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Glenwood Springs, CO

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Riviera Scratch Kitchen

4.2 (462 reviews)
Closed • 4:30 pm - 8:30 PM

Riviera Scratch Kitchen Photos

Business Info

RIVIERA SCRATCH KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for kids
Dogs allowed

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Recommended Reviews - Riviera Scratch Kitchen

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Bananas foster crème brûlée
Renee I.

Good experience here all around. Well except for their webpage to make a reservation. That was finicky. So I called and left a message. I received a call back and they very nice. The menu is on smaller side but still plenty of options. Seem to have nightly specials. We ordered duck and wild rice soup which was very good. Also salmon and farmers pasta (market veggies). Both were excellent. Pasta was slightly spicy which I wasn't expecting. I had to ask for the garlic bread but that was no problem. Finished off with bananas foster crème brûlée. Yummy. I loved that they had wine flights. I had the Chardonnay flight.

Burrata
Danielle J.

There's a sign out that they have the best chef....no lie detected! I had no clue there was going to be such amazing food around Glenwood Springs! And quality and atmosphere to match high-end large city expectations such as this place. The Riviera has a cozy, soft-lit, warmer setting which I love. Awesome nooked tables in the bar area. The menu has some high quality offerings with some twists. You can get steak everywhere- BUT BEEF WELLINGTON?? This was a truly spectacular dish. Amazing flavor, perfect flaky crust, and unbelievably tender, melt-in-your-mouth steak. They were gracious to do a split plate with lovely presentation (wish I had just ordered my own!) Backing it up, the burrata app was a great starter. We lucked in on a Wednesday where they have 1/2 priced wine, and our bartender gave us a great suggestion as well as top service the whole meal. Wish I lived closer to frequent this place!

Portobello Mushrooms with cheese and Balsamic
Rob G.

We were on a Train trip across the US and this restaurant punches way above its weight. This is the best meal we had even over places in Chicago and San Francisco. It was very creative food, served by people who seemed to be proud of the place. The pride was deserved. Everything we had was delicious, especially the "Jumbo Roasted Garlic" which was really an assortment of things to assemble with the Garlic. It was amazing, if a bit messy to eat. The portobello Mushrooms with Balsamic were also excellent. If we are ever back in town we will stop here again!!

Shaved Prime Rib Sandwhich
Jess P.

Came here with some friends for a nice dinner and had a 10/10 experience. All of our dishes tasted amazing, the service was great and quick and the atmosphere was/ aesthetic of the place was super cute. Would definitely recommend coming here for any events/dinners dates!

Decor
Bee W.

Decided to splurge and come to the #1 restaurant in Glenwood according to TripAdvisor. Was it worth the hype? I'm not sure. The white truffle fries were meh. The fries were not fried well, some could have been fried better. My pan seared salmon with white wine and butter sauce was good. The salmon cooked perfectly with a nice sear. The chili in the salad added a nice spice to the meal. The carrot puree was nice and rich. His beef stroganoff was average. He said he'd had better. Which is surprising since he doesn't usually say anything about his meal. Restroom was clean. It was a little dark in the restaurant. Some of the lights went off while we were dining and the bulb above us burned out and didn't come back on. Would I come again? I'm not sure. I might to have the salmon again but it's pricey and he didn't love his meal. Street parking,

Prime Rib of Beef
Megan H.

Super super delicious dinner tonight! My fiancé had the Beef Wellington, and I had the prime rib. Both dishes were incredible. I think the Beef Wellington was the winner, but it was a tough competition. Service was on point, and the atmosphere was lovely. I will definitely be back!

Shaved Prime Rib Sammich
Crystal B.

Riviera Scratch Kitchen is one of the best restaurants in Glenwood Springs. We live a few hours away, and it is a must whenever we visit the area. Reservations highly recommended. 5/5 experience last weekend. We had the beef stroganoff (we always order it) and the shaved prime rib sammich. Everything was delicious with complimentary, robust flavors! The only thing I would suggest to the restaurant is a horseradish sauce for the sammich. Our server was pleasant and professional. The inside was cozy. Highly recommend.

Beef Wellington - so good the sauce is a little too mapley for me.
Amie B.

This place is fabulous- the decor is adorable- the service is great and the food is to die for!

