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    Maxine's On Saint James

    3.6 (70 reviews)
    Closed 11:30 am - 8:00 pm
    Updated over 3 months ago

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    Baked Macaroni and Cheese was not good at all nor baked, had strings of shredded not melted cheese. Sadly disappointed.
    Sirena D.

    Poor food quality, baked Mac and cheese not baked and not good. The service was okay as I received delivery but did not have utensils included.

    Chicken Wings, Baked Macaroni and Cheese, Collard Greens, Smashed Sweet Potatoes, Black Eyed Peas and Rice

    Chicken was pretty good. Baked Macaroni and Cheese was alright, could use a bit more seasoning. Collard Greens were good but I couldn't taste or see the smoked turkey that it claims to have in it. Black Eyed Peas and Rice was dry and not great. Wouldn't recommend. Smashed Sweet Potatoes was alright. Definitely on the lighter side of sweet (which is a good thing to me). Corn bread came with it. It was alright. Overall the meal was okay, don't know if it's worth the money though.

    Chicken Wings with 2 Sides
    Jose B.

    Well all we tried were the Chicken Wing Dinner with two sides and we both chose collard greens and mac and cheese. The were beautifully fried and had a mild savory taste te to them. The mac and cheese was home made style cheesy and buttery and my favorite was the delicious collard greens, they were soooo comforting, nice and warm I definitely want to try some more stuff from there. I also ordered chicken and sausage gumbo but they forgot to pack it but it was super easy to get refunded by grub hub you just have to access the help menu in the app and find what you need on there anyways that was good not five stars because I have only tried the one plate. More next time. Those collard greens though .

    Wings, mac and cheese and black eyed peas with rice
    Ansia F.

    My boyfriend ordered the chicken wings plate with a side of mac and cheese and black eyed peas with rice and I got the wings with mac and cheese with collard greens. It was okay. The chicken and collard greens were seasoned well however the mac and cheese was kind of bland. My boyfriend ate one wing and gave the other two to me because he said it was too greasy for him. He picked at his mac and left the black eyed peas and rice completely untouched. If I try them again I'll leave an update.

    Over seasoned shrimp & grits
    Rose S.

    I ordered shrimp & grits and all I can say not impressed ! Over seasoned and oily Have to say I think I make it a lot better

    App not working to sign up
    Kamau J.

    When you download the app and try to sign up, it won't let you. Also, they only accept online order. So even if you live .1 of a mile away and you call them for a pick up order, you can't get it. Horrible customer service.

    Fried chicked meal. Mac and chese was yummmmy. Chicken also good! Homecooked taste, not chain manufactured!
    C S.

    I tried this after reading reviews and had delivery via Uber Eats. Food was fresh and tasty! The fried chicken was a little pricey for the amount (3 wings for $6), but the flavor and quality nearly justifies it. If you want an alternative to these "Cajun" chains that seem to be popping up everywhere, this is the place for you. The cornbread was soooo good! I'm sorry that it only included one. I would have definitely ordered more had I known how moist it would be. It was "slap-your-sister" good! Gumbo was also good. We ordered mild. The shrimp and grits were tasty. Plenty of shrimp! At $17, I was glad there was. A tiny bit heavy on the sauce, but once mixed into the grits, totally fine. The mac and cheese was also very yummy. I could probably eat a whole pan on my own.... *insert Homer Simpson drool* Overall, good, fresh, flavorful and alright by me!

    My entire order.
    Sweet4real C.

    The food was extremely flavorful and fresh but was very expensive and they definitely ripped me off, Royally.. I ordered chicken and sausage gumbo at $13.99, I was instructed to choice protein, which was odd, so I choose chicken and crab, not realizing that would be an additional $8. The portion I received was literally a cup and a half of food, I'll insert a pick, for $22.00, a complete ripe off. The packaging also seriously whack, at $65 bucks for two small entrees and three extra, extra small side, one would think the food comes wrapped in gold paper with a big red bow on top. I will try this place again as a eat in thing, I would use them for a delivery again, not worth it on that note.

    Fried chicken lunch combo
    Chanda R.

