This croissant was easily the best I've ever had. Perfectly flaky on the outside, light and buttery…read moreon the inside, with just the right amount of cheese to make every bite incredibly satisfying. You can really tell that a lot of care goes into the food here. I also had the chance to speak with the manager, and her passion for what she does truly stands out. She talked about constantly thinking of new ideas for the menu and making sure everything offered feels intentional and thoughtfully selected. That level of dedication really shows in the quality of the food and the overall experience. I'll definitely be coming back. If you're looking for an amazing croissant, this place absolutely delivers. Also a great place to study, everyone seems to do the same. Great environment

Cheese, so much cheese! What more does one have to say…read more Love the selection of cheeses and that you are able to sample them. I walked away with some Noord Hollander and Red Dragon and I couldn't be happier! They also offer cheese plates and sandwiches which I plan to take advantage of next time

Absolutely love their charcuterie boards and paninis! They have both diary and vegan boards…read moreavailable, which is very rare to find. They also have happy hour Tuesdays-Thursday from 2:00-5:30pm, where they offer house wines for $5 and personal cheese board for $10. For boards, I usually get the Goldilocks specialty board, which comes with 3 cheeses ranging in texture from soft to hard. For an additional cost, you can add meat: prosciutto, salami, Spanish chorizo, or half & half of any two. For paninis, everything I've tried was very good. I've had the Signature which has a double-cream brie, pear slices, mixed greens, and fig jam. Lib Grilled Cheese comes with three premium cheese blend, grilled with olive oil, and minced garlic. All paninis are on their sourdough bread and served with their signature side salad. The decor here is very cute - showcasing their cheese fridge and shelves lined with wines and jams available for purchase. There are some tables both indoors and outside. I recently saw that they host events, offer quick same-day catering within 2-3 hours of ordering, and deliver for orders up to 50 people! Always coming back for their cheese boards and great happy hour!

I really want to like this restaurant. I have been following them on social media since the…read morepandemic, I try to support local small businesses. My first visit was a few months ago, and I felt like I was bothering our server for water refills, napkins and other things. It was a Saturday night and while it was not packed, it took about an hour to get 2 panini's. Went today for my birthday, and my adult son told the server that the three of us were sitting on patio. Server shows up with 2 menus and 2 glasses for water. Sees me and scolds my son for not telling her that there was a third person. She brings a 3rd glass but never a 3rd menu. I specifically mention that we are here for happy hour specials. There is only 1 other table occupied, otherwise it's empty. We wait over 20 minutes to place our order. 1 personal board supposed to be $10. Plus (2) panini's. Wait another 30+ minutes... get our food and that's it. No check in - no water refills. My son goes and gets the server for a box and to order another personal board. We wait another long period to get it. I go inside to taste some cheese. We add on something to our bill. It was $104... I do some quick math and assume the price is because of the cheese I added to the bill. I add a tip on the lowish side, because we didn't really get any "service" to be worth the $18 I added onto it. I get home to review the receipt... and was charged $20 for the personal boards + the add ons... I am so let down. I spent $130 and didn't get awesome service or the happy hour discount. I was expecting to pay $50-$60 ish, and this caught me off guard. I have learned my lesson and won't be going back. I added the pictures so yelp-er's can see portion sizes, of the personalized cheese board.

I loved this place!! I wish I didn't make this my last stop…read morewhile walking around the, Anaheim packing district. By the time I came here I was already stuffed. Who doesn't like a good cheese / charcuterie board? After I went up to speak to one of the workers on how this whole thing worked. I had the pleasure of, Celeste helping me My head was spinning with all the choices. I got the board where I picked two cheeses, one meat and then you get two sides. A sauce counts as a side. So I picked a nice mustard And dried apricots as my other side Then I heard someone talking about wine tasting?!?! So of course I had to do that?? Once I picked which ones I wanted to try for my wine tasting, Celeste, asked if it was ok if she came by and poured my wines one by one vs brining them all out at once. I was a little worried she would get distracted, and there would be a little bit of a wait, since I didn't sit at the wine bar, I sat at a table instead. But, Celeste was on top of everything. They NEED a -Pique-Nique, wine, cheese and charcuterie board bar at south coast plaza, lol. This is such a cute place to come to with your girlfriends. I am personally a pro at making charcuterie boards lol. However, if you don't have the time or aren't gifted at making them. This would be the perfect place to come and get one made to bring to a party! Or just a girls night in They also had sandwiches and salads For me? Sweeter the better. So my favorite of the wine tasting was The -Electra Red Moscato Quady Winery, Madera, CA sweet, strawberry, pomegranate It was mostly wine, but they did have a couple cocktails, some beer and a few mocktails / nonalcoholic beverages Also, this place is women owned. I will 10000 percent be back. Especially since I can literally live off of cheese, bread (and wine) lol Great service Great atmosphere Great variety 10 stars if I could.