No food for people

We showed up at 8:25 on Wednesday June 10th and the hostess said kitchen was closed. The hours should reflect you no longer seat people at 8:25 not that you close at 9pm. This is a tourist town and I give this place a big no go. Disappointing.

Jumbo Roasted Garlic
John L. H.

What an awesome restaurant. Do you ever make dinner an experience? Those are my favorite kinds of meals and Riviera was definitely an experience to remember. A client lives in the area and recommended that we try Riviera. Last time we were in town it was on the list but we went elsewhere. This time we struck gold. We didn't have reservations so we awaited our table at the bar. It was an excellent people-watching and meeting experience and the drinks were plentiful and well made. Once at the table, we were treated to an excellent serving and dining experience. Dinner with friends who appreciate good food and company is always enjoyable. A few cocktails and bottles of wine make it even more enjoyable. But that is only part of it. The roasted garlic and brussels sprouts appetizers were stellar. That garlic was so delicious that I could have eaten it for my meal. I wanted the actual prime rib but they were out because we waited so long to order and had consumed so many bottles of wine. Their next best recommendation was the shaved prime rib sandwich. Hell yes! Maybe it was all the wine or maybe it was just that good but I devoured that sandwich. The side of fries was a perfect accompaniment. Make sure and ask for that addition. Note: I do not remember when we went but I just found my receipt. It was some special half-off wine day. Whatever you do, go that day. It will be worth it. This place is great. Make it a full night and it will be one to remember for a long time.

Bone marrow

Fantastic meal- here on work trip and we ordered Brussels sprouts, bone marrow and egg roll appetizers. Th bone marrow wasn't on menu but they had it- so ask! Highlighted meals were the stroganoff and lasagna.

Five Spice Duck Leg Confit

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Reviews are largely positive. Diners highlight the creative, flavorful food, welcoming atmosphere, and positive drink menu. Most find the service friendly, though some report slow or inattentive service.

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Thank you, Jamie!!!

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Thank you, Alex!!! It means the world!!!

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Service was off, food was delicious. Sitting outside in the wind was okay, although alarming at moments.

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We left when the disinterested bartender threw down his less-than-eager go-somewhere-else attitude. We did.

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Ask the Community - Riviera Scratch Kitchen

What is price of T-Day dinner and are reservations needed?

Hi Norman! Unfortunately, we are sold out already this year. We will be open the rest of the weekend if you’d like to join us then. Thank you!

Don’t See Your Question? Ask Away!

Glenwood Canyon Brewpub - Apple Crisp Ala Mode. Delicious!

Glenwood Canyon Brewpub

3.9(908 reviews)
0.1 mi
•$$

We had a very enjoyable dinner here. Sat out on patio to take advantage of the weather. We had…read morewings for starters- just okay to me but hubby liked them. The bison burger was HUGE. He took half of it to go. I loved the spring berry salad to which I added grilled shrimp. The shrimp were cooked perfectly. I tasted their summertime special beer which is brewed using strawberries- didn't care for it so I went with wine! Zach was our server. He was very nice.

Glenwood Canyon Brewpub offers descent enough food but the service was very much lacking when we…read morewent. As a brewpub there is a large selection of beers that should satisfy any beer lover. I just got the homemade root beer which was completely underwhelming which was lacking any flavor, lacking in both the earthy taste and in sweetness. The green chili pork with hominy was the soup special I had and it was great. The tortilla strips added a nice crunch and the green chili had a nice spice to it without being overpowering. The fish and chips were alright, with the fish being a bit under salted and the coleslaw being a mushy mess and the tartar being very basic. The fries were nice as they had a nice crisp and were seasoned enough. Our waitress barely ever came by and gave us the check like the restaurant was shutting down but they were still open another hour and other sections were still full. Getting rushed out was a bit odd but didn't ruin the food. Descent enough spot but offers nothing special.

Photos
Glenwood Canyon Brewpub
Glenwood Canyon Brewpub - Southwest pasta with shrimps. Delicious!

Southwest pasta with shrimps. Delicious!

Glenwood Canyon Brewpub - Special Prime Rib With Lobster Horseradish Jus. My boyfriend loved it!

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Special Prime Rib With Lobster Horseradish Jus. My boyfriend loved it!

