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    Modoo Hansang

    4.0 (87 reviews)
    Closed 11:00 am - 9:00 pm

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    Tofu Stonepot Bibimbab / 두부돌솥
    Iris H.

    They are very generous with the portions! I ordered the tofu stone bibimbap and enjoyed all the fresh flavors. The tofu was pre fried and the sizzling stone gave the rice a nice crispy crunch. The side dishes were plenty and we were even given a ln additional cold noodle soup and dessert rice soup. Service was so quick and the interior of the restaurant is great for small to large parties.

    Beef bibimbop
    Elin D.

    Always have a great experience here. Amazing food and great service. I also like that the restaurant is relatively quiet with nice background music so I don't have to shout to hear my fellow customers.

    Side dishes
    YJ L.

    Korean food is pretty limited in Washington compared to the Bay Area, so when you have a Korean food craving, this is one of the places to go! The first time I came to Modoo Hansang, I found a long hair in my soup, then a long hair in my rice. I left quickly without finishing much of anything, but the situation was taken care of by the manager. I understand this could just be a bad day, a fluke of sorts... so about 7 months later, I came back to give it another shot. They have a decently extensive menu, and they have a lunch set that is half-sized portions. I got the soondooboo and the galbi lunch set, and it was a good amount of food for one. The side dishes aren't really your traditional side dishes, and they're presented very beautifully. It makes you feel like you're fine dining. The flavor seemed a bit more fusion than traditional. They also give apps like california rolls, salad, and soup. (My gripe is that they should have used a miso dressing instead of an Italian dressing that tastes like it came from a bottle for the salad.) Overall, you order your entree, and you get what feels like a 5 course meal. Went at 1:00 PM on a Saturday, but it wasn't busy at all. Got seated immediately, and there were 2-3 other parties dining as well. Modoo Hansang gets the job done if you're craving a hearty Korean meal~

    Andy N.

    Overall very solid meal with a tasty and flavorful food. I loved the varied of banchan and appetizers that came with the meal. Will come back in the future to try some other items. Food: The started the meal with some complimentary appetizers (sushi roll, salad, and a light soup) that were a nice start to the meal. We got their Dakgalbi which was flavorful and delicious. Would recommend getting this for 2 or even 3 people. Make sure to let it cook on the pan and allow the sauce to caramelize a bit. Their meal also is accompanied by a nice variety of flavorful banchan that were even plated nicely. Service: Our server was nice and asked to refill our water and check in on us multiple times. Ambiance: The facility was updated and cozy.

    Complementary with the meal!
    Michael S.

    The missus and I arrived on a non-descript Sunday just after 12:30pm without a reservation - it wasn't too busy inside and we were seated quickly, though the parking lot was packed. I can imagine a line out the door during peak hours. I ordered the mushroom soft tofu stew (sundubu-jjigae) + pork bulgogi combo (medium spicy), and my wife ordered the Galbitang. The food arrived 10-15 minutes after ordering, despite three more tables arriving and placing orders around the same time - I noticed they got their food within the same window. This place is efficient. The sundubu-jjigae arrived in a stone pot, broth running surprisingly clear and light for how substantial it tasted. The pork bulgogi came out still sizzling on a cast iron skillet over a wooden board - the kind of presentation that makes the table next to you immediately regret their order. Portion-wise, the pork felt slightly light for a $28 combo relative to everything else on the table. The banchan deserves its own mention: eight-ish dishes - kimchi, bean sprouts, gyeran mari (beautifully golden rolled egg), seasoned greens, braised tofu, pickled daikon, and a couple more I'm still trying to identify. None of it felt like filler - the kind of sides you keep reaching for absentmindedly mid-conversation until they're gone. The rice was a multigrain mix (purple-black grains) rather than plain white, a small detail that signals care for the fundamentals. My wife's galbitang arrived looking like a commitment - massive short rib bones in a rich, clean broth that meant business before you'd even picked up a spoon. She ended up so full we packed the rice and half the dish to go. When your takeout bag solves dinner that evening, that's a PORTION SIZE WIN. One last detail worth calling out: they proactively offered me an apron since I was eating spicy food in a white polo. Small gesture, real thoughtfulness - and apparently aprons are limited, so I appreciated being asked first.

