Hands down the BEST MEXICAN FOOD I have had in FOREVER!!! I wish I would have gotten pictures. I…read moreordered The Masterpiece. Chili Relleno, cheese enchilada, chicken taco, beans and rice, and a regular Margarita. Each of the dishes had its own distinct flavor profile. The margarita had a very light refreshing taste that was very enjoyable. They go down easy so be careful The service was incredible DENISE is not only the manager but a server too. She was cheerful, kind, and very attractive to all our needs. We had a party of 8 with 3 small children and she was a CHAMP! The ambiance was amazing. Like a old mexican cantina with raw bric and painted family portraits of the Matriarch of the family that started the restaurant. All in all I HIGHLY RECOMMEND THIS PLACE!!!

Ordered the masterpiece…read more Chili relleno was rather bland. There was no seasoning and the outside fell off of the chili while the cheese inside fell out of the chili. So maybe a 5/10. The enchilada sauce was again rather bland though creamy. Likely a 6/10. Just did not appeared to be seasoned in any way. The taco was a 5/10. I liked how they achieved the crunchy corn tortilla, but again it was very bland. The rice was soggy and flavorless. The refried beans had some cheese . But once again, no seasoning of any kind. The flan was pretty well made, though they didn't bother giving me the whipped cream. Our waitress was hostile to us and we ended up having to go up to the register to pay at the end after 1.75 hours. I had ordered the flan after somebody else ordered and it had come out. I wanted to see what it looked like before deciding. The waitress looked at me like "really" like why did I not order it earlier. When I asked for silverware after getting it she just about snapped. She hadn't cleaned up the extra silverware on the table as is normally expected so she grabbed it and slammed it by me like she was losing it. The air of the place kind of gave off a toxicity like nobody wanted to be there, everyone was miserable, and the customers were treated as annoyances that needed to get out. The food came across as the kitchen having lost all passion for cooking and doing the absolute bare minimum. Felt like I was at a restaurant from kitchen nightmares and Gordon Ramsay was going to walk in at any second. I had terrible gas and pain after getting home even 5 hours later so I am pretty sure the chili relleno had gluten, though that's my fault. We ended up here because there were not many decent options open at 3:30 pm. It was a place nobody really wanted to go to and I do not imagine that we will ever find ourselves here ever again. Rather not feel like our waitress is about to attack us and the people at the register look at us like go away.

From the minute we walked in, to the goodbye, our experience was amazing! Jesus was so friendly and…read morehelpful. Thank you for the recommendations and a great time. We will absolutely be back!

Toro Bravo drops one flavor bomb after another. Every plate…read morewe tried was delicious with some kind of delicious sauce that completely elevates every dish. We went with a group that was anxious to taste everything. We had both kinds of empanada, the blue corn bread, sopes, papas and the ceviche. Everyone of them was great. Dinner was delicious too. I had the short rib with the black chili sauce and was able to taste the steak with another type of sauce and they were unbeatable. The short rib was massive and fork tender all the way through. We followed up with literally every dessert on the menu and by the far the churro cake was the favorite. If you havent been to Toro Bravo you are missing a truly special trip through fine Mexican cuisine.

I ordered the street tacos (pollo y el pastor), which comes with 6 tacos and this was plenty of…read morefood for me, despite the smaller sized tacos. The service was good and the outside patio was nice for a fall evening. A friend did order the burrito, which was really heavy on the meat. Be prepared for that. I will have to come back and try some of the other taco meat options.

Ana's Taco Grill make really good tacos! Their Flank steak taco plate is my new favorite. Steak…read morewas tender, juicy and full of flavor. Served on top of fresh corn tortillas. The 6 taco plate can be a mix of two types of meat. Really good as well. The corn tortilla used is different from the one used on the flank steak. Wished it was the same. The sides were really good as well. Best refried black beans I've had in a while. Guac was fresh. Overall, we highly recommend coming to this location. Although small inside, they do have outside seating. And yes, you'll pay a little more for the steak tacos but it's worth it and fair.

I got a regular carne asada burrito for lunch and it came with complementary chips to go which was…read morea nice touch. I got a Mexican coke to wash it down. The place was busy but I got my food very rapidly and they were very friendly. The burrito was amazing, great flavor in all the ingredients, seems really fresh. I'll be making this a regular stop on my lunch time.

What? FOUR STARS? No way!…read more Was walking to a lunch spot we had in mind, but ran into this taqueria and thank goodness we did. It was soooo good, so we came here two days in a row for lunch. Service was fast and easy and food is really good. Lots of locals dining, so you know it's really good. Would totally come back again.

Skirt Steak excellent Margaritas are the best…read moreChurro cake a must have We all enjoyed the video wall featuring nature & birds

8/22/26 Again…read moreanother place I haven't been in 2 yrs wow. Finally got to bring wifey here. We came with some Friends that never been. We Came about 5:30pm before it got real busy. We were greeted immediately and we sat outside back patio. Jose was our server and was excellent and service was fast . We started with a pineapple jalapeño margarita, chips and salsa and guacamole dip , Delicious. I had the Quesabirria Taco & Al Pastor Taco and was so filling and delicious. Full of flavor. Everyone enjoyed their food as well Everyone got a mix of everything like carne asada , spicy lamb and duck Taco's. The food was excellent. Definitely will be back sooner. Enjoy !!!!