    I was on the hunt for fried chicken one Friday for lunch. I checked yelped and luckily Maxine's was only a short ten minute drive from work. Myself along with two co-workers went to Maxine. You essentially place your order at the counter or as I learned other customers called ahead. There is no tables in the restaurant but a few seats are in the waiting area. The customer service isn't too great but it appeared that the one of the two people behind the counter was in training. I got the lunch fried chicken combo with Mac and cheese. My co-workers got the fried chicken dinner which came with two sides. After a long twenty minute wait we got our lunch. We went back to work and ate at our desk. I enjoyed my fried chicken plate, for me it was the right amount of crispy and fried. I didn't enjoy the Mac and cheese as I like it creamy and this one wasn't. My two co-workers however found that the chicken was slightly undercooked for their liking. We all agreed that the corn bread was the best. Give this place a try and tell them if needed that you like your chicken well done if that's your thing. If not take it how they cook it. Either way your mouth will be happy!

    She got her Mumbo Wings!!!!!
    Mildred K.

    Had to bring my home girl here to satisfy her hanger and baby they never disappoint, down to the jams as we wait!

    Haddock with Baked Macaroni and Cheese and Collard Greens

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    3 years ago

    Food is the bomb everything just try it all I'm saying don't forget the sauce out of this world

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    3 years ago

    Food was horrible. No seasoning on anything besides the chicken. I got roasted chicken red beans and rice and cabbage. Cabbage was sour.

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    5 years ago

    We had the jambalaya and the etouffee and they were both bad, dnf. So disappointed, corn bread muffin is itty bitty but was good

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    Buttermilk & Bourbon

    Buttermilk & Bourbon

    4.0
    (1.3k reviews)
    1.6 mi
    $$

    Buttermilk & Bourbon brings Southern-inspired cuisine to Back Bay with a menu built around…read moreshareable small plates, creative cocktails, and a lively atmosphere. We walked into a unique space with dim lighting, stylish décor, and an energetic vibe that makes it feel like a great place for dinner with friends or a date night. The interior has a polished, slightly moody energy that fits the style of the food, and the layout accommodates both small tables and larger groups comfortably. It can get busy, so making a reservation is a good idea if you are planning to visit during peak hours. The biscuits are easily the standout item and are a must-order. They come out warm, buttery, and incredibly soft, making them one of the most memorable dishes on the menu. The restaurant is designed around sharing, so ordering a variety of small plates is the best way to experience it. We tried several dishes and found the flavors well balanced, with the shrimp and grits delivering a rich, savory depth and the fried chicken offering a crispy exterior with a juicy interior. The mac and cheese was creamy without being too heavy, and the variety of flavors across the menu made it easy to sample several different dishes in one meal. The cocktails are also worth exploring, with creative combinations that complement the food without overpowering it. Service was attentive throughout our visit, and the food arrived at a steady pace despite the restaurant being busy. The staff were knowledgeable about the menu and offered thoughtful recommendations, guiding us through the small plates format without pressure. The atmosphere stays lively without feeling overwhelming, though it is definitely on the louder side during dinner service. The energy of the room adds to the experience, and the pacing of the meal allowed us to enjoy each course without feeling rushed. Prices are a little higher than average, but that is expected for the Back Bay location and the quality of the food. Buttermilk & Bourbon is a great option if you are looking for creative Southern-inspired food in Boston. The combination of excellent biscuits, flavorful shareable plates, and a fun atmosphere makes it a destination for a meal that feels both polished and approachable. It is especially suited for dining with a group, where the format encourages exploration and sharing, and the lively setting adds to the sense of occasion.

    Would highly recommend B&B for brunch! Their biscuits are TO DIE FOR - definitely a must get when…read moreyou visit. We also had the chicken sliders and pulled pork Benedict, which were good but nothing to write home about tbh (the chicken slider was a little fishy weirdly). Drinks here are also fun! They have such a great variety but we really enjoyed the margs and hurricane

    Photos
    WARM HONEY GLAZED BISCUITS & OYSTERS
    WARM HONEY GLAZED BISCUITS & OYSTERS
    2 Fried Chicken Sliders and  Fried Chicken
    2 Fried Chicken Sliders and Fried Chicken
    I can't remember the name of this drink....it was sweet, but good.

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    I can't remember the name of this drink....it was sweet, but good.
    Hobgoblin Bar

    Hobgoblin Bar

    4.0
    (127 reviews)
    2.1 mi

    Delicious food and delicious drinks. What a place to treat yourself and loved ones!…read more Absolutely love going here, I mean from the live piano performance downstairs, to the gorgeous interior...it really does not miss when it comes to ambience and vibes! Now, let's get onto the food because that is truly the highlight of this place! I mean, I think I have found my favorite onion rings I have EVER had in my entire life. If you get anything from this review, you gotta order these onion rings!!! Trust me, they will blow your mind AWAY!!!!! The green curry pasta is also SOO GOOD! And their drinks aka, potions, really really good. Come here for great food (that comes VERY FAST yet is VERY FRESH), great vibes, and of course a great time!