Stopped by the cheese and charcuterie bar at the Anaheim Packing District and loved it. Ryan was…read moresuper helpful and suggested a sangria to go with my Holy Trinity plate, basically a divine Easter feast! Everything was delicious, paired perfectly, and the spot is so cute. Definitely coming back for another heavenly snack!

Food was excellent and service was too Will be coming back…read moremore often Highly recommend

LOCATION: heart of Anaheim off of Brookhurst close to the 91 HWY, easy to find, parking may be hard…read moreto find during rush hours small lot and street parking is limited. SERVICE: great service overall, brought some cookies by the pound and they were accommodating and timely. Plenty of seating on the right side of the restaurant as well. Love the vibe of the place. FOOD: the best part! The meatball sub was delicious and generous with the meat and cheese, highly recommend. Tons of other pizza and sub options that you can choose from. The assortment of cookies and cannolis in the market are a great price and option to try for dessert or if you need a sweet treat. Definitely check out Cortina's!

All I can say is WOW! This spaghetti was such a delicious dinner option to bring home to my…read morefamily. Every single bite tasted incredibly fresh, and you can really tell the quality of the ingredients. It's not always easy finding something everyone agrees on, but this was a total win--everyone loved it! Definitely adding this to our go-to meals.

This place is pretty good and yummy! They have pre-made selections or Build Your Own in a fast…read morecasual setting with friendly workers. I'd note that adding on a protein and other toppings will cost you more but they gave an immensely generous portion of bulgogi and decent amount of shrimp on the separate bowls ordered. They do provide ample noodles as well. Neat offering in the Westminster area!

This is my second time ordering, and once again the experience was absolutely perfect. The entire…read moreprocess was simple, smooth, and very efficient from start to finish. Mary does an amazing job confirming all details before proceeding, which really shows her level of care and professionalism. Communication was clear, prompt, and reassuring throughout. As for the charcuterie board itself, top tier in both taste and presentation. The variety on the charcuterie board was impressive. A perfect balance of cheeses, meats, fruits, nuts, and accompaniments, with something for everyone. Each item complemented the others beautifully, making every bite enjoyable. Everything was fresh, beautifully displayed, and clearly crafted with attention to detail. It was a total hit and looked just as incredible as it tasted. I'll definitely continue ordering and highly recommend!

I have ordered from here twice, and each time, the order process was simple, straightforward, and…read morequick. The boards themselves are absolutely beautiful and so tasty.

The OG! Best…read morebutchers (and roast beef sandwiches) in town! All of your mainstay cuts, lots of pre-made specialties, and many premium cuts and options in the back. This place has been around for years, family ran, friendly and knowledgable. You'll be pleased by the service and quality, I promise. :)

I've been going to Brees' on and off for over a decade. I'm honestly surprised I hadn't 5 stars…read morethem sooner. All sandwiches are $12-15 depending on what you order. I got the $15 Italian with everything and it was loaded with fresh veggies, Boar's Head meats and cheese, mayo, mustard, etc. Previously I've gotten sliced meat by the pound as well. Staff is helpful and if you aren't sure what cut you want to buy on the raw meats...just ask! The customer behind me said his Dad wanted pork chops to smoke on the Traeger. They helped him pick the right cut & optional if you want it seasoned or as is. There's a few potatoes, onions, and seasoning in the shelves. A great one stop shop option! (The Char crust brand is great.)

We are always so impressed with The Meat Company! The quality of their meat is truly superior --…read moreeverything we've purchased has been incredibly fresh and absolutely delicious. I can honestly say I've never been disappointed. One of our favorite purchases was a prime rib we pre-ordered for Christmas dinner. It was mouthwatering and perfectly seasoned, and it came beautifully wrapped and ready to go. All I had to do was pop it in the oven, which made hosting so much easier. Being able to pre-order prime rib and other cuts for holiday meals or dinner gatherings is such a huge convenience. Another one of our absolute favorites is their burgers. They are so delicious and beautifully mixed with a prime selection of meats -- you can truly taste the quality in every bite. They are always juicy, flavorful, and perfect for grilling. They also make deli sandwiches that are so good and full of flavor! Everything is made with care, and you can really tell they take pride in what they offer. On top of all that, their customer service is outstanding. The staff is always friendly, fast, and extremely helpful. They truly go above and beyond to make sure you have everything you need. Highly recommend to anyone looking for high-quality meat, incredible prepared foods, and exceptional service!

