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    Milane

    4.8 (409 reviews)
    ModerateItalian, Cafes, Seafood
    Special Hours 5:30 pm - 9:00 PM
    Updated a few days ago

    Milane Reservations

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    MILANE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Milane

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    Reviews With Photos

    Jesse V.

    I went on a Monday when it opened. The staff was friendly, attentive, and welcoming. Its a small location with a few tables but felt home for me. I had the chicken parm with a side of penne a la vodka. Loved it. The chicken parm and ingredients was fresh and the chicken was tender. Would definitely come back.

    Celebrating Mamá Carmen's Birthday
    Tylie G.

    Great food, amazing service and lovely ambiance. Will keep on coming again and again. I love this restaurant and I highly recommend it to everyone!

    Lasagna
    C H.

    Highly recommend. Small place. Make reservations but it's worth it. I had the lasagne, my daughter (9) had the cacao de pepe, my husband had the bolognese, my son (11) had the shrimp pasta and my friend had the chicken Marsala. Everyone loved their dinner. We also got the antipasto board. It was perfect. They even had perroni 0% so I could drive. I wanted the strawberry shortcake for dessert but we were too full. Great service. They are super friendly. Small kitchen. So you can see the detail in each meal. I love when the staff is actually Italian. The chef even comes out to say hi. Great place. Parking in the back for free but small lot. Casual ambiance. Definitely would eat here again.

    Chocolate cake
    Cassie K.

    The service was excellent-- WOW this was like being cheffed up inside this man's HOME. We basically had a private chef, private venue experience with an exclusive/personal menu all cooked to order. (Not 100% sure what the chef's name was but I know it was Giuseppe's father) He took such good care of us and cooked everything from scratch, made to order. Definitely a treat. We ordered a spread of things to share and he hooked us up. Charcuterie spread, bread, burrata, gnocchi, pesto tortellini, grouper, chicken marsala, lasagna Everything was a 10 in my humble opinion minus the seating... ambiance could use work but it honestly was so good that it didn't take away from our experience.

    Congolese

    Wonderful new restaurant with great service and lovely authentic Italian food (and I mean real Italian not American Italian). Acoustics were nice as it was not too loud. Family style shareable portions. I small intimate family run restaurant. Hopefully people will discover but not make it impossible to get into! Enthusiastic 5 stars!

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    9 years ago

    Only place in downtown Boca where you can get black linguine and clams. Delicious!! Great family owned cafe. Amazing gelato and cannoli's!!!

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    Mamma I.

    Ty so much

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    10 years ago

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    9 years ago

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    Mamma I.

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    Photo of Joey G.
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    9 years ago

    Best Italian food and at a great price. The staff is very friendly as well. Highly recommend it.

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    Mamma I.

    was my pleasure to serve you and I hope I see you soon thank you

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    7 years ago

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    Mamma I.

    You’re very welcome hope se you soon Thanks

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    10 years ago

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    8 years ago

    Tried the lasagna, which was excellent and flavorful. Portion was large. Staff was very friendly. Highly recommend.

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    Mamma I.

    Thanks Zack was my pleasure

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    9 years ago

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    Mamma I.

    ty so much

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    10 years ago

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    8 years ago

    Wow!!! Our new go to for Italian in Boca. Food was amazing and hospitality just as great!!! I can't sing their praises enough.

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    Mamma I.

    Thanks was pleasure ave you friends

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    9 years ago

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    Mamma I.

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    9 years ago

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    9 years ago

    This is a small gem with fresh food and attentive service. However, if you want wine, you need to bring you own.

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    Mamma I.

    Thank you Cindy I really appreciate it we really enjoy your company

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    7 years ago

    Amazing delicious , fresh homemade Italian cuisine, sure to satisfy anyone looking for the real deal.

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    Mamma I.

    You’re very welcome thanks for coming in

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    10 years ago

    This is the real deal. If you want authentic southern Italian food, this is the place. Try the ricotta cheese cake , OMG!

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    10 years ago

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    8 years ago

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    Mamma I.

    Ty very much appreciate it

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    10 years ago

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    10 years ago

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    8 years ago

    Absolutely amazing! I had the lobster ravioli and my boyfriend had chicken parm. Everything is so fresh! This is definitely a new favorite!!

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    Mamma I.