    Friday night, made a reservation and sat right away. The place was packed and loud both upstairs…read moreand downstairs. Restrooms are downstairs. Tables are close to each other so you can hear conversations on both side whether you want to or not. Service was great, attentive and not intrusive. Food was good. Started with some appetizers. Waygu Dumplings, $22, were tasty but a bit crispy/dry. Shrimp Potstickers Tom Yum, $19, way to spicy for our taste. Grilled Pork Cheeks, $18, the meat was tough and chewy (supposed to be?). Outstanding, however, was PJ's Grilled Beef + Fried Rice, $35, well worth the price. Beverages were the Great North Vanilla Porter, $10, on draft. Nice selection of brews. The $13, zero alcohol Goddess Melissa was tasty but small for the price. $150 for the 2 of us out the door. Piano bar downstairs.

    Photos
    Chandelier
    Chandelier
    Spicy dumplings
    Spicy dumplings
    Raspberry Lobster Rangoon

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    Raspberry Lobster Rangoon
    Rose Tapas

    Rose Tapas

    3.3
    (50 reviews)
    4.4 mi

    Came here to celebrate a few friends birthday so we had a pretty big group. We made a reservation…read morebeforehand with a $20 deposit each person so we were able to get a long table in the middle. Despite it not being busy when we arrived, the service remained slow throughout the night. I know we had a big table but half the time our waiter was nowhere to be found and we constantly had to ask the hostess. The water cups were a little small than other restaurants but refills were slow as well. There is one stall so later in the night the line for the bathroom started to get long so keep that in mind. We got a few apps, I definitely would recommend the asian style chicken wings and the calamari those were the best in my opinion especially the wings the sauce on that was delicious. Other than those two, the other tapas had smaller portions and weren't worth getting in my opinion. The main dishes weren't worth getting. They had ran out of bolognese which most people had planned on getting. The other pastas weren't good, the bread was also stale, almost tasted like they reheated it from frozen. I was also expecting a crispy chicken but I think it was grilled and was just really hard. The drinks were good, on the pricier side but worth it compared to everything else.

    I came here to celebrate my friend's birthday, and let me start by saying... a time was definitely…read morehad. Our waiter was amazing--attentive, friendly, and full of great recommendations. Always a good sign when the service sets the tone early. For starters, we ordered the ceviche, and whew--so fresh and delicious. Absolutely did what it needed to do. We also tried the plantain bowls. While they could've benefited from a sauce or a little extra something to really bring it home, the portion size was impressive, so no complaints there. Now let's talk about the mocktail, because it quite literally blew my wig back. Delicious, refreshing, and the presentation? A full 10/10. Cameras were definitely out. The aesthetics of this place are beautiful--clean, stylish, and very much a foodie influencer's playground. If you enjoy a good ambiance with your meal, this spot delivers visually. For my main, I ordered the steak frites. The fries were crunchy, well-fried, and nicely seasoned--no notes there. The steak, however, was a bit underwhelming. Not bad by any means, just missing something I couldn't quite put my finger on. My taste buds were searching, but the spark never fully showed up. We ended the night with tres leches for my friend's birthday, and honestly, it was one of my favorite tres leches I've had. Moist, flavorful, and the perfect sweet ending. Don't come for me--I'm just speaking my truth. Overall, I'd rate the food a solid 3.5/5, but I'd definitely return to try another dish because the service, drinks, and ambiance were all strong. Parking can be a bit of a challenge, but you'll manage. Worth the visit.

    Photos
    Dining area
    Dining area
    Empandas argentinas
    Empandas argentinas
    Hibiscus and passion fruit mocktail

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    Hibiscus and passion fruit mocktail
    Olespana Whiskey & Tapas

    Olespana Whiskey & Tapas

    4.2
    (54 reviews)
    5.1 mi

    I feel like a lot of my reviews these days are post-mortems…read more.. Sad to see this place close recently, but I saw the warning signs. I've mainly visited here mid-week. While I know mid-week is a slow period, but it can't be dead. Every occasion I've visited, you might see a couple of people at the bar but the tables are all empty. Which is sad because... The food was pretty solid and affordable. The tapas fare is pretty conventional, which can be good. The croquettes were crispy enough and flavorful. The lamb chops were also flavorful, while being tender and not over-seared. The patatas bravas were hot and crispy. The paella for two, at a decent $35 price, had a good amount of rice and seafood. The seafood might've been a little overcooked but it's hard to time it. The churros made for a nice ending, with a lovely chocolate dipping sauce. They had vegan tapas options, which was good for some in my party. However, the menu was a bit too extensive. They had menu options from seemingly all places and that does not make life easy for BOH. Service was generally okay, but seemingly stretched. Even though there weren't many customers in mid-week, staff appeared to have a variety of tasks. So sometimes we weren't checked on for long stretches. The spot was a former bar, so it had that bar atmosphere. It's located in a decent area, so I hope something good rises out of the ashes.