    Dakgalbi + all the sides
    Chelsea L.

    Havent had dakgalbi outside of in Korea so it was nice to see it on the menu. Super flavorful, great portion for two, and chicken was super juicy! I was impressed by the amount of banchan (sides) and the plating for it. Service was great where they even gave us refills on not just a few of them like some places but even all of them! With our order, we got free appetizers as well. California rolls were random but were good. Fish cake soup was very cozy . I'd come back to try since they have many other traditional dishes.

    Entrance
    Ann T.

    Side dishes were plentiful and plated beautifully. This is a good spot for a group of 4 friends. They do have a few bigger tables too. An-Dong Chicken Stew came with a lot of chicken peeling away from the bone very nicely. Gung-Jung Kalbitang had a lot of meat. I wish there were more glass noodles but that's my personal preference. LA Kalbin was delicious but a bit too seasoned for me. We made reservations and were seated promptly! Service was attentive and polite.

    Vegetable Pancake / 야채파전 , Tteokbokki / 떡볶이 , Yukgaejang / 육개장, and Rice Cake Soup / 사골 떡국
    Sandy N.

    Modoo Hansang is the best! I came here with a group of 4 an hour before closing and I was pleasantly surprised by how many banchan or appetizers they offered before our main dishes. My group ordered the yukgaejang, tteokbokki, rice cake soup, and vegetable pancake. Before we got them we were served salad, sushi, and fish cake soup. After that our main dishes came but also with many more side dishes. Modoo Hansang did not want to leave us hungry.The vegetable pancake was so crispy and not oily at all. I love when food is crispy! The yukgaejang was hearty and really good for cold weather. The tteokbokki and rice cake soup, which I did not have but my friends said it was very tasty. Definitely come to Modoo Hansang because it is worth the price and their hospitality is amazing!

    Tofu Stonepot Bibimbab
    Diana C.

    They go hard with the banchan here. We ordered two apps and one main and got so many sides. The service was pretty attentive for most of the meal. It wasn't too busy so the ambiance was pretty relaxed and there was some music on and a k drama playing on the tv. Overall the food was pretty good! I'd order the bibimbap again. I do wish they had more vegetarian options though.

    Pork Katsu; Follow me @RimyEats on Instagram
    Amy Z.

    Definitely bookmarked this spot for all the banchan I kept seeing and it didn't disappoint. Tofu soup combo with protein is one of my favorites! The pork katsu was paired so well with the egg. Definitely coming back! Everything was so nicely plated. Staff was also super attentive and asked if we had any allergies. Definitely coming back!

    Justin L.

    Hands Down the Best Korean Restaurant in Washington State. Modoo Hansang in Bothell deserves every bit of praise it gets--and then some. From the moment you walk in, the staff treats you with an exceptional level of warmth, attention, and professionalism. Their customer service is truly impeccable, and it sets the tone for everything that follows. The food? Top. Notch. Every dish bursts with authentic flavor, high-quality ingredients, and the kind of care you only find in places that genuinely love what they do. Whether it's the richness of their broths, the tenderness of their meats, or the perfect balance in their side dishes, you can tell this kitchen operates on a different level. In my personal opinion, Modoo Hansang isn't just great--it's the best Korean restaurant in the entire state of Washington. If you haven't been yet, you're missing out on an unforgettable dining experience.

    Tteokbokki
    Pam M.

    The staff were friendly and helpful. After we ordered our entrees they brought us a salad and a small appetizer. My grandchild (16) had the Tteokbokki, I had the L.A. Kalbi. We both rated our entrees 5/5. Atmosphere is extremely cozy and welcoming. Will be back.

    Emily T.

    Modoo Hansang serves up delicious and authentic Korean food! Located in a plaza with plenty of parking. The interior is really clean and nice looking with tons of tables and booths to sit at! My husband and I came on a weekend afternoon and the service was welcoming and friendly. We brought our 6 month old with us and they were so nice to him! He was all smiles! Tons of menu options to choose from! The summer cold noodles were super refreshing! They have excellent Korean fried chicken and beef dishes! I also really enjoyed the kalbitang, the soup was flavorful and the meat was tender. Their items come with banchan and there is such a tasty variety! Overall, a really great Korean restaurant that we would highly recommend checking out!