    Ty so much was my pleasure to serve you

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    10 years ago

    Friendly service & good food. What's not to like?? Peter is a great waiter. Buon appetite!

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    9 years ago

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    Mamma I.

    ty so much

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    11 years ago

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    10 years ago

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    8 years ago

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    Mamma I.

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    8 years ago

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    Mamma I.

    Thank you so much Daniel was my pleasure to help you

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    8 years ago

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    Mamma I.

    Tanks Adam hope se you friend soon

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    10 years ago

    Helpful 1
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    8 years ago

    It's fantastic chef came and took our order he seems like he loves what he does. The bread was great and offered fresh fish.

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    Mamma I.

    Ty so much friends

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    10 years ago

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    9 years ago

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    Mamma I.

    thank you very much and was a pleasure to have you

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    10 years ago

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    10 years ago

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    10 years ago

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    9 years ago

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    Mamma I.

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    9 years ago

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    Mamma I.

    ty Christine G .

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    9 years ago

    Excellent food. Mom and pop place with great hospitality and that "at home" authentic feeling.

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    Mamma I.

    Ty so much. I was a pleasure to have you

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    9 years ago

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    Mamma I.

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    9 years ago

    Great food. Very low key. The owners were very kind and passionate about what they serve. Will definitely be going back!! Plus it's BYOB

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    9 years ago

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    Mamma I.

    Ty so much

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    Page 10 of 11

    Milane Reviews in Other Languages

    Ask the Community - Milane

    Saturday 4 people 7:30?

    Thanks for call us see you soon bye thanks

    I'm trying to make reservations but can't find a site or answer? We are leaving tomorrow but would like to grab dinner tonight. 3 people for 6 or 6:30. Is it possible?

    This is a small restaurant with less than 20 seats. Reservations are best a week in advance.

    Hi! Would like to make reservations but when we call we get a machine. 3 people for Wednesday 27th 6:30? Celebrating a birthday and anniversary.

    Hi Sandra sorry wi ave only 7:00 pm . Available for Wednesday please if you can call this number 7543685393 thanks so much Please let me know thank you

    Do you have outdoor seating?

    No inside only thanks

    Do you serve veal dishes?

    You can call I had2 today before I will buy fresh for you We have a limited menu so we can serve everything fresh but we can make everything is Italian food no problem

    The reviews look awesome. I really want to go. However, the prices seems very high ($19 for shrimp cocktail with only 4 shrimp, $25 antipasto, $28 chicken marsala...). Is the quality/quantity of food, ambience, etc. sufficient to justify the prices?

    Yes no doubt shrimp are jumbo shrimp 11/13 Per pound 90% of my product are organic my chicken is 8 onz per order the marsala souce is made fresh every time with real marsala wine Lombardo from Sicilia $ 19 for bottles 1 lt . Food is made… Read more

    Do we need a reservation?

    I went there for lunch and I was the only guest. The ambiance is lacking but it is made up by the quality of the food and the kindness of both owners. Definitely recommend you go!

    View All 8 Questions

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    Omg this food was truly amazing! The seafood was so fresh and the marriage of flavors in the…read moreblackened snapper dish was amazing. It had a beautiful coconut curry sauce which really complimented the fish. Our service was also really great. Our servers were very kind and made great recommendations. This place is small so I highly recommend making a reservation. It was cozy though and almost had a supper club type ambiance to it with very relaxing jazz music. I can't wait to go back!

    This was our first time trying Boca Fish House. It's located in a strip mall and it was a great…read morefind. The dining room is small with a few seats at the bar. We had a 8pm reservation but arrived early and chose to dine at the bar. They also have a few tables outside near the entrance of the main dining room. It was extremely busy but the staff were efficient and attentive. Let me say the seafood is amazing here! I can see why they're so busy. I was on a date with my guy and our entrees were both delicious! The sweet potato crusted grouper was just incredible! Loved the flavors and how well the dish prepared. The shellfish pan roast was art on a plate! It had Lobster, shrimp, scallops, clams, mussels swimming in a tasty brandy infused tarragon tomato sauce. All the seafood was cooked to perfection and the creamy sauce made this dish really stand out. Although the restaurant lacks ambience it makes up for it with their incredibly fresh seafood! If you're a seafood lover you must make a visit to Boca Fish House.

