My second time coming here but it's just not my cup of tea. The first time I was here I got Kama udon. It was just okay. This time I returned because I saw many people trying their cheese udon and I love cheese, so why not? My friend I decided to share the Oven Baked Udon which has shrimp, bacon and Tex Mex cheese and it also came with a house salad. LOVE LOVE LOVE the yuzu sauce and the udon was very cheesy and creamy. I'm glad I decided to share because it would've been too filling for me to finish. We also got the corn kaki-age which was honestly meh, as were the korokke. I did however appreciate that their water had orange slices making it take and smell refreshing! Would I come back? Maybe...but not in a long while... read more

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Been here a few times and each time it's been pretty good. Their creations are tasty and well presented. Think of them as a kind of fusion Tapas place. They have interesting salad that include yam and deep fried onions. Their cold tapas is predominately raw proteins of fish and beef. My particular favourite was the beef tataki. In the hot tapas area, the corn and chicken karaage are on my personal list of favs. They also have rice dishes but the noodles are their signature items. Tsunami is a tidal wave or large tide. MeNami means little tide. Which they modelled their signature noodles - little tides of goodness. They start with their own masterful Sanuki Udon and dress it up in dozens of hot and cold dishes. My fav - the Salmon Cream Sauce Udon...so tasty but so bad for the spare tire. The dishes average around $13. If you are a big eater, bring your platinum card; especially if you like to drink too. Not quite a full 5 but pretty close! Cheers! read more

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I came here with a friend on a Friday evening, and as expected it was quite busy. After a ~30 minute wait we were able to get outdoor seats, which were a little precarious (a bit too close to the street for my liking). The service was okay, and the food was delicious and fairly priced. read more

MeNami - Mentaiko Cream Udon - Japanese Near Me - Toronto, Ontario

- Beef tataki - great, the sauce was sweet and complimented well with the garnishes - Corn kaki-age - good, it's nothing too special and it's a good snack - oven baked udon - 2 large shrimps with bacon this dish was creamy, cheesy and larger than expected. It's on the heavier side and I didn't end up finishing the dish. Maybe it's a good dish to share - Thai black tea - different than regular Thai tea because they use coconut milk instead of condensed and evaporated milk. The coconut flavour is really strong so if you're not looking for a coconut drink, I advise not to order Price was pretty decent. Service was excellent, the servers were all friendly and attentive. Great date place! It's a great place to have a meal or just grab a drink. read more

Tried their fresh udon for the second time. This time however, I was here for their Winterlicious menu. We ordered their $25 special. It came with an appetizer, a bowl of udon, and a dessert. I have to say that this combo is the most affordable and worth it for the Winterlicious event. I had the fried corn kaki-age, spicy cream seafood udon, and also the mochi for dessert. The corn kaki-age is similar to the chicken karaage where the vegetable is fried into a ball and is pair with a mayo type sauce. The flavours were fun and the ball was crunchy. I would most likely order this again. The udon was spicy and creamy. You could definitely enjoy the bounciness to their fresh noodles. It was obvious that it is different than the regular udon from the package. The sauce was a bit spicy to my liking and would most likely opt for a less spicy version next time. I would say that my partner's udon order of cheese udon was more towards my taste and more worth it. The dish is finished in an oven. The mochi was just average. I probably wouldn't care too much for it next time. Overall, I had a great experience at this Winterlicious event and will most likely return for their regular menu! read more

Super convenient location for all those who live in the Yonge/Finch area. I saw some parking spots nearby but I'm sure those go quickly. We were seated inside behind the entrances to the restaurant and patio. It was quite hot yesterday (sweltering, really) so it was a bit stifling inside the restaurant with no AC and the doors wide open. Our dishes came out quickly. The fries were too crisp for me but I liked the ricotta and teriyaki sauce. The pickled onions were a good way to kind of cleanse your palate when eating the pork belly. The chicken kara-age was nicely fried and smoking hot when you bit into it and the shiso mayo was a nice accompaniment. We were pleasantly surprised with the udons. They were a lot larger than I thought that they would be. The greens in the veggie udon were somewhat overcooked but did not take away from dish overall. Definitely will be back to try other items on the menu. read more

