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    Mohawk House

    3.5 (512 reviews)
    Closed 5:00 pm - 9:00 PM

    Mohawk House Photos

    Business Info

    MOHAWK HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Classy
    Good for groups
    Outdoor seating

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    Recommended Reviews - Mohawk House

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    Seafood appetizer... impressive
    Andrew B.

    I took my wife here for her Birthday. We'd actually come here for our first date more than 11 years ago and just hadn't found our way back. Accordingly, it seemed like it might be fun to go back. I have handicapped parking plates so I didn't have to experience the Valet rigmarole that everyone seems to complain about... not sure if that's still an issue? We went inside to the reception desk and checked in... seated very quickly at a lovely table in the corner. Decor was quite nice and there was a lot to take in. Our waiter was at our table side very quickly with a gentleman in tow that quickly (and continually for the rest of our meal) filled our water glasses. We placed our drink order and, while we munched on warm rolls and creamy butter, we reviewed the menu. We wound up ordering a seafood appetizer that included oysters, shrimp, crab claws, and so forth. Very large array that was served nicely on a large 2-tiered platter. We managed to demolish the seafood and while I sipped at my old fashioned. Our main courses arrived. I ordered the 14oz bone-in ribeye and my wife settled in the surf and turf (Fillet Mignon and a beautiful lobster tail). We selected truffle fries, creamed spinach, and lobster Mac and cheese as our side dishes. Everything was delicious and prepared and presented carefully and with not a little bit of panache. Our waiter was quick, engaging when called for, and friendly to a fault. Truly a wonderful time. We left absolutely stuffed- after indulging in a small dessert and an espresso. While the bill may have been larger than some people may be willing to pay- it was hedonism at its finest. In my estimation? Money well-spent. I would absolutely recommend the Mohawk house without any hesitation. We will, of course, NOT wait another decade to return. Thank you, Mohawk House, for a wonderful meal.

    S M.

    We hosted our Wedding Dinner at Mohawk House. We were a group of 20 and rented one of their private rooms. I could not say enough good things about my experience with the Mohawk Team from beginning to end. Michelle R helped from beginning to end. She was super patient at the beginning since our date was not final, after that she answered all my questions (which were a lot!), she was super prompt in her responses, and she was super accommodating. I love working with her and she made things so easy for me! Rachael, the owner, was also a pleasure to work with! She took the time to give us a tour of the spaces available and was super accommodating with any menu needs we had for our event. Kathie, our server, was the best! She handled our group so well and even the little ones running around. The food was so good and everyone was super happy at the end of the night. Highly recommend Mohawk House!

    Birthday Dinner
    Daniel M.

    My daughter Marissa and my son in law Andrew took me here for my birthday. Thank you. What a wonderful choice and a beautiful place. The service was excellent and although prices are high you get an amazing experience. We had a wonderful meal. My cowboy ribeye was cooked spot on perfect and the flavor was outstanding. Highly recommend. Enjoy

    Old Fashioned
    Monica D.

    After waiting for this place to reopen and taking a long, traffic riddled drive, I was quite disappointed. I began with an old-fashioned in the main dining area, beautiful with vaulted ceilings and a large fireplace for these cold nights. For an appetizer I ordered lobster bisque. The presentation was very nice as they poured it from the pot however, it was more like soup as it lacked any creaminess and it was just warm enough. For the entrée I went with the New York strip, fingerling potatoes and asked for a glass of House Cabernet. The steak was very well seasoned and cooked just right (although I was given the wrong sauce) and the potatoes were also very good however the house wine was terrible. Pacific something or other. I was full at this point and decided against dessert. I had been here years back for a private lunch and it was fantastic so I know it's a reliable spot however I don't see myself coming back again.

    Delicious oysters!
    Annmarie S.

    Service, ambience and food are the best for miles around. Best dinner we have had out in years.