I consider myself pastrami connoisseur and decided to give The Meat Co. in Rossmoor a shot at the…read moretitle. Sandwich was insane. Delicious and came with a green mustard sauce, thick marbled rye, and an abundance of what seemed to be Kosher Pastrami.. Big ups to the meat co. I'll return

This restaurant took over the La Flor Taqueria spot that sadly went out of business. This though…read moreis a great replacement so I hope it lasts. A single friendly lady was the cashier, cook, and waitress. I love Oaxacan cuisine so wanted to try a few things I've never had before. For my entree I went with the "molotes" which are deep fried masa fritters stuffed with potatoes and chorizo and topped with black bean paste, lettuce, guacamole sauce, and cheese. It also came with a side of spicy red hot sauce. The portion was huge for the price and extremely filling. I loved the texture of the masa and all the ingredients were so flavorful. I cleaned my plate to the last bite and would highly recommend the dish. For my drink I went with the "atole blanco" which was a hot masa porridge which was sweetened. It was super hot and never cooled down thanks to the thick terra cotta bowl it was served in. I really enjoyed it and found it very comforting. It paired up with the entree perfectly. The texture might not be for everybody but I think you should give it a try. My only real complaint is it was 100 degrees in the place just like the last restaurant which was causing me to drip sweat. It's 60's outside so can't imagine the summer. During the last 10 minutes or so I think the a/c kicked on though since it started to get more comfortable. Also I noticed I got a small charge for using credit instead of cash which seems to be the norm these days. I didn't notice any warning sign about it. Great place, friendly service, delicious food. I can't wait to try it again and I recommend you try it too!

Avoid, avoid, avoid. Ordered $50 worth which I instantly regretted after seeing the cashier handle…read morecahs and my food without gloves.....disgusting. Also noticed they crammed all my food in a small bag, so I asked for an extra bag and the lady gave a sigh and gave an attitude wtf. Lastly while I was waiting for my food I noticed a cockroach crawling on the wall and on another table. Yeah there's goes my $50 o well. Hopefully this helps someone out .

Their in-house smoker really sets them apart--you can taste the freshness in their homemade…read moresausages. The skinless sausage was super juicy and paired so well with the langosh and imported feta cheese. Everything tasted fresh, rich, and thoughtfully made. They also have a great selection of imported drinks and a market fully stocked with European goods, which makes browsing just as fun as eating. On top of that, the owner and staff were incredibly friendly and welcoming, creating such a warm vibe. Love that they also have a restaurant side where they cook up popular dishes. Highly recommend checking this spot out!

One of the best meals I've had in a while…read more Hubby wanted to come here because he lived around the corner as a kid but never tried it so we figured it's high time to try it out. When we entered it was a small location where one side is a Romanian market and a food counter on the other side. No tables. Only a few counter seats. Honestly I was a little hesitant about this place but my worries were quickly quelled. Staff greeted us and clearly recognized we were in unfamiliar territory and took the time to explain things to us. Basically it's sausages, flatbread, sandwiches, and pastries. The small menu was a huge plus for me. I prefer a place that makes a few things really well. We got 3 sausages, potato salad, couple of flatbreads, and two pastries. The sausages were amazing. Ah-mazing. The carnati, which I believe is made in house, was so incredibly delicious. Thick, juicy, and flavorful. It kind of gave me a Chinese lap cheong flavor with a meatier texture. There was a very mild sweetness to it and a wonderful snap. The cabanas were smaller, dryer sausages. The snap on this sausage made and audible sound when you bit into them. On the saltier side. Not as juicy as the other two but had a great heartier texture. The skinless sausage was almost like a kafta in texture. Soft and juicy. Potato salad had peas, carrots, and chicken. Super delicious I highly recommend. Pastries were also really delicious. The Neapolitan was mostly custard with too and bottom layers rather than layers throughout but the custard was super thick and delicious. This place is 10/10. Totally unassuming spot with amazing food.