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If there's one thing this place gets right, it's the seafood. I was most surprised by how none of the seafood I ordered was over cooked, a small feat that is unfortunately rare to see at restaurants these days. I came here on a Friday evening with a friend. The restaurant does not take reservations on the weekends but we took advantage of the waitlist function on yelp and put ourselves on the waitlist. There were not a lot of people at the restaurant when we arrived at around 5:30 so maybe it wasn't even necessary for us to put our names down on the waitlist. We were immediately seated. We started off with the Tako Wasa, which was seasoned raw octopus that you eat by putting on pieces of seafood and wrapping the seaweed over the octopus. It was amazing (but a little pricey). The octopus was seasoned just right and not chewy at all. We then had the chicken karage, which was moist and crunchy but a bit too gingery for my liking. We also had some fried ika which was fried just right, the squid was not over cooked and still tender despite being fried. Amazing. I had the creamy salmon udon and I liked how the salmon was cooked to perfection. I recently had an encounter at a supposedly upscale French restaurant where I ordered the Atlantic salmon and it was over cooked. The fact that MeNami did this so well was a very very pleasant surprise. However, I wish they had balanced the creamy udon out with some chili flakes or pepper to lighten the concoction a little. Overall, I had a very pleasant experience at MeNami and will definitely go again if I'm in the area. read more

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I've been to MeNami on numerous occasions and the quality of the food is consistently good. Prices are reasonable for dinner and portions are adequate. The menu has variety but it doesn't consist of too many choices that would make you indecisive. I actually prefer the appetizers over the mains. The Salmon Cream Sauce Udon was good, not too salty, but definitely heavy (as any of the cream dishes are). I also forgot I was lactose intolerant so this probably wasn't a good choice for me to begin with (my bad!) The Okonomiyaki Pancake was delicious and a larger size than I expected. I kept picking at this dish throughout the meal. It tasted good even when it was cold! I would recommend this and the Smoked Salmon Tataki for sure. The Corn Kaki-age was unique! I think I would just come here and order all appetizers! They have quite the selection for drinks and the cocktails are beautifully made. My friend and I sat at the bar on two separate occasions (I love watching people make drinks). I remember the bartender made a drink 2 or 3 times. He kept pouring it out and re-making it because the taste wasn't up to his standard. This is the type of quality that makes them stand out. read more

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Came here for dinner and I will say this... This place is solid. The entrance was this really big older style wooden door (I don't have much art sense, please bear with me). However, I was the noob and saw the "normal" door and tried to pull it open. Of course, being the noob the door was locked. So I went through the REAL doors... silly me. Anyhow, once I got in this place is pretty cool looking on the inside. They got these front grille from vintage cars as decor. I love the open concept kitchen too. As an added distraction for me, they got 2 big TVs tuned to any games on. On to the menu... It's interesting how they use these clipboards and not like traditional menus. And thanks to other Yelpers, I can see what are the recommendations. On to the food: Corn kaki-age is a 5/5, should of gotten more. This reminded me of fritters with corn. Not too sweet. Must dip into the sauce. Okonomiyaki is a 3.5/5, lots of filling within the pancake. However, the sauce gotten a bit sweet? Black sesame sauce beef udon is a 3.5/5, the reason being the sauce gotten too thick. I like the udon's texture and the beef. Spicy pork udon is a 4/5, quite spicy after mixing up the sauce/soup. Atmosphere is a 5/5 for sure. I love the fact they got decent music, but not too loud and the mood is great for chat. From a guy's point of view, bring a girl will be good. Service is a 5/5 for sure. The staff looked after us very nicely. Great attitude and all. Overall experience is definitely a 4/5 for sure. Will I come back? Yeah! I want more corn kaki-age! Hahaha! read more

