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Miso Taco

4.1 (68 reviews)
Closed • 12:00 pm - 11:00 PM

Miso Taco Photos

Business Info

MISO TACO ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Outdoor seating

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Recommended Reviews - Miso Taco

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Reviews With Photos

BIRRIA-DILLA
Annie W.

Came back for round 2! I did wait a while to get my drink, but other than that all the food came out quickly. This time we ordered chicken karaage taco, tuna tataco, birria-dilla, and nachos with pork chashu.

Loaded fries
Donna D.

Yum! I'd been wanting to visit Miso Taco back when they were in Chinatown, so I was thrilled to find out they've relocated to Cambie. I tried the Jamaica Me Crazy to drink and, after debating between the Taco Bowl, I went for the Kimchi Nacho Fries. My husband ordered the Matcha Made in Heaven and Passion Colada, along with the Chicken Karaage Tacos. Carlos S. looked after us and he was great - super kind, and I appreciated that he let us hang out without rushing but still checked in at just the right times. Service here is excellent, and the food is even better. It was busy on the Friday night we visited, so I'm glad we made a reservation. Most tables were full, which made it a bit loud inside, but the energy was fun. I'm still dreaming about those Kimchi Nacho Fries. They had everything - refried beans, cheese, kimchi, salsa - and it was crave-worthy. The portion is perfect for sharing as an appetizer, on it's own it was too much for me, so half came home and was just as good later. I can't wait to come back.

Ceci L.

This whole place is a vibe! Listen to upbeat music, watch anime, play Street Fighter and enjoy tasty Japanese Mexican fusion bites. I loved the fusion flavours and how creative the chefs are. Service was very attentive, we ordered a bunch of dishes and they kept checking up on us. Drinks: The Mexxxican: the presentation was cool...it's tequila in a cone-shaped cup with a bubble. My husband enjoyed this. Matcha made in heaven: this mocktail was so refreshing, I would order this again. Starters: Sizzling cheese & shrooms: this will satisfy all your cheese cravings! I liked the shrooms, but you need to eat this right away or the cheese gets clumpy. Kimchi nacho fries: order this! It's huge and perfect for sharing and I loved all the toppings. Mains: Tacos: I believe you normally get 3 of the same tacos, but because we came during happy hour we chose a few different tacos at $6 each. The fusion flavours worked well for every taco we tried. My husband loved the chicken karaage taco with crispy pieces of chicken and the housemade tartar sauce and tonkatsu sauce was chef's kiss. Ebi fried taco is my fave because I love ebi tempura. It comes with a secret sauce...no clue what's in it but it's delicious! Birria-dilla + instant ramen: if this is your first time at Miso Taco, definitely order this! The flour tortillas are packed with so much cheese and the consome has so much flavour and is perfect for dipping instant noodles. Dessert: Matcha parfait: by the time dessert came we were so full, but I liked that this dessert was nice and light. Churro dango loco: I liked the churros with condensed milk, but this dessert is on the sweeter side

Half the drink menu
Denise S.

This was a recommendation from a friend living in the Vancouver area who is friends with the owner. They send everyone here and I get why. The staff was super friendly, the menu is large with options for all, there are so many kinds of beverages available, and they have classic anime playing on the TVs! Win! We got there at about 2p, enjoyed a late lunch and were about to leave when they dropped the Happy Hour menu. Uh oh. And then we stayed another 20 minutes or so nursing a highball.

Josephine M.

So we made it back and had lunch here on a weekday this time, instead of dinner. It was much quieter at this time, just like our server last time had told us. This was great cuz it meant that we could easily get a table, and as the weather is cold these days, inside tables are all they have now. Outside dining isn't even an option right now. We got to enjoy watching some anime this time. There were 3 screens inside the restaurant, and each one had a different anime show displayed on it. My daughter ordered the Ramen My Wrap again but contrary to what she said last time, she decided she wanted the entire thing to herself and even ordered it with beef instead of tofu this time, so I wasn't able to take a bite of it this time since I don't eat meat. She also had the Passion Colada drink again. She said her dish was better last time when it had tofu in it but that it was still good with the beef in it. I had the Kimchi Nacho Fries this time. This was delicious. My second choice would have been the Sizzling Cheese & Mushrooms, and I still want to try that one some other time; however, I enjoyed these Kimchi Nacho Fries so much that it might be difficult to not order them again whenever next I get to this place.

Top: chicken karaage taco, Bottom: miso taco 2.0
Denise T.

