Good value compared to other Michelin star menus. Nice portion size, leaving full but not…read moreexploding. Excellent cocktails. Intimate setting with just 7 seats at the chef's counter and 12 in the dining area. 9/13 dishes were great. There's no "smoke and mirrors" at the chef's counter. For an additional $20, we received two extra courses and an intimate look at a high-functioning, high-pressure kitchen. Chef Norman Fenton's exacting expectations are on full display. It's a masterclass in attention to detail, though the transparency comes with a side of tension. I loved the honesty of the experience, but if your goal is a serene conversation over dinner, the main dining room is the play. 5/5 Would be sad to never have again (1) * Chamoyada: Palate cleansers are always refreshing, but this was next level. Fruity and fresh heaven. 4.5/5 Great (8) * Chips and Salsa: Impressive to finish like a true salsa and chip. My wife loved * Chicharron: Rich corn and cheese dip. * Aguachile: Stunning visually. Lovely chile broth. * Quesadilla: Truffle uses well to round the dish. Super rich with black garlic. * Lamb: Super rich glaze. Great accompaniments from the beets and sauces. * Pineapple dessert * Horchata chai: Banana pieces were incredible. Good sweetness level. * Finishing bites: Nice 33% and 66% chocolate. Fun little bites. 3/5: OK (3) * Ravioli: Ravioli inside was rich, but overly so. Nice corn sauce but there was a corn component on the outside of the dish that had an unpleasant chewy flavor. * Tacos Dorados/Bluefin Tuna/Toasta: Love the idea of taco flight, and a great mix of textures. But none of the taco flavors hit for me. * Black Cod: Great components, but a sum that added up to less not more. Ultracrispy kale, but it tasted far better on its on. Nice green sauce and cod. Chayote texture felt out of place for me. 2/5 Not good (1) * Michelada: The Modelo beer foam dominated what I'm sure was lovely oyster.

Let me start by saying that curated Chef experiences are new to me and realistically outside of my…read morecomfort zone. I've never been a fan of someone else telling me what and how to eat. Wow... what a great experience. From the first course, a zesty oyster to dessert the experience was not what I expected and in a good way. I won't do the Chef a disservice by trying to describe what we were provided but know this the Taco Omakase is well worth the trip. Seriously, if you can make it in you need to do so It is well worth the effort.

I visited on a Friday for drinks after a conference. The ambiance was elevated yet chill. I…read moreinitially ordered the Mercado Margarita--it tasted divine, and the presentation was beautiful. Happy hour started shortly after I arrived, and after such a great first drink, I wasn't as impressed with the happy hour margarita. The guacamole was good, and the swordfish dip (an elevated take on tuna salad) was delicious. The staff was attentive and friendly and although our server switched due to our timing being at shift change they never missed a beat. It did however take a longer than expected to receive our drinks considering it wasn't packed. All in all, I'd definitely visit again.

We had family staying at the Fairmont and were excited to try Toro as it looked very established…read morefrom the outside. We stopped by to have lunch before our family had to leave. For starters, it took about 20 minutes for us to get seated while other customers with smaller parties were getting seated right away. Second, in addition to the brunch menu being very limited, no server came by until about 30 minutes after being seated to take our order. They really push folks to do their breakfast buffet which makes sense, but that defeats the purpose of having a separate brunch menu with different items. The quality of the buffet food was very mediocre at best. I've had similar quality food served at 2-3 star hotels. Overall, unimpressed with my experience at Toro. Hopefully their lunch/dinner service and food are better.

Best meal ever. Service was amazing, we had a group dinner with a custom menu. Every single dish…read morewas absolutely amazing. My favorites were the stracciatella, chaufa aeropuerto, and cebiche clasico.

I had so high hopes for this place and maybe that's why I was a bit disappointed, because I was…read moremaybe expecting too much and it was just ok. The host to being with was the worse. She sat us down, brought 1 menu ( we were 2) and said she'd be back with the other ( and we are still waiting ) her phone was more important so she never gave us a second menu. The waitress talked like she didn't have a voice ( SO hard to even understand what she was saying) Food overall was good ( nothing to die for) Ceviches were delicious at least. Ambience good although when we got there there was only 1 more table, but I guess it gets better when it gets busier. Overall a good place, but there are other great Peruvian places in the city to try before coming back here

Yesterday was my wife and I 21 anniversary and the chefs table didn't let us down, the food was…read moreamazing service was outstanding he made a custom menu just for us because my wife don't eat red meat and it was still amazing. I just want to thank the chef for an Amazing experience Thankyou.

Such a coolly decorated place!…read more Had a work dinner event and happy hour place and was blown away when I walked in. The design is very in your face, with bright colors and large fixtures. Super cool. Staff was amazing, both the bartenders and servers. Very attentive and out of their way to accommodate. We had a coursed dinner. Apps were good. Shrimp ceviche was not my fav, but the smoked mushroom croquettes were flavorful and good. Carnivale Salad was great with little cheese bites and great dressing. I got the filet. Didn't ask for temp, but the crust was flavorful. Not a cake person, but the chocolate dulce de leche cake was one of my favorite things. Would come back for a drink, salad and dessert.