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I got the potato cream curry udon this time after seeing it all over Instagram. What a visual! In this dish there is curry udon topped with a fluffy layer of potato cream sauce. It's very innovative and unique, I don't think I've seen anything similar at other restaurants. The potato cream was really light and fluffy and was not to heavy in terms of flavour. To be honest, I am not sure how I feel about this dish. That may be because while eating this dish I realized that I am not a huge fan of japanese curry. However, the flavours and ingredients did go well together rather than clash, so if you like japanese curry then give it a go! Menami also has a ton of other options for pastas/udon and tapas, so you will definitely find something that is worth trying here. read more

MeNami - Oven baked cheese udon - Japanese Near Me - Toronto, Ontario

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I love menami , I only frequent here for udon before raku and zen came to town. It's a lovely spot I will always revisit given the chance. The udon has a nice chew and bite. It has a nice bar vibe during the night. read more

Actually really liked this place. But the only reason is because we had 10 people on our table. I'll tell you why you must have lots of people to come to this place. I don't believe it's a place to bring your date. All the dishes are tapas and they are meant for sharing. The portions are great! So you'll see the name lit up in glowing bulbs on the corner of the street on Yonge. If going south, it's on your right side and you can't really miss it. Walking in, you'll feel like you're in a dark room but it's actually pretty well lit. (At least my pictures turned out well haha) we first ordered the sake because there was a holiday deal where you can get an appetizer for half off. So we got the okonomiyaki for $6.50. Then we proceeded to order apps like pork cutlet and seaweed salad (must order. So fresh ! ). We then ordered a couple udons to share: potato whip (curry underneath), creamy udon (MUST HAVE; but I must earn you, you're going to have to share), salmon creamy udon, black sesame udon, and 2 cold udons which were absolutely light and easy to have. Would definitely recommend you come with a group and try this place out. read more

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Always a good choice if you're in the area! I tried many of their udon dishes but my go to is the seafood yaki udon Their apps are also really good, my fav is the shrimp! read more

MeNami - Japanese Near Me - Toronto, Ontario

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Food: I had high expectations as I had heard of many good comments about the udon from this place!! I ordered the mentaiko creamy udon and it was amazing!!! They gave a generous amount of mentaiko and the spiciness of mentaiko went really well with the creamy sauce. The udon was very bouncy and chewy which I loved. Definitely will be returning to this place again to try other yummy food such as the corn fritter ball or the salmon creamy udon. Portion: Normal Environment: Cute decorations and had hooks near the bar table to hang my bag and coat read more

MeNami - Japanese Near Me - Toronto, Ontario

This is one of the best udon i have ever had. My first time also trying raw octopus... i was kind of scared and skeptical. But it was actually amazing lol it didnt taste too "fishy" or anything. But it was of course a bit chewy and slimy... so texture wise it was like ugh, but the taste the flavor wasnt bad. My babe ordered a creme salmon udon. And i think i had the shrimp tempura udon which was also very delicious. I would come back here for sure. read more

MeNami - Raw octopus - Japanese Near Me - Toronto, Ontario

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Met up with a friend on a Friday night around 6:30 pm and definitely overstayed until 10:30 pm. Lol. Busy catching up and ordered a bunch of stuff. Food: - Corn kaki-age $5 (we had 2, tasty and cripsy with the mayo sauce) - Salmon Cream Sauce Udon $13 (good, filling and would recommend. Very creamy and salmon was tender) - Oven Roasted Pork Belly $11 (okay but not outstanding, not substantial so prob wouldn't recommend) Drinks - 1 Fruili beer - 2 bottles of grapefruit soju, which is surprisingly sweet and good! Never tried before and now my new fav. Service was nice, the servers checked up on us a few times, when my friend asked for hot sauce for pork belly dish they asked if the dish was not to their liking, refilled waters without asking. Attentive but not annoyingly so, didnt interrupt us while we were chatting. As the night wore on, I noticed the lights dimmed, the music got louder and it became more about the drinks. I really like the atmosphere, it's a fun place to hang out but if you go late at night be prepared to talk louder in order to be heard. Lol. Also, just be careful to check the bill at the end cause I think they charged us for 2 bottles of Fruili when we only had 1. I'm not too mad over it given we spent 4 hours there and I had a great time but just a fyi for anyone else. read more

