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    Pique-Nique

    4.6 (58 reviews)
    Open 11:30 am - 8:30 pm

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    PIQUE-NIQUE ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Good for groups

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    Recommended Reviews - Pique-Nique

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    Reviews With Photos - Pique-Nique

    Bresolini Bites and Frenchie Baguette
    Erika B.

    One of the best surprises in the Packing House. Baguettes and boujee bar snacks are delicious. We're definitely returning for their rotating cheeses, wine, and perfect bites.

    Nikki I.

    The view of this spot at the Anaheim Packing District is beautiful. The lights and decor made you cozy but not too industrial. I love food halls and this one is on the top of my list. I was greeted by the employee working behind the counter (I feel bad I did not get a name, I'm sorry!), but he was so nice. He mentioned the types of plates they offer and showed me the selection of meat and cheese. I decided to go with the 1 meat and 2 cheese plate. I picked the manchengo and midnight moon cheese. These two cheese has two different taste notes that I enjoy. Then I also got the speck prosciutto. A bit more flavor than an original prosciutto. It's quite delicious. I also got to pick two sides so I paired it with dehydrated pears for some sweetness and some pickles cornichons. They offered wine and cocktails as well, so I paired all of this with a light verdi for that crisp taste. The presentation was beautiful. Pricing was a bit expensive, but we all knew cheese and meat plates would be. I think this was one of the best things they can have at a food hall. Everything was satisfying!

    Baked goat cheese dip is to die for!
    Lola P.

    Pique-Nique completely exceeded expectations. The charcuterie board was top-tier, with beautifully selected meats and cheeses, and the imported French butter was unbelievably rich... simple, but luxurious. The standout for me was the whipped goat cheese dip served hot, paired with dates, honey, and speck. Sweet, savory, creamy, and perfectly balanced. it was the kind of dish you think about days later. Everything felt thoughtfully curated and high-quality. The service was top notch, and they have a vast wine selection, I was unable to indulge as I had a long drive ahead. If you're looking for a place that blends rustic charm with refined flavors, Pique-Nique is it. Already planning my next visit.

    Hyunmee C.

    Located inside the Anaheim packing house which- very cute and pretty location. Got the frozen sangria 7/10 Quick service.

    Pettit-Nique platter for two
    Maria M.

    On 18 Oct 2025, while on vacation in Anaheim, CA I made it a point to visit Pique-Nique to enjoyed one of their charcuterie platters. This is a female owned location, and I had the absolute pleasure of meeting and talking to the owner, in fact, she put my platter together. I ordered the Pettit Pique-3 cheeses from around the world and 2 meats with dried fruits crackers, bread, olives, and pepper, and fig jam. Oh my, delicious!!! The owner included the fig jam for free as it is her favorite and she wanted me to try it--I'm soooo glad she did, yum!!! Pique-Nique is located on the upper level of the Packing District. This place is bustling with action, restaurants, bars, and entertainment. This place and specifically Pique-Nique is a must go!! Anything the owner takes the time to serve you, it can't get any better than that

    Cheers!
    Nikki A.

    This was my first trip to Anaheim. My husband and I had been to a tiki bar down the street from the Packing District and decided we needed a bite. We wandered around and chose to try Pique-Nique. I love a little meat and cheese with a glass of wine, it is something I could enjoy every single day! This is a cute concept where you choose your own adventure, snackwise. The offerings displayed beautifully. We opted for the Petite Pique (2 cheeses, 1 meat, 2 sides) and two glasses of red wine. There was a little issue with one of the glasses, it was immediately addressed and a replacement glass was offered. The workers were friendly, this place is a gem.

    Menu with my order
    Britney M.

    Love the concept! Why not have a personalized charcuterie board just for yourself??? They have different sizes for the boards. I decided to go with the "mini" size, since it was just for me. The mini was a perfect size for one person. They also sell a bunch of wines. I got to select from a range of cheeses, meats and fruits. Most of the fruits are dried fruits. I picked the black truffle cheese, prosciutto and dried pears. It was super fresh! You also get to pick crackers or bread. I opted for the sourdough bread slices. Service was perfect. She was very kind and patient. Ambiance feels a little more fancy, because charcuterie boards are more upscale. However, it's located at The Anaheim Packing House. So, still very causal due to the location.

    Sara W.

