Ordered carry out from a cheery worker. The deep dish was so good. It's clear the crust is…read morehomemade. Great flavor. We also ordered "regular" pizza that was also tasty! And the breadsticks were super. Again, made in house, not the processed version other places offer. Deep dish is generally more expensive and it does take longer. But Worth it !

Yummy pizza! First time at this local restaurant tonight and was very impressed. The deep dish…read morepizza was well worth the wait and is the best deep dish pizza we've ever had (including the nearby sports bar that everyone raves about and a few Chicago pizza places). The regular crust is also made in store and was delicious. Not cheap, and the atmosphere in the restaurant was nothing to get excited about, but the pizza was worth it. Can't wait to go back!

What a wonderful gem! Wonderful fresh made food, lovely service, and small intimate ambiance. If…read moreyou can score a reservation do it! My family had such a memorable evening! We loved everything.

Taking this from 5 to 4 stars for one reason, allowing the rental of the entire restaurant on a…read moreSaturday night. This ruined our plans for the evening. The only reason I don't take them to 3 stars is the time of year, the end of March, which is not high season. If they accepted reservations this would make more sense but they do not so we didn't call ahead. I never dreamed a restaurant would do this on a prime night. In the future, Westmain, please confine your large groups to a weeknight.

Another enjoyable evening dining with dear friends at West Main Kitchen, and it did not disappoint!…read moreSo warm and inviting, the owners Jerry and Jen (pictured below), welcome you as guests at their table vs. just customers. Our friends shared: "It's like they truly SEE you!" The salad: fresh, light, and delicious (not pictured...sorry!). Tonight's mains were so yummy, one hated to take the last bite! It's clear that Jerry (owner and chef) puts his heart into menu selection and preparation! Two of us selected the Mardi Gras twin airline chicken breasts, and the others chose the New Orleans BBQ colossal shrimp over basmati rice, and the Cajun seasoned hangar steak, All entrees came with a side of roasted Parmesan crusted zucchini, yellow squash, and red onion. The Mardi Gras chicken was one of the best chicken dishes we've ever had! Spicy, savory, crispy exterior with the most tender moist interior! It looks dark in the pic, but trust me, it was SO good! Our friend loved the 6 very large shrimp, lightly seasoned and served over rice. My husband had the generously portioned hangar steak, seared to perfection on the outside and wonderful, juicy, mid-rare on the inside. PLEASE NOTE: I failed to get the camera out before our dishes were half eaten, but hope that the deliciousness still shines through! We concluded with the shareable bananas foster, flambéed at the table. Just the right size to enjoy a few bites of sweet goodness at the end of our meal. West Main is a hidden delight, and if you're looking for a unique, comfortable dinner with loved one(s), make a reservation! Winter dinners are only available on Fridays and Saturdays, so plan ahead!

Had a family celebration at West Main Kitchen and had a wonderful experience. Jerry and Jennifer…read moremake you feel at home and cater to every need. We had the whole place just for us and the ambiance was great. The food was fantastic and everyone at the table finished everything. We were even able to have the wine pre chilled and decanted which they had ready for us immediately when we were sat. Highly recommend checking this place out and can't wait to come back!

Down under is down right delicious! And who doesn't love a restaurant with a fun entrance (in the…read moregazebo, down the stairs). I had the fried tenderloin sandwich - larger than the bun as is necessary per Hoosier custom. It came with all the fixins for you to dress as you please. The house salad is fresh and the house dressing (a sweet Italian) takes it to the next level. I snuck a few fries from others at my table and they were fantastic too - hot and crispy. Service was quick and helpful! If I had one complaint it's that I don't know what's in most of the cocktails on the list. Hoping to see ingredients added to a future version of the cocktail menu so I can try more options during future visits this summer!

This place Love and the food very tasty! I would recommend this to all the steak/prime rib lovers!…read moreThe service was fast and on it. The cool underground location created a private cozy atmosphere. We will definitely come again.

You cannot miss Chubbie's while in Syracuse,IN. Although in the bowling alley, there is an outside…read moreentrance! They have the claim to fame of the best tenderloin in the area! Grab a brewsky to go with your loin. The service is great along with the prices. Make this your new best place to hook up with friends!! Meet you at Chubbie's.

Holy cow! This place SLAPS! They make an amazing breaded tenderloin! The wings are SO good! The…read morekitchen is really fast, and the servers are so nice (shout out to Rhonda!) I have never had anything here that wasn't delicious. They also have a full bar, a bowling alley, and an arcade in the same building, how fun is that? Go. Eat. Enjoy!

Food is always amazing…read more The service is very good even when they are busy they still make sure everyone is taken care of. Their portions are well worth the price. The sushi rolls are not tiny like you see at some sushi restaurants and all of the hibachi meals that I have ever gotten here have been more than enough for myself and I usually end up taking some home.

The servings are HUGE! The rolls are double the size of what I'm used to. I had the Kiyomi Roll and…read moreit was really good. The coconut shrimp tasted homemade and the sauce was nice and savory. It's definitely more of a fun and tropical American style roll but delicious! We also got the Kiyomi fried rice. It has a lot of vegetables which was nice. I loved the zucchini and squash. It tasted like really good hibachi. The shrimp had great flavor too and the chicken was tender. My husband had two tuna sushi (nigiri) and thought it was decent. We can't remember the name of the role my husband got, but it had spicy tuna on top. He enjoyed it. We both could only eat about half of our rolls because they were so giant. This is the best restaurant in Syracuse I'd say and I was very pleasantly surprised. I wish I took a picture before eating most of the fried rice but I honestly wasn't expecting everything to be so good!

Great drinks! Good selection of food and drinks. Nice place for families. Beautiful new dining…read morearea. Nice bar area also. Outside area for corn hole/bean bags and other games.

Went to this restaurant for the first time yesterday evening. My wife had a large salad and onion…read morerings. The salad was average and the onion rings were ok. I had a 4 piece fish dinner with coleslaw and fries. The fried fish was a little over cooked and dry, the coleslaw was good and tasty, the fries were just ok. The waitress was an older lady and we noticed she kept spilling things, she spilled a drink on a friend, spilled salad dressing on the food tray, and did the same to the next table over. She almost spilled the drinks on most of us. The prices are very reasonable, the service was below average. Because the prices were very reasonable, we will give this place another chance hoping the next time the food won't be over cooked and the waitress will not be as clumsy.

Carry out order took forever. Complete chaos in the kitchen and they were not that busy. Nobody…read moreknew the status of our pizza. Nobody cared. Another lady was waiting over an hour. Will not go back.

The photo doesn't do it justice. Was visiting Indiana and was told this is the place to try! The…read morepizza was great but the breadsticks dipped in their cheese sauce was even better. Don't sleep on Pizza King.