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Usually very busy, so either call ahead and book or expect a bit of a wait. Food is really good here. Love their corn fritters and the udons. Recently tried their summerlicious menu $25 for appetizer, main and dessert very good value and really delicious. Highly recommend read more

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Used to come here quite often when the store first opened but stopped because the quality of the food degraded. Finally decided to give it another shot after about a year and was pleasantly surprised! My go-to dish was the salmon cream sauce udon, but this time I decided to go for something new - the tsuke udon with tempura. The noodles were a bit chewier which I heavily prefer, and the shrimp tempura was perfectly crispy but slightly on the bland side. I would recommend getting an appetizer or coming here if you want a lighter meal - the portions are pretty small and will probably not leave you full. read more

MeNami - Tsuke udon with shrimp tempura - Japanese Near Me - Toronto, Ontario

I've been to Menami a few times and my ultimate favourites of this place are the Mentaiko Cream Sauce Udon and the Corn Kaki-Age. But I'm not here to talk about that. I'm here to talk about their grapefruit shochu drink, which for the life of me, I can't remember the name of. Anyways, they advertised this drink of being fresh grapefruit in an alcoholic beverage. What I didn't know was that the grapefruit was really fresh, like still in its skin fresh. They basically gave me half a grapefruit and a manual juicer and expected me to basically make my own drink. I get that this is a gimick and they're trying to make this drink into an experience, but I don't want to juice my own grapefruit. I didn't pay 8 dollars to juice my own fruit. I was not impressed. read more

MeNami - Not impressed with juicing my own grapefruit. - Japanese Near Me - Toronto, Ontario

Great spot for delicious cocktails and japanese beer. They have hitachino in bottles here! The food is very good too with the menu having Japanese pub foods as well as udon and tonkatsu. The service is outstanding too with friendly waitresses and an easy to talk to bartender. Check it out! read more

Got the oven baked udon ($15 before tax and tip). It's a good portion for one person! The bowls are big but not a lot of noodles, so you don't need to share between two people. I'm impressed with the quality of food. The presentation looks amazing and just like the menu, the sauce isn't salty and the ingredients are fresh! The shrimp (although there's just 2), was crunchy and the udon had nice chew to it. The plates are also so unique! They have cool designs at the bottom that you can see when you finish your meal. Service is excellent! The staff are so polite and attentive. Vibes are great though the look and feel throws me off. I'm a little confused by the decor, it seems like they were going for modern with some random accents. There were modern lightbulbs, marquee lights, rustic tree branches, wood panels, gray walls, iron stools, chalk boards, along with floral wallpaper, electic metal displays, green underlighting, old jazzy music and ancient wooden doors. read more

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Rating: 2.5/5 Visited On: January 25, 2020 Would I Return: No Ordered: -Oven Roasted Pork Belly ($12.00) -Seafood Yaki Udon ($13.00) -Oven Baked Udon ($15.00) Thoughts: Service (3/5) We arrived just past 9:00 PM on Saturday and got seated right away. The place is a small in size, has dim lighting, simple decor and music playing. The service was average, nothing special. Food (2/5) -Oven Roasted Pork Belly: Consisted of pork belly, dry rub, pickled onion and spring mix. I don't eat pork often but I thought I'd give it a shot. It was too tough and chewy for my liking. I enjoyed the pickled onions more than the meat itself. -Seafood Yaki Udon: Consisted of squid rings, squid tentacles, mussels, shrimp, green onion, mayo and sweet soy sauce. It was definitely better than the oven baked udon, as it had more flavor, but still somewhat disappointing. -Oven Baked Udon: Consisted of shrimp (only 2 pieces), bacon and tex mex cheese. I absolutely love cheese so I figured this would be the perfect dish to order. Unfortunately, it was way too cheesy, very bland and lacking flavor. I had to add pickled onions/radish and hot sauce to offset the cheesiness. This was our least favorite dish. read more