I'm updating my original review because it's only fair to give credit where it's due. Our other…read moreexperience wasn't great, but we've been back several times since then, and they've completely redeemed themselves. The service has been consistently friendly, and the food has been amazing every time. It's actually becoming one of our go-to spots when we're craving Mexican food. As someone who's used to Southern California Mexican food, I usually find a lot of the Mexican restaurants in Reno to be a bit bland. Chihuahuas is one of the few places I've found that has those bold, authentic flavors and reminds me of home. We're really glad we gave them another chance!

Update: This place is still as amazing as I remember. We…read moredecided to come during the Connor McGregor vs Max Halloway UFC fight since every place in town was full so I called Chihuahua's and they said they weren't busy and was showing the fight. We got right in and I asked to sit at the bar right in front of the tv. The staff were super friendly and the bartenders chatted with us the whole time while also enjoying the fight themselves in between making their drinks. The food was super delicious. We ordered Aguachile (really good but super sour), pineapple jalapeño wings (too sweet and not my fave), ribeye chicharron........be prepared to cough and have the people sitting near you cough non stop lol. It was spicy and a bit dry but good. My favorite was the roasted bone marrow with garlic bread. Insanely good. We had a great time and will definitely be back.

Rodrigo was amazing! He works so hard and so fast to get people seated and tables flipped. The…read morerestaurant was beautiful the food was great and the staff were very helpful and friendly.

Quality/Quantity - Craving tacos so we wanted to check out this place…read more Both my wife and I got the Tacos de Barbacoa and we both enjoyed this over the other tacos. My wife's regular taco was chicken and mine was chorizo. I enjoyed my chorizo taco also. The tacos came with both a green and red sauce, both of which were good. The red sauce had a slight kick to it. Overall the food and tacos were good. Simple menu. Lunch specials available. Complimentary chips and salsa - The salsa was thin, I prefer a thicker salsa. Not much quantity so we had to ask for more. They gave us a little more. Seemed kind of stingy. Ambiance - Decent size location. Not busy at all on a Friday prime dinner time. This should have been a sign... Table, booth, and bar seating. Limited mall parking in front, but no problem getting a good space. Your outside signage needs some repairs. Service - Just okay. I had to ask for everything; utensils, more chips, etc. The younger female employee was better than the older one. Price - $19; reasonable. Plus a more generous tip then earned... But I did NOT appreciate the hidden charges. 50¢ extra for chorizo. 3.5% credit card fee. If you disclosed it, it would NOT have made a difference, but nowhere on the menu nor did any employee mention these additional charges. Owner Comment - Congrats on your success since 2018...?

I've been to (almost*) every Mexican restaurant in Reno and this is the one I keep coming back to…read moreand keep recommending. The torta ahogada with the carnitas is a culinary delight! The bread is somehow soaked in a sauce but still crunchy just beneath the sauce, and springy/chewy in the middle. The flavors are rich and amazing. Finally you can add the spicy hot sauce if you want and you will be sweating bullets but happy about it at the same time. I also love the tacos de canasta as a fun and delicious appetizer. The food is always comes out super fast, and I leave super happy. The only gotchas are that only some of the staff speaks English so be ready for that, and that they have live music at night on the weekends, and it tends to get a little loud in the building. *I haven't been to 1 in Reno yet because it's hasn't been open the 3 times I've tried, and I haven't been to all the places in the valleys yet.

Coming from SoCal, so far this is the best Mexican restaurant we found in Reno. We tried a few…read moreothers but they didn't measure up to this place. Here they serve free chips and salsa and they make homemade tortillas. The ceviche and shrimp cocktails are delicious. The carne asada and carnitas is also delicious. I had the aguachile was refreshing and had a good level of spice. Their agua frescos were also clean and refreshing. The restaurant was spacious and clean. The service was good even with a full restaurant one time we went.

When it comes to tacos and tequila..Tequila Matador don't play…read more The carne asada tacos were straight up juicy, flavorful, and cooked just right. I don't do raw onions, so I ordered grilled onions and jalapeños tatemados and avocado slices on the side... BEST decision. That smoky, charred flavor took the tacos to another level. And the drinks?? Gina the bartender is a tequila guru periottt....She knows exactly what she's doing. The fresh watermelon margarita was my favorite--super refreshing and dangerously good. The coconut lime one surprised me... SO good. They really went above and beyond here. The vibe can be chill and relaxing, but I've also heard they turn it up with a live band (not sure on the schedule, but I'm coming back to catch that). Great food, great drinks, and a spot that hits both vibes. Gina has to be the best bartender ever!

Wow... the food, service, and ambiance was amazing! There were soooo many different tequila's that…read moreI didn't even know existed! It was a bit overwhelming, but the bartender was so helpful! Which by the way, that pregnant bartender needs a raise! She was so pleasant, knowledgeable, and running around serving everyone there with excellent service! I'm very picky about my Mexican food and boy oh boy was it delicious! My fav was the street corn, I got 2 orders! Would recommend for ANY occasion! Will be back there soon with more friends!

Still popular, still throwing down really good burgers. There is everything from your basic cheese…read moreburger (American) to a kitchen sink burger (Chilanga). Don't miss the deep fried uncrustables for desert. Check their Instagram or Facebook for weekly times and any specials. Thanks Eddie, Carla and the rest of the crew.

I had heard so much hype about this place so I tried them out. The staff were really friendly and…read morekind. I was really stoked about it. I loved how much you got for the price. Downsides- fries were so hard overly fried and the burger all I tasted was cheese. My partner said his didn't taste seasoned (he got a double patty), and it did take a very long time after being the 2nd person to order when they opened. I did like the charred pepper. Unfortunately this place just wasn't a hit for me.