    The price for the portion and quality is very solid in my opinion. With tip, it was about $18 for my individual portion, with an upgrade to the raspberry lavender jam. Which was absolutely to die for. The staff are knowledgeable and able to provide recommendations if you are unsure what you want. They've even managed to carved out a handful of dedicated bar seats, which is a feat in the packing house. The ambiance really depends on what else is going on in the packing house. If you're looking for something a bit more low key, I suggest going during the week or during the day time. Friday afternoon through Sunday is pretty packed and the evenings regularly have live music. Parking is standard for the packing house. AKA in demand. There are overflow lots, valet ($7 if I recall correctly), street parking, and parking structures (also $) if you don't mind a short walk. Don't let the tiny parking lot in front deter you. I have yet to try their drinks, but I will definitely be back!

    Wine Selection
    Angela N.

    Cute little wine bar located inside the Anaheim Packing House. Wine is rotated regularly. It's a small menu and consisted of 6 different wines (1 sparking, 1 rose, 2 whites, and 2 reds). My friend and I both ordered a flight. The flight comes with three 3oz servings for $20. One thing to note is that it's not your typical flight where they give you all of the drinks at once on a flight board. I wish they did. They serve you one at a time and you have to keep coming back for the next two.

    Portion for one person $17
    Ami S.

    Service was good - but there were no other customers at lunch time on a holiday. I ordered the one person portion size...one meat, one cheese, choice of bread or crackers a one side for $17. What I received was small and so not worth the price...two thin triangles of manchego cheese, four paper thin slices of Italian speck, theee sliced of a baguette and about a 1/4 cup of chopped dry apricots that counted as my 'side'...you don't get anything such as a jam or honey or anything to help offset the chewy stale baguette that tasted like it was cut up the day before. I am glad I didn't order the next size up because I would have been more underwhelmed.

    One person charcuterie
    Leana N.

    Really cute concept in the Anaheim Packing House. We had reservations at Blind Rabbit so I can only speak to the food and not wine. Service was great and I liked the concept on the one person plate to pick the items you want. Everything was fresh. I almost got a sandwich but love beets and opted for the beet and orange salad. I enjoyed it and it was a nice light meal before visiting the blind rabbit. I would come back again and definitely like the concept of picking it up the charcuterie for a gathering.

    Charcuterie
    Jillian N.

    Owner was extremely kind to offer samples and suggestions. Wines rotate every month so there is always something new to try! Got a 2-person charcuterie and loved the ability to build your own plate. Selections were great and pricing was fair!

    Cheese board

    The place is super cute but can get busy if there's only 1 worker, they're super sweet but the boards I don't think are worth the price. Can be a bit fuller and a couple more wine options.

    $14 for nuts, dates, one meat, two cheeses

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    4 months ago

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    8 days ago

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    10 months ago

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    Nathalie B.

    Thank you so much!

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    1 year ago

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    10 months ago

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    Nathalie B.

    It was lovely to meet you and thank you so much for your kind review.

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    1 year ago

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    2 years ago

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    6 months ago

    Good stop for a glass of wine while noshing at the Anaheim Packing District. I enjoyed their red blend. Friendly staff.

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    11 months ago

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    Nathalie B.

    Thank you!

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    2 years ago

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    7 months ago

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    8 months ago

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    4 months ago

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    2 years ago

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    5 months ago

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    Nathalie B.

    Thank you so much for your kind review, it means so much to our team.

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    5 months ago

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    2 years ago

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    Nathalie B.

    Thank you Val for your kind review. It was a pleasure to serve you!

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    2 years ago

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    6 months ago

    Get the Spaniard. Best item on the menu. Everything is amazing. Servers are the best. And in the busy area, seating is peaceful.

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    2 years ago

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    Thank you! It was a pleasure meeting you!

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    1 year ago

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    8 months ago

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    1 year ago

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    Nathalie B.

    We agree, Riley is the best. Thank you you for your review.

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    11 months ago

    Delicious food, good pour, eco friendly bamboo plate and grapes as a garnish. This place was great

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    10 months ago

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    Page 1 of 2

    Ask the Community - Pique-Nique

    Do u guys still take cash sorry for asking?

    Yes, but we accept exact change only.

    Do you offer non alcoholic wines?

    Yes! We now offer multiple non alcoholic beverage options including non alcoholic wine and mocktails.

    Do you sell giftcards?

    Yes, we sell e gift cards. You can purchase them at our store 7 days a week.

    Don’t See Your Question? Ask Away!