    Dark Chocolate-Sea Salt Molten Cake, Signature Pumpkin Cake In A Jar, Apple Crumb Tart, Classic Crème Brûlée
    Brie F.

    We celebrated my Pop Pop's 50th birthday/Law Enforcement Retirement at Mohawk House because it came highly recommended from a friend. Our reservation was for 7:30pm. The restaurant is not a hop, skip, and a jump away. We drove 27 miles, about 40 mins from my parent's house. Unfortunately, there was no valet so cars were parked haphazardly blocking other cars in. We were asked if we wanted to dine indoor or outdoor. We decided to dine indoor. The dining area was absolutely exquisite. Aesthetically pleasing to the eye. Unfortunately, the servers and busboys kept grazing my chair as they worked the floor. We started off with a complimentary bread basket that came with pre-sliced butter. We used a QR Code to see the menu. Much to our surprise they ran out of a lot the items that piqued our interest. For our drinks we ordered Beer, Cabernet, Pomegranate Martini, and a Esperanza Mezcal Pear Margarita. My mom didn't care for her margarita so she asked for a glass of Cab instead. Our server, Sara was polite and incredibly patient. For such a classy restaurant Mohawk House fell short of ensuring that we had a great dining experience. The food did not meet our expectations and left us disappointed in several ways. Let's get into the apps. We started off with the Lamb Pops, Crab Cake, and two orders of the Fried Calamari. The lamb pops were medium instead medium rare. The crab cake wasn't bad but was on the smaller side. The fried calamari was not good. It was overcooked and bland. The oil was old. We asked for a side of marinara to try to combat the flavor. Even with all of the fancy elements added to the dish it was still a miss. For dinner we placed two orders of the 40oz Dry Aged Tomahawk (One Medium Rare and One Medium Well). Two orders of the Maine Lobster Mac N' Cheese, Brussel Sprouts, Roasted Carrots, and Creamed Spinach. Our orders did not come out at the same time. My parents tomahawk did not include the Red Wine Sauce they ordered. We waited an additional ten minutes for the wrong steak to come out. Instead of the tomahawk steak we received the Porterhouse For Two which was medium rare. We waited additional time for them to bring out the correct order. Once we received our tomahawk it was also cooked medium rare. Once again we had to send back the steak. Unfortunately the steak was underwhelming and lacked seasoning. No salt. No pepper. No flavor. To be honest we should've kept the porterhouse because it looked meatier, came with sauce on the side, and onion rings on top. The Maine Lobster Mac N' Cheese was drier than the Sahara Desert. It certainly did not look like what was depicted on the menu. It lacked creaminess and flavor. Our Brussels Sprouts were plain and didn't have any cranberries or pecans as stated on the menu. My mom's Creamed Spinach was was inedible. I've never had a side of creamed spinach that lacked cream, garlic, or cheese. It was more like sautéed spinach. Boston Market makes better creamed spinach even on their worst day. We sent back the creamed spinach for Grilled Asparagus. Sara informed us that they ran out of asparagus. My mom opted for the Sautéed Mushrooms which tasted like they were drench in a bath of black pepper. My dad said his Roasted Carrots were just ok. Albeit Sara was a doll and very apologetic we wanted to speak to the manager to discuss the inconsistencies in our meal, items coming out late, as well as the lack of items readily available. She asked if she could buy us a round of drinks. Everyone declined the drink offer except for my mom. She had the chocolate martini. Sara surprised my dad with several desserts. She gave my dad the 7 Layer Chocolate Cake. She brought the table a sample of The Dark Chocolate Sea Salt Molten Cake, Classic Crème Brûlée, Apple Crumb Tart, and the Signature Pumpkin Cake In A Jar. The deserts were not good. Either too much salt, over cooked, undercooked, and too hard to enjoy. We came here to celebrate a major milestone and yet we were unable to enjoy my dad's birthday as a family. The manager never came out to acknowledge my mom, but rather spoke to a family sitting across from us. You'd think that he would've been more professional than that. After spending $450 this was definitely not a night to write home or sing about. I really hope that the manager reads my review because for such a classy upscale restaurant we had a real lackluster experience. This certainly is not a place I'd recommend or be proud to say that I've had the pleasure to eat at. I cannot and will not recommend this restaurant to anyone.

