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    Heather’s Savory Pot Pies

    4.2 (201 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 2 months ago

    Heather’s Savory Pot Pies Reservations

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    HEATHER’S SAVORY POT PIES ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Casual
    Outdoor seating

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    Chris P.

    What a positive find, out and about just driving around admiring Colorado's beauty. Four of us, three chicken pot pies and one Cubano. WoW. Effing delicious. Sitting outside on a sunny day in the Fall. Felt very comfortable and well taken care of. Took desserts home. Bonus later that evening. The pie's were amazing too

    All I can say is YUM!! Amazing
    Neil G.

    Always great. The best chicken pot pie. Yummy salads and other apps. Music seems to be happening a lot. And save room for dessert. Pistachio cake , brownies, blueberry pie, and more. We love it here.

    Turkey & Brie Panini
    Adriana K.

    Excellent lunch. Wasn't sure how this was going to go at first because it took a minute to have someone take our order, but then it all fell into place and the meal was well worth it. I had the turkey, cranberry, and brie panini with cole slaw. Both were delicious. My guy had the jerk chicken quesadilla and he said it was delicious - nice and crisp with mango salsa. The coleslaw was probably the best I've had - I offered him a taste of mine and he went back for more!! If we are in town again would return!!

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    gary s.

    Finally found a decent dinner at almost reasonable prices. The chicken pot pies were delicious. We also ordered their mushroom soup, which is puréed and very good.They included a salad and were quite filling even though the ramekin they were served in looked small. Next came the homemade pies which finished off a great dinner. Service was great. It takes 20 minutes to cook the pot pies. Just a plain Jane restaurant inside. They just opened another restaurant in Snowmass Village.

    Ray L.

    Heather's Savory Pies and Tapas was one of the best experiences that I had here in Colorado. Everything from the food, the hospitality, the ambiance, and the drinks were top notch. Food: 5/5 We were not too hungry so we ordered one appetizer and one savory pie to share. For the appetizer, we got the stuff mushrooms. They super flavorful and plump. I just wished they had more than four of them. For the entree, we ordered the Shepards pie. It was my first time having it, but boy was it delicious. The mash potatoes were creamy and the lamb was mouthwatering. It paired so well with the cheesy bread that they gave us. Service: 5/5 If I could give this more than I five I would. All of the servers were so sweet and helpful. We had a seat at the bar and was quickly greeted by Nora. She is the best and truly made our experience. She shared so many of her stories and experiences and chatting to her made out night. Ambiance: 5/5 There was live music in this restaurant but it was not overpowering. It was mellow and smooth and we even recognized some of the songs they played. It brought out a wonderful lively crowd to this sleepy little town. I definitely recommend making a reservation because as the night went on, more and more people showed up and there eventually was a small wait.

    people sitting at tables
    Doug D.

    I love this place. The service, ambience and decor make this a very comfortable setting to receive masterfully crafted down home cooking. The menu is diverse and filled with comfort food. The empanadas are a must! The star of the menu are the homemade pot pies. There are several iterations, and everyone is spot on. The pot roast with horseradish mashed potatoes is better than anything mom made! Under no circumstances should you forget to have dessert. The pistachio cake is unique and delicious.

    Perfect Pot Roast Chicken Marsala

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    6 months ago

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    22 days ago

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    10 months ago

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    14 days ago

    Excellent menu. Exceptional service. They managed to accommodate one more guest than the reservation was for on a very busy night.

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    5 months ago

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    2 months ago

    Amazing food. Great staff and service, live music on some nights. Nice cozy atmosphere

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    10 days ago

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    1 year ago

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    2 months ago

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    2 months ago

    Excellent venue, location and food. Staff were very friendly. Chicken pot pie was delicious. We sat on the dog friendly patio.

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    5 months ago

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    5 months ago

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    11 months ago

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    5 months ago

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    9 months ago

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    6 months ago

    Great local restaurant. We enjoy their menu and ambience go frequently to listen to live music, which is hard to find in the area.

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    3 years ago

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    1 year ago

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    1 year ago

    Fantastic food and service. Highly recommended. Quaint dining room with a decent size bar.

