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    Mojo Taqueria Boulder

    4.3 (101 reviews)
    Closed 11:00 am - 8:30 pm

    Order Mojo Taqueria Boulder Takeout or Delivery

    Mojo Taqueria Boulder Photos

    MOJO TAQUERIA BOULDER ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Dogs allowed

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    Recommended Reviews - Mojo Taqueria Boulder

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    Reviews With Photos

    3 tacos plate
    Verenice E R.

    [[HIGHLIGHT]]By far the best taqueria in Boulder, the restaurant is very clean and our waitress Vivian was great.[[ENDHIGHLIGHT]] She was very polite and helpful recommending the most popular items on the menu. I order 3 tacos , carnitas , short rib in adobo sauce and Fish. All very good and well served

    Jim I.

    [[HIGHLIGHT]]I like this place ...the location tacos the personality of the bartenders.[[ENDHIGHLIGHT]] I discovered a new tequila here and then I'm going to try and get it back in Michigan. Next time I visit my sister in Boulder we're coming here again. The yucca fries were shockingly good.

    Buffalo cauliflower bowl
    Bobby S.

    Our server was amazing! Great food especially after a long hike, and [[HIGHLIGHT]]a beautiful view of the mountains from inside![[ENDHIGHLIGHT]] Definitely reccomend if you're in the area!

    Burnt churros

    Awful food, the only good thing was the grilled steak and the chocolate sauce from the churros. The salad was bland, barely had any corn in it which is what I wanted. The fish toco was RANKKKK, the smell was so strong and the coleslaw was super spicy and did not go well with the rank fish. The churros were also very over fried to the point they were blackened brown. All this for $80. Not coming back. The people were nice though.

    Caritas, Baja, Gobernador tacos.

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    Review Insights

    1 month ago

    The food is delicious, the service attentive. There were 12 in our party and we all loved the experience.

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    5 days ago

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    1 year ago

    Helpful 6
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    10 months ago

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    2 months ago

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    Photo of Sasha B.
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    1 year ago

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    Ty H.

    Thanks for the review Sasha!

    Helpful 7
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    1 year ago

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    1 month ago

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    2 years ago

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    10 months ago

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    4 months ago

    Nov thru April order the pozole it's the best I have ever had. Love this place so good.

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    1 year ago

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    Ty H.

    Thanks for the review Bobby!

    Helpful 1
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    8 months ago

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    5 months ago

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    Ty H.

    Thanks for the review Melody!

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    2 years ago

    Helpful 2
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    6 months ago

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    1 year ago

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    Ty H.

    Thanks for the review Katie!

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    7 months ago

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    1 year ago

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    1 year ago

    I always find myself here when we visit. The tacos are great and the sauces. I recommend adding nopales and get a side of beans.

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    Ty H.

    Thanks for the review GingerSnap!

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    8 months ago

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    10 months ago

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    Ty H.

    Thanks Stephanie!

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    2 years ago

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    2 years ago

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    1 year ago

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    Ty H.

    Thanks for the review Rachel!

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    3 years ago

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    Ty H.

    Thanks for the review Elyse!

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    2 years ago

    Helpful 2
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    1 year ago

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    Ty H.

    Thank you for the review, Jem!

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    7 years ago

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    Ty H.

    Thanks Lauren!

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    2 years ago

    Food is good and happy hour is great! A few more vegetarian taco options would be welcome as I only had one choice.

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    2 years ago

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    Ty H.

    Thanks for the review Brittany!

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    3 years ago

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    3 years ago

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    Ty H.

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    3 years ago

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    2 years ago

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    Ty H.

    Thanks for the review!

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    Photo of Lina D.
    5
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    4 years ago

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    7 years ago

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    4 years ago

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    2 years ago

    Great food and service! Our waitress was on her own and did a great job. Excellent hot sauce

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    3 years ago

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    Ty H.

    Thanks for the review!

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    Page 1 of 3

    Ask the Community - Mojo Taqueria Boulder

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    Cozobi Fonda Fina

    Cozobi Fonda Fina

    4.7
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    An exceptional experience, from beginning to end. The chef, Johnny Curiel, has a Michelin star and…read moreis a James Beard nominated cook, and it shows. The restaurant itself is beautiful and the beautiful bar is the centerpiece of this gorgeous restaurant. The atmosphere is a lovely combination of elegance and dining comfort. The waitstaff is beautifully trained, and everyone who works here seems to be very proud of the food and ambiance. We started with a tuna crudo which was one of the stars of the meal. The tuna was delicious and the broth was heavenly. We ordered pork taco and a beef taco, both so tasty. For our entree, we had the snapper in tomato broth. I'm still thinking about it! As soon as you know you're going to Boulder, book a reservation. Even is all you can get is an 8:45, take it! This was without a doubt the best dining experience we enjoyed in Boulder. My only regret is that I didn't book at least 3 meals here during our stay! I won't make that mistake again! Cozobi Fonda Fina is simply that good!

