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    Matsuhisa Aspen

    4.2 (481 reviews)
    Ultra High-EndJapanese, Sushi Bars, Wine Bars
    Closed • 5:30 pm - 9:00 PM
    Updated 2 months ago
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    Matsuhisa Aspen Photos

    Business Info

    MATSUHISA ASPEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Dogs allowed

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    Sawagani
    Joel S.

    We were in Aspen for the Food and Wine Classic. We went to Matsuhisa the night before we left. We sat the sushi bar and had the Omakase menu. The chefs were great to watch work and to talk to. Their knife skills were outstanding. We had some new dishes too. One was sawagani, a small freshwater crab from Japan. We loved it! We loved the whole experience.

    Scallop foie gras
    Eric A.

    Food, service and ambiance were simply most Aspen like. Congrats to Douglas Elliman sell the city sales force and having a splendid dinner w great tips on local real estate! The scallops foie gras is to die for. Tootles!!!

    Jim G.

    Exceptional freshness which you would expect from such a renowned chef. They had a wide variety to select from. The sushi and sashimi was so good. I had the miso soup which was average. We sat outside which was fun, but I think the downstairs indoor seating is a little more intimate, especially if you are on a date. Be ready to pay for what you would consider Aspen prices. I'm not sure if we were paying for the fish being flown in daily or for Matsuhisa's name. Either way it is expensive.

    Sushi
    Jamaal W.

    I had an amazing dining experience at Matsuhisa. The Shrimp with Spicy Garlic Sauce was a nice appetizer, the Lamb Chops had a unique barbecue sauce and were cooked to my desired temperature (well done), and all of the sushi was great. My favorite item was the Black Cod, it was sensational. Service was top tier as expected. The ambience is typical of any fine dining establishment, but the interior design was underwhelming. An elevator and coat check are available for accessibility and convenience. Overall 9.5/10!

    Salad
    Haley W.

    Get everything. Everything is amazing and the ambiance is perfect. Genuinely some of the best sushi I've ever had and a very helpful bartender helped us choose what to get!

    Tamago, Uni
    Fanny W.

    If you want to splurge on a nice dinner and want to try a little of everything go the omakase route! Food and service were amazing!! We got lucky with our servers knowledge Luis, and the sushi chef that has been working at Matsuhisa for 22+ years. The highlight of our omakase experience within the 8 - courses, was the Uni & fresh wasabi. We ordered the Uni a second time but it didn't hit the same. Besides our second round of Uni. If we could try Matsuhisa all over again we would in a heart beat!

    Sign
    Landon Y.

    The food was absolutely amazing and I ordered the spicy tuna roll with the California roll and I don't know if I'm allergic to shellfish anything but absolutely housed that California roll. It was really good. The service is amazing and our waiter was so nice. The ambience is very nice and they have some lights going around the restaurant. That was really cool. If anyone wants to go to a sushi restaurant in Aspen, I would definitely recommend this place.

    Seared Uni with deep fried shiso leaf.
    Stefany V.

    Best dining experience and food in Aspen! Tammy, our server, was a very animated server and put together a tasting menu for us that was stellar! Also, she recommended a green cocktail that had ginger and Serrano peppers in it that was delicious! The ambiance is definitely energetic and fun!

    Sauted Mushroom Salad with Yuzu Dressing
    Olivia S.

    It was okay! I am from a coastal town so am used to having very high quality seafood. We took an 8pm seating during the holidays and the restaurant was extremely packed. Note there is a difference between the upstairs and downstairs here. We ordered the rock shrimp, sautéed mushroom salad, a spicy roll, shishito peppers and the broiled miso cod. I was most impressed by the vegetable dishes here the mushroom salad was the stand out of the meal. The miso cod and rock shrimp were good but nothing excellent. Ambiance overall was very nice, good music, low lighting, and a free coat check.

    crispy tuna rice

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    7 months ago

    Yes, it is as good as people say. Attention is paid to every detail. The food and service are amazing.