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    3 years ago

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    11 months ago

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    1 year ago

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    4 years ago

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    3 years ago

    Delicious pies, great service, nice cocktails. Do I need to say more?

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    2 years ago

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    5 years ago

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    5 years ago

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    1 year ago

    Food was absolutely awesome. We had appetizers and 2 different pot pies - better than Mom's!

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    4 years ago

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    Page 1 of 6

    Ask the Community - Heather’s Savory Pot Pies

    Review Highlights - Heather’s Savory Pot Pies

    We had Brussels sprouts, bread, chicken pot pie, a salad, bolignese and literally ordered 5 desserts to go.

    Mentioned in 46 reviews

    Read more highlights

    Root & Flower - Ambient bar

    Root & Flower

    4.6(207 reviews)
    39.8 mi
    $$

    Visiting Vail for a quick getaway a few weekends ago made me realize (again) that this mountain…read moretown renowned for exhilarating outdoor activities is a foodie destination with so many options to choose from Michelin-recognized restaurants to something more casual. And to stumble upon this chic and inconspicuous cocktail bar in the busy downtown was something I wasn't expecting and became a treat after a nice stroll through the town after dinner in my hotel room. From the moment I stepped inside, I knew I was at the place where my heart was calling for. There were two gents at the bar and one of them warmly greeted me and said I could sit anywhere I would like. I hence picked one of the bar seats. Except one table that was occupied by a couple I was the only one. I appeared to have picked the right time; I had the whole bar to myself (eventually though, several different groups of people streamed in; only a few of them sat at the bar close to me. The bar was spacious enough to comfortably accommodate a little over 10 people.) Jeremy, who greeted me upon arrival, was a super host. As soon as I explained that wine is my usual got-to, he said he could mix and match reds and whites to create a "flight" based on what I had told him as to my likings. His extensive explanations as to what sorts of reds and whites the bar offers/serves was (of course) all in his memory. His eloquent speech with no filler words truly impressed me; he sure is a wine connoisseur. What he picked for me were... -2024 Pepiere "Les Gras Moutons" (Muscadet) -Kobal "Bajta", Hazole Belo (aka Orange Wine) -Sandlands "Red Table Wine (Lodi Red Blend) With his wealth of knowledge, after giving him only a hint of what I liked, what Jeremy selected for me to sample/sip was a superb choice. All of them were world-class excellence with elegance and beauty. I carefully and slowly sipped each one little by little to truly immerse myself in the art of wine. Yes, wine is a piece of art for sure. I think I said it correctly at the beginning of this review. This is a cocktail bar with variety of spirits which Jeremy could easily concoct just about anything from gin-based one to vodka-based one to tequila-based ones to whiskey-based one to name several. For those who don't drink, their zero-proof section also has something interesting to browse and choose. Not to mention, rotating pilsner or IPA on tap to name a few from the beer section as well. If you need a little bite to eat, their (changing) food menu has a good number of New American-style plates. The bar originally opened in a different building back in 2015 (I believe). They moved to the current location in 2019. They also offer various different classes so you can expand/extend your knowledge. So for your next foodie vacation in Vail, make sure to include Root & Flower in your list.

    For the second half of our girls night, my friend picked Root & Flower. The atmosphere is…read morebeautifully elevated, making it the perfect sophisticated spot to continue a long conversation. Price: Expect standard Vail pricing for high-end cocktails, with most drinks ranging between $16-$20. Customer Service: The service was fantastic. The staff was incredibly kind and efficient; even though we stayed for quite a while to catch up, we felt welcomed and well-attended to the entire night. Atmosphere This spot has a cool, welcoming vibe that feels very safe. It's the kind of environment where you can really settle in and enjoy the company you're with. The Drinks I ordered the Sangre del Sol. The flavor was amazing, though be warned it is very strong! It's an excellent choice if you enjoy a cocktail with a serious kick, but I ended up letting my friend finish mine after a few sips. Overall Experience I highly recommend Root & Flower for a beautiful setting and top-tier service. Pro Tip: A huge bonus for this location is the parking! You can park for free after 3 PM at the S. Frontage Rd. East garage right nearby. I'll definitely be back!