    My husband and I live in southern California and initially wasn't excited to eat at what our local…read morefriend classified as an "upscale Mexican" restaurant. I'm quite the foodie and cook for multiple friend groups so I was skeptical. When we walked in on a Tuesday evening near closing time, I noticed the Bib Gourmand plaque on the wall, mention of Michelin star sister restaurant, Alma and at least 6 parties still seated. Let's talk about the food now. Our party of 3 ordered alot which included: -camote (that ricotta and fennel pairing-oh my!), -caesar salad (huge portion and the BEST I've ever had; even better than any tableside caesar) -yellowtail carpaccio (many renditions of this in LA, but this made me want to eat the whole plate and slurp the sauce!) -tostada (incredible. I wanted more) -carne asada taco (divine cut of meat, hands down the best I've had), --- -pork taco (my husband ordered it and said it was the best he's had) -red snapper (I've had this all over Baja Mexico w very fond memories, but THIS one was a tip the bowl kind of dish) cooked to perfection w abeautiful flavors in the sauce. - mushroom entree. (ordered by our friend, and had a few bites. This dish was way larger than I expected! it looked like a garden box of shrooms. Flavors were delightful. We finished every crumb on our plate. I was extremely surprised with every dish we had, as I found myself swooning into another dimension of pleasure and slight jealousy with every bite. I haven't been WOWED by Mexican flavors at all (in LA or OC ), but only since my trip to Tulúm. I can taste the intention of each flavor combination, freshness of the corn, I really can go on and on. I can still remember being impressed beyond belief, and saying out loud, "THIS is what I want Mexican food to taste like". Prices were so reasonable. Entree portions were hefty and fullfilling. Staff was friendly and knowledgable about the menu and brand story. Hoping and wishing that one day they'll open up a location? chef's kiss to this place. Will try Alma and others when back in CO.

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    Costra de NY strip - Steak taco with a layer of crispy cheese
    Costra de NY strip - Steak taco with a layer of crispy cheese
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    Shreddy's Tacos

    Shreddy's Tacos

    3.8
    (55 reviews)
    2.6 mi

    Visited Shreddy's for the first time after a hike and had a good time!…read more Restaurant was fairly empty on a beautiful Sunday afternoon, however the dining room is open with plenty of seating options. I was alone and sat at the bar. Ordered a beer and was greeted to complimentary chips and salsa. Score! Before I even get into the food, the server (I believe her name is Mia) was SO nice. Friendly, hospitable, and warm. To the point where she deserves a dedicated shout out in this review! Food wise, I went with the three pack of tacos. These are street tacos and very small. For $16.50 I was really hoping for something more filling. These were three bites each. Itty bitty tacos are fine when you're paying a buck or two, but for a restaurant setting I felt like I needed more umph! Having said that, they were very good. In order from best to worst, I'd rank them carnitas, pastor, and asada. The former two had really great flavors and the meat was tender. The asada was chewier than I would've liked, but still a solid rotation of tacos. I like that they are served with onion and cilantro, and that the salsa and crema are served on the side. These provided a kick and were necessary for the tacos. All in all, it made for a great bite. I just wish it was a more substantial bite! Would love to come back here with some people to try more of the menu and get drinks at the bar. Keep on shredding!

    Left a Google review based on my experience at Shreddy's, and this was the response I received from…read morethe owner? I'm honestly confused because no one in my party had their car booted, so I'm not sure where that accusation came from or what it has to do with my review. Instead of addressing anything I said, the owner responded with a completely unrelated accusation about an incident that never happened. This response only further speaks to the poor service, lack of professionalism, and genuinely bizarre experience I had at Shreddy's. If you have a large party, I would reconsider going here unless you want to be disappointed.

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    Shreddy's Tacos
    Chips and salsa
    Chips and salsa
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    Centro Mexican Kitchen

    Centro Mexican Kitchen

    3.8
    (842 reviews)
    1.9 mi
    $$
    Locally owned & operated
    Vegetarian friendly

    Dinner here is alway fun and especially so when it is supporting a cause like this night. The…read morerestaurant was part of downtown Boulder's effort to Dine Out For Ukraine. We took the opportunity to join in. The staff was welcoming and one of our favorite tables out on the patio was available. We started with drinks and though they were out of my husband's favorite beer, the one they suggested worked just as well. We started with a collection of small plates and added some other ones too. I liked their take on gazpacho with crunchy bits of toasted sourdough and micro cilantro on top. Give me cilantro on anything and I am always happy. I know this is not universal though, so know that it is in there. My husband had the tuna crudo taco plate, 3 tacos on blue corn tortillas. He also had a dish of rice and beans to supplement the taco plate. I think I would have that taco plate myself next time though I always have enjoyed the grilled fish tacos I had again this time. The yellow corn tortillas are grilled which gives them extra stability to build your own taco with a bowl full of ingredients. I love that I can use as much or as little of the collection on each tortilla. Note, tonight the cauliflower bites were very, very spicy but not the rest of the slaw. And to top the meal off just perfectly, we had the churros yet again. Their preparation makes this dish one of our favorite desserts in Boulder. A nice time for a nice cause. I'm glad there is so much support with our dining options here, for help to a country fighting for its existence.

    Hopped off the plane and came straight to Centro! I met my friends here and it ended up being the…read moreperfect spot after a long day of travel. I met my friends in a booth and it was the perfect dinner. This space is so vibey and fun! We started with a spicy margarita pitcher (because, duh) and a salsa and queso flight. The salsa flavors were delicious and have a nice variety of flavors (watch out for the hot one though!). The margarita was so tasty and not to syrupy sweet. For my entree I went with the steak tacos. These were so delicious! The amount of meat given was very generous, and it was cooked to perfection. I got mine with corn tortillas, long grain rice, cabbage escabeche, and salsa. Very delicious! The only bump was that service was a little slow, but it was a busy Friday night so I can definitely give grace to the staff -- they had a lot going on!

    Photos
    Large Group Friendly
    Large Group Friendly
    Crispy Baja Fish Taco Board
    Crispy Baja Fish Taco Board
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    Bloody Mary

    Mojo Taqueria Boulder - tacos - Updated August 2026

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