Rating comes purely from a Tuesday taco-only special angle where for every 2 sets of tacos, you get the 3rd for free!!!! INSANE VALUE for delicious fusion tacos, we def will be back for this. For 4 people, we shared 6 orders of tacos for under $80 (before tip), happily walking out stuffed and satisfied. * Chashu Style Carnitas (4.7/5) - pineapple + carnitas = amazing pairing (if you're extra, adding mango salsa also slaps), we got a double order for this and it did not disappoint! * Birria-dilla (4/5) - delicious consomme, a little on the heavier side, classic beefy 'dilla. * Miso Taco 2.0 (4.7/5) - well fried mackerel, not too salty which I was afraid of since mackerel tends to be fishier, nice topping pairings. My only qualm was with the dollops of mayo cause my end bites were pure mayo oops, should've just spread it out myself. * Chicken Karaage (4.7/5) - JUICY + YUMMY. * Teriyaki Cheesy (unrated) - I didn't have this one, wasn't feeling too big on cheesy this day. Salsa selection: avo x2, mango, pico de gallo x2, and yuzu diablo. Cleared them all o7 We may have been seated in a corner but the staff were still super attentive :3 I never had to suffer through spice (from yuzu diablo) without any water, bless them.

Lee M.

I wondered if this fusion would work - and it did! The Attako Taco and the Birria was my fave The service was good and it's a nicely decorated space

Fried rice taco bowl
Mary C.

I wanted to try Misco Taco for a long time as the mix of Mexican & Japanese street food sounded tempting. There were some good dishes. In our group of 5 we started with the Shrimp Chips and Guacamole which we all liked. We ordered: 2 rice bowls, 2 tacos dishes and 1 Ultimate Chicken Wrap. For the tacos and wrap, we had a choice of salsas and all of us took the Pico De Gallo. Portion size and flavours were good, but my ultimate Chicken wrap was not spectacular as I didn't taste the flavours of the chicken. I also had the Jamaica Me Crazy (hibiscus, lychee & lime) which was a refreshing non-alcoholic drink. Others had beer. We all agree this was a neat concept and some dishes had better flavours than others. Service was great and very helpful. Décor was simple but colourful. Music was loud and so was the whole restaurant as we could hear others talking near by. We'll return but not super fast.

Chashu-style carnitas tacos
Shem L.

This restaurant is incredibly accommodating for dietary needs since they let you swap any protein for mushrooms or tofu, which I love. My absolute go-to is the teriyaki cheesy tacos with mushrooms - they are honestly amazing. The mushrooms have that perfect savory-sweet glaze, and the way the cheese forms a crispy, golden-brown crust against the tortilla adds such a satisfying crunch and richness. The smoky kick from the chipotle mayo ties it all together beautifully. My friend always gets the Birria-dilla and completely swears by it: the tortillas are grilled until they're perfectly melty and loaded with flavor. He always says that the real magic happens when you dunk it into that rich, savory dipping broth, which makes every bite incredibly succulent and intense. We also shared the chashu-style carnitas tacos (but replaced the meat with mushrooms), which were alright, but definitely played second fiddle to our favorites. One of the best parts is picking your own salsa from their huge selection. Even though I can't really handle spicy food, the green avocado salsa is incredible; it's mild enough for me to enjoy and pairs perfectly with the tacos. For dessert, the Churro Dango Loco is a really unique find with its mix of churros, creamed corn nuggets, and mochi-like dango. While it's a bit of a wildcard, the churros themselves are absolutely delicious and worth a try. Just a heads up: they have a great "buy two, get one free" deal on Tuesdays, but I'd actually recommend visiting for the first time on a different day. I've noticed the quality can dip a bit when they're super busy with the promotion, so go on a quieter night to see them at their best :)

Squid skewers
Kate M.

Miso Taco moved to Cambie street recently so we checked it out. It's a mix of Mexican and Japanese with some fun twists on both food and drink. We started with the hot cheese (queso) style which came with soft tortilla. The flavour and melt was good on the cheese. Just needed to come with a few more soft tortillas. We also tried the squid skewers. The batter was nice but slightly fishy flavour for me. For my main event, I had to try the Birria-dilla with ramen noodles for my jus. Picture a Birria quesadilla with the beer jus but with ramen noodles to dip. The Birria was really great, flavourful and it was piping hot so the cheese was super melty and dipped in the jus was even better. I also appreciated the spice on the chunky green salsa. The ramen noodles in the jus was just OK but isn't necessary. As for drinks, we all tried a few. I got the dirty horchata which was nice, alittle sweet for me tho so could only have one. And I tried the miso margarita which was quite heavy on the cucumber. I'm a classic marg gal so would be nice to have the option of a classic on the menu. The wait staff was really nice and the food came out quickly. The ambience was bumpin and the decor inside is fun! Overall we had a good time and good food!

Tacos!
Calvina T.