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    1 year ago

    We had a wonderful time at Matsuhisa. Excellent sushi options and fun atmosphere. Our server was knowledgeable and polite.

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    1 year ago

    Sushi in a landlocked state? You bet! So so good and the staff is great-very accommodating, and engaging.

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    8 months ago

    It you want to spend the next 14 hours next to a toilet, this is your place. Do not order anything tuna.

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    Page 1 of 13

    Matsuhisa Aspen Reviews in Other Languages

    Ask the Community - Matsuhisa Aspen

    Root & Flower - Ambient bar

    Root & Flower

    4.6(208 reviews)
    39.2 mi
    •$$

    I was in the mood for some wine tasting and since I couldn't get to a vineyard. I decide to my own…read morewine tasting. Jeremy was very nice. He was not only our bartender but was also one of the owner along with Samantha who I got to meet for the first time. Everyone was so friendly and was definitely a win connoisseur. I love their happy hour from Vail. Everything was price reasonable. I love that you could get any wine for 3 ounce for half the price. That allowed me to try almost every wine on the list. Yes. I was very happy when I left It's definitely a hidden gem. Will try to come back!

    Visiting Vail for a quick getaway a few weekends ago made me realize (again) that this mountain…read moretown renowned for exhilarating outdoor activities is a foodie destination with so many options to choose from Michelin-recognized restaurants to something more casual. And to stumble upon this chic and inconspicuous cocktail bar in the busy downtown was something I wasn't expecting and became a treat after a nice stroll through the town after dinner in my hotel room. From the moment I stepped inside, I knew I was at the place where my heart was calling for. There were two gents at the bar and one of them warmly greeted me and said I could sit anywhere I would like. I hence picked one of the bar seats. Except one table that was occupied by a couple I was the only one. I appeared to have picked the right time; I had the whole bar to myself (eventually though, several different groups of people streamed in; only a few of them sat at the bar close to me. The bar was spacious enough to comfortably accommodate a little over 10 people.) Jeremy, who greeted me upon arrival, was a super host. As soon as I explained that wine is my usual got-to, he said he could mix and match reds and whites to create a "flight" based on what I had told him as to my likings. His extensive explanations as to what sorts of reds and whites the bar offers/serves was (of course) all in his memory. His eloquent speech with no filler words truly impressed me; he sure is a wine connoisseur. What he picked for me were... -2024 Pepiere "Les Gras Moutons" (Muscadet) -Kobal "Bajta", Hazole Belo (aka Orange Wine) -Sandlands "Red Table Wine (Lodi Red Blend) With his wealth of knowledge, after giving him only a hint of what I liked, what Jeremy selected for me to sample/sip was a superb choice. All of them were world-class excellence with elegance and beauty. I carefully and slowly sipped each one little by little to truly immerse myself in the art of wine. Yes, wine is a piece of art for sure. I think I said it correctly at the beginning of this review. This is a cocktail bar with variety of spirits which Jeremy could easily concoct just about anything from gin-based one to vodka-based one to tequila-based ones to whiskey-based one to name several. For those who don't drink, their zero-proof section also has something interesting to browse and choose. Not to mention, rotating pilsner or IPA on tap to name a few from the beer section as well. If you need a little bite to eat, their (changing) food menu has a good number of New American-style plates. The bar originally opened in a different building back in 2015 (I believe). They moved to the current location in 2019. They also offer various different classes so you can expand/extend your knowledge. So for your next foodie vacation in Vail, make sure to include Root & Flower in your list.

    Photos
    Root & Flower - Water bottle with a glass

    Water bottle with a glass

    Root & Flower - Milk Chocolate Pot de Creme was incredible

    Milk Chocolate Pot de Creme was incredible

    Root & Flower - Turkish Delight - Zero Proof

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    Turkish Delight - Zero Proof

    Matsuhisa Aspen - japanese - Updated October 2026

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