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    20 days ago

    Good food, lot of side dishes and overall a good korean food experience in bothell area

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    2 months ago

    Amazing lunch! The charcoal pork is delicious. Totally recommend the bulgogi and katsu

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    5 months ago

    Food was absolutely amazing. This place is one of those underrated hidden gems. I would absolutely recommend!

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    Korea House

    Korea House

    4.3(803 reviews)
    3.2 mi
    $$

    This restaurant is under new ownership. The original owner, Andy, opened his new restaurant in…read moreMarysville called, The Korea House BBQ and Grill. It is our favorite restaurant when we are in the area. The new owners in Bothell is a family who are very nice too. The food is excellent, as is the service and ambiance. My favorite is the Bibim Bap in a hot stone bowl, although everything on the menu is delicious as well. I highly recommend this wonderful Korean restaurant located in Thrashers Corner next to O'Reilly's Auto Parts and The Dollar Store! Mr. and Mrs. Choi are the new owners. Such a delightful couple who go out of their way to make you feel welcome and to assure you have an excellence experience!

    We visited Korea House for a late lunch. The decor is simple. We were seated quickly. The service…read morewas efficient. Here's what we ordered: Beef Short Rib Stew: The broth was excellent and flavorful. However, the beef itself could have been more tender, as if it needed to be cooked a bit longer. Seafood Pancake: This was a highlight! It was perfectly crispy on the outside while remaining soft on the inside and was packed with seafood. We really loved it. Squid Deopbap: This dish was also fantastic. It came with a great sauce and a generous amount of squid. All mixed together, it was a very rich and satisfying bowl. Overall, Korea House is one of the best Korean restaurants I've tried in the Seattle area. Their portion sizes are very generous.

    Photos
    Korea House - Decor to my left (10/20/24)

    Decor to my left (10/20/24)

    Korea House - B5. Garlic Pork Belly

    B5. Garlic Pork Belly

    Korea House - Garlic pork belly

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    Garlic pork belly

    K-Street K-BBQ

    K-Street K-BBQ

    4.4(167 reviews)
    7.4 mi
    $$$

    First, I'd like to start by saying, there was nothing wrong with my time or food here at K-street…read moreK-BBQ. We ordered the brisket and kings ribs. I can say the meat looked like high quality and tasted great! The only reason I'm giving it a 4/5 is because I personally wasn't a huge fan of the banchan (side dishes) that were offered. There was salad, that had like the full bottom parts of lettuce in it, there was onions in some kind of sauce, kimchi, just not a lot of things I personally like to eat. I would say their banchan definitely leans more towards Asian clientel, so if you go with someone who is a picky eater or not super familiar with asian/korean food, then just be aware of that I'd say. Overall though, I would say come here for the high quality meat! The service was good, but personally, I just won't be returning. I feel like there are other K-BBQ places that meet my taste buds more than this place.

    Easily one of our favorite K-BBQ spots on the Eastside. My husband and I liked combo options and…read morethe portions. Their menu may not have an all-you-can-eat option, however the serving portions and variety are more than enough. This KBBQ is located in the Redmond Town Center. Their dining space is spacious and perfect for large parties. Their menu features 3 types of combos. We were advised the small size comfortably serves 2 while the large is serves 4. We opted for the small mix combo which had the prime ribeye, beef brisket, king prime short ribs, la seasoned ribs, beef tail flap, pork belly, pork jowl, pork shoulder, and seasoned boneless short ribs. We also ordered a bottle of soju to share. The meats were beautifully presented. They also served an array of banchans including onion salad and lettuce. Service was amazing. Our server always checked in and offered to change our grill pan. Pricing was on par for the meat quality and amount that came with our order. We even ended up with a couple to-go boxes. Overall, I recommend this spot and will be returning to try out the other

    Photos
    K-Street K-BBQ - Seating area

    Seating area

    K-Street K-BBQ - Mix Combo

    Mix Combo

    K-Street K-BBQ

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    Modoo Hansang - korean - Updated September 2026

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