    Sign
    Sam C.

    I travelled a hour and one halfway to come here. The ambiance is cozy and welcoming. The service was outstanding. Danny our server was knowledgeable about the menu and right on with the recommendations. I had the bone in ribeye. It was cooked to perfection and delicious.

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    3 years ago

    It's like a real life castle. Loved just walking around in there and taking in the lake views.

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    2 years ago

    Delicious food! I tried the steak but everything was great. Very nice atmosphere and servers are attentive!

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    Page 2 of 13

    Ask the Community - Mohawk House

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    Prime 94 SteakHouse and Grill - Steak

    Prime 94 SteakHouse and Grill

    4.3(397 reviews)
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    Quick update. I consider myself a semi regular at Prime dining in or taking out a few times a…read moremonth. The food and service are better than ever. And, considering the quality, the value is pretty decent as well. A few recommendations. Prime rib, available only on Monday is outstanding. NY Strips and Rib Eye, are always a solid choice. The Steak Sandwich is absolutely incredible, trust me. Plus, their Pork Chop is amazing when its available. My only negative is that the dress code has become lax over time. I'm not a fancy guy. But for the first several years there was an upscale vibe and guests dressed appropriately which made the experience feel premium. Now it isn't all that uncommon to see guests wearing worn out tee shirts, sweat shirts, flip flops, cutoffs, etc. Nothing crazy, but a collard shirt and no flip flop code would be a fair. With all that said, I love this place and I think you will as well. Give it a try.

    Great spot in Fairfield! Amazing is really the best word to describe it. Prime 94 is a beautifully…read moredecorated steakhouse with a great atmosphere. There's bar seating if you want to catch a game, along with plenty of seating throughout the restaurant. Reservations are recommended, but if you stop in, the staff truly makes an effort to accommodate you -- which is always a plus. I ordered the filet mignon burger with sliced tenderloin, caramelized onions, mushrooms, Swiss cheese, and horseradish mayo. The photos don't do it justice. It was perfectly prepared, incredibly flavorful, and absolutely delicious -- I'm still thinking about it. Our server was fantastic: super friendly, attentive, and made the experience even better. If you're looking for a great steakhouse in the area, I highly recommend Prime 94. You won't be disappointed.

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    The bar

    Prime 94 SteakHouse and Grill - Tomahawk for 2

    Tomahawk for 2

    Prime 94 SteakHouse and Grill - A perfect rare on the strip steak!

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    The Butcher’s Grill - Logo

    The Butcher’s Grill

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    6.5 mi
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    Butcher's Grill is always such a tasty surprise! Second time here and it never lets me down!!!The…read morefood was absolutely delicious and came out super quick. If you don't want your entrées coming out with the appetizers, just give them a heads up, because the kitchen moves fast here. We started with the mushroom dish and a hearty soup...both full of flavor and the perfect start to the meal. Then came the star of the night: the lamb chops. Perfectly seasoned, cooked just right, and melt-in-your-mouth good. Everything we tried was fresh and satisfying, the kind of food that makes you want to go back the next day. The service was on point- Friendly and attentive, and the whole space has this quirky, cozy feel, like you're sitting in your grandma's living room with its mix of chairs and warm, homey vibe. It's also BYOB, which is always a win. We brought a bottle of wine that paired perfectly with the meal. Overall, Butcher's Grill is a must-visit if you're in the area. Great food, quick service, and a cozy atmosphere that makes it stand out. Can't wait to come back!