Blanco Cellars Wine & Whiskey Bar and The Little Cheese Shop

Blanco Cellars Wine & Whiskey Bar and The Little Cheese Shop

5.0(2 reviews)
45.7 mi

In twenty years of travel (work) this is the BEST curated small space that has something for anyone…read morewalking in the door. I walked in looking for a bottle of local wine (new in town) and found MUCH more. There are fresh cheeses that the owner graciously offers samples before buying. The wine selection was missing local wines, but once I engaged Vanessa's wine knowledge, I found we were sympatico on drinking unadulterated (no wierd additives) beverages whether wine or tequila. As I said, the space is small, but the owner has been able to acquire a great selection, if limited, of liquors, wines, beers (beer available by singles). Another bonus was a freezer full of choice cuts of grass-fed, local, angus beef. This is truly a gem in this little town. I haven't shopped the local grocery store, but what I can see online is there is no comparison to the quality of the products in this shop. When dinner or drinks call for 'special occasion'...THIS is the place to shop!

Stop at this little shop and smile at all they have packed into such a little space, a wide…read moreselection of beer, wine, and spirits, and a case full of specialty cheeses. I came for the cheese, but glancing around the shelves, noticed favorite Italian aperitifs and NA beers by Athletic. I will be back to enjoy happy hour (4-6, Tuesday through Saturday). Also pay a visist next door, to Off The Olive Branch, for a dizzying selection of imported oils and vinegars, pastas and sauces, and a big case of quality meats, plus other foods you never knew you needed until now.

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Blanco Cellars Wine & Whiskey Bar and The Little Cheese Shop
Blanco Cellars Wine & Whiskey Bar and The Little Cheese Shop - Customer favorite the Dirty Shirley. Made with real grenadine!

Customer favorite the Dirty Shirley. Made with real grenadine!

Blanco Cellars Wine & Whiskey Bar and The Little Cheese Shop - Indoor space cozy for cocktails and cheese plates.

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Indoor space cozy for cocktails and cheese plates.

Baron's Restaurant  - French Toast
Brioche, Bananas, Strawberries, Powdered Sugar, Butter, Maple Syrup

Baron's Restaurant

3.5(145 reviews)
0.2 mi
•$$

I enjoyed every meal I had in this restaurant (stayed in the hotel). Today I had the Cobb salad…read morefor lunch. It was so good. It was surrounded by ribbons of cucumber with a lovely mix of greens, egg, bacon. Of course, the service was quick, friendly and helpful. PS the oatmeal is great at breakfast

My first trip to Glenwood Springs was a home run! This hotel is one of the oldest in town and has…read morehistorical features, a beautiful entry, common space and the most wonderful kind staff! The staff at the front desk and the restaurant, the attendants everyone was so kind that it really made me a visitor for life! Each person went out of their way to assist or help in anyway possible and they just fill the place with good energy! The hotel is in the most convenient locations to multiple hot spring locations, one is even directly across the street. Our room was adorable a nice bath and I enjoyed the historical aspect of the hotel. The Christmas decorations were already up and it looked magical! A truely wonderful place to visit and I look forward to going back in the future! I definitely recommend eating at the hotel restaurant as that is where we enjoyed all of our delicious meals while in town. Evan went through the menu with us and we found out it is seasonal, which is something I love! Everything was fresh and we felt spoiled and pampered! There is a full bar with wine and beer. Payton is also a great waiter that we appreciated meeting!

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Baron's Restaurant  - Entry to restaurant, roomy and spacious seating

Entry to restaurant, roomy and spacious seating

Baron's Restaurant  - Warm Cinnamon Roll
Cream Cheese Frosting

Warm Cinnamon Roll Cream Cheese Frosting

Baron's Restaurant  - French Toast
Brioche, Bananas, Strawberries, Powdered Sugar, Butter, Maple Syrup

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French Toast Brioche, Bananas, Strawberries, Powdered Sugar, Butter, Maple Syrup