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    Root & Flower - Water bottle with a glass

    Water bottle with a glass

    Root & Flower - Milk Chocolate Pot de Creme was incredible

    Milk Chocolate Pot de Creme was incredible

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    Turkish Delight - Zero Proof

    1880 Tapas & Spirits - Bone marrow

    1880 Tapas & Spirits

    4.8(12 reviews)
    57.2 mi

    This was our second time coming here and we so want to love it but have left somewhat disappointed…read moreboth times. The corn dogs were slightly burnt (in our opinion) but the flavor was very good, we would order again. However I think the chips are a miss....just serve them without them and charge a little less in my opinion, they aren't needed. We liked both sauces. The potatoes we originally ordered with the fried egg but the server forgot (she was very apologetic) and got one out to us after a few mins. The egg honestly did nothing to the dish. We wish the potatoes were crispier for sure but the garlic aoli was good. However, we prob wouldn't order it again. The masa cakes were good, I would order again but nothing mind blowing. Overall it was just ok. I think what kind of set our decision to probably not return is the fact that a table near us had asked the server something (we aren't exactly sure what) and she took their dish back and then proceeded to talk crap about them in the server/kitchen area. My husband said the table didn't hear her but I don't know how they didn't as she was talking very loudly about how "my tables are so annoying today! The things people ask for are crazy" (etc) and it made me really uncomfortable. I used to be a server and can understand frustrations with customers but it was unprofessional to talk crap about them when other customers can hear.

    What an unexpected treat. We were headed to the brewery across the way that was closed for…read moremaintenance, when we looked up and thought let's try it. Well Kate took care of us and it was clear she has thought through the menu. We enjoyed the marinated goat cheese and the zucchini blossom cakes as well as the unique take on chili relleno (with nasturtium!) before diving into the grilled octopus that rivaled the same dish we've had many times in in Portugal. Impeccable service and a creative cocktail menu rounded out the evening. Highly recommend!

    Photos
    1880 Tapas & Spirits - Linger - wasn't my favorite at first but did grow on me. However I wouldn't order it again.

    Linger - wasn't my favorite at first but did grow on me. However I wouldn't order it again.

    1880 Tapas & Spirits
    1880 Tapas & Spirits - Chili relleno

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    Chili relleno

    The Dogwood cocktails + kitchen - PerfectG gin cocktail with lavender, rosemary nuts and olives.

    The Dogwood cocktails + kitchen

    4.5(148 reviews)
    34.6 mi
    $$

    We love coming to the dogwood whenever we're in crested butte!…read moreThis time we came with a group of eight for my birthday. We stopped by on Saturday around 6 PM and the manager was so kind to help us put a larger table together. We only waited about 10 minutes. Our server was so sweet. I don't remember her name, but she was extremely knowledgeable about all the cocktails -- and there are many. It's one thing to memorize the ingredients, but quite another to understand flavor, profiles, textures, substitutions, etc. she really knows her stuff and was great at making recommendations. We tried a number of different cocktails, including the Headhunter, Xanadu, London press, lemon ginger NA, and poco loco. Personally, I had the headhunter and Poco Loco. The headhunter was yummy, but not special enough to order again. The Poco Loco, however, was unique and delicious with the habanero infusion so present and the foamy top giving it a melt in your mouth texture. It's pretty warm in there as they have no AC and no fans to circulate the air and it is still summer, plus drinking makes you hotter, so we were a little sweaty, but This is of course, a very temporary feeling as the area does not stay this hot for long. Absolutely can't wait to come back

    Friendly service, reasonable prices but for its size the band needs to dial down the volume…read more We will certainly go back next summer as we always do

    Photos
    The Dogwood cocktails + kitchen
    The Dogwood cocktails + kitchen - Yellow rose, Frank the owl, pickled veggies & egg

    Yellow rose, Frank the owl, pickled veggies & egg

    The Dogwood cocktails + kitchen

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    Heather’s Savory Pot Pies - tapas - Updated August 2026

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