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I. love. udon. I love udon so naturally I love MeNami's selection of udon and taste as well. Environment: dimly lit, fairly small and not good for big groups. There is bar seating and table seating as well. Appetizer: I ordered the corn kaki-age which is tempura corn balls with a side of honey butter mayo. The waitress also offered to refill our mayo when she saw that we were running low which is very nice of her. The corn kaki-age is unbelievably delicious. I love corn so it's hard for me to find anything wrong with this sweet, yet savoury dish. Main Course: I ordered the Spicy Pork Udon. This dish comes with spicy pork, kimchi, onion, thinly cut seaweed, and sesame seeds. The udon was the perfect texture: it was chewy yet soft. The dish was fairly spicy for someone who can't handle spice, but I'm sure if you usually eat spicy foods, this will be nothing for you. The broth is well seasoned, not too salty, yet flavourful with a good kick to it. Conclusion: If you're an udon lover like me, you will live MeNami. They have cold udon, hot udon, soup udon, dry udon, and if you don't like udon, they have rice dishes and tapas to choose from as well! read more

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Delicious udon noodles. Food was reasonably priced with decent portions. My favourite was the potato cream udon. The restaurants atmosphere and vibe was also really nice. Service was also pretty good. read more

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Had the best Japanese Whiskey Sour here! oh yea food was also good. My favorite was their fall-off-the-bone-tender rib udon! read more

MeNami - The BEST whiskey sour I've ever had! ig @the_macanese - Japanese Near Me - Toronto, Ontario

MeNami is a very convenient restaurant near Finch Station to grab lunch with your friends. I typically get the oven baked udon but instead I tried the salmon cream sauce udon. I personally prefer the oven baked udon as the noodles and cheese were more rich. While the salmon was a very moist and delicious salmon, the sauce was simply cream and had no additional flavours. For $14, I would have rather gotten the oven baked udon. Unfortunately, the meal took a little longer than expected as we waited approximately 30 minutes to receive our meals. We did not come at a busy time, it was on a Sunday at 2. Personally, I would come here once to just experience the ambience. read more

MeNami - Salmon Cream Sauce Udon - Japanese Near Me - Toronto, Ontario

FOOD: 4/5 - this is certainly the place to go if you're a fan of udon! So many varieties like cold udon, served in soup, stir fried or served in sauce. I love their creative take on the udon. My favorite ones were the black sesame purée udon with beef and the Salmon in Cream sauce. Delicious! The portion is not huge but you could get fillers such as roasted pork belly (yummy!), karages and other tapas. SERVICE: 3.5/5 - They have a long wait on weekends and sometimes reservation could be full too. When I was there, our server accommodated us to a more comfortable table since we were at the bar. I thought it was nice of her to do that. Service could be slow at times because there are usually 2 staff members and the place is always packed. ATMOSPHERE: 3.5/5 - Lively, modern, rustic chic. Definitely a nice place to hang out with friends. OVERALL RATING: 4/5 read more

MeNami - Black sesame purée udon, shrimp tempura cold udon, roasted pork belly, seafood Nagasaki udon - Japanese Near Me - Toronto, Ontario

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I heard about this place on Insider, before I was even considering coming up north to Toronto. But on the video I saw, everything looked so so good. So when the opportunity came for me to travel up here, MeNami was almost a guaranteed "need to visit" I ended up coming up on my last day. And this was the perfect place to come for my last meal in Canada. I got the Oven Baked Udon. It was really good. It was just as creamy and cheesy as in the videos. It was bacony-seafoody goodness. There was a good bit of shrimp in there, which was surprising. It was served super hot, idk why but everything tastes better when it's so hot that you almost can't eat it lol. But the flavor was really great and the dish was rich and heavy. A Lot of people might not be able to finish this. As soon as I walked in we were greeted and seated quickly. Order was taken pretty quick as well. However the food took a long time to come out. That could be because of the preparation of the dish I had. I'm not sure. I def will come back here and try other dishes in my future trips to the city.They lived up to the hype. I showed my friends back home my personal videos of this place and my food and they all wanted to come and see what its about. read more