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    Savia - Tiramisu, Cassata and Cannoli

    Savia

    4.7(49 reviews)
    0.2 mi

    I came here to celebrate my boyfriend's birthday and it was a great meal again. Savia is brining…read moreSicily to Boca Raton and I'm glad I get to get a taste of it. I ordered the Tomato Cream Gnocchi and my boyfriend had the Mediterranean Combo. No exaggeration but this was the best gnocchi I've ever had. The dish changed my view on gnocchi and I'm now a converted fan. The texture was pillow soft with a bit of spring. The magic of this dish is how simple yet delicious it is. I loved a simple dish done well. The Mediterranean combo was a special of the night and it came with prawns, branzino, fried anchovies, and a salad. The combo was also just as goods. The seasoning was yet again, simple but delicious. The prawns were succulent, fish was high quality, and the fried anchovies surprised me. I loved all the proteins. I also tried the squid ink pasta and the seafood linguini. Both were good but the squid ink pasta was unique. I can't put my finger on the flavor but I liked it. Service was incredible and the chef was kind. He came out to talk to us and explained some of the dishes. The restaurant is homey and cozy. I felt like I was in Sicily. Overall, I highly recommend Savia. I can't wait to come back and try more.

    When you walk in, you realize this place is a hole in the wall. They only have 5 staff working, and…read morethey came over to introduce themselves to us directly, including the chef-owner Vito. They prefaced the meal with saying service can be slow, but will be worth the wait. Boy were they right. The service was quite slow (though we never wanted for water), but every single dish we had was fantastic. My half-Sicilian mother in law said the arancini are the best arancini she's ever had, and she goes back to Italy (mainland, albeit not Sicily) semi-frequently. But the experience itself, even with slow service; was amazing. It's intimate, they don't rush you, and you can tell they love their regulars. If you want something a little less popular but has truly excellent food, please try Savia, you won't be disappointed. Every item is good.

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    Savia
    Savia - Tiramisu

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    Corvina Seafood Grill - Fresh grilled Faroe salmon

    Corvina Seafood Grill

    4.2(258 reviews)
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    SHAMIR AND THE WHOLE STAFF WERE UNBELIEVABLY WELCOMING. We had a happy hour group meet up and…read moreservice was great and food items were out of this world. Everyone was celebrating Friday night and the music in the background was lively and everyone had happy feet! SUPPORT LOCAL

    I really wanted to love this place, but unfortunately I left feeling unsure if I would return…read more Our server was very pleasant, however the food came out extremely quickly, which made it seem like we were being rushed. We started with the crab and corn chowder, which was unfortunately just "meh" at best. About 75% of it remained in the bowl. The server noticed and asked if something was wrong, and we were honest that it wasn't great. Despite that, it remained on the bill, which felt disappointing given how little of it was eaten, but we said nothing. The main courses were actually quite good, which was a positive and the highlight of the meal. After dinner we moved to the bar to finish the evening. We ordered rye Old Fashioneds and were served what was essentially warm bourbon poured over a large cube. When the bartender delivered the drinks he asked if we needed straws. I'm not quite sure where to begin with that interaction. The drink was nowhere near an Old Fashioned despite the upcharge to make it one, and the straw question only made the experience feel more awkward. The whole interaction came across as oddly dismissive toward two women ordering a classic whiskey cocktail. Lastly, while I understand perceptions can vary, the overall presentation at the front of the house was surprising for a Saturday evening. The hostess was wearing what appeared to be lace bike shorts (similar to Spanx shorts) with slide sandals. It left me a bit confused about the image the restaurant is trying to present. There are definitely positives here but the combination of rushed pacing, the bar experience, and the overall presentation left me hesitant about returning. If it matters to the establishment, we were patrons on on March 7th for our wedding anniversary dinner so we were anticipating a more upscale vibe overall and were quite underwhelmed.

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    Corvina Seafood Grill
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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.5(174 reviews)
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    We celebrated Paul's birthday. Jerry Benson made it very special for us. We started with a…read morechampagne toast and we ended with a trio of desserts with a flambé presentation. We brought our closest friends to celebrate with us and they loved it too. The music and decor was chic and alluring. We want to return and sit in the bar room and enjoy the music and maybe happy hour next time. We feel it's the nicest steak and seafood restaurant in our area. We've been to most of them. As far as what we ate, we were all very happy. We had 1/2 dozen oysters, shrimp cocktail, bone-in ribeye steak cooked to perfection, 19 oz. filet mignon, sole fish, baked potato, Mac & cheese, roasted Brussels sprouts, crab and shrimp fried rice. We were all very satisfied and even had doggy bags. This is the best place to celebrate life!

