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Minari

4.3 (261 reviews)
ModerateKorean
Closed • 11:30 am - 2:30 pm, 4:30 PM - 8:30 PM

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MINARI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Dogs allowed

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Recommended Reviews - Minari

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Banchans came with the fish (not the soup)
Liz N.

Very surprised with our meal. We'll be back. Restaurant was surprisingly huge and clean.

Exterior
Kay d.

Craving galbi, and this place definitely delivered! The meat was tender, flavorful, and absolutely delicious. Service was excellent--friendly and attentive. The restaurant is clean, inviting ambiance. It's a bit pricey for me, but the food and overall experience made it worth it.

A6. Japchae
Tanya T.

Came and had our usual. It tasted better than the last visit and the last visit was delicious. We got our usual greetings from Gus and the friendly owner checking in is always a bonus. Our weekly or biweekly visit is always a highlight and an experience because of the Minari team. Until next time!

Seafood Tofu Soup, $23
Calvin C.

We were disappointed to see a $1.98 "Administration Fee" appear on our bill. Restaurants should be up front about how much they will be charging, even if the additional charges will be small. They also charged $1 for two to go boxes. We recognize that it's a tough time for restaurants but feel that transparency on pricing is very important. Our visit to Minari was around 5pm on a Friday. There was ample seating, and we were seated quickly. Our server was friendly and made recommendations about the menu. The food was good. They served us six different types of banchan. We ordered a seafood tofu soup ($23), chicken bibimbap ($24) and chicken wings ($18). The seafood tofu had a wide variety of seafood and included a small piece of crab and a small raw egg. We also liked the chicken wings, which we ordered with the sweet chili sauce. There's street parking in front of the restaurant for $1.50 per hour. But if you walk around the block to El Camino, the parking is free.

12. Spicy Bulgogi
Maggie W.

I came here as a party of two with my friend and ordered the cheese corn, spicy bulgogi, and the sundubu jjigae with beef here. I would say the bulgogi is sufficiently spicy and has a massive portion that makes it great for sharing family style! This was my favorite out of the three we ordered! I liked my sundubu, but the broth didn't have much of a anchovy/seafood taste to it? That seems like a minor nitpick, but the flavor adds a lot of depth that you can't really replicate otherwise with any other kind of broth or just water! The corn cheese was decent, this place will scratch the itch of Korean food if you've been craving it.

Love the jinro frog at the bar
Steffi K.

Pretty decent Korean food for the peninsula, I think there's places in the South Bay that are better value, but not bad at all! The banchan was pretty good - the daikon one was our favorite and had a really aromatic sesame oil flavor. The doenjang jiggae had really interesting maybe homemade tofu, but was a little too salty at the end.

4/11/26 #29. Tteok-Guk
Lee D.

Quality/Quantity - Small simple menu. Simple Banchans - See picture. Good, but expensive drink options, see pictures and their menu. Over ordered as usual: Today we did family style. Seafood Pancake - Okay, it would have been nice if they gave us scissors to cut this. Most Korean restaurants do that. At least it was NOT over fried this time. Veggie Tofu Soup - Small quantity, but that is normal for this soup in almost all Korean restaurants. This was done fairly well. Galbi - Several orders. My usual, of decent quantity, and the meat was fairly tender. Good flavors. Tteok-Bokki - A home run, but with small portions. Good flavors, but not spicy. Did this get ordered mild this time?!?! Galbi Tang - Several orders. Huge/generous rib. The flavors are good. Small soup though, not enough to share. But okay for today as we over ordered. I keep forgetting to order this for myself... Tteok Guk - Two orders, one with added mando for $5 more and one without. Not good or bad, not much to comment on. And too many orders of rice. Our guest wanted each person to have a bowl, even though I said that I can share a bowl as I am a light eater, pun intended. Grilled Salted Mackerel - This was actually good. Fried well. Two halves of a mackerel, see picture. Tofu BibimBap - Decent portions. Our light eater guests were able to take half home. Another dish made well. Banchans were okay, just okay - 6 different options. Had to ask for more as the portions were not generous. Overall, the food was okay. Atmosphere - Small local business. The parents (mom) cook in the kitchen while the grown kids take care of the front of the house. Semi private rooms, sectioned off with curtains. They were nice enough to give us one again. Table and bar seating. Open 6 days a week, from 11:30am to 8pm and on Sunday from 12pm to 7pm; closed Mondays. Service - This is where they struggled again, and it was not busy but the service still lacked. We had to ask for many things, and it was hit or miss if we got it. And at times, they said for me/us to ask someone else?!?! Several times, we had to walk to the kitchen to ask for stuff... Parties of 6+ need reservations which we had. Self service water. Well today they actually gave us bottles on the table. They can bring you tea. It took a while, but at least it was made fresh. Price - Our guests insisted on paying and I know it was probably really expensive today. Plus there was a mandatory tip due to our large party of 11. I bet the bill came out to $500. Owner Comment - Congrats on your success, and glad the 2nd generation is taking over. I wish you much success.