MeNami has been a consistent staple in my North York to-go restaurants since I came back earlier in 2019. The service is still great and the ambiance is amazing (except for some big ass flies that seem to live there). My family ordered: 1. Corn Kaki-Age: Still my absolute fave thing to eat here. This is so crispy and delicious with the sauce. 2. Fresh Fried Okra: This was too salty for me and I didn't enjoy it as much as last time 3. Nagasaki Udon: My go-to every time. I love how peppery the soup is to give it a kick. The udon is soft and chewy (yay) but I didn't like the clams as much as before - they were stringy and I crunched into something hard when chewing. 4. Oven Baked Udon: my sister really liked this. She just said it was a little too cheesy at the end and there was only 1 shrimp for the whole dish 5. Black Sesame Puree Udon w/ Beef: My brother-in-law said the udon was good and the beef was good but the black sesame sauce was too sweet and didn't make a good impression. Overall, it was an okay experience but I feel like the quality is deteriorating slightly and it is still a little pricey for udon. read more

MeNami - Nagasaki Udon $14 - Japanese Near Me - Toronto, Ontario

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It's ok. It's definitely not 4 stars. My bf and I got the seared tuna tataki, snack Katsu, and the oven baked udon. The protein is definitely not their forte. The tuna tasted not too fresh, and I've definitely had better Katsu before. I really did enjoy the oven baked udon, which basically tasted like mac and cheese. Now that I've tasted udon and cheese, I could just make it at home for half the price. I'm slightly curious about the other udons on the menu but I probably won't come back, especially with Raku in the city now. read more

Was recommended this spot by a friend, and looking at all the photos the udon dishes definitely look nice. Visited on a Sunday at 12:30 pm - I had made a reservation for 3 in case but it was not actually that busy during lunch hours (around half to 3/4 full our entire visit). There is paid parking along Yonge and the side streets, but I ended up parking at Finch Station (free on weekends) and walked less that 5 mins. As for food, ordered the Roasted Pork Belly to share along with an Oven Baked Udon for myself. The pork belly came with onions and vegetables, and tasted nice - not too chewy/fatty and the ending taste with the cumin was good but a bit too much in my opinion. The oven baked udon looked like a lot of cheese, but the taste was not heavy at all. Had a decent mix of shrimps, scallops (a bit chewy), and bacon. The udon noodles were a good size and tasted decent for the most part. Value wise it was not too bad - $11 for the pork belly (we split it across 3) and $14 for the udon. If anything I wish the portion was a bit bigger (afterwards I didn't feel hungry, but not particularly full either). Service was alright, although I found it weird that they had run out of the beef sashimi appetizer despite it being the lunch hour. It's alright, and I'll keep this in mind if I am in the area. read more

MeNami - Roasted pork belly ($11) - Japanese Near Me - Toronto, Ontario

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My Orders: Corn kaki-age, Korokke, Potato cream curry udon I've been here a few times now. Parking is always a nightmare...but that's to be expected, given the location. I've always been seated promptly and the wait for the food isn't bad. It always comes out smelling delicious. read more

Ordered the Corn kakiage for appetizer, Seafood yaki udon and Baked udon. Corn kakiage was just ok. It was just Corn. Nothing special. Seafood udon was ok too. DO NOT order Baked udon. Too much cheese... I felt like I was gonna get heart attack. Jesus. Crazy cheesy. Crazy. I couldn't eat anymore after first bite. Service was ok. A bit busy at lunch time. Those 3 dishes costed like $37 before tip... for cheap corn and udon... Definitely not worth it. When I went to this restaurant for the first time, I already determined I won't come here again. However l somehow went again. Mistake... read more