    Review Highlights - Pique-Nique

    They've even managed to carved out a handful of dedicated bar seats, which is a feat in the packing house.

    Mentioned in 8 reviews

    Read more highlights

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    California Vintage Wine Bistro

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    This was our first visit to this restaurant. The Moroccan-Spiced Chargrilled New Zealand Lamb Chops…read morewere deliciously seasoned and quite tender even though I had them prepared medium-well. The roasted cinnamon apples and cranberries really added a nice flavor to the Caramelized Brussels Sprouts. And unlike many restaurants, the Brussels Sprouts were roasted and not burnt to a crisp! Our server, Shay, was amazing. Shay was attentive, but not overly so. She was very personable and addressed each member of our party by name. She was also very knowledgeable about the food offerings and wine selections. We also got to meet and talk with the owner, Earnest Ross. Earnest has created a very special place for people to mingle and unwind! His restaurant has a very welcoming vibe with great music playing in the background. We will definitely visit California Vintage Wine Bistro the next time we visit SoCal!

    I went to this restaurant with a group of five friends after a Juneteenth event at Downtown Disney…read more The vibe was super classy and dimly lit, very elegant. There didn't seem to be a dress code but people were mostly dressed nice. The service was phenomenal. We were greeted by the owner himself and he made sure that we were seated and comfortable and helped us understand the menu and their wine selection. Our server was amazing as well. She was very attentive in taking our order. For food I ordered the crab cakes, the shishito peppers, and the Atlantic salmon with the chimichurri sauce on the side. I substituted the mashed potatoes for French fries because I don't eat dairy. Everything was delicious and a little different. For the shishito peppers usually these are served with a tangy sauce and the shishito peppers are blistered. With this dish the shishito peppers were still blistered but they were served on a sweet mustard sauce. For the salmon that was also delicious, served with vegetables. The French fries were great. The crab cakes were pretty good. Now if you're from Maryland you are not going to like these crab cakes, of course, because you're from crab cake capital, but for California crab cakes they were good. I would definitely come back here. I didn't get to try the wine but next time I will definitely try some of the wine and some additional food dishes.

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    California Vintage Wine Bistro
    California Vintage Wine Bistro
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    Colony Wine Merchant

    Colony Wine Merchant

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    This review is a bit overdue as we stopped here in November 2025 to have a glass of wine before…read moregoing to the Anaheim Ducks game. To our surprise, we were so thrilled to see Colony Wine Merchant had a good sized menu with various options to choose from: small bites, appetizers, entrees and dessert. We weren't too hungry so we opted for the daily sandwich of the day and their seasonal soup offering. Every bite from both items was enjoyed so much. The soup had the perfect consistency of creaminess followed by savory tomato flavor. It had some delicious (and I think) roasted potatoes, and the side of roasted sourdough with roasted tomatoes was perfection and really brought the dish together beautifully. The daily sandwich of the day was also fantastic! We remember biting into the sandwich and it melting in our mouth. The bread was beautifully crunchy and the meat with all its toppings inside couldn't have been any better. For our drinks, we opted to do a tasting of whites and reds. The wines were selected by our host (if I recall) and remember enjoying them all. It was fun to taste not only different varietals, but wines from different parts of the world. I was especially excited to see they had a really great selection of wine bottles to purchase in their wine shop. I happened to see one of my favorite ones there. We ended up purchasing a sparkling wine bottle at the end of our experience to have with our thanksgiving meal the following day. The service was A+. Every interaction from when we first walked in the door, being seated, being provided food recommendations, was a great experience. The ambiance is perfectly casual with a slight elevatedness to it. You don't have to wear a cocktail dress or tux to come here but it's definitely a perfect date night place or to come with friends and loved ones and enjoy a delicious meal followed by great wine. We were on a time crunch and wish we would have stayed to enjoy an actual entree but look forward to being back in town and visiting Colony Wine Merchant again.

    Photos
    Interior
    Interior
    Dog friendly patio.
    Dog friendly patio.
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    Wine & Wax

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    5.0
    (54 reviews)
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    Photos
    Finished plant-based wax candle
    Finished plant-based wax candle
    Charcuterie boards available as an add-on when booking or you can purchase at the shop
    Charcuterie boards available as an add-on when booking or you can purchase at the shop
    Before our candles were made

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    Before our candles were made

    Pique-Nique - cheese - Updated August 2026

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