    Solid tapas spot in Watertown if you don't feel like trekking further into Boston. From a quick…read morecompare of the menu here versus the menu for Barcelona Wine Bar, the prices are about the same or cheaper, especially for the seafood paella for two ($35 at Olespana, which was a sizable portion, versus BWB's $56). Plus, Olespana has a parking lot in the back, as well as abundant metered options along Wells Avenue, which is always a plus in my book. Here were the dishes we ordered, ranked from favorite to least: 1. Patatas with garlic aioli - you cannot go wrong with the combo of basically french fries and mayo but definitely eat this as soon as it hits your table. Otherwise the fries turn mushy, doubly so from the sauce. If you're with a large group, definitely order two of these. 2. Seafood paella - I'm by no means a paella expert but I was impressed by the crunchy bits of rice on the bottom and how flavorful it was. A good amount of different seafood, including shrimp, mussels, clams, and squid, but I would've liked to see the shrimp a little less pink. 3. Garlic mushrooms - I'm a fiend for mushrooms and will order it any time I spot it on the menu, though I'm partial to when they either fry or sauté so the mushrooms get these nice crispy edges. These were a touch too heavy on the sauce, which was very acidic, but I finished pretty much the whole plate of it on my own. 4. Croquettas - Wasn't a fan of the mushy insides though my cousin loved them. 5. Beet salad - Eh. At this point, I should give up on ordering salads in restaurants when I can make them easily at home. The balsamic vinegar dressing was way too tart and I've decided I'm not a fan of oranges in salads. Overall, a fun eclectic spot to eat some tapas and drink whiskey. I got a kick out of how their menu has a section of tapas from other countries, including the USA - our featured options were wings and steak tips. That said, the menu is way too sprawling for its own good - tapas, burgers, pizza, and nachos? That might explain the inconsistency in the dishes we ordered.

    Photos
    Menu page 1 of 3
    Menu page 1 of 3
    Menu page 3 of 3
    Menu page 3 of 3
    Shot over the bar.

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    Shot over the bar.
    Bocado Tapas Wine Bar

    Bocado Tapas Wine Bar

    4.3
    (699 reviews)
    36.9 mi
    $$$

    We came on a Friday during Restaurant Week as a party of four, three adults and one toddler. The…read morefood was delicious and our server was friendly. The ambiance was cozy and inviting, though our table was in the middle of the aisle which felt a bit cramped. Unfortunately, the service itself was inconsistent. We had to ask for bread three times. When we ordered two brownies and one coffee, we were brought one brownie and two coffees. At the end of the meal, we asked for both my meal and my son's meal to be wrapped to go. My son's plate was accidentally thrown away because other plates were stacked on top of it. When I asked about it, the server explained what happened but did not offer to remake it, remove it from the bill, or apologize, which was disappointing. That said, it was a busy Friday during Restaurant Week, so I would consider coming back and hope the service is smoother next time. While writing this review, I actually received a text from the restaurant letting me know we left our son's plate behind, which was thoughtful and appreciated. If Yelp allowed half stars, I would give 3.5.

    Fabulous dinner at Bocado tonight. We did the Bocado experience for two and there was just way too…read moremuch amazing food! 2 cheese board items and 6 tapas plus dessert! Oh my. Thank goodness for takeout boxes. My favorite plate was the QUESO DE CABRA CON MIEL (goat cheese with honey) served with crusty bread. We paired it with the CHORIZO LEÓN HERRADURA. It was just perfect together. Dessert was worth mentioning. The warm double chocolate brownie with ice cream is a definite yes please. So rich, so gooey, so worth the calories. Bocado is a tapas restaurant, but I found these small plates quite generous. Roll me home I'm done!

    Photos
    One of the new dining/bar areas in the expanded space.
    One of the new dining/bar areas in the expanded space.
    Grilled Octopus
    Grilled Octopus
    Drinks

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    Drinks

    Maxine's On Saint James - waffles - Updated July 2026

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