MeNami - Japanese Near Me - Toronto, Ontario

Always wanted to try this place out and I finally got the chance last week! First off, I love the vibe here - there's something about the interior design and genuineness of the staff that makes it really home-sy and comfortable. From the second we stepped in, we were met with smiles and warm greetings up until the moment we left. My boyfriend and I ordered the oven roasted pork belly, tempura udon, and seafood yaki udon. Everything was pretty good, though I may suggest that the pork belly is a fairly expensive appetizer considering it doesn't fill you up (still yummy though with the pickled daikon and salad green pairing). The tempura udon came out fresh and the battered shrimp was nice and crisp - only criticism is that they only give 2 pieces and would be nice if the gave more. The seafood yaki udon was very generously loaded with calamari and squid tentacles (with fewer shrimp and mussels) and drenched in a delicious teriyaki-mayo sauce. This dish was my favorite. Overall, I'd be glad to come back and try their other menu items. read more

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I came here with a friend and was kindly greeted by a server who prompted us to choose a seat. I ordered one of their signature udon dishes on the menu having tried their udon in the past and was well pleased. This time, I decided to try the Mentaiko Cream Sauce Udon. This essentially was udon served in a creamy sauce and topped with spring onions and fish eggs. The fish eggs added a delicious savoury taste to the udon. You had to mix everything up to really enjoy it. I really enjoyed the portion size and flavours of this dish. It was very delicious. I always love coming to Menami for their udon! read more

MeNami - Mentaiko Cream Sauce Udon - Japanese Near Me - Toronto, Ontario

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Love coming here when we visit the GTA, I crave the curry sauce when we're away! The service is amazing and the vibe is unique read more

MeNami - torched salmon tataki - Japanese Near Me - Toronto, Ontario

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So here I am years later, as my friends wanted to come back. I would give it a higher rating now, as the food tasted better and service was quick. It is a rather noisy bustling restaurant with a younger crowd if that's your vibe. The cream sauce pasta was salty, which I like, but may be too salty for someone else. read more

This place is in North York. Friend recommended it for a quick meal. It was pretty crowded for a Friday at 7pm. The atmosphere was pretty tight and honestly felt more like a bar than anything else. The waitresses were pretty but in their right short dresses. Again, felt more like a bar. We ordered the torched mackerel and the depends fried corn to start. The fish was great and had a decent smokey flavour to it. The corn was a bit too hard to chew but the sauce made up for it. As for the mains, I had the beef udon, wife had the creamy tempura Udon and buddy had a sea urchin. He actually said the flavour wasn't how he remembered it the last time and was a bit disappointed. As for my bowl, the Udon was alright and the soup broth was light in flavour. I think the most disappointed was the beef. It just seemed lazy in cooking and all of it was scrumped up in a ball. I think I'd come here for the snacks and the atmosphere. Definitely not noodles. read more

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This place is OK. I've been here twice now and both times left me feeling meh. MeNami is pretty well known for their creamy udon dishes but they've also got plenty more where that came from in their menu - lots of unique tapa style dishes, apps, soup udons, and more. I'm actually not a fan of the Corn Kaki-age OR the Salmon Cream Udon which everyone here seems to love... Unpopular opinion but I felt dissatisfied with both of these dishes. I didn't really like the beef soup udon I ordered either. Everything was either too creamy/thick or too bland in my opinion. And while the prices here are affordable, I don't think you're really getting your money's worth. Maybe it's just me! The service is however is alright, no complaints there. read more

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Overpriced and overcrowded. Food: 3.7/5 Okay Service: 3/5 Okay Environment: 3/5 Small and squishy Washrooms: 4/5 Okay Worth it?: 3/5 Came here for drinks after work. The drinks and food were okay. The space is crowded and it really takes away from the experience. They don't have enough shot glasses so it may be tricky if you want to get a few bottles of Soju. We ended up getting lost beer instead. Experience was okay but there is too much selection around to give this place another try. read more

MeNami - Take wasa - Japanese Near Me - Toronto, Ontario