Super friendly service, enormous portions, and fair prices -- there's really no better place to get…read moreyour favorite Columbian dishes in this area of the city. As advertised, their chicken is super tender and flavorful here, and the arroz con pollo is a great comfort food dish. There's plenty of different options such as steak and seafood to choose from here, mostly in a grilled or fried preparation. Overall, worth a visit if you're looking for delicious Columbian food in the area. Be prepared to enjoy tender and flavorful meats served in generous portions.

I have been here at least 4 times now and the food is delicious! I'll be coming back!read more

Havana absolutely lives up to its reputation! From the moment we walked in, we were greeted with…read morewarm smiles and amazing service. We came for the mojito flight, and it did not disappoint--it was so good! We also ordered the steak plate and the Torta Cubana, and everything was delicious. I honestly cannot rave enough about this place. The food, drinks, atmosphere, and service were all excellent. A special thank you to Ixchel, who was absolutely amazing and made our experience even better. I love this place and definitely recommend it!

i've been craving good cuban food since moving to arizona where it's very hard to find. havana did…read morenot disappoint. the guacamole, ceviche, and tostones were all fantastic. the garlic dip and mojo with the tostones were perfect and just added to how perfectly the tostones themselves were cooked. my husband ordered the sandwich cubano which was soooo delicious along with the crispy latin fries. i ordered the churrasco... wow. juicy, tender, perfectly seasoned. paired with all of my favorite things- a light citrusy salad, fried yucca, and plantanos maduros. we paid $240 for a steak the night prior at a very high end restaurant, and i enjoyed this one more. our server was very attentive despite being slammed and serving several tables. it was a hot and humid day and the air must've gone out, but they had backup air conditioner units that cooled the space off eventually. i didn't mind the short stint of heat- it made it feel like an authentic havana experience

Excellent! Everything was A+. Service was attentive…read more Their recommendations were spot on. The food was fresh and oh! So tasty! I'll be. Dreaming about the grilled sashito peppers for months! I simply can't wait to get back and try more of the menu!

After attending Fiesta del Sol 2026 in Pilsen on a gorgeous Saturday, a close friend and myself…read morefound ourselves at Pilsen Yards for early dinner at about 6P based on a recommendation. The front door host was SUPER engaging and made us feel immediately welcome. The restaurant is trendy with a very hip vibe and the requisite interior decor to match. We were ushered by our waitress through a very nice indoor dining room to an outdoor dining area table for two. I noticed the outdoor dining also incorporated large sections suitable for big parties. Service here is very very attentive, starting with the fact that, I asked for a different type of chair finding the metal ones to be slightly confining. Our waitress, Caoimhe, was so hospitable in bringing a much more comfortable chair immediately. We ordered some alcohol drinks, a Pisco Punch and a beer. The Pisco was something new for myself and I found it refreshing. For light dinner, we ordered items to share. We both really liked the Piña Colada Ceviche. It was so delicious...the tuna pairing well with pineapple, jalapeño, coconut, cilantro and served with taro chips. Would definitely get it again! We also ordered three tacos. One al pastor, one shrimp and one barbacoa...with our favorites being the first two in that order. The barbacoa was dead last. Although it was tasty, I felt it needed a sauce to bring up what I felt was lacking in moisture. The corn tortillas of all the tacos were fine. We also asked for a side of rice and beans. Apparently they don't do refried beans so our waitress Caoimhe, suggested their black rice. Honestly, it was just ok and we found that a little salt & pepper made it a little better. I'd suggest the chef try cooking the black rice in a rich chicken stock. Should I return, I'd like to try the adobo glazed shrimp or the fire roasted salmon...they sound interesting. All in all, Pilsen Yards left me with a good impression of a new type of Mexican restaurant. The menu is definitely curated with the mindset of "less is more". This isn't your little neighborhood taqueria or old school Mexican restaurant with fifty different food options, refried beans and rice or chiles rellenos. What actually made the experience memorable...was the good service of the staff and if you're really "nice", the amicably amazing host may invite you to peek into their VIP "Alderman Room". Pilsen Yards is definitely worth a visit.

Flavorful Food, Attentive Service, Great Value!…read more We walked in Sunday evening and took over the large table in front. We adopted our server, everyone ordered something different, and we shared. Our server brought a variety of sauces which took the flavorful meat to new heights. We shared the Picada a La Parrilla. It's enough for 2-4 People and hits the Meat Highlights. I think the Plantains, sausage and chicken were my favorite. My friend's favorite was the pork ( large chunks of pork belly ). We left with a box of leftovers too! The bar program is incredible! We all loved our unique hand crafted drinks. We can't wait to come back!

This was one of those places we kept passing, with a "I wonder how that place is . . . " until the…read moreday we went "Let's try it!" JUST GREAT! We popped in for a couple of apps and drinks. The spicy margarita was top notch - very tasty. All the cocktails were! The food - Latin restaurants worth their salt are typically great at grilled meat, and this place is no exception. So . . . TOSTONES! And WOW were they tasty. I particularly liked the sauces that went along with them - a spicy hot sauce, chimichurri and another salsa (?). No matter, they were all tangy and delicious. Empanadas - something I always love. These were great. We got a few apps, and that was enough food for two for a light dinner. The staff was really friendly, adorable and welcoming. The people who work here are just fantastic, really adds to the experience. Ambiance is great - a nice bar area, which is where I always like to sit. A larger room for parties, and a smallish dining room. Recommended!