25. Doenjang-Jjigae
Addy K.

We went to Minari for a family dinner and had a wonderful experience. The ambiance, service, and most importantly the food were fantastic. I honestly ended up eating more than I planned because everything was just that good. After a few bites of each dish, I already knew we'd be coming back. The restaurant is very kid-friendly our 3-year-old happily ate almost everything we ordered. The doenjang jjigae was bold and deeply flavorful, the chicken kimchi fried rice was subtle yet delicious, and the pancakes were perfectly crispy. Portions are generous and served family-style, which made sharing easy. They also offer several vegetarian-friendly options, and our server was extremely attentive, making sure our dietary restrictions were well taken care of. Highly recommend Minari for a relaxed, family-friendly meal with excellent food.

Japchae
Tiffany C.

Was craving Korean food but K Grill wasn't open yet, and I hadn't had Minari in a couple of years so wanted to give it another try. The food isn't amazing but it's passable. Not sure what it is but K Grill is definitely better. The service was excellent though! I probably wouldn't go back again anytime soon as it's not my taste for Korean food.

30. Tteok-Bokki, 8. Kimchi Fried Rice
Mariel M.

My last meal before I go back on my diet and it did not disappoint at all. Had a craving for korean food, and Minari had everything we were looking for. We ordered the Tteok-bokki, kimchi fried rice, 6 piece wings with the spicy sauce and the plain scallion pancake. The plain pancakes were my favorite! They were really thick, and had a nice crisp! Paired with the sauce, it was amazing. The Tteok-bokki was also really delicious! Perfect balance of sweet and spicy, and the mandu dipped in the sauce was elite! The kinchi fried rice was just okay. Our egg was cooked over hard, and I wish it was on the runnier side. It lacked any kimchi flavor, but still decent paired with our other dishes. The chicken was also just okay. The spicy sauce wasn't too spicy, and was also pretty sweet which I enjoyed. The wings were a really small, but they did give us extra, I'm assuming go compensate, which I appreciated. The fries were surprisingly also really good!! The workers were really kind and checked in on us throughout our meal. My only gripe with this place as someone that drinks abnormally large amounts of water when eating is that the water was self serve, and the cups are super small. I found myself having to constantly get up to refill my water, which wasn't a huge deal, just slightly inconvenient. I wish they provided a pitcher for each table, or a bigger cup. This is a great spot for Korean food, and I will be back!

Cheese corn
Ry T.

We came again for a birthday dinner and found out they just started opening up Sundays the last 2 weeks. We over ordered for the 6 of us but most of the dishes were good. The short rib (galbi), bibimbap, and chicken wings were all good. We all thought the 2 tofu soups - veggie and seafood were excessively spicy, very difficult to eat because they were so hot as well as the pork dish. The cheese corn was OK but not something I'd order again. We received 4 bowls of rice with the order and asked for 2 bowls more and the charge was $3 a bowl. Service was iffy. I had to ask for an extra plate, serving spoons and no one refilled our water container. The wait staff checked on us a couple of times and she was friendly. We had lots of leftovers and asked for 3 boxes and a small container for the soup and was charged 50 cents per container. They close early around 8 PM so come early.

Spicy chicken - delicious!!
Lisa P.

My son and I are already planning our return trip to try other dishes. The food is fresh and well prepared. Our meal was simply outstanding. The waitstaff was professional, attentive, and contributed to our lovely dining experience. Cute environment that was inviting and comfortable. I highly recommend Minari if you want a topnotch Korean meal. Totally yum!

Winnie L.

One of the best Korean restaurants I've been to. The staff is really nice and welcoming! The place is very clean and spacious! Really good feng shui! Had kpop music popping, but not too loud that interrupted our conversation. The food was really good! We got galbi (very tasty), tofu soup, mackerel and Kim chee fried rice. All delicious!!! Highly recommend this place! Will def be back!

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I had the beef japchae and ban chan to go.. all was delicious. I would definitely come back again..

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Are reservations needed or recommended for a party of 3 on a Friday night?

Yes it's recommended to get a reservation

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Seoul Kalbi Korean BBQ - The spread

Seoul Kalbi Korean BBQ

3.8(1.3k reviews)
0.8 mi
•$$$
All you can eat
Takes reservations

Came here for dinner on a Friday night around 6 PM with a reservation for 5, and we were seated…read morepretty quickly since the restaurant wasn't too packed. The service here is excellent! The staff consistently checks on you and makes sure you have everything you need, including asking if you'd like to order more meat. We went with the Premium Menu, and I highly recommend upgrading! My absolute favorite items were the galbi and teriyaki steak. Both were incredibly tender, flavorful, and practically melted in my mouth. The premium meat selections are definitely worth it if you want to get the most out of your Korean BBQ experience. The only downside was the ventilation system. It didn't seem to be working very efficiently, so smoke from the grill occasionally lingered around our table. By the end of the meal, our clothes and even our faces smelled like grilled meat. Aside from the ventilation issue, everything else was great. Excellent service, delicious meat, and a solid Korean BBQ experience. I'd definitely recommend this spot, especially if you opt for the Premium Menu!

