7 we definitely ate our money's worth. The only downside was that the service wasn't great. When we were seated, we were given menus but no one explained to us how to use it. We were sitting there for a while trying to figure it out until we finally waved someone over for help. We had to ask how to do the sauces too.

    Photos
    Kaze Shabu Shabu
    Kaze Shabu Shabu - Udon, bone marrow and tomato broths, combination of meats and dipping sauce

    Udon, bone marrow and tomato broths, combination of meats and dipping sauce

    Kaze Shabu Shabu - Right outside the restaurant there is a cute walk through area, an old lady was feeding the birds when we were walking in for dinner

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    Right outside the restaurant there is a cute walk through area, an old lady was feeding the birds when we were walking in for dinner

    Momosan Ramen Boston - bars - Updated October 2026

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