Good experience here all around. Well except for their webpage to make a reservation. That was…read morefinicky. So I called and left a message. I received a call back and they very nice. The menu is on smaller side but still plenty of options. Seem to have nightly specials. We ordered duck and wild rice soup which was very good. Also salmon and farmers pasta (market veggies). Both were excellent. Pasta was slightly spicy which I wasn't expecting. I had to ask for the garlic bread but that was no problem. Finished off with bananas foster crème brûlée. Yummy. I loved that they had wine flights. I had the Chardonnay flight.

There's a sign out that they have the best chef....no lie detected! I had no clue there was going…read moreto be such amazing food around Glenwood Springs! And quality and atmosphere to match high-end large city expectations such as this place. The Riviera has a cozy, soft-lit, warmer setting which I love. Awesome nooked tables in the bar area. The menu has some high quality offerings with some twists. You can get steak everywhere- BUT BEEF WELLINGTON?? This was a truly spectacular dish. Amazing flavor, perfect flaky crust, and unbelievably tender, melt-in-your-mouth steak. They were gracious to do a split plate with lovely presentation (wish I had just ordered my own!) Backing it up, the burrata app was a great starter. We lucked in on a Wednesday where they have 1/2 priced wine, and our bartender gave us a great suggestion as well as top service the whole meal. Wish I lived closer to frequent this place!

After reading some of the replies, I'm really glad we had a fantastic dinner at Tiny Pine Bistro…read more We arrived at opening and chose to sit outside. It is the cutest, most quaint space you could imagine. We started out with the cheese plate and some drinks. Everything was excellent. I opted for the elk, my husband the 8 oz steak and our son the kid's burger. Everything was hot, seasoned perfectly and although people complain about the prices, the portions were hefty and definitely worth it. We really enjoyed our time, the food, live music, atmosphere and staff. Thank you for a great meal and wonderful experience, Chef Chuck and staff. We'll be back next time we're in town!

Stopped here on our way to dinner before going to Aspen. I'd been here a year prior with some…read moregirlfriends and had such a lovely meal, wanted to bring my husband here! The wildflower honey and salt biscuit had been living in my head for a year and definitely wanted to get that again. We started with the biscuit and the the hamachi crudo, which was prepared like ceviche and served over homemade sourdough. This was delicious!! So fresh and good seasoning - would've prepared the sourdough be sliced slightly thinner and crispier but it was delicious. For entrees, we split the bone in pork chop (sauce espagnole, sweet corn, red pepper, chimichurri) and Pommes Dauphinoise. Both were massive portions and more than enough for us to split. I personally didn't love the pork chop flavor but that was me - the corn reminded me of succotash which I'm not a huge fan of. However the pork was cooked really well and it was a beautiful plate. The potatoes were very rich and we ended up taking most of them as leftovers. Appetizers hit it out of the park for us and entree was solid! Really cute place in Carbondale.

I am never disappointed by this venue, great outdoor space, a fine dining experience, casual lunch…read moreor beautiful dinner. Take a date, a spouse a group, they can accommodate all your fine dining needs

We originally had Christmas dinner plans at Hotel Colorado, but after dining there on Christmas Eve…read moreand being very disappointed with the food especially for a $250 bill .. We decided we didn't want to risk having the same experience again for Christmas dinner. As we were leaving, I happened to come across Brass & Anvil and decided to call on a whim to see if they had any availability for Christmas Day. To my surprise, they were fairly open and able to accommodate us, which ended up being such a blessing. From the moment we arrived, we were greeted by Luke (I believe that was his name), a 16-year-old host with the warmest smile and such genuine kindness. He seated us with care and made us feel immediately welcome. Our server, whose name I unfortunately can't remember along with Luke, provided excellent service throughout the entire meal. The food was absolutely amazing! Every dish was delicious, and there was not a single complaint at the table. The drinks were fabulous as well, perfectly crafted and enjoyable. Overall, the entire experience exceeded our expectations!! We had an amazing experience at Brass & Anvil and would absolutely return. Highly recommend, especially if you're looking for great food, great drinks, and even better service!! Oh and the ambiance was so so classy and cozy. Thank y'all so much!!