    Overall cute whole in the wall butcher shop restaurant. They were very nice but the food was okay…read more Husband for the rib eye and he said it was great. Everything else (chicken, salmon, burger) was overcooked. I would stick to the steaks. Seems like their speciality. The food presentation was great tho! And seems like locals love it. We came for an early dinner so they were able to accommodate us but it was busy by the time we left.

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    The Butcher’s Grill
    The Butcher’s Grill - Steak showcase

    Steak showcase

    The Butcher’s Grill - The Butcher's cheese burger

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    The Butcher's cheese burger

    Three OAK Steakhouse - Amazing Key Lime Pie!

    Three OAK Steakhouse

    4.3(495 reviews)
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    Three Oaks delivers a technically competent steakhouse experience, but at premium pricing that…read moredemands more distinction than it offers. The aged steaks are well prepared, and the 500-degree plate presentation does what it is designed to do. The sizzling plate may impress first-timers, but it is straight from the national chain playbook and no longer feels special. It preserves heat, not originality. Sides are à la carte and priced aggressively for what are essentially standard steakhouse accompaniments. They are fine. They are not memorable. At this price point, diners reasonably expect at least one dish that shows some imagination. The wine list is the biggest disappointment. It reads like a Pennsylvania "Chairman's Selection" circular rather than a curated cellar. Safe, widely available bottles dominate, with little depth or personality. For a restaurant positioning itself as an upscale destination, that lack of curation is hard to ignore. Service was professional and the dining room attractive. If you want a reliable local steakhouse and do not mind paying for it, Three Oaks will meet expectations. If you are looking for distinction or a reason to return beyond convenience, you may find it difficult to justify the bill.

    So it's been a little while since we have been here and last time we thought it was great. So there…read morewas a bit of a concern about revisiting and oak being able to live up to our first visit.... Well I am glad to say it somehow exceeded expectations. The place is beautiful with great seating not too condensed as well as bar seating. Service was second to none. Pleasant and friendly (Darcie was great). The food was great. We had: Wedge salad - great Bread- great Sides of green beans and fries - great Fillet and cowboy rib eye omg. These were both cooked to perfection. The biggest struggle was saving a little to bring home for my son to try. We loved it. Thanks again.

    Photos
    Three OAK Steakhouse - Breath taking walking through the front door.  They need a snap chat tag filter though.

    Breath taking walking through the front door. They need a snap chat tag filter though.

    Three OAK Steakhouse - Super fresh oysters!!

    Super fresh oysters!!

    Three OAK Steakhouse - A nice Long Island Iced Tea!

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    A nice Long Island Iced Tea!

    Stonewood Tavern

    Stonewood Tavern

    4.0(306 reviews)
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    Stopped at Stonewood Tavern off Route 206 in Byram -- a great location and an even better dining…read moreexperience. Food: We started with garlic bread that was absolutely awesome, followed by grilled octopus with a perfectly balanced, succulent marinade. I had shrimp with pasta, while my mother-in-law enjoyed a fillet of sole stuffed with crab meat and my wife had the cavatelli with broccoli. Everything was flavorful, well-prepared, and satisfying. Service: Our waitress, Casey, was excellent. Always checking in and very polite throughout the meal. She made the whole dining experience feel welcoming and attentive without being overbearing. Aesthetic: The restaurant has a warm, inviting look with stonework accents along the walls and an open barn-style concept. The lighting creates a comfortable atmosphere, and there's plenty of seating for both small groups and larger gatherings.

    Came here for brunch on Labor Day weekend; service was friendly, though a bit on the slower…read moreside--perhaps because they were short-staffed for the holiday weekend. My husband and I split the Florentine Omelette with hashbrowns and the Ricotta Pancakes. The omelette was tasty, though the potatoes weren't quite my style. The pancakes, on the other hand, were a standout--light, fluffy, and full of summer flavor with blueberries and a hint of lemon zest. The restaurant itself has a bright, open feel and would make a great spot for a private event.

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    Mohawk House - newamerican - Updated May 2026

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