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McLane's Restaurant

3.0 (2 reviews)

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20 years ago

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Ember & Cork - The duck with pear and rice. Sorry it's half eaten. It just smelled too good to take a picture of it before I started eating.

Ember & Cork

4.2(18 reviews)
2.2 mi

Fabulous visit to Ember & Cork. It was a group of 4, 3 of whom had never been before including…read moremyself. The Espresso Martini was not on the menu but they were able to make it. For appetizers, we ordered the oysters and burrata and prosciutto toast. I did not try the oysters but the others said they were good. I would order the toast again. For my entree I ordered the steak frites. One of the best steaks I've ever had. Perfectly cooked to medium rare. Had a lovely crust on it. For dessert, we shared the bread pudding with salted caramel gelato, burnt basque cheesecake and pear fritters. All three were delicious but the bread pudding was the standout. I highly recommend ordering it. Also have to mention our server Frank who was lovely and very attentive. We had a lot of questions, if there was something he didn't know he was very quick to find out the answer and was very thorough.

I was really excited about Ember and Cork. I really Love the…read morenew revitalized downtown State Street and I visit frequently. There is a parking lot behind the restaurant with free parking after 5. The menu reads exciting and includes a lot of fun and modern ingredients, the space is bright and inviting and we had great service. The cocktail menu was small and uninspired, but we enjoyed a few cocktails. My favorite of the night was a dirty martini with house stuffed blue cheese olives. Their aviation inspired cocktail called Flight 99 was okay, but left me wanting an aviation. We decided to get a few appetizers the share over some cocktails and didn't order any entrees. We started with the Shrimp Ceviche and the Foie Gras Torchon. Both plates arrived and the presentation left a lot to be desired. The shrimp ceviche was good but the baby corn and sweet potato were weird. It didn't belong at all. I don't know if it is traditional or what but it just took up space, made the presentation uninviting and added nothing to the dish. The chips were great though and the shrimp were large and of great quality. The Foie gras torchon was like a chilled pate, it was alright. 4 tiny slices of toast was not enough for the plate, the green strawberry compote was a good pairing, the dressed greens were fine but again, didn't add much to the dish. We heard the special of soft shell crab and wanted to order it. For the second round, we ordered the bone marrow and soft shell crab. The bone marrow was maybe 3 bites, the bones were very dry and didn't have much marrow to scrape so that was disappointing. The soft shell crab was a large portion and was very good and treat to have during the season. However, it was $65. Maybe our fault for not asking but that price is obscene for that dish. It was soft shell crab over spinach. We were pretty full and ended the meal with bread pudding which was fine. Our bill before tip was $280 for 4 appetizers, 6 cocktails and a dessert. I was sticker shocked. I really regret not asking the price on the soft shell crab. The food did not live up to the hype at all and I don't think I would return based on the quality and prices.

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Ember & Cork - Manhattan & strawberry fields

Manhattan & strawberry fields

Ember & Cork - Salmon ceviche

Salmon ceviche

Ember & Cork - Foie gras  co

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Foie gras co

AnnaBelle's Cafe - Right by the front door, cute decor!

AnnaBelle's Cafe

3.1(16 reviews)
0.4 mi
•$

We packed our camper for a short weekend camping trip in the Catskills, NY. Before we set off to…read moreour 1 hour drive to our campground we decided to go to breakfast and leave home with a full stomach. In the Gazette Newspaper I found a coupon sticker for a breakfast that included 2 eggs, 2 slices of bacon, 1 pancake and coffee for $5.00... WOW that is cheap and it sure was delicious! The bacon was crispy just the way I ordered it, the pancake was piping hot served with syrup and butter and the fresh ground coffee was excellent with refills included. My DH ordered ham and eggs with wheat bread and coffee for $7.99 and said it was very good. We were there at around 10 am in the morning and it wasn't busy at all maybe 10 or 12 people or so and didn't have to wait for a table. It wasn't anything fancy just good down home cooking! I highly recommend this place and I will definitely come again! Keep and eye out for those coupons!