Vin 48 - Crème brûlée and carrot cake

Vin 48

4.2(458 reviews)
43.2 mi
•$$$

VIN 48 is in Avon, just down the road from Vail Village and close to where we were staying in our…read moreAirbnb. After some deliberation about where to go for dinner, we landed here, and I'm very glad we did. It has a nice upscale feel without being over the top, and the menu has great options that really prioritize locally sourced ingredients like meats and veggies. To start, we split the smoked trout dip, which came with voodoo chips. It was a great combination with good flavor, and it wasn't over the top smoky. We also had the artisanal cheese plate with toasted baguettes, three kinds of cheese, and three kinds of jam to try. There was one cow's milk cheese and two goat cheeses, and the jams were great. For my main, I had the pan-seared Colorado striped bass, which was delicious and light. It was served over a sweet corn risotto with baby zucchini and a tomato jam, and the combination of flavors was fantastic. The sweet corn risotto was great, the zucchini was solid, and the tomato jam was quite interesting and added a fun element to the dish. For dessert, we were debating between the carrot cake and the chocolate mousse. We were eating with a vegetarian and noticed the carrot cake had something that was fried in beef tallow (indicated on the menu), so we happily went with the chocolate mousse on our waiter's recommendation, and it was elite. It was about half a tennis ball in size, with a hard chocolate shell on the outside and an espresso-flavored cream around it, kind of like a whipped cream texture, plus some toasted caramel toppings. My sister said it might be the best chocolate mousse she's had. We also had two glasses of Pinot Noir from the Willamette Valley, which paired great with our meal. Highly recommend this spot if you're in the area.

This was a perfect date night spot! We started out with the mussels which were delicious; the bread…read moreit was served with was phenomenal. My other favorite dish we had was the fried quail. I had never had it before but it was so crispy and delicious with the honey on top. The mushroom risotto was just okay, but I love mushroom risotto so I can be kinda picky about it. The ambiance was perfect & the broccolini with ricotta was another thing that stood out.

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Vin 48 - Their beautiful winery shelf

Their beautiful winery shelf

Vin 48 - Calamari

Calamari

Vin 48 - Dining area

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Dining area

Meat & Cheese Restaurant and Farm Shop - Chocolate dessert

Meat & Cheese Restaurant and Farm Shop

4.2(588 reviews)
36.6 mi
•$$

oh my G-d the food here first and foremost is worth whatever wait you may have. The portions are…read morelarge and the bread is fantastic on the sandwiches. The salad was amazing but I don't recall the name. Our server was very nice and knew a ton about the wine list. What a quaint, delicious hotspot. Yum!

Our experience at Meat & Cheese in Aspen was disappointing from beginning to end…read more To start with, the food was mediocre in every sense. The quality did not justify the prices, the flavors were forgettable, and nothing we ordered stood out. Unfortunately, what happened afterward was far worse. My wife accidentally left behind a shopping bag containing a brand new pair of sunglasses she had purchased earlier that day. When she returned to retrieve them, our interaction with a server named Carson was deeply disappointing. Instead of simply confirming ownership in a courteous and professional manner, Carson repeatedly questioned whether the sunglasses were actually hers. He kept emphasizing that they were brand new and worth around $600, making it clear that he found it difficult to believe they belonged to her. It was impossible not to feel that she was being judged based solely on her appearance. There is absolutely nothing wrong with verifying ownership of a valuable item. In fact, we appreciate businesses that take lost property seriously. What is unacceptable is allowing assumptions and stereotypes to influence how customers are treated. One lesson worth remembering is that genuine elegance and long established wealth rarely need to announce themselves. Those who have had the privilege of success across generations often feel no need to advertise it with designer logos or outward displays. True class is reflected in education, humility, confidence, and, above all, in the way people treat others. Ironically, Carson's assumptions said far more about his own judgment than they did about my wife. No customer should ever be made to feel that they need to "look wealthy" in order to be treated with respect. We hope management addresses this issue seriously. The mediocre food was forgettable. Being judged and treated with prejudice is not. Every guest deserves to be treated with courtesy, professionalism, and dignity, regardless of how they are dressed or what assumptions someone chooses to make about them.

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Meat & Cheese Restaurant and Farm Shop - Interior

Interior

Meat & Cheese Restaurant and Farm Shop - Scallops with corn & chorizo hash + parsnip puree

Scallops with corn & chorizo hash + parsnip puree

Meat & Cheese Restaurant and Farm Shop - Bar

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Bar

Riviera Scratch Kitchen - newamerican - Updated October 2026

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