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MIX Sushi & Kitchen - Marion

4.2 (51 reviews)
Closed • 11:00 am - 9:00 pm

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Martini
Janice S.

We were in the area camping at wanatee park and stopped in for lunch. How lucky are we that we found this amazing restaurant in this beautiful little town. The owners are amazing and the staff are amazing. This was probably some of the best we've ever had in our life and that's saying a lot. The hot and sour soup was phenomenal and the Thai coconut soup was the same just fresh vegetables and flavor. Everything was just terrific! I also had a dirty martini, which was probably the best dirty martini that I have ever had. It was just so good. We sat at the bar in the atmosphere is so romantic even at lunchtime it was just beautiful. I guess luck was just on our side to find this special little place.

Mango dessert, filled with ice cream
Johnny G.

Nice restaurant with a separate small bar area. Friendly service. Good pricing and good quality food. The all you can eat offering of sushi and such is really a good deal. You should be hungry though because you can get a lot of food. Would definitely recommend.

Dakgalbi
Scott Y.

I had tried MIX once back when they were so new they had notes on their menus indicating which sections of the menu weren't available yet. I tried them again yesterday, and the meal was fine. There wasn't anything wrong with it that would make me say that it was bad, and (if you're a fan of plating) I thought my plate was gorgeous, but there just wasn't anything about the meal that I liked enough to make me want to go back. I ordered the dakgalbi. As far as I know, I have never had dakgalbi before. (I've been to a number of Korean BBQ places where I've eaten foods without knowing what they were called. So, it's possible I have had dakgalbi before and just don't realize it.) Anyway, having nothing else to go off of, my expectations of the dish were solely based on the menu description. That description referenced a "spicy gochujang marinade," and I think it had two icons next to it to indicate spice level. I really like spicy foods, but I'm not someone who is into extreme spice. To give you an idea of my spice tolerance, I use standard hot sauces very frequently, but I don't go seeking out hot sauces that are spicier than Huy Fong or Tapatio, and I typically ask for medium (or 3 / 5) when a server asks me what spice level I want on a dish. I wasn't asked about spice level at MIX, but I expected maybe a 2 / 5, because the menu said spicy and referenced gochujang, but I also realize this is Iowa and restaurants tend to tone down their spice levels for the Iowan palate. My dakgalbi had zero spice, though. I'm not trying to say that it was bland. It had plenty of flavor. That flavor just wasn't spicy at all. I don't claim to be an expert on Korean food, but I feel like the primary flavors I noticed were green onion, and the slightly sour taste that comes from kimchi. If I sound unsure about the flavors, it's because the menu description definitely referenced green cabbage. I don't think it mentioned kimchi, because I feel like it would have made an impression on me if I read that the dish had both fresh cabbage and fermented cabbage. So, I'm not really sure what I was tasting. My son ordered miso ramen with chicken added. I ended up eating about a third of it. The chicken was actually phenomenal. It was the only component of anything we had that I would definitely order again. The ramen broth was nothing special to me. My son didn't seem to be a fan, either. My son also got an order of yakisoba to go. The noodles were good. If you like mushroom flavor, I would actually feel pretty comfortable recommending this yakisoba to you. Personally, I prefer mushrooms when they're cooked into a mushroom gravy, or carmelized a bit. These mushrooms were cooked much more lightly, which caused them to give a lot stronger of a mushroom flavor than I like. That's not meant as a criticism. It's just something that I think will really impact whether you personally like this yakisoba.

a variety of dishes
Andrew L.

Was glad to find this restaurant in Cedar Rapid. It is an Asian fusion restaurant with some Japanese and Korean foods in the mix. Parking was a bit harder to find due to road work the day of our visit, but that should be temporary. The outside was quiet but when we stepped inside, we found a lively place. Down to earth but a clean place. The server was friendly and helpful, but due to the number of tables he had to serve it seemed like the service was a tad slow. We ordered three dishes for our dinner; a seafood pancake, a bibimbap, and a Korean BBQ. The Korean BBQ was on the mark both BBQ flavor and the tenderness of the meats. The seafood pancake and the bibimbap have a lot of fresh ingredients but unfortunately there were flaws in the execution and the flavor is a bit bland. There were a lot of entrees to choose on the menu. Maybe, they should focus more on the dishes that they are best at. Next time in the area, we might try their Japanese entrees.

Mix fried rice
John W.

I'd driven by this place many times and assumed it was a bar. We found it while looking for a new place to eat before going to see a comedian down the street at the Giving Tree Theater. We were blown away by the selections on the menu. We decided to share a black dragon roll, a tempura shrimp roll, and share Mix fried rice. We enjoyed them all and would order them all again. I do expect to explore the menu a bit first though as there were many items that sounded mouth watering. The downside to this place is the tables. They all have a base that gave me no place for my feet and little space for my knees. I didn't see any seating options that would allow us to avoid that problem. We didn't order anything that made use of the built in warming plates and yet we had to cope with the discomfort. I'll leave this at a 4 star for the food but it would be a 2 star for the seating. I'll just plan on going with take-out next time around.

Hamool Soontofu Chigae - super gorgeous dish, but incredibly spicy!
Lauren M.

I've gone twice in the last month and had excellent service each time. We did the hot pot the first go around and it was a lot of fun. So cool that we have it in the area. The waitress and kitchen staff were also very accommodating to one in our group that had a food allergy and offered some great substitutions. The second time I ordered a korean soup, that said it wasn't spicy, but when it came it was super duper spicy. The manager came out and explained that it was a menu error and actually the hottest thing on the menu, he offered to substitute it for another miso based soup right away and it was delicious! I don't like making a fuss at restaurants so I was glad that the waitress was so attentive and noticed. I'd recommend to anyone, but if you're trying something new for the first time be sure to google the dish first lol!

Seafood Soft Tofu Stew (Hamul Suntofu?)

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Reviews are largely positive. Diners praise the creative and fresh sushi, wide menu selection, and friendly and accommodating staff. The fun and cozy atmosphere is also noted.

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1 year ago

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8 months ago

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6 months ago

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4 months ago

Gluten free fried food and gluten free sushi...and it's always delicious! We love the pad Thai and the white dragon.

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2 years ago

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3 years ago

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3 years ago

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3 years ago

Great sushi for a very reasonable price. Also has a huge variety of options if you don't like seafood!

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3 years ago

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4 years ago

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4 years ago

Absolutely phenomenal. Great selection of traditional sushi and fusion blends. Pineapple fried rice is a treat!

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4 years ago

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4 years ago

Not super fast but very tasty. Ordered online and delivered by Doordash. I'll definitely order from here again.

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4 years ago

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MIX Sushi & Kitchen - Marion - sushi - Updated October 2026

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