Before food: wasn't sure about Mexican/Japanese fusion. After meal: still not 100% sure about this fusion. Mexican oyakodon was different than a typical Japanese oyakodon as it came with avocado and your choice of salsa. Enchiladas had a choice of protein, I chose teriyaki beef - interesting and tasty combo, and super generous with the cheese, but I'd prefer classic enchiladas. Regardless, an innovative place that's not afraid to step outside the box. A for effort. Though, from the dishes we ordered, I don't feel like they a) fully worked (the fusion), or b) not 'fusion'ed' enough. It was worth trying, and I'd be back to try other menu items because the quality of ingredients and cooking are both high! The service was very friendly, though be 20% gratuity for large groups!

Olive W.

The restaurant is quite spacious and family friendly. The tacos come with salsa sauce of choice but there were so many of us and we all ordered tacos so they gave us a platter of sauces. There was no labels so we have volunteers to see which ones were the less spicy ones. I had the chicken karaagge tacos. My impression was the chicken was fried really well and it goes really well with the fresh veggies and sauces. My only complaint is there are not enough salsas to go around for us. Our friend said that adding the ramen for the Burria-Dilla is a must. The ramen reminds her of migoreng. I actually had a lot of fried chicken that night since we need to finish my son's taco bowl as well. The place is feels very welcoming. The best part her is they were playing Sailormoon on the TV. They also offer brunch if you are into Mexican Japanese fusion brunch. There are free and paid street parking available.

Jeffrey L.

I happened to be riding past the area on my scooter and remembered an article earlier this week about Miso Tacos. I came for the Happy Hour combo with beer. I chose the tuna tataki with Diego's hot sauce and a Twin Sails Hazy IPA. The hot sauce was slow to respond but has a bite. The tuna tataki has a nice touch to the taco.

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2 years ago

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3 years ago

Great food, great service, unaffordable prices. $17 for three little tacos? With no sides...yeah nah

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3 years ago

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2 years ago

Tuna taco was absolutely unreal & the bartender answered a million of our questions very kindly. I think about this place every week.

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3 years ago

Love the blend of flavours on the menu! The location is tucked away on a side street but is well worth the visit!

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3 years ago

Best chicken karaage I ever had. By a Mile. Nice service and clean and open spot. I really enjoyed it

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3 years ago

Flavors are a heavy handed. None of the fresh, bright, pickle tastes that accompany a good filling to balance it.

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Been awhile since I came here. First two things we ordered was their daikon cakes and coconut rice…read morecakes because we remembered how good it was when we came here 2 years ago. And I'm happy to say they were as good as I remembered it to be!! The coconut rice cakes are soooo crispy on the outside but literally melt in your mouth. We also tried their crispy fish fillet, no idea what the "fish fillet" were made of, but whatever it was I LOVED IT! It felt like the same texture as actual crispy fish fillets. It was flavoured so well and came with a side of rice and salad. For drinks, we tried their lemon leaf Collins which had gin. It had a strong flavour of lemon leaf but it was very well balanced with the gin. It was also sweet which balanced the citrus flavour pretty nicely. Their space is pretty cozy, I don't think they can accommodate large groups but a great place for date night. They don't take reservations so we just walked in at 7pm on a Saturday and got a spot but it did get crowded around 8pm so might be better to call before going during rush hours. I'll definitely be back again!

As the weather gets warmer, I am craving something fresh and refreshing. After browsing the menu, I…read morewas convinced the mango salad was exactly what I wanted. Unfortunately, the menu doesn't have side dishes, so I ended up ordering the lemongrass vermicelli along with a guava juice instead. The guava juice was a bit of a surprise--not quite the freshly made tropical drink I had imagined. It turned out to be the same bottled guava juice you can easily find at the grocery store, just served in a glass and at restaurant prices. Then my lemongrass vermicelli arrived, and the server warned me to be careful because it was very hot. That definitely caught me off guard! When I think of vermicelli bowls, I picture cool noodles, crisp vegetables, fragrant herbs, and a refreshing meal perfect for a sunny day. This version was served piping hot, making it feel more comforting than refreshing. That said, the dish was still packed with flavour. The fragrant lemongrass aroma filled the bowl, the vegetables added plenty of texture, and the savoury components came together nicely. It just wasn't the light, cooling meal I had originally set my heart on when I walked in, dreaming about mango salad on a warm day.

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4.2(57 reviews)
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District Eleven was a great spot to stumble upon for lunch today. They have an awesome lunch…read morepre-fix menu which offers a lot of their popular items from their regular menu. Highlight items were the Aburi crispy rice app, truffle wontons and the lemongrass chicken on vermicelli noodles Their unique take on tiramisu using Vietnamese coffee was a 10/10 Our server Archie was an absolute delight...so kind, attentive and made great menu recommendations We'll be back to try their unique cocktails and entrees from their main menu Parking is out front in their shared lot and walking distance from the main drag of shops on Main Street 10/10 spot to try!