Ok the food isn't bad but the woman behind the counter had all the warmth and charm of a feral…read morecat: I ordered Sausage and biscuits with a side of hash browns and a glass of milk and the bill was just short of $15. I came here because as far as I can tell no other place in the tri city area serves hash browns and that's just wrong. If I wanted to be served breakfast by a woman with a foul disposition I'll stay home with my wife. I will not be returning:

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AnnaBelle's Cafe - My Cousin Vinny. Best breakfast in forever! My new 'usual.'

My Cousin Vinny. Best breakfast in forever! My new 'usual.'

AnnaBelle's Cafe - My Cousin Vinny

My Cousin Vinny

AnnaBelle's Cafe

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The Point Cafe

The Point Cafe

4.2(86 reviews)
0.6 mi
•$

Was staying in the area and looking through Yelp to find an affordable meal. I like going to mom…read moreand pop places and this one didn't disappoint. The Point, I think refers to where the cafe is situated, at the point (or corner) of the street. From the outside, it could use some curb appeal. After entering, the inside could use some sprucing up as well. That being said, we sat in the other dining area and I couldn't wait to order the chilaquiles, my favorite breakfast from Mexico. The waitress took her time getting over and took our order, walked over to the computer to send it to the kitchen. I can't even begin to tell you how magical my breakfast was! Everything I wanted, fresh avocado, chicken and jalapeños, perfectly cooked eggs. Thank you for offering delicious meals. I hope to return.

This place is a relative bargain compared to other diners in the area. I've had a few breakfasts…read morethere so that's what this review is going to cover. Another one of the perks is they not only offer the usual breakfast menu items like omelets, butter milk pancakes, French toast, eggs Benedict, etc., but they also serve Mexican offerings like chilaquiles, huevos rancheros, huevos a la Mexicana. More menu items for a slightly cheaper price, sign me up. I did order the huevos rancheros...twice. I guess I liked them. Menu states the huevos rancheros consists of "2 eggs over easy, over fried corn tortillas, topped with homemade salsa and Mexican cheese. Served with refried beans and rice." The first time, they added sliced avocados. The second time...nada. Hey, they used what was available. I also adore that dining out sometimes can get one out of a funk. Sometimes, I get so used to routine and habit that even a restaurant dish that is slightly out of my wheelhouse can get me thinking, acting, and appreciating things a bit more. If you're looking for breakfast/brunch that offers more options, no need to go further than the Point.

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The Point Cafe
The Point Cafe
The Point Cafe

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Canali's Italian & American Restaurant - Upgraded side of pasta to Alfredo. Huge portion.

Canali's Italian & American Restaurant

4.2(194 reviews)
0.9 mi
•$$

Let me start off by saying that although this eatery is out of the way, and off the beaten path it…read moreis so well worth the trip. We have almost never been steered wrong, with recommendations from our closest friends. They've said that if you crave exceptionally made Italian food from a place that's practically a landmark you go to Canali's. Mind you, we are willing to travel if the food is in fact that good. Upon arrival, you immediately feel welcome and the staff is warm and friendly. This place certainly meets our expectations and then some. We made sure to have dinner reservations, so when we arrived we were seated immediately and given a nice basket of warm crisp bread. It bordered between a ciabatta and a house made rustic bread yum! As we looked over our menu, we ordered the calamari to start, followed by eggplant parmigiana, house made handcrafted manicotti with a side of meatballs, chicken parmigiana and chicken sorrento. Wow, the house made sauce here is so so good. Also the portions served, are very generous. We all took home at least half of our entree so we were able to enjoy it again the next day. As if we weren't full enough we were unable to resist having dessert. We shared a tiramisu as well as a slice of decadent but not overly sweet chocolate fudge cake. I'd have to say that they nailed it, as we looked all around and everyone including ourselves who were dining were quite satisfied. Canali's lives up to its reputation and I would suggest that you check out their website and menu and quickly make a reservation. You will not be disappointed.