    It was our first time there,, Most Upscale Steak houses have…read more2 waiters per table, Not here as the One Waiter has to be Busboy and Waiter , Waiter was pleasant but overwhelmed as it's Saturday night, Took forever to get our food,, Don't know why it took 3 1/2 hours to complete our meal,, Cannot give them a good review as there are So many Other Steak places within a short distance,, Think they need to get their act together,, We Will not be back

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    Pukara on the Beach  - Ceviche!

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    4.9(66 reviews)
    2.3 mi

    We were heading to Deerfield Beach and wanted a quick bite. We popped in here because I was in the…read moremood for some ceviche. It's a Peruvian restaurant. We asked which ceviche is their best and she recommended the Ceviche Mixto. It was ready just a few minutes after and we walked over to the beach to enjoy it. She packaged it nicely to make sure nothing spilled. And the crunchy corn was packaged separately so it wouldn't get soggy. Thoughtful! It was super delicious! Nice mix of different fish, it was citrusy, oniony, crunchy from the corn. Everything I wanted in a ceviche. Definitely recommend!

    Pukara is a family-owned Peruvian restaurant conveniently located within walking distance of the…read morebeach, with available parking. Our family tried a variety of dishes, starting with the Jalea, a fried seafood platter. While the portion was smaller than what you typically find at other Peruvian restaurants, the seafood was fresh. I just wish there had been more calamari, fish, shrimp, and fried yucca. We also ordered the Chicken (Pollo) Chaufa and the Seafood Chaufa. Both dishes came in small portions, and the seafood was only placed on top of the rice. Sadly, they lacked the distinctive Chaufa flavor and tasted a bit bland. The Lomo Saltado beef was tender but similarly lacked seasoning, and the Ají Amarillo was just okay. On a positive note, the service was excellent, and the ambiance felt warm and inviting. It seems the food might have been adjusted to cater to a more traditional or less adventurous palate. Peruvian cuisine is renowned for its rich flavors and Asian influences, and I believe it has the potential to be truly exceptional.

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    Serena Pastificio

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    4.0(71 reviews)
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    Serena Pastificio welcomes you into a modern Italian culinary experience. Vibrant decor,…read moremouthwatering food, and a passionate crew. Amazing to think this stands on what once was the AMC Theater serving up your popcorn with a butter station, large coke, and Raisenettes before catching a movie in the '90's. I was reminding my cousin that we once saw such '90's - 00's cinematic classics as The Legend of Zorro, Disturbing Behavior, and Pirates of the Caribbean over here. Anyways, back to present day.... What a vibrant and artful update. We showed up as a party of 12 for a family get together. The table was ready on time for the 7pm reservation on a festive Saturday. The place packed up rightfully. We started out with 2 bottles of white wine from New Zealand and sampled sides of bread, mussels, and polenta. I went with the seasonal special -- venison, topped over a bed of pomme aligot, cheesy whipped potatoes. Delicious and different from standard Italian fare. An unforgettable experience.

    I recently had the pleasure of dining at Serena Pastifico, and I must say, it was a delightful…read moreexperience from start to finish. The restaurant itself is absolutely stunning, with a beautifully designed interior that creates a warm and inviting atmosphere. It's the kind of place where you can easily lose track of time, enjoying the ambience as much as the food. Our server was particularly impressive, showing great knowledge of the menu and offering insightful recommendations that enhanced our meal. It was also nice to see the manager making the rounds, stopping by our table a couple of times to ensure everything was to our liking--this attention to detail really added to the overall experience. As for the food, it was good overall, with a variety of flavors and dishes to choose from. However, I have to mention that the calamari was my least favorite dish. While it was decent, it didn't quite stand out as much as I had hoped. In summary, Serena Pastifico offers a beautiful setting, attentive service, and a solid menu, despite a few minor misses. I would definitely recommend it and look forward to returning to try more of their offerings!

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    Milane - italian - Updated May 2026

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