came here because another place had a long wait time, so medium hunger turned to AYCE hunger…read more Monday night wasn't crowded, seated right away. just be mindful parking is a bit of a headache in this area, we parked in the residential area fine. for banchan: bottom right mild not spicy bottom middle sweet vinegary beansprout flavorful, not spicy zucchini/carrot soy garlicky sweet flavor candied sweet potato cabbage meats: great quality. smaller portions, though. each person has their own sesame oil and salt + gochujang combo for brisket. we did the premium upgrade, which allowed unlimited kalbi vs 1 per person. we also mainly ordered rib meat, brisket, and wagyu steak service was attentive as well, only had to request drinks/water but they came often for meat replenishment. note: drinks are not included, and the seafood pancake we ordered was also extra. soondubu (tofu soup) was also basically miso soup when ordered as "mild" I had to throw my gochujang into it for any heat. will definitely be back, and won't come on a not hair wash day like I did this time.

Photos
Seoul Kalbi Korean BBQ
Seoul Kalbi Korean BBQ - The signature item! Seoul KALBI LA style, marinaded bone-in flank stead.

The signature item! Seoul KALBI LA style, marinaded bone-in flank stead.

Seoul Kalbi Korean BBQ - Unlimited side dishes

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Han Sang - Gal Bi Jjim

Han Sang

4.2(504 reviews)
1.8 mi
•$$

I've been here a few times now and every single time I have it's always been packed! The weight is…read morenever that long maybe at max 10 minutes. The menu itself is super cute. Looks on brand with the Hanok style. The interior is pretty casual and spacious. I have gotten Yuk Gae Jang both times which has been yummy! It's not too spicy, but still full of flavor and very comforting. I love that they come with a small selection of banchan and rice. The set was $25 flat which is appropriately priced. There are a lot of parking lots around the area that are easily accessible or parking on the street if it's not too busy. But the restaurant is in a Main Street, I wouldn't recommend parking in front because there's always congestion. Definitely recommend if you're craving Korean food and happen to be in the area. I wanna try some of their other dishes next time!

My favorite Korean dish is Galbijjim so I order it wherever I go to a Korean spot. My usual place…read moreisn't open late, so when I saw Han Sang was open until 10pm I decided to give it a shot. Inside is clean and staff are fast and polite. Unlike other places they offer to remove the bones and cut/mix the dish for you after they bring it out. Good portion of meat and clear noodles. My only issue was there was a lack of sauce. When it first came out the majority of the liquid was already cheesy, and by the time we were half way through all of the sauce had absorbed into the meat and noodles. I like to spoon sauce over my rice so I was a bit disappointed overall with their Galbijjim.

Photos
Han Sang - Receipt/tab holder

Receipt/tab holder

Han Sang - OX/RIB Jjim

OX/RIB Jjim

Han Sang - Gal Bi Jjim (@joeynht)

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Boiling BeiJing - 五彩大拉皮Rainbow Skin

Boiling BeiJing

4.1(884 reviews)
0.3 mi
•$$

Came back and got our tried and true spicy numbing fish. This time we tried the watercress which…read morewas cut into bite size pieces - something I haven't experienced before and a nice considerate touch since the leaves can be quite large. Also got the lamb hot pot which had substantial lamb inside, was just thrown off how herby it was. Staff and service attentive as usual.

I had a good meal at Boiling Beijing and would go back, especially to try the Peking duck…read more The interior of the restaurant is pretty old school, it reminds me of the way Chinese restaurants looked when I was a kid. This isn't a pro or con. They also have lots of large circular tables with food turntables on them, so this place is clearly ready for groups ordering a lot of shared dishes. Ordering is via QR-codes, which is quick, and the food comes out hot and fast. We started with the sautéed green beans, which were cooked nicely, still crisp, with a nice flavor from onions and whatever else they added. Good to get your greens, especially when they taste nice. Next to arrive was the cumin lamb. It had cumin flavor, but not much else, and the lamb was a little grainy and stringy. This was okay but could have been better. The herbs were a nice touch. Finally we had crispy shrimp, which were great. Cooked properly and I loved that the shells were included, so you can eat them too. I also liked the size of these, definitely in the two-bit range. The sweet glaze was very subtle, just a little something to make it interesting. I came here on a whim so we didn't preorder Peking duck, and they told us it would be an hour wait to get any. So we declined, but I would like to try it in the future. My friend paid so I'm not sure how expensive this was, but I think it's on the pricey side. Shrimp was worth it, lamb is skippable, duck is TBD. After the food came we didn't really have any waiters coming by to check on us, and we did run out of water. So I wouldn't call the service doting. Parking is not easy, you'll most likely have to walk a few blocks. They take credit cards but don't want to split bills, which is annoying.

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Boiling BeiJing
Boiling BeiJing - Beijing Style Traditional Roast Duck Comb (Halal Duck)

Beijing Style Traditional Roast Duck Comb (Halal Duck)

Boiling BeiJing - 老北京桂花酥皮虾 Bejing style crispy shrimp 大份 (02/2026)

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Minari - korean - Updated October 2026

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