At Canali's today for a post funeral luncheon for around 50 people…read more Food: 3.5 Stars, rounded up to four Value: 4 Banquet Room: 2 The buffet moved efficiently as tables were called to get in two lines in front and behind the buffet table. "Chicken Marsala" with mushrooms and onions was very good -- Moist, tender, and flavorful. Cut with a fork! Roasted Potatoes were excellent! Browned on all sides with crispy skin and not greasy. They rightfully call them their "famous" roasted potatoes. Italian Bread was outstanding! Tortellini Primavera was blah. Sauce was too thin. Not enough vegetables. 2 Stars Ziti looked okay, but I did not have any. I heard the sauce was good. Baby Meatballs were weak, bland and slightly spongy in texture like frozen ones from market. 2 Stars Salad was limp and dressed too soon. Very little in it besides salad greens. Water was served in plastic cups, but there were nice white cloth napkins. Wines, coffee, and cookies were self serve. Price for this Buffet was $20. plus tax and gratuity per person offered Noon to 4 pm Wed. thru Sunday. The Chicken Marsala protein was selected from several. I would order the chicken, potatoes, and bread again on another visit or by takeout. Parking lot is huge. Many stairs lead down to the large basement Banquet Room. I smelled mildew when I sat down likely from the old carpeting.

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Canali's Italian & American Restaurant - Veal Parmigiana

Veal Parmigiana

Canali's Italian & American Restaurant - Chicken  marsala

Chicken marsala

Canali's Italian & American Restaurant - Chicken Parmigiana

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Chicken Parmigiana

Vice & Virtue - Artichoke bruschetta

Vice & Virtue

3.8(40 reviews)
2.2 mi

Last night we had an absolutely wonderful dining experience at Vice and Virtue…read more From the moment we arrived, it was clear that this restaurant takes pride in what they do. The owners were there the entire evening, personally overseeing everything and checking on our table several times to make sure we were enjoying ourselves. That level of care and attention is something you don't find everywhere. The menu is incredible, with so many tempting options that I already know I'll have to come back multiple times to work my way through it! Everything is made fresh from scratch, and you can truly taste the difference. I ordered the Buffalo Chicken Salad, and it was so good that I completely forgot to take a picture before digging in! To drink, I had not one, but TWO Razzleberry Sparkling Lemonades, made with Tito's Handmade Vodka, lemonade, muddled blueberries, strawberries, and raspberries, topped with Prosecco. They were absolutely delicious and dangerously easy to drink! Two of my friends ordered Mojitos, and they were beautiful, refreshing, and looked absolutely delicious. My husband ordered the Shrimp Ravioli, and in his words, it was "excellent" and trust me, he's not easy to impress when it comes to food! He finished his meal with the tiramisu, which was fresh, flavorful, and the perfect ending to the evening. Two of our friends enjoyed the Shepherd's Pie. It was originally intended as a St. Patrick's Day special, but it became so popular that they've added it to the regular menu permanently. After hearing the rave reviews at our table, I can see why! Another friend ordered the Slammin' Piggy Tacos and couldn't stop talking about how good they were. Our other friend had the Jerk Shrimp Tacos and loved those as well. For dessert, I chose the Chocolate Pie, which was absolutely delightful and the perfect sweet ending to a fantastic meal. One thing I especially appreciated was how accessible the restaurant is. It is completely handicapped accessible, which can sometimes be difficult to find, and there is a convenient parking lot right next door that makes getting in and out easy. If you're looking for fresh, homemade food prepared by local owners who genuinely care about the quality of every dish they serve, you need to check this place out. We left happy, full, and already talking about what we'll order on our next visit. We'll definitely be back soon because there are still so many items on the menu I can't wait to try!

A wonderful bar and grill in Downtown Schenectady full of fun and great food. A nice place to enjoy…read morea family dinner or a party with friends

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Vice & Virtue
Vice & Virtue
Vice & Virtue

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McLane's Restaurant - newamerican - Updated October 2026

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