This is the best place I've eaten in a long time…read more We ordered: chicken empanada, stuffed mushrooms, chicken pot pie, house salad, and pistachio cake. Everything was amazing! The crusts were so good and the dressing on the salad was so fresh and zingy! And the cake.... I wish I would've bought an entire one to take home. They have a case of fresh desserts with too many options to count and everything looked amazing! The service was quick and straightforward. It was really a nice ambiance - perfect and intimate for a nice meal out while also feeling down to earth like a small mom/pop cafe. Upon leaving I felt so nourished - this place has true comfort food where you feel warm and cozy in your soul after!

This is one of my favorite places to eat in basalt. The food is consistently amazing, the service…read moreis excellent and friendly, and the beautiful old house that encapsulates the restaurant is charming and well maintained. The front porch is my favorite place to eat when I go because it has the best view of the musicians who play there every Thursday night through Sunday night. Oh! I almost forgot to mention the homemade desserts! I am a dedicated fan of the chocolate cake; so much so, I have been known to order it three times in a week! It is life affirming!

Very elegant, warm atmosphere with soft latin jazz music in the background…read more Service was fast, polite and discreet and the meal was just fabulous! I ordered the pork chop. It was cooked to perfection, perfectly seasoned and just the right amount of sear on it. Every bite was a treat. Would order this in a heartbeat again!

We had a reservation, but were unable to make it because 3 of the 5 of us were sick. I called early…read morein the day to notify the restaurant and left a message since they were not opened. I had to hold the reservation with a credit card. A day later I received a charge on my cc for $375. I called and spoke to manager and he said he would see if he could credit us back the amount and I am still waiting for a return call a week later. The amount has still not been credited. I have never had this happen and will never dine there.

Our first night at Snowmass. Nice location at Base Village as well as the atmosphere. We ordered…read morecarrot sweet potato bisque and wedge salad which were very good. The burger, Moroccan chicken, Korean chicken, and ginger miso quinoa were very average. The cookies were also nothing particularly impressive. Overall very expensive meal for the quality. Probably standard for being in Aspen.

Burger was decent. Service was pretty good. Atmosphere was ok. Maybe because we spent so much…read moretime travelling this one didn't blow us away like other places in the Aspen area. I would return and give it another try for sure, but this visit felt like it was just ok.

Stopped here after skiing. Started with Squash soup, onion dip,corn bread and the crab Mac and…read morecheese. For the main courses we had pulled pork,fried chicken,chicken and waffles. The chicken was dry and the spicy was our favorite. The ribs were just ok and very sweet. The kids enjoyed their chicken and waffles My wife didn't like her pulled pork. The favorite was all of the appetizers. The waitress was super nice and very helpful. It took awhile for our main courses to come out. Cute decor inside with a bar and about 10 tables.

Stopped in for an early dinner during happy hour and grabbed a couple seats at the bar…read more The lady that helped us seemed to either be the owner or manager because she was extremely knowledgeable and inviting. We started with a couple drinks and an appetizer from the happy hour menu. She was nice enough to let us order a second round before happy hour ended but waited until we finished our first drinks to make them. The fried green tomatoes were absolutely delicious and probably some of the best I've ever had. She said they pickle the tomatoes before they fry them. For dinner, I had the gumbo with a side of mac and cheese. It was fantastic and the perfect portion size. My colleague had the ribs with sides of a biscuit, coleslaw, and brussel sprouts. I was able to take a few bites and it was all great. We didn't have a single complaint throughout our meal. Overall, cute restaurant right off the main road from Aspen to Glenwood Springs. Plenty of parking, small clean dining area, and a beautiful small bar with a TV. We will definitely be back!

We really enjoyed our dinner at Cafe Bernard this evening!…read more This is a lovely place with nice soft music in the background, dimmed lights and efficient service. Very friendly and family oriented atmosphere! My husband had the lamb chops with veggies and fries. The chops were delicious! I ordered the French onion soup and the Nicoise Salad with tuna. The tuna was perfectly cooked and the salad dressing was light and tangy. Perfect for my taste! We shared the "Bomba" ice cream for dessert and the dark chocolate ice cream was wonderful. We had a great time!

Enjoyed brunch on Sunday during the market. The omelets are perfect and the value in the valley is…read morenot comparable. Beautifully prepared and plated quality food. This place should be SO busy. The server was pleasant, kind and gave great info about menu and baked goods. We ate inside for a little bit of air con, but the outside patio is cute. We aren't looking for a fast environment but food just better than you can cook at home. Which this chef NAILS!