I've been wanting to check out this restaurant for a while now and was finally able to. There is…read morefree parking in the little plaza, but it's quite limited. The restaurant's menu was vietnamese fusion. They offer happy hour from 3pm to 6pm. We ordered Sweet Chili Heat Chicken Wings, Banh Xeo Ebi Tempura, Aburi Crispy Rice, Umami Bombs, Creamchi Udon, Mussel Motoyaki, Curry Bean Curd on vermicelli, and Bo Luc Lac to share amongst 3 people. The Wings were super flavorful, but the first couple of bites were a touch too spicy for me. I couldn't taste the Banh Xeo batter flavor in the tempera, but still found it enjoyable. The crispy rice was good, but I think it would have been better if the protein was either salmon or tuna instead of imitation crab. The Umami Bombs were really good. I enjoyed the acidic flavors. The mussel Motoyaki was full of buttery goodness and flavor. I was surprised by how much I liked the Curry Bean Curd on vermicelli. One thing that didn't make sense to our table was that the spring roll had meat in it. This dish seemed to be catered towards vegetarian, but instead of including a vegetarian spring roll, they defaulted to a meat one. We found the pairing to be quite odd. That being said the spring roll was delicious. The Bo Luc Lac was also tasty and flavorful. Customer service was good and attentive. Prices ranged from reasonable to a bit pricey. 4.5 stars

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We ordered half Lechon belly for delivery and the chef owner himself delivered the food. The pork…read moreskin was crispy and the meat was tender, the lemon grass and spices complemented the dish very well. Previously we ordered crispy ulo, crispy pata and pork bbq skewers from Uber eats and the food arrived still hot and crispy, we will try to visit this restaurant in person when things are back to normal.

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U Town Hot Pot

4.4(10 reviews)
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This place is tugged in the busy foodie plaza on Captan Way. It's open and spacious with lots of…read moreseats, unless Bigway's space. Iykyk. The place is much like Bigway, you can get a pot and build your own hotpot to cook, or you can do their pre-set happy meal, which is what we did. We both ordered the beef set, with different type of broth. There were 12 different kind of broth to choose from. One of us ordered the original beef bone broth, which was very tasty. I ordered the spicy broth mild, which was what the cashier suggested. Guess what, their spicy broth is on a whole different level compare to other places. The mild level of spicy can be rated extra spicy in other places! It was so spicy that I could barely feel my tongue. I had a pallet for spicy food, but this one was a bit too much. They also forgot my noodles that was suppose to come with the set, and after I showed them, they made some and brought it out in a separate pot with some bone broth. I was very happy to pour all the extra bone broth to my spicy pot to dilute the spiciness? And thankful I listened to the server's recommendation to go for the mild. Over all, this place is very clean and organized. Parking has always been an issue for this plaza, so be prepared for the several loop around. It's not as busy as other individual pot restaurants, but it's a decent one. I'll definitely go back if I'm in the neighborhood. And I will learn my lesson not to order any spicy broth, unless I want my mouth to be on fire again!

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4.4(15 reviews)
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If you're craving momos and spicy Chinese food, Hakka Momo Corner in Surrey, BC is definitely worth…read morea visit. I've been here twice, and both times the food has been flavorful and satisfying. Their momos are juicy and packed with flavor, and the noodles bring just the right amount of spice. The place recently made some changes, so the taste may have slightly shifted, but it's still a solid spot to satisfy those Indo-Chinese cravings. The ambience is simple and fuss-free, focusing more on the food. I highly recommend the veg chop suey--it's absolutely delicious and a personal favorite!

We got the non veg platter as an appetizer, everything on this platter was fried so I do wish they…read moremixed it up with some non fried items. We also ordered the manchow soup which was good. We ordered the chilli garlic fried rice and chili chicken and liked both of them a lot! They both had a slight kick to them which we really enjoyed. The only negative that I experienced was that they brought our chili garlic noodles first, which we let them know was not what we ordered, so we had to wait for the fried rice. Then we got the fried rice but we waited for about 10 min for a chili chicken to arrive only to realize they forgot to put that order in. I think this would have been fine if the place was busy or we had ordered many items. But we only ordered 4 items out of which 2 of them were wrong or forgotten so I think the service could be more attentive! The service was very friendly otherwise. We enjoyed the food and are looking forward to returning and trying other items.

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Miso Taco